Fermentis - Saflager - German Lager Yeast W-34/70
Most Used In:
Style |
Recipes |
International Pale Lager | 3,792 |
German Pilsner (Pils) | 3,290 |
German Pils | 2,334 |
Munich Helles | 2,044 |
Märzen | 1,931 |
American Lager | 1,748 |
American Light Lager | 1,549 |
Czech Premium Pale Lager | 1,340 |
Vienna Lager | 1,270 |
Bohemian Pilsener | 1,211 |
Czech Pale Lager | 1,050 |
Munich Dunkel | 916 |
Festbier | 881 |
American IPA | 871 |
Schwarzbier | 769 |
Oktoberfest/Märzen | 764 |
Vienna Lager | 762 |
Classic American Pilsner | 719 |
International Amber Lager | 705 |
Light American Lager | 704 |
Munich Helles | 672 |
Doppelbock | 564 |
Helles Bock | 476 |
Traditional Bock | 381 |
Premium American Lager | 367 |
Doppelbock | 351 |
Maibock/Helles Bock | 333 |
American Pale Ale | 323 |
Czech Dark Lager | 308 |
Munich Dunkel | 303 |
German Helles Exportbier | 291 |
Schwarzbier | 275 |
Standard American Lager | 256 |
Baltic Porter | 252 |
Dark American Lager | 218 |
Czech Amber Lager | 212 |
Dunkles Bock | 209 |
California Common | 209 |
Baltic Porter | 203 |
International Dark Lager | 198 |
American IPA | 191 |
Pre-Prohibition Lager | 185 |
Cream Ale | 184 |
Rauchbier | 168 |
California Common Beer | 150 |
Blonde Ale | 141 |
Kellerbier: Pale Kellerbier | 128 |
Classic Style Smoked Beer | 124 |
Mixed-Style Beer | 123 |
Dortmunder Export | 122 |
Kölsch | 111 |
American Amber Ale | 107 |
American Pale Ale | 103 |
Kellerbier: Amber Kellerbier | 101 |
German Leichtbier | 101 |
Experimental Beer | 90 |
Altbier | 76 |
Specialty IPA: New England IPA | 73 |
Cream Ale | 68 |
Clone Beer | 68 |
American Wheat Beer | 65 |
Blonde Ale | 61 |
Specialty Smoked Beer | 61 |
Classic Rauchbier | 59 |
Fruit Beer | 58 |
Tropical Stout | 57 |
Kölsch | 53 |
Weissbier | 49 |
American Brown Ale | 46 |
Spice, Herb, or Vegetable Beer | 41 |
Irish Red Ale | 39 |
American Amber Ale | 36 |
Alternative Grain Beer | 35 |
British Golden Ale | 34 |
American Porter | 34 |
Irish Red Ale | 32 |
Double IPA | 31 |
Other Smoked Beer | 30 |
Dunkles Weissbier | 27 |
American Stout | 26 |
English IPA | 25 |
Specialty IPA: Black IPA | 25 |
Eisbock | 23 |
Foreign Extra Stout | 23 |
Australian Sparkling Ale | 23 |
Weizen/Weissbier | 22 |
Specialty IPA: White IPA | 22 |
Imperial IPA | 20 |
Russian Imperial Stout | 20 |
Witbier | 20 |
Bière de Garde | 20 |
Kentucky Common | 20 |
Specialty IPA: Red IPA | 20 |
Roggenbier (German Rye Beer) | 18 |
Piwo Grodziskie | 18 |
Common Cider | 17 |
Spice, Herb, or Vegetable Beer | 17 |
Irish Stout | 17 |
American Strong Ale | 17 |
Saison | 16 |
Wood-Aged Beer | 16 |
Roggenbier | 16 |
Dunkelweizen | 15 |
Robust Porter | 15 |
Brown Porter | 15 |
Belgian Pale Ale | 15 |
Specialty Beer | 14 |
American Wheat or Rye Beer | 14 |
Weizenbock | 14 |
New Zealand Pilsner | 14 |
North German Altbier | 13 |
British Brown Ale | 13 |
Winter Seasonal Beer | 13 |
Best Bitter | 13 |
Sweet Stout | 12 |
Specialty Fruit Beer | 12 |
Berliner Weisse | 12 |
Bière de Garde | 11 |
Braggot | 11 |
Weizenbock | 11 |
Scottish Export | 11 |
Eisbock | 11 |
Dry Stout | 10 |
Düsseldorf Altbier | 10 |
Belgian Specialty Ale | 10 |
Gose | 10 |
Standard/Ordinary Bitter | 9 |
Belgian Blond Ale | 9 |
Old Ale | 9 |
Foreign Extra Stout | 9 |
Berliner Weisse | 9 |
Wheatwine | 9 |
Imperial Stout | 9 |
Special/Best/Premium Bitter | 8 |
Saison | 8 |
Specialty IPA: Rye IPA | 8 |
English Porter | 8 |
Holiday/Winter Special Spiced Beer | 8 |
British Strong Ale | 8 |
Pre-Prohibition Porter | 8 |
Fruit Cider | 8 |
Witbier | 7 |
American Stout | 7 |
American Barleywine | 7 |
Autumn Seasonal Beer | 7 |
Alternative Sugar Beer | 7 |
Belgian Golden Strong Ale | 7 |
Trappist Single | 7 |
Dark Mild | 7 |
Dry Mead | 7 |
Oatmeal Stout | 6 |
Belgian Tripel | 6 |
American Brown Ale | 5 |
Strong Bitter | 5 |
Scottish Heavy | 5 |
Oatmeal Stout | 4 |
English IPA | 4 |
Mixed-Fermentation Sour Beer | 4 |
Belgian Golden Strong Ale | 3 |
American Barleywine | 3 |
Extra Special/Strong Bitter (ESB) | 3 |
Specialty IPA: Brown IPA | 3 |
Irish Extra Stout | 3 |
Specialty IPA: Belgian IPA | 3 |
Wee Heavy | 3 |
Gueuze | 3 |
Mild | 3 |
English Barleywine | 3 |
Belgian Tripel | 3 |
Belgian Blond Ale | 3 |
Belgian Dubbel | 3 |
Sweet Stout | 3 |
Apple Wine | 3 |
Ordinary Bitter | 2 |
Wood-Aged Beer | 2 |
Northern English Brown | 2 |
Scottish Export 80/- | 2 |
Lichtenhainer | 2 |
Fruit Lambic | 2 |
Belgian Dark Strong Ale | 2 |
Specialty Wood-Aged Beer | 2 |
Belgian Pale Ale | 2 |
Belgian Dubbel | 2 |
Semi-Sweet Mead | 2 |
Southern English Brown | 1 |
Fruit and Spice Beer | 1 |
Lambic | 1 |
Fruit Beer | 1 |
Flanders Red Ale | 1 |
Sweet Mead | 1 |
Brett Beer | 1 |
Catharina Sour | 1 |