Magnum

Description: "A potent and clean bittering hop designed in German laboratories from Hallertau and other German strains. "

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	2907	18%	1% - 100%
American Pale Ale	2250	19%	1% - 100%
American IPA	977	16%	1% - 100%
American Pale Ale	819	21%	1% - 100%
Specialty IPA: New England IPA	700	11%	1% - 100%
Imperial Stout	644	63%	3% - 100%
Blonde Ale	612	32%	2% - 100%
Russian Imperial Stout	594	61%	3% - 100%
American Light Lager	538	44%	1% - 100%
International Pale Lager	501	36%	1% - 100%
Saison	481	32%	2% - 100%
American Amber Ale	461	33%	1% - 100%
American Stout	425	57%	3% - 100%
Sweet Stout	404	59%	3% - 100%
American Porter	402	51%	3% - 100%
German Pilsner (Pils)	397	30%	1% - 100%
Saison	383	31%	1% - 100%
Specialty IPA: Black IPA	368	18%	1% - 100%
Imperial IPA	356	20%	1% - 100%
German Pils	327	28%	2% - 100%
Weissbier	299	59%	3% - 100%
Double IPA	297	18%	1% - 100%
Munich Helles	240	40%	5% - 100%
Märzen	238	43%	2% - 100%
American Wheat Beer	228	37%	2% - 100%
Robust Porter	226	47%	6% - 100%
Kölsch	217	36%	4% - 100%
Oatmeal Stout	215	63%	5% - 100%
American Stout	215	53%	6% - 100%
Vienna Lager	211	39%	4% - 100%
English IPA	211	21%	1% - 100%
Altbier	209	46%	3% - 100%
Specialty IPA: Red IPA	208	18%	1% - 100%
Czech Premium Pale Lager	202	23%	2% - 100%
Irish Red Ale	200	44%	2% - 100%
Witbier	190	54%	1% - 100%
Belgian Pale Ale	189	30%	2% - 100%
American Brown Ale	180	37%	3% - 100%
Cream Ale	175	46%	3% - 100%
Schwarzbier	162	35%	2% - 100%
Strong Bitter	162	33%	3% - 100%
Belgian Tripel	158	42%	5% - 100%
Experimental Beer	156	47%	1% - 100%
Belgian Dark Strong Ale	151	56%	4% - 100%
Fruit Beer	151	61%	3% - 100%
Dry Stout	149	59%	6% - 100%
British Golden Ale	146	28%	2% - 100%
Munich Dunkel	139	48%	4% - 100%
Bohemian Pilsener	139	26%	1% - 100%
Specialty IPA: Rye IPA	137	21%	2% - 100%
American Lager	136	46%	3% - 100%
American Amber Ale	133	30%	1% - 100%
Czech Pale Lager	132	30%	3% - 100%
Brown Porter	130	50%	1% - 100%
English Barleywine	128	45%	6% - 100%
Festbier	127	31%	3% - 100%
Belgian Dubbel	127	59%	8% - 100%
Sweet Stout	125	55%	9% - 100%
Specialty IPA: White IPA	124	19%	1% - 100%
Belgian Blond Ale	120	35%	4% - 100%
Kölsch	117	36%	2% - 100%
Helles Bock	115	48%	3% - 100%
Baltic Porter	113	56%	3% - 100%
American Barleywine	111	39%	5% - 100%
Specialty IPA: Belgian IPA	107	23%	1% - 100%
Baltic Porter	106	52%	6% - 100%
Holiday/Winter Special Spiced Beer	104	55%	11% - 100%
Best Bitter	104	29%	2% - 100%
Belgian Golden Strong Ale	100	47%	4% - 100%
British Brown Ale	97	47%	4% - 100%
Belgian Dark Strong Ale	96	52%	9% - 100%
Oatmeal Stout	95	64%	6% - 100%
Vienna Lager	92	39%	8% - 100%
Blonde Ale	90	34%	2% - 100%
Trappist Single	90	31%	3% - 100%
International Amber Lager	87	42%	4% - 100%
Ordinary Bitter	85	34%	2% - 100%
Standard/Ordinary Bitter	84	32%	2% - 100%
Doppelbock	83	58%	7% - 100%
Belgian Specialty Ale	83	51%	4% - 100%
Irish Stout	83	68%	8% - 100%
Spice, Herb, or Vegetable Beer	82	63%	7% - 100%
Foreign Extra Stout	82	63%	2% - 100%
American Strong Ale	82	36%	2% - 100%
Maibock/Helles Bock	82	55%	3% - 100%
Weizen/Weissbier	81	47%	4% - 100%
Spice, Herb, or Vegetable Beer	78	57%	3% - 100%
Winter Seasonal Beer	76	54%	8% - 100%
Dunkles Bock	74	69%	9% - 100%
English Porter	73	53%	4% - 100%
Extra Special/Strong Bitter (ESB)	70	30%	1% - 100%
