Magnum - Hops | Brewer's Friend

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Average AA: 15

Description: "A potent and clean bittering hop designed in German laboratories from Hallertau and other German strains. "

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	2608	18%	1% - 100%
American Pale Ale	2025	19%	1% - 100%
American IPA	920	16%	1% - 100%
American Pale Ale	774	21%	1% - 100%
Imperial Stout	571	63%	3% - 100%
Specialty IPA: New England IPA	566	11%	1% - 100%
Russian Imperial Stout	540	60%	3% - 100%
Blonde Ale	515	32%	2% - 100%
American Light Lager	487	42%	1% - 100%
Saison	427	33%	2% - 100%
American Amber Ale	410	32%	1% - 100%
American Stout	393	57%	3% - 100%
Sweet Stout	370	58%	3% - 100%
International Pale Lager	365	37%	1% - 100%
American Porter	361	51%	3% - 100%
Saison	351	31%	1% - 100%
Specialty IPA: Black IPA	345	18%	1% - 100%
Imperial IPA	332	20%	1% - 100%
German Pilsner (Pils)	329	31%	3% - 100%
German Pils	274	27%	2% - 100%
Double IPA	266	19%	1% - 100%
Weissbier	263	57%	3% - 100%
Robust Porter	218	46%	6% - 100%
American Stout	209	54%	6% - 100%
Oatmeal Stout	201	63%	5% - 100%
Märzen	195	43%	2% - 100%
English IPA	192	22%	1% - 100%
Specialty IPA: Red IPA	190	18%	1% - 100%
American Wheat Beer	189	36%	2% - 100%
Vienna Lager	183	39%	4% - 100%
Altbier	179	46%	3% - 100%
Munich Helles	177	38%	5% - 100%
Kölsch	176	36%	5% - 100%
Irish Red Ale	172	44%	2% - 100%
Witbier	170	55%	1% - 100%
Czech Premium Pale Lager	169	24%	3% - 100%
American Brown Ale	168	37%	3% - 100%
Belgian Pale Ale	162	30%	2% - 100%
Experimental Beer	147	47%	1% - 100%
Cream Ale	146	44%	3% - 100%
Fruit Beer	140	60%	3% - 100%
Strong Bitter	139	34%	3% - 100%
Schwarzbier	134	35%	4% - 100%
Belgian Dark Strong Ale	130	57%	7% - 100%
American Amber Ale	127	30%	1% - 100%
Bohemian Pilsener	125	26%	1% - 100%
Belgian Tripel	125	44%	5% - 100%
Specialty IPA: Rye IPA	123	21%	2% - 100%
Dry Stout	121	59%	9% - 100%
American Lager	117	47%	5% - 100%
Brown Porter	117	53%	1% - 100%
English Barleywine	116	45%	6% - 100%
British Golden Ale	116	30%	1% - 100%
Kölsch	114	36%	2% - 100%
Sweet Stout	113	53%	9% - 100%
Czech Pale Lager	111	30%	3% - 100%
Belgian Dubbel	111	59%	8% - 100%
Specialty IPA: White IPA	108	19%	2% - 100%
Baltic Porter	104	57%	3% - 100%
Munich Dunkel	104	50%	9% - 100%
American Barleywine	102	40%	5% - 100%
Belgian Blond Ale	101	36%	4% - 100%
Specialty IPA: Belgian IPA	99	22%	1% - 100%
Holiday/Winter Special Spiced Beer	98	55%	11% - 100%
Helles Bock	96	51%	3% - 100%
Best Bitter	93	29%	2% - 100%
Festbier	90	34%	3% - 100%
Belgian Golden Strong Ale	90	47%	4% - 100%
Baltic Porter	89	53%	6% - 100%
Blonde Ale	88	34%	2% - 100%
Oatmeal Stout	88	64%	6% - 100%
British Brown Ale	87	48%	4% - 100%
Belgian Dark Strong Ale	86	51%	9% - 100%
Vienna Lager	78	40%	8% - 100%
Standard/Ordinary Bitter	76	32%	2% - 100%
Weizen/Weissbier	76	45%	4% - 100%
Belgian Specialty Ale	75	50%	4% - 100%
Spice, Herb, or Vegetable Beer	74	65%	7% - 100%
Foreign Extra Stout	73	62%	2% - 100%
American Strong Ale	73	35%	2% - 100%
Ordinary Bitter	73	34%	2% - 100%
Trappist Single	70	30%	3% - 100%
International Amber Lager	70	38%	4% - 100%
Spice, Herb, or Vegetable Beer	70	58%	3% - 100%
Irish Stout	69	65%	8% - 100%
Extra Special/Strong Bitter (ESB)	67	30%	2% - 100%
English Porter	67	52%	4% - 100%
Doppelbock	65	60%	7% - 100%
Winter Seasonal Beer	65	54%	8% - 100%
Traditional Bock	64	76%	10% - 100%
Dunkles Bock	61	69%	9% - 100%
