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United Kingdom - Maris Otter Pale


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA10,92464%1% - 100%
American IPA8,08964%1% - 100%
American Pale Ale6,79269%1% - 100%
American Pale Ale6,00869%1% - 100%
Extra Special/Strong Bitter (ESB)3,67777%3% - 100%
Russian Imperial Stout2,80558%2% - 100%
English IPA2,76379%1% - 100%
Oatmeal Stout2,70861%1% - 100%
Robust Porter2,58364%2% - 100%
American Light Lager2,41768%1% - 100%
Strong Bitter2,39878%3% - 100%
Imperial IPA2,31059%1% - 100%
Special/Best/Premium Bitter2,20580%4% - 100%
Best Bitter2,11981%4% - 100%
Irish Red Ale2,06274%1% - 100%
Imperial Stout1,99259%2% - 100%
Sweet Stout1,91362%2% - 100%
Irish Red Ale1,90670%3% - 100%
American Porter1,83263%1% - 100%
American Amber Ale1,82864%2% - 100%
Standard/Ordinary Bitter1,82481%1% - 100%
Dry Stout1,72066%3% - 100%
California Common Beer1,69966%1% - 100%
American Stout1,51261%2% - 100%
American Amber Ale1,49563%4% - 100%
Northern English Brown1,45771%5% - 100%
British Brown Ale1,43670%1% - 100%
Ordinary Bitter1,41782%3% - 100%
Mild1,37671%3% - 100%
American Brown Ale1,36264%1% - 100%
American Stout1,32661%1% - 100%
Brown Porter1,28965%3% - 100%
Double IPA1,25558%1% - 100%
Blonde Ale1,16167%3% - 100%
Dark Mild1,11570%1% - 100%
American Brown Ale1,08862%2% - 100%
Specialty IPA: New England IPA1,07351%3% - 100%
Irish Stout1,04365%2% - 100%
Strong Scotch Ale1,03768%2% - 100%
English Porter94768%5% - 100%
Specialty IPA: Black IPA94364%1% - 97%
British Golden Ale93576%2% - 100%
No Profile Selected89264%1% - 100%
Oatmeal Stout84862%4% - 96%
Specialty IPA: Red IPA75763%3% - 100%
Old Ale72670%1% - 100%
Foreign Extra Stout71565%6% - 100%
Holiday/Winter Special Spiced Beer70261%3% - 100%
Sweet Stout69663%2% - 100%
Specialty Beer67662%5% - 100%
British Strong Ale66871%6% - 100%
English Barleywine65973%3% - 100%
Baltic Porter64958%3% - 92%
English Barleywine62073%7% - 100%
Saison60651%2% - 100%
English IPA60179%5% - 100%
Experimental Beer59860%2% - 100%
Blonde Ale59261%3% - 100%
Southern English Brown53569%3% - 100%
Spice, Herb, or Vegetable Beer46758%4% - 100%
American Barleywine46462%2% - 100%
Scottish Export44370%5% - 100%
Wee Heavy44071%1% - 100%
Old Ale42472%8% - 100%
Fruit Beer42254%2% - 100%
Specialty IPA: Rye IPA38655%5% - 95%
Saison37354%4% - 100%
Scottish Export 80/-37075%1% - 100%
Winter Seasonal Beer34865%3% - 100%
American Barleywine31663%3% - 100%
Foreign Extra Stout31167%8% - 100%
American Strong Ale29455%3% - 100%
Belgian Specialty Ale29452%1% - 100%
Spice, Herb, or Vegetable Beer28061%7% - 100%
American Wheat Beer28040%3% - 99%
Scottish Heavy27773%6% - 100%
Weizen/Weissbier24140%1% - 94%
American Wheat or Rye Beer23545%4% - 100%
Cream Ale23251%2% - 100%
Weissbier22439%5% - 100%
Specialty IPA: Belgian IPA22154%4% - 100%
Cream Ale20551%5% - 100%
Belgian Dark Strong Ale19939%1% - 100%
Irish Extra Stout19969%13% - 100%
Specialty IPA: White IPA19553%7% - 100%
Mixed-Style Beer18160%5% - 100%
Belgian Pale Ale17358%2% - 100%
Clone Beer17161%4% - 100%
Specialty IPA: Brown IPA16967%6% - 100%
Belgian Pale Ale16253%2% - 100%
Other Smoked Beer15953%4% - 100%
California Common15967%2% - 100%
Belgian Dubbel14954%9% - 100%
International Pale Lager14953%2% - 100%
Baltic Porter14957%6% - 100%
Belgian Dark Strong Ale14742%6% - 95%
Witbier13946%12% - 97%
Tropical Stout13868%13% - 100%
Witbier13543%5% - 89%
Belgian Dubbel13551%2% - 95%
