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Calcium Chloride


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA4,2381%1% - 100%
Specialty IPA: New England IPA2,8841%1% - 100%
American Pale Ale2,5421%1% - 100%
American IPA1,5571%1% - 100%
American Pale Ale9421%1% - 100%
Blonde Ale7741%1% - 100%
American Light Lager6371%1% - 100%
Saison6311%1% - 100%
Double IPA5461%1% - 100%
Imperial Stout4821%1% - 100%
Weissbier4571%1% - 100%
American Amber Ale4381%1% - 100%
Saison4271%1% - 100%
American Porter4041%1% - 100%
American Wheat Beer3881%1% - 100%
Imperial IPA3571%1% - 100%
Witbier3361%1% - 92%
Irish Red Ale3331%1% - 100%
Cream Ale3081%1% - 100%
German Pils3051%1% - 100%
Strong Bitter2901%1% - 100%
Kölsch2791%1% - 100%
Munich Helles2761%1% - 100%
Best Bitter2701%1% - 100%
American Stout2661%1% - 100%
International Pale Lager2591%1% - 100%
American Brown Ale2571%1% - 100%
American Amber Ale2551%1% - 100%
Specialty IPA: Black IPA2541%1% - 100%
Russian Imperial Stout2491%1% - 100%
Sweet Stout2401%1% - 100%
No Profile Selected2381%1% - 100%
Robust Porter2341%1% - 100%
Specialty IPA: Red IPA2311%1% - 100%
Weizen/Weissbier2071%1% - 100%
Vienna Lager2021%1% - 100%
Märzen2011%1% - 100%
Oatmeal Stout1991%1% - 100%
Berliner Weisse1841%1% - 100%
British Brown Ale1791%1% - 100%
Specialty IPA: Rye IPA1781%1% - 83%
Experimental Beer1751%1% - 100%
Blonde Ale1731%1% - 100%
Belgian Dark Strong Ale1691%1% - 100%
Irish Stout1661%1% - 100%
British Golden Ale1661%1% - 100%
Czech Premium Pale Lager1641%1% - 100%
Winter Seasonal Beer1641%1% - 63%
Kölsch1611%1% - 100%
Ordinary Bitter1581%1% - 100%
Cream Ale1541%1% - 100%
Specialty IPA: White IPA1531%1% - 100%
German Pilsner (Pils)1531%1% - 100%
American Lager1511%1% - 100%
Belgian Tripel1501%1% - 100%
Extra Special/Strong Bitter (ESB)1491%1% - 100%
Fruit Beer1491%1% - 100%
American Brown Ale1441%1% - 100%
Oatmeal Stout1441%1% - 100%
English Porter1441%1% - 100%
Mixed-Fermentation Sour Beer1431%1% - 100%
Dark Mild1381%1% - 100%
Belgian Dubbel1381%1% - 100%
Oktoberfest/Märzen1331%1% - 71%
Czech Pale Lager1271%1% - 100%
English IPA1231%1% - 100%
Belgian Pale Ale1231%1% - 100%
Belgian Blond Ale1201%1% - 100%
American Stout1171%1% - 100%
Witbier1161%1% - 100%
Brett Beer1091%1% - 77%
Dry Stout1071%1% - 100%
Gose1071%1% - 100%
Altbier1061%1% - 100%
Sweet Stout1061%1% - 100%
Berliner Weisse991%1% - 100%
Brown Porter971%1% - 100%
Trappist Single941%1% - 100%
Special/Best/Premium Bitter941%1% - 83%
Festbier901%1% - 100%
Munich Helles891%1% - 100%
Schwarzbier871%1% - 100%
Belgian Golden Strong Ale871%1% - 100%
American Wheat or Rye Beer851%1% - 100%
Munich Dunkel841%1% - 100%
Specialty IPA: Belgian IPA831%1% - 100%
Irish Red Ale831%1% - 100%
Strong Scotch Ale821%1% - 100%
Bohemian Pilsener821%1% - 100%
Vienna Lager791%1% - 100%
British Strong Ale791%1% - 63%
Northern English Brown771%1% - 100%
American Strong Ale771%1% - 100%
Scottish Export771%1% - 73%
Spice, Herb, or Vegetable Beer761%1% - 67%
Spice, Herb, or Vegetable Beer761%1% - 68%
English Barleywine761%1% - 100%
Wee Heavy731%1% - 100%
Mixed-Style Beer721%1% - 76%
American Barleywine711%1% - 100%
Belgian Specialty Ale691%1% - 100%