California Common Beer	61	38%	3% - 100%
Maibock/Helles Bock	60	59%	4% - 100%
Belgian Tripel	59	37%	6% - 100%
Belgian Blond Ale	57	39%	4% - 100%
Oktoberfest/Märzen	56	45%	8% - 100%
Special/Best/Premium Bitter	55	27%	4% - 100%
British Strong Ale	55	38%	6% - 100%
Mixed-Style Beer	54	29%	2% - 100%
Dark Mild	54	59%	7% - 100%
Scottish Export	53	55%	6% - 100%
Doppelbock	51	57%	2% - 100%
Autumn Seasonal Beer	51	68%	17% - 100%
Clone Beer	51	44%	3% - 100%
Foreign Extra Stout	50	62%	9% - 100%
Dunkles Weissbier	49	67%	5% - 100%
Weizenbock	49	63%	6% - 100%
American Brown Ale	49	30%	4% - 100%
Classic American Pilsner	48	31%	1% - 100%
Irish Red Ale	48	42%	2% - 100%
Berliner Weisse	48	78%	1% - 100%
English Barleywine	47	50%	7% - 100%
American Barleywine	47	40%	7% - 100%
Wheatwine	46	36%	6% - 100%
American Wheat or Rye Beer	46	30%	4% - 100%
English IPA	44	21%	5% - 100%
Classic Style Smoked Beer	44	51%	9% - 100%
Witbier	43	45%	2% - 100%
Cream Ale	43	46%	5% - 100%
Düsseldorf Altbier	42	46%	9% - 100%
Light American Lager	42	55%	7% - 100%
German Helles Exportbier	41	41%	3% - 100%
Specialty Beer	41	45%	4% - 100%
Old Ale	40	59%	8% - 100%
Specialty IPA: Brown IPA	40	20%	2% - 100%
Czech Dark Lager	39	29%	6% - 100%
German Leichtbier	39	38%	9% - 100%
Schwarzbier	38	35%	7% - 100%
Gose	38	88%	4% - 100%
Belgian Dubbel	36	55%	3% - 100%
Mixed-Fermentation Sour Beer	36	63%	4% - 100%
Rauchbier	35	52%	10% - 100%
Wee Heavy	35	59%	5% - 100%
North German Altbier	33	63%	8% - 100%
California Common	32	32%	4% - 100%
Bière de Garde	31	40%	4% - 100%
Berliner Weisse	30	86%	9% - 100%
Specialty Smoked Beer	29	46%	14% - 100%
International Dark Lager	29	38%	8% - 100%
Strong Scotch Ale	29	68%	13% - 100%
Mild	29	52%	9% - 100%
Tropical Stout	29	66%	14% - 100%
Specialty Fruit Beer	28	55%	2% - 100%
Pre-Prohibition Lager	28	28%	5% - 63%
Old Ale	27	45%	6% - 100%
Belgian Pale Ale	27	40%	3% - 100%
Czech Amber Lager	27	32%	4% - 100%
Irish Extra Stout	27	69%	12% - 100%
Premium American Lager	26	38%	3% - 100%
Munich Helles	24	31%	9% - 100%
Alternative Grain Beer	24	33%	2% - 100%
Scottish Heavy	22	60%	10% - 100%
Other Smoked Beer	21	62%	6% - 100%
Roggenbier (German Rye Beer)	21	34%	3% - 100%
Australian Sparkling Ale	21	33%	6% - 100%
Dark American Lager	20	32%	2% - 100%
Munich Dunkel	20	55%	17% - 100%
Belgian Golden Strong Ale	20	36%	4% - 100%
Northern English Brown	19	40%	13% - 100%
Flanders Red Ale	19	76%	15% - 100%
Brett Beer	17	51%	4% - 100%
Dunkelweizen	17	61%	8% - 100%
Wood-Aged Beer	15	49%	33% - 100%
Bière de Garde	15	54%	20% - 100%
Oud Bruin	14	88%	6% - 100%
Wood-Aged Beer	14	49%	6% - 100%
Flanders Red Ale	14	70%	13% - 100%
Weizenbock	13	43%	7% - 100%
Dortmunder Export	13	29%	11% - 50%
Roggenbier	12	48%	6% - 100%
Wild Specialty Beer	12	55%	5% - 100%
Scottish Light	11	60%	22% - 100%
Standard American Lager	11	39%	8% - 100%
Kellerbier: Amber Kellerbier	11	35%	10% - 100%
Braggot	10	35%	4% - 100%
Eisbock	10	65%	25% - 100%
Kentucky Common	10	43%	13% - 100%
Fruit Lambic	9	43%	1% - 100%
Flanders Brown Ale/Oud Bruin	8	76%	33% - 100%
Lambic	8	83%	17% - 100%
Piwo Grodziskie	8	27%	5% - 62%
Southern English Brown	7	42%	17% - 100%
Scottish Light 60/-	6	73%	29% - 100%
Fruit and Spice Beer	6	57%	7% - 100%
Sahti	6	72%	11% - 100%
Gueuze	5	75%	33% - 100%
Lichtenhainer	5	65%	9% - 100%
Alternative Sugar Beer	5	27%	8% - 67%
Kellerbier: Pale Kellerbier	5	18%	9% - 31%
Fruit Lambic	5	100%	100% - 100%

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