Scottish Heavy 70/-13171%11% - 100%
Scottish Light12871%8% - 100%
Autumn Seasonal Beer12750%1% - 88%
Belgian Blond Ale12253%3% - 100%
Mixed-Fermentation Sour Beer11847%2% - 100%
Märzen11643%5% - 100%
German Pilsner (Pils)11230%1% - 100%
Scottish Light 60/-11076%17% - 100%
Belgian Blond Ale10547%3% - 100%
Braggot10538%6% - 85%
Berliner Weisse9534%4% - 97%
Oktoberfest/Märzen9544%5% - 96%
Altbier9452%5% - 95%
Kölsch9445%2% - 100%
Wood-Aged Beer8958%6% - 91%
American Lager8460%4% - 100%
Australian Sparkling Ale7764%6% - 100%
Berliner Weisse7539%3% - 100%
International Amber Lager7465%8% - 100%
Vienna Lager7338%3% - 100%
Brett Beer6958%4% - 100%
Specialty Smoked Beer6856%6% - 95%
Flanders Brown Ale/Oud Bruin6359%4% - 89%
Bohemian Pilsener6047%1% - 100%
Dunkelweizen5935%4% - 100%
Maibock/Helles Bock5647%3% - 100%
Belgian Tripel5545%3% - 90%
Vienna Lager5538%2% - 100%
Wheatwine5420%4% - 76%
Bière de Garde5351%4% - 92%
Specialty Fruit Beer5348%7% - 95%
Bière de Garde5046%3% - 97%
Flanders Red Ale5036%7% - 91%
Kölsch5040%4% - 89%
Belgian Tripel4947%6% - 91%
London Brown Ale4961%33% - 88%
Classic Style Smoked Beer4855%5% - 91%
Classic American Pilsner4846%4% - 100%
Roggenbier (German Rye Beer)4837%10% - 88%
Straight (Unblended) Lambic4761%2% - 100%
Doppelbock4753%9% - 100%
Helles Bock4638%6% - 100%
Premium American Lager4447%3% - 100%
North German Altbier4159%7% - 95%
Czech Premium Pale Lager4156%10% - 100%
Munich Helles4146%2% - 100%
Belgian Golden Strong Ale4052%10% - 91%
Dunkles Weissbier4035%8% - 100%
Dark American Lager4060%8% - 95%
Fruit and Spice Beer3945%5% - 91%
Flanders Red Ale3942%3% - 99%
Doppelbock3738%3% - 88%
Belgian Golden Strong Ale3655%3% - 100%
Schwarzbier3649%5% - 85%
Weizenbock3522%6% - 52%
Light American Lager3348%13% - 100%
Roggenbier3331%7% - 100%
Traditional Bock3340%8% - 91%
Wood-Aged Beer3161%15% - 86%
Fruit Lambic3042%15% - 90%
Classic Rauchbier3051%10% - 97%
Weizenbock2926%1% - 61%
Czech Pale Lager2846%10% - 100%
German Leichtbier2867%9% - 100%
Czech Amber Lager2836%16% - 91%
Munich Dunkel2744%5% - 91%
Oud Bruin2665%19% - 85%
Gose2547%13% - 78%
Alternative Grain Beer2550%17% - 100%
Specialty Wood-Aged Beer2461%10% - 88%
Lambic2145%8% - 87%
Kentucky Common2153%10% - 89%
German Pils2058%8% - 100%
Festbier2050%5% - 100%
International Dark Lager2053%8% - 92%
Düsseldorf Altbier2056%9% - 97%
Dunkles Bock2039%16% - 63%
Standard American Lager1960%14% - 100%
Sahti1860%20% - 100%
Schwarzbier1847%10% - 75%
Trappist Single1850%16% - 90%
Wild Specialty Beer1560%10% - 100%
Munich Dunkel1450%4% - 83%
Gueuze1432%6% - 60%
Pre-Prohibition Porter1464%30% - 90%
Dortmunder Export1249%8% - 89%
Munich Helles1245%3% - 98%
Burton Ale1176%38% - 96%
Rauchbier1151%24% - 91%
Pre-Prohibition Lager1046%16% - 95%
Fruit Beer946%12% - 85%
German Helles Exportbier966%32% - 100%
Piwo Grodziskie937%16% - 56%
Czech Dark Lager942%9% - 91%
Fruit Lambic859%22% - 80%
Alternative Sugar Beer846%12% - 66%
Other Specialty Cider or Perry822%3% - 43%
Kellerbier: Amber Kellerbier765%12% - 92%
Common Cider634%9% - 74%
Kellerbier: Pale Kellerbier496%83% - 100%
Eisbock217%6% - 27%
Eisbock246%35% - 56%
Open Category Mead251%33% - 68%
Sweet Mead271%51% - 91%
Other Fruit Melomel214%12% - 16%
Gueuze242%9% - 75%
French Cider257%50% - 64%
Cyser (Apple Melomel)28%6% - 10%
Fruit Cider182%82% - 82%
Dry Mead131%31% - 31%
Semi-Sweet Mead148%48% - 48%
Metheglin124%24% - 24%
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