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Calcium Chloride


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA4,2611%1% - 100%
Specialty IPA: New England IPA2,9011%1% - 100%
American Pale Ale2,5631%1% - 100%
American IPA1,5651%1% - 100%
American Pale Ale9421%1% - 100%
Blonde Ale7781%1% - 100%
American Light Lager6401%1% - 100%
Saison6361%1% - 100%
Double IPA5491%1% - 100%
Imperial Stout4891%1% - 100%
Weissbier4611%1% - 100%
American Amber Ale4401%1% - 100%
Saison4291%1% - 100%
American Porter4051%1% - 100%
American Wheat Beer3901%1% - 100%
Imperial IPA3571%1% - 100%
Witbier3391%1% - 92%
Irish Red Ale3331%1% - 100%
Cream Ale3121%1% - 100%
German Pils3051%1% - 100%
Strong Bitter2911%1% - 100%
Munich Helles2811%1% - 100%
Kölsch2801%1% - 100%
Best Bitter2751%1% - 100%
American Stout2651%1% - 100%
International Pale Lager2591%1% - 100%
American Brown Ale2571%1% - 100%
American Amber Ale2561%1% - 100%
Specialty IPA: Black IPA2541%1% - 100%
Russian Imperial Stout2511%1% - 100%
No Profile Selected2411%1% - 100%
Sweet Stout2401%1% - 100%
Robust Porter2341%1% - 100%
Specialty IPA: Red IPA2321%1% - 100%
Weizen/Weissbier2071%1% - 100%
Vienna Lager2051%1% - 100%
Märzen2031%1% - 100%
Oatmeal Stout2001%1% - 100%
Berliner Weisse1861%1% - 100%
British Brown Ale1801%1% - 100%
Specialty IPA: Rye IPA1791%1% - 83%
Experimental Beer1771%1% - 100%
Blonde Ale1731%1% - 100%
Belgian Dark Strong Ale1711%1% - 100%
Czech Premium Pale Lager1671%1% - 100%
Irish Stout1661%1% - 100%
British Golden Ale1661%1% - 100%
Winter Seasonal Beer1651%1% - 63%
Kölsch1611%1% - 100%
Ordinary Bitter1601%1% - 100%
Cream Ale1551%1% - 100%
Specialty IPA: White IPA1541%1% - 100%
Belgian Tripel1541%1% - 100%
German Pilsner (Pils)1531%1% - 100%
American Lager1531%1% - 100%
Fruit Beer1501%1% - 100%
Extra Special/Strong Bitter (ESB)1491%1% - 100%
American Brown Ale1441%1% - 100%
Oatmeal Stout1441%1% - 100%
English Porter1441%1% - 100%
Mixed-Fermentation Sour Beer1431%1% - 100%
Dark Mild1401%1% - 100%
Belgian Dubbel1391%1% - 100%
Oktoberfest/Märzen1331%1% - 71%
Czech Pale Lager1281%1% - 100%
English IPA1231%1% - 100%
Belgian Pale Ale1231%1% - 100%
Belgian Blond Ale1221%1% - 100%
American Stout1171%1% - 100%
Witbier1161%1% - 100%
Brett Beer1101%1% - 77%
Altbier1081%1% - 100%
Dry Stout1071%1% - 100%
Sweet Stout1061%1% - 100%
Gose1061%1% - 100%
Berliner Weisse1011%1% - 100%
Brown Porter971%1% - 100%
Trappist Single941%1% - 100%
Special/Best/Premium Bitter941%1% - 83%
Festbier921%1% - 100%
Munich Helles891%1% - 100%
Schwarzbier881%1% - 100%
Belgian Golden Strong Ale871%1% - 100%
Munich Dunkel851%1% - 100%
Specialty IPA: Belgian IPA851%1% - 100%
American Wheat or Rye Beer851%1% - 100%
Irish Red Ale841%1% - 100%
Strong Scotch Ale821%1% - 100%
Bohemian Pilsener821%1% - 100%
Vienna Lager801%1% - 100%
British Strong Ale791%1% - 63%
American Strong Ale771%1% - 100%
Northern English Brown771%1% - 100%
Scottish Export771%1% - 73%
English Barleywine771%1% - 100%
Spice, Herb, or Vegetable Beer761%1% - 67%
Spice, Herb, or Vegetable Beer761%1% - 68%
Wee Heavy731%1% - 100%
Mixed-Style Beer721%1% - 76%
American Barleywine711%1% - 100%
Belgian Specialty Ale691%1% - 100%
