Fermentis - Saflager - German Lager Yeast W-34/70
Most Used In:
Style |
Recipes |
International Pale Lager | 3,896 |
German Pilsner (Pils) | 3,354 |
German Pils | 2,381 |
Munich Helles | 2,074 |
Märzen | 2,010 |
American Lager | 1,789 |
American Light Lager | 1,584 |
Czech Premium Pale Lager | 1,373 |
Vienna Lager | 1,295 |
Bohemian Pilsener | 1,223 |
Czech Pale Lager | 1,062 |
Festbier | 946 |
Munich Dunkel | 939 |
American IPA | 904 |
Schwarzbier | 793 |
Oktoberfest/Märzen | 782 |
Vienna Lager | 775 |
Classic American Pilsner | 739 |
International Amber Lager | 724 |
Light American Lager | 722 |
Munich Helles | 687 |
Doppelbock | 576 |
Helles Bock | 482 |
Traditional Bock | 387 |
Premium American Lager | 373 |
Doppelbock | 355 |
American Pale Ale | 341 |
Maibock/Helles Bock | 335 |
Czech Dark Lager | 317 |
Munich Dunkel | 308 |
German Helles Exportbier | 297 |
Schwarzbier | 276 |
Standard American Lager | 266 |
Baltic Porter | 255 |
Dark American Lager | 221 |
Dunkles Bock | 219 |
Czech Amber Lager | 216 |
California Common | 213 |
Baltic Porter | 206 |
International Dark Lager | 204 |
American IPA | 195 |
Pre-Prohibition Lager | 187 |
Cream Ale | 186 |
Rauchbier | 174 |
California Common Beer | 150 |
Blonde Ale | 141 |
Kellerbier: Pale Kellerbier | 130 |
Classic Style Smoked Beer | 129 |
Mixed-Style Beer | 125 |
Dortmunder Export | 120 |
Kölsch | 116 |
American Amber Ale | 112 |
American Pale Ale | 104 |
German Leichtbier | 104 |
Kellerbier: Amber Kellerbier | 101 |
Experimental Beer | 91 |
Altbier | 81 |
Specialty IPA: New England IPA | 74 |
Clone Beer | 70 |
Cream Ale | 69 |
American Wheat Beer | 67 |
Blonde Ale | 63 |
Specialty Smoked Beer | 62 |
Fruit Beer | 61 |
Classic Rauchbier | 59 |
Tropical Stout | 57 |
Kölsch | 53 |
Weissbier | 49 |
American Brown Ale | 48 |
Irish Red Ale | 43 |
Spice, Herb, or Vegetable Beer | 41 |
American Amber Ale | 36 |
British Golden Ale | 36 |
Alternative Grain Beer | 36 |
American Porter | 34 |
Double IPA | 33 |
Irish Red Ale | 32 |
Other Smoked Beer | 32 |
Dunkles Weissbier | 28 |
English IPA | 26 |
Specialty IPA: Black IPA | 26 |
American Stout | 26 |
Foreign Extra Stout | 24 |
Eisbock | 23 |
Specialty IPA: White IPA | 23 |
Australian Sparkling Ale | 23 |
Imperial IPA | 22 |
Weizen/Weissbier | 22 |
Witbier | 21 |
Specialty IPA: Red IPA | 21 |
Russian Imperial Stout | 20 |
Bière de Garde | 20 |
Kentucky Common | 20 |
Roggenbier (German Rye Beer) | 18 |
Piwo Grodziskie | 18 |
Common Cider | 17 |
Spice, Herb, or Vegetable Beer | 17 |
Saison | 17 |
Irish Stout | 17 |
Belgian Pale Ale | 17 |
American Strong Ale | 17 |
Roggenbier | 17 |
Wood-Aged Beer | 16 |
Dunkelweizen | 15 |
Robust Porter | 15 |
Brown Porter | 15 |
Specialty Beer | 14 |
American Wheat or Rye Beer | 14 |
Weizenbock | 14 |
North German Altbier | 13 |
British Brown Ale | 13 |
Winter Seasonal Beer | 13 |
Best Bitter | 13 |
New Zealand Pilsner | 13 |
Sweet Stout | 12 |
Specialty Fruit Beer | 12 |
Berliner Weisse | 12 |
Bière de Garde | 11 |
Braggot | 11 |
Weizenbock | 11 |
Scottish Export | 11 |
Eisbock | 11 |
Dry Stout | 10 |
Düsseldorf Altbier | 10 |
Belgian Specialty Ale | 10 |
Gose | 10 |
Standard/Ordinary Bitter | 9 |
Old Ale | 9 |
Specialty IPA: Rye IPA | 9 |
Foreign Extra Stout | 9 |
Berliner Weisse | 9 |
Wheatwine | 9 |
Imperial Stout | 9 |
Belgian Blond Ale | 8 |
Special/Best/Premium Bitter | 8 |
Saison | 8 |
English Porter | 8 |
Holiday/Winter Special Spiced Beer | 8 |
Autumn Seasonal Beer | 8 |
British Strong Ale | 8 |
Pre-Prohibition Porter | 8 |
Belgian Golden Strong Ale | 8 |
Fruit Cider | 8 |
Witbier | 7 |
American Stout | 7 |
American Barleywine | 7 |
Alternative Sugar Beer | 7 |
Trappist Single | 7 |
Dark Mild | 7 |
Dry Mead | 7 |
American Brown Ale | 6 |
Oatmeal Stout | 6 |
Belgian Tripel | 6 |
Specialty IPA: Brown IPA | 5 |
Specialty IPA: Belgian IPA | 5 |
Scottish Heavy | 5 |
Oatmeal Stout | 4 |
Mild | 4 |
Strong Bitter | 4 |
English IPA | 4 |
Mixed-Fermentation Sour Beer | 4 |
Sweet Stout | 4 |
Belgian Golden Strong Ale | 3 |
American Barleywine | 3 |
Extra Special/Strong Bitter (ESB) | 3 |
Wee Heavy | 3 |
Gueuze | 3 |
English Barleywine | 3 |
Belgian Tripel | 3 |
Belgian Blond Ale | 3 |
Belgian Dubbel | 3 |
Apple Wine | 3 |
Ordinary Bitter | 2 |
Wood-Aged Beer | 2 |
Northern English Brown | 2 |
Scottish Export 80/- | 2 |
Irish Extra Stout | 2 |
Lichtenhainer | 2 |
Fruit Lambic | 2 |
Belgian Dark Strong Ale | 2 |
Specialty Wood-Aged Beer | 2 |
Belgian Pale Ale | 2 |
Belgian Dubbel | 2 |
Semi-Sweet Mead | 2 |
Southern English Brown | 1 |
Fruit and Spice Beer | 1 |
Lambic | 1 |
Fruit Beer | 1 |
Flanders Red Ale | 1 |
Sweet Mead | 1 |
Brett Beer | 1 |
Catharina Sour | 1 |