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Baking Soda


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA4551%1% - 100%
American Pale Ale3551%1% - 100%
Imperial Stout3401%1% - 100%
American Porter2921%1% - 100%
Specialty IPA: New England IPA2871%1% - 45%
Sweet Stout2021%1% - 100%
American Amber Ale1901%1% - 100%
Russian Imperial Stout1861%1% - 100%
American Stout1861%1% - 100%
American IPA1421%1% - 100%
Saison1391%1% - 67%
Robust Porter1351%1% - 100%
Irish Red Ale1291%1% - 100%
American Brown Ale1261%1% - 100%
American Pale Ale1251%1% - 65%
Blonde Ale1231%1% - 100%
Oatmeal Stout1221%1% - 100%
Strong Bitter1161%1% - 61%
Specialty IPA: Black IPA1131%1% - 67%
Oatmeal Stout1021%1% - 100%
American Light Lager1001%1% - 100%
British Brown Ale941%1% - 63%
Weissbier871%1% - 100%
Irish Stout831%1% - 93%
Märzen821%1% - 100%
Dark Mild811%1% - 60%
Saison811%1% - 54%
Sweet Stout751%1% - 100%
American Stout751%1% - 100%
English Porter731%1% - 60%
Belgian Dark Strong Ale731%1% - 56%
Specialty IPA: Red IPA721%1% - 42%
Witbier671%1% - 24%
Dry Stout661%1% - 100%
Best Bitter641%1% - 50%
No Profile Selected641%1% - 100%
Cream Ale601%1% - 32%
Double IPA541%1% - 27%
Belgian Dubbel531%1% - 36%
Experimental Beer511%1% - 80%
Imperial IPA511%1% - 29%
British Strong Ale511%1% - 100%
Brown Porter501%1% - 50%
Ordinary Bitter501%1% - 50%
Schwarzbier491%1% - 63%
Northern English Brown491%1% - 32%
Kölsch491%1% - 100%
American Wheat Beer481%1% - 23%
Altbier481%1% - 32%
Extra Special/Strong Bitter (ESB)481%1% - 56%
Vienna Lager471%1% - 50%
American Brown Ale461%1% - 42%
Winter Seasonal Beer461%1% - 31%
International Pale Lager441%1% - 77%
American Amber Ale441%1% - 29%
Czech Pale Lager431%1% - 100%
German Pils431%1% - 100%
Scottish Export431%1% - 100%
English Barleywine431%1% - 29%
Belgian Dark Strong Ale411%1% - 100%
Czech Premium Pale Lager371%1% - 100%
Strong Scotch Ale371%1% - 50%
Baltic Porter371%1% - 100%
Foreign Extra Stout361%1% - 100%
Baltic Porter361%1% - 60%
Munich Dunkel341%1% - 100%
Belgian Tripel331%1% - 100%
Special/Best/Premium Bitter321%1% - 67%
Irish Red Ale311%1% - 100%
Doppelbock301%1% - 100%
California Common301%1% - 30%
Wee Heavy291%1% - 38%
Kölsch291%1% - 45%
American Barleywine291%1% - 29%
Specialty IPA: Rye IPA281%1% - 40%
Specialty IPA: White IPA281%1% - 19%
Belgian Blond Ale281%1% - 50%
Belgian Pale Ale281%1% - 42%
Oktoberfest/Märzen271%1% - 60%
Spice, Herb, or Vegetable Beer271%1% - 27%
American Strong Ale271%1% - 31%
Autumn Seasonal Beer271%1% - 17%
Fruit Beer261%1% - 50%
Dunkles Weissbier261%1% - 100%
Mixed-Style Beer261%1% - 42%
Foreign Extra Stout261%1% - 88%
German Pilsner (Pils)251%1% - 40%
Holiday/Winter Special Spiced Beer241%1% - 19%
Mixed-Fermentation Sour Beer241%1% - 49%
Weizen/Weissbier231%1% - 67%
Düsseldorf Altbier221%1% - 50%
Bohemian Pilsener221%1% - 33%
Witbier221%1% - 22%
Belgian Golden Strong Ale221%1% - 35%
Tropical Stout221%1% - 100%
Blonde Ale221%1% - 50%