California Common691%1% - 100%
Doppelbock681%1% - 100%
Standard/Ordinary Bitter631%1% - 88%
Belgian Tripel621%1% - 100%
California Common Beer621%1% - 100%
Helles Bock611%1% - 100%
Belgian Pale Ale611%1% - 100%
Dunkles Weissbier611%1% - 100%
English IPA571%1% - 100%
Autumn Seasonal Beer571%1% - 100%
International Amber Lager571%1% - 100%
Belgian Dark Strong Ale561%1% - 100%
Bière de Garde551%1% - 100%
Baltic Porter541%1% - 100%
Mild531%1% - 100%
Belgian Blond Ale521%1% - 100%
German Helles Exportbier511%1% - 100%
Classic American Pilsner491%1% - 74%
Maibock/Helles Bock481%1% - 100%
Scottish Heavy471%1% - 74%
Belgian Dubbel461%1% - 100%
Lambic441%1% - 100%
Düsseldorf Altbier441%1% - 56%
Old Ale441%1% - 72%
Dunkelweizen421%1% - 100%
Weizenbock421%1% - 100%
Clone Beer401%1% - 100%
Kentucky Common401%1% - 80%
Foreign Extra Stout401%1% - 75%
Holiday/Winter Special Spiced Beer391%1% - 56%
Flanders Red Ale381%1% - 60%
English Barleywine381%2% - 91%
Foreign Extra Stout381%1% - 72%
Specialty Smoked Beer381%1% - 100%
Australian Sparkling Ale371%1% - 100%
Belgian Golden Strong Ale351%1% - 48%
Baltic Porter351%1% - 100%
Premium American Lager331%1% - 50%
Dunkles Bock331%1% - 56%
Irish Extra Stout321%1% - 80%
Munich Dunkel321%1% - 100%
Specialty Fruit Beer321%1% - 100%
Wheatwine301%1% - 100%
Czech Dark Lager301%1% - 100%
Specialty Beer291%1% - 48%
American Barleywine291%1% - 68%
Traditional Bock291%1% - 100%
Wild Specialty Beer291%1% - 60%
Old Ale291%1% - 100%
Schwarzbier271%1% - 50%
Other Smoked Beer251%1% - 67%
Bière de Garde251%1% - 100%
Flanders Red Ale241%1% - 100%
Kellerbier: Pale Kellerbier241%1% - 100%
International Dark Lager241%1% - 100%
Doppelbock231%1% - 100%
North German Altbier231%1% - 100%
German Leichtbier231%1% - 54%
Dortmunder Export221%1% - 43%
Tropical Stout221%1% - 100%
Classic Style Smoked Beer221%1% - 67%
Roggenbier221%1% - 75%
Pre-Prohibition Lager211%1% - 59%
Braggot211%1% - 100%
Czech Amber Lager202%1% - 67%
Specialty IPA: Brown IPA201%1% - 77%
Scottish Light201%1% - 100%
Light American Lager182%1% - 100%
London Brown Ale181%1% - 93%
Straight (Unblended) Lambic171%1% - 83%
Scottish Heavy 70/-171%1% - 71%
Weizenbock163%1% - 75%
Roggenbier (German Rye Beer)162%1% - 100%
Scottish Export 80/-151%1% - 42%
Common Cider153%1% - 71%
Southern English Brown152%1% - 100%
Oud Bruin152%1% - 47%
Piwo Grodziskie141%1% - 40%
Sahti141%1% - 64%
Alternative Grain Beer142%1% - 60%
Gueuze131%1% - 36%
Gueuze112%1% - 100%
Pre-Prohibition Porter113%1% - 74%
Fruit Lambic102%1% - 55%
Standard American Lager104%1% - 100%
Fruit and Spice Beer101%1% - 67%
Rauchbier92%1% - 67%
Kellerbier: Amber Kellerbier93%1% - 60%
Dark American Lager88%1% - 100%
Flanders Brown Ale/Oud Bruin71%1% - 3%
Scottish Light 60/-71%1% - 19%
Wood-Aged Beer62%5% - 36%
Specialty Wood-Aged Beer69%1% - 100%
Classic Rauchbier62%1% - 50%
Alternative Sugar Beer611%3% - 100%
Other Specialty Cider or Perry52%1% - 45%
Dry Mead57%1% - 100%
Burton Ale41%1% - 19%
Fruit Lambic36%1% - 36%
Wood-Aged Beer36%1% - 50%
Open Category Mead211%20% - 24%
Lichtenhainer26%2% - 22%
Eisbock29%2% - 33%
Eisbock26%2% - 21%
Other Fruit Melomel197%97% - 97%
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