Traditional Bock	69	75%	8% - 100%
Oktoberfest/Märzen	67	44%	8% - 100%
Belgian Tripel	66	36%	6% - 100%
Berliner Weisse	65	81%	1% - 100%
Light American Lager	65	52%	3% - 100%
Belgian Blond Ale	64	39%	4% - 100%
Special/Best/Premium Bitter	63	25%	2% - 100%
California Common Beer	63	38%	3% - 100%
Dark Mild	62	60%	7% - 100%
Scottish Export	62	55%	6% - 100%
Dunkles Weissbier	61	70%	5% - 100%
Classic American Pilsner	60	29%	1% - 100%
Doppelbock	59	58%	2% - 100%
Mixed-Style Beer	59	27%	2% - 100%
British Strong Ale	59	37%	6% - 100%
Clone Beer	57	45%	3% - 100%
Foreign Extra Stout	56	65%	9% - 100%
Czech Dark Lager	54	29%	6% - 100%
Weizenbock	54	68%	6% - 100%
English Barleywine	53	48%	7% - 100%
German Helles Exportbier	52	39%	3% - 100%
Wheatwine	52	36%	6% - 100%
Autumn Seasonal Beer	52	69%	17% - 100%
Irish Red Ale	51	44%	2% - 100%
Classic Style Smoked Beer	50	51%	9% - 100%
American Barleywine	50	40%	3% - 100%
English IPA	49	22%	3% - 100%
German Leichtbier	49	39%	9% - 100%
American Brown Ale	49	30%	4% - 100%
American Wheat or Rye Beer	47	30%	4% - 100%
Cream Ale	47	44%	5% - 100%
Witbier	46	42%	2% - 100%
Specialty IPA: Brown IPA	45	20%	2% - 100%
Rauchbier	45	51%	8% - 100%
Schwarzbier	45	35%	7% - 100%
Old Ale	43	56%	8% - 100%
Düsseldorf Altbier	43	46%	9% - 100%
Gose	43	86%	4% - 100%
Specialty Beer	42	44%	4% - 100%
Belgian Dubbel	41	55%	3% - 100%
Wee Heavy	40	62%	5% - 100%
California Common	39	32%	4% - 100%
Czech Amber Lager	39	30%	4% - 100%
Berliner Weisse	38	87%	9% - 100%
Mixed-Fermentation Sour Beer	36	63%	4% - 100%
Mild	36	50%	4% - 100%
North German Altbier	35	62%	8% - 100%
Bière de Garde	35	41%	4% - 100%
Pre-Prohibition Lager	34	29%	5% - 100%
Irish Extra Stout	33	72%	3% - 100%
Specialty Smoked Beer	32	43%	14% - 100%
Tropical Stout	32	61%	14% - 100%
Munich Helles	31	33%	4% - 100%
International Dark Lager	30	37%	8% - 100%
Specialty Fruit Beer	30	52%	2% - 100%
Strong Scotch Ale	30	66%	13% - 100%
Munich Dunkel	29	47%	9% - 100%
Old Ale	28	49%	6% - 100%
Premium American Lager	27	37%	3% - 100%
Belgian Pale Ale	27	40%	3% - 100%
Australian Sparkling Ale	26	34%	6% - 100%
Alternative Grain Beer	26	35%	2% - 100%
Belgian Golden Strong Ale	26	33%	4% - 100%
Roggenbier (German Rye Beer)	25	34%	3% - 100%
Scottish Heavy	24	62%	10% - 100%
Northern English Brown	22	38%	13% - 100%
Other Smoked Beer	22	63%	6% - 100%
Dark American Lager	21	31%	2% - 100%
Flanders Red Ale	21	79%	15% - 100%
Dunkelweizen	18	59%	8% - 100%
Kellerbier: Amber Kellerbier	17	30%	10% - 100%
Brett Beer	17	51%	4% - 100%
Oud Bruin	16	89%	6% - 100%
Wood-Aged Beer	15	49%	33% - 100%
Bière de Garde	15	54%	20% - 100%
Roggenbier	14	49%	6% - 100%
Flanders Red Ale	14	70%	13% - 100%
Weizenbock	14	47%	7% - 100%
Dortmunder Export	14	28%	11% - 50%
Kentucky Common	14	45%	11% - 100%
Scottish Light	13	56%	20% - 100%
Wood-Aged Beer	13	45%	6% - 100%
Braggot	12	46%	4% - 100%
Wild Specialty Beer	12	63%	5% - 100%
Standard American Lager	11	37%	8% - 100%
Piwo Grodziskie	11	25%	5% - 62%
Fruit and Spice Beer	10	53%	7% - 100%
Lambic	10	79%	17% - 100%
Eisbock	9	69%	26% - 100%
Fruit Lambic	9	43%	1% - 100%
Flanders Brown Ale/Oud Bruin	8	76%	33% - 100%
Southern English Brown	7	42%	17% - 100%
Scottish Light 60/-	7	63%	29% - 100%
Gueuze	6	79%	33% - 100%
Alternative Sugar Beer	6	39%	8% - 100%
Pre-Prohibition Porter	5	40%	29% - 50%
Sahti	5	67%	11% - 100%
Fruit Lambic	5	100%	100% - 100%