Scottish Heavy221%1% - 42%
Berliner Weisse211%1% - 50%
British Golden Ale211%1% - 25%
Kentucky Common211%1% - 31%
Belgian Specialty Ale211%1% - 33%
Old Ale211%1% - 29%
Weizenbock201%1% - 100%
Standard/Ordinary Bitter201%1% - 100%
Schwarzbier201%1% - 100%
Irish Extra Stout201%1% - 36%
English IPA191%1% - 46%
Munich Helles181%1% - 41%
Trappist Single171%1% - 100%
Gose171%1% - 19%
Helles Bock171%1% - 19%
Mild171%1% - 100%
Bière de Garde161%1% - 33%
Dunkles Bock161%1% - 100%
American Barleywine161%1% - 14%
Flanders Red Ale161%1% - 17%
Spice, Herb, or Vegetable Beer151%1% - 25%
North German Altbier151%1% - 26%
American Lager151%1% - 25%
Doppelbock141%1% - 100%
English IPA141%1% - 23%
Vienna Lager131%1% - 25%
Berliner Weisse131%1% - 24%
Old Ale121%1% - 100%
Scottish Light121%1% - 40%
California Common Beer121%1% - 28%
Specialty Smoked Beer121%1% - 40%
International Amber Lager121%1% - 60%
Oud Bruin111%1% - 13%
Belgian Tripel111%1% - 76%
Braggot111%1% - 18%
American Wheat or Rye Beer101%1% - 29%
English Barleywine101%1% - 48%
Classic Style Smoked Beer101%1% - 27%
Brett Beer101%5% - 30%
Weizenbock101%1% - 20%
Festbier101%1% - 22%
Scottish Export 80/-101%1% - 51%
Belgian Pale Ale102%10% - 24%
Munich Dunkel102%1% - 54%
Traditional Bock93%6% - 83%
Roggenbier92%1% - 53%
International Dark Lager92%1% - 54%
Roggenbier (German Rye Beer)91%1% - 18%
Clone Beer92%1% - 100%
Specialty IPA: Brown IPA91%1% - 24%
German Helles Exportbier91%1% - 12%
Belgian Golden Strong Ale82%6% - 30%
Belgian Dubbel83%1% - 63%
Piwo Grodziskie81%1% - 18%
Dunkelweizen82%2% - 27%
Czech Dark Lager84%6% - 89%
Cream Ale81%1% - 29%
Classic American Pilsner72%1% - 28%
Maibock/Helles Bock72%4% - 22%
Southern English Brown72%1% - 35%
Wild Specialty Beer71%1% - 11%
Fruit and Spice Beer71%1% - 1%
Munich Helles65%16% - 100%
Belgian Blond Ale61%1% - 15%
Kellerbier: Pale Kellerbier62%1% - 21%
Lambic52%3% - 23%
Australian Sparkling Ale53%4% - 50%
London Brown Ale53%6% - 40%
Specialty IPA: Belgian IPA52%1% - 17%
Light American Lager41%1% - 13%
Scottish Light 60/-42%1% - 19%
Wheatwine42%1% - 17%
Czech Amber Lager45%17% - 26%
German Leichtbier43%1% - 50%
Dortmunder Export42%1% - 24%
Pre-Prohibition Porter36%13% - 27%
Flanders Red Ale38%7% - 45%
Burton Ale33%2% - 12%
Wood-Aged Beer35%1% - 36%
Premium American Lager31%1% - 3%
Specialty Wood-Aged Beer313%2% - 56%
Other Smoked Beer34%1% - 20%
Common Cider28%8% - 25%
Alternative Sugar Beer21%1% - 1%
Sahti22%1% - 6%
Fruit Lambic29%17% - 19%
Gueuze21%1% - 3%
Standard American Lager210%6% - 33%
Kellerbier: Amber Kellerbier21%1% - 5%
Specialty Fruit Beer11%1% - 0%
Classic Rauchbier15%5% - 5%
Straight (Unblended) Lambic121%21% - 21%
Fruit Cider11%1% - 1%
Specialty Beer114%14% - 14%
Eisbock11%1% - 1%
Alternative Grain Beer150%50% - 50%
Rauchbier18%8% - 8%
Flanders Brown Ale/Oud Bruin11%1% - 1%
Pre-Prohibition Lager115%15% - 15%
Fruit Lambic16%6% - 6%
Dark American Lager11%1% - 1%
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