California Common681%1% - 100%
Doppelbock681%1% - 100%
Standard/Ordinary Bitter631%1% - 88%
Belgian Tripel621%1% - 100%
California Common Beer621%1% - 100%
Helles Bock611%1% - 100%
Dunkles Weissbier601%1% - 100%
Belgian Pale Ale601%1% - 100%
English IPA571%1% - 100%
Autumn Seasonal Beer571%1% - 100%
International Amber Lager571%1% - 100%
Belgian Dark Strong Ale561%1% - 100%
Bière de Garde551%1% - 100%
Baltic Porter541%1% - 100%
Belgian Blond Ale521%1% - 100%
German Helles Exportbier511%1% - 100%
Mild511%1% - 100%
Classic American Pilsner481%1% - 74%
Maibock/Helles Bock481%1% - 100%
Scottish Heavy471%1% - 74%
Belgian Dubbel461%1% - 100%
Lambic441%1% - 100%
Old Ale441%1% - 72%
Düsseldorf Altbier441%1% - 56%
Dunkelweizen411%1% - 100%
Kentucky Common401%1% - 80%
Weizenbock401%1% - 100%
Clone Beer401%1% - 100%
Foreign Extra Stout391%1% - 75%
Holiday/Winter Special Spiced Beer391%1% - 56%
Flanders Red Ale381%1% - 60%
English Barleywine381%2% - 91%
Specialty Smoked Beer381%1% - 100%
Australian Sparkling Ale371%1% - 100%
Foreign Extra Stout361%1% - 72%
Belgian Golden Strong Ale351%1% - 48%
Baltic Porter351%1% - 100%
Premium American Lager331%1% - 50%
Dunkles Bock331%1% - 56%
Specialty Fruit Beer321%1% - 100%
Irish Extra Stout321%1% - 80%
Munich Dunkel311%1% - 100%
Wheatwine301%1% - 100%
Czech Dark Lager301%1% - 100%
Old Ale291%1% - 100%
American Barleywine291%1% - 68%
Specialty Beer291%1% - 48%
Wild Specialty Beer291%1% - 60%
Traditional Bock291%1% - 100%
Schwarzbier271%1% - 50%
Other Smoked Beer251%1% - 67%
Bière de Garde251%1% - 100%
Kellerbier: Pale Kellerbier241%1% - 100%
Flanders Red Ale241%1% - 100%
International Dark Lager241%1% - 100%
Doppelbock231%1% - 100%
North German Altbier231%1% - 100%
Dortmunder Export221%1% - 43%
Tropical Stout221%1% - 100%
Classic Style Smoked Beer221%1% - 67%
German Leichtbier221%1% - 54%
Roggenbier221%1% - 75%
Braggot211%1% - 100%
Scottish Light201%1% - 100%
Czech Amber Lager202%1% - 67%
Specialty IPA: Brown IPA191%1% - 43%
London Brown Ale181%1% - 93%
Light American Lager182%1% - 100%
Pre-Prohibition Lager181%1% - 59%
Scottish Heavy 70/-171%1% - 71%
Straight (Unblended) Lambic171%1% - 83%
Roggenbier (German Rye Beer)162%1% - 100%
Weizenbock163%1% - 75%
Alternative Grain Beer152%1% - 60%
Oud Bruin152%1% - 47%
Common Cider153%1% - 71%
Scottish Export 80/-151%1% - 42%
Southern English Brown152%1% - 100%
Piwo Grodziskie141%1% - 40%
Sahti141%1% - 64%
Gueuze131%1% - 36%
Gueuze112%1% - 100%
Pre-Prohibition Porter113%1% - 74%
Fruit Lambic102%1% - 55%
Fruit and Spice Beer101%1% - 67%
Kellerbier: Amber Kellerbier93%1% - 60%
Standard American Lager94%1% - 100%
Rauchbier92%1% - 67%
Flanders Brown Ale/Oud Bruin71%1% - 3%
Scottish Light 60/-71%1% - 19%
Dark American Lager79%1% - 100%
Classic Rauchbier62%1% - 50%
Alternative Sugar Beer611%3% - 100%
Wood-Aged Beer62%5% - 36%
Specialty Wood-Aged Beer69%1% - 100%
Other Specialty Cider or Perry52%1% - 45%
Dry Mead57%1% - 100%
Burton Ale41%1% - 19%
Fruit Lambic36%1% - 36%
Wood-Aged Beer36%1% - 50%
Open Category Mead211%20% - 24%
Lichtenhainer26%2% - 22%
Eisbock29%2% - 33%
Eisbock26%2% - 21%
Other Fruit Melomel197%97% - 97%
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