Table Salt | Brewer's Friend
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Table Salt


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA2,7031%1% - 100%
Specialty IPA: New England IPA2,5631%1% - 100%
American Pale Ale1,8911%1% - 100%
American IPA7711%1% - 50%
Blonde Ale4911%1% - 100%
Saison3981%1% - 100%
Gose3791%1% - 100%
American Pale Ale3741%1% - 100%
American Light Lager3241%1% - 100%
American Amber Ale3191%1% - 100%
Imperial Stout3031%1% - 100%
Double IPA2861%1% - 33%
Weissbier2641%1% - 100%
Cream Ale2641%1% - 100%
Saison2611%1% - 100%
American Wheat Beer2431%1% - 100%
Strong Bitter2421%1% - 60%
American Porter2391%1% - 83%
Irish Red Ale2271%1% - 100%
Witbier2161%1% - 44%
American Stout2111%1% - 100%
Best Bitter2001%1% - 50%
American Brown Ale1931%1% - 100%
Munich Helles1921%1% - 100%
Berliner Weisse1911%1% - 100%
Märzen1871%1% - 100%
International Pale Lager1861%1% - 100%
Russian Imperial Stout1841%1% - 100%
Specialty IPA: Black IPA1831%1% - 100%
German Pils1791%1% - 80%
Kölsch1721%1% - 73%
Fruit Beer1541%1% - 50%
Belgian Tripel1431%1% - 34%
British Golden Ale1421%1% - 73%
Berliner Weisse1411%1% - 100%
Oatmeal Stout1411%1% - 100%
Sweet Stout1401%1% - 100%
Robust Porter1351%1% - 100%
Ordinary Bitter1301%1% - 100%
Vienna Lager1291%1% - 44%
Experimental Beer1231%1% - 100%
British Brown Ale1201%1% - 75%
English IPA1181%1% - 55%
Imperial IPA1151%1% - 50%
American Lager1141%1% - 50%
Fruit Lambic1141%1% - 41%
German Pilsner (Pils)1111%1% - 100%
Specialty IPA: Red IPA1031%1% - 30%
Kölsch1031%1% - 92%
Belgian Dark Strong Ale1021%1% - 67%
Dark Mild1021%1% - 100%
Oatmeal Stout981%1% - 100%
Belgian Pale Ale971%1% - 87%
Extra Special/Strong Bitter (ESB)961%1% - 50%
Dry Stout921%1% - 100%
Specialty IPA: White IPA911%1% - 100%
Czech Premium Pale Lager881%1% - 50%
American Amber Ale881%1% - 100%
Blonde Ale881%1% - 27%
Irish Stout871%1% - 100%
Belgian Dubbel871%1% - 100%
English Porter871%1% - 61%
Weizen/Weissbier861%1% - 100%
Specialty IPA: Rye IPA821%1% - 36%
California Common731%1% - 33%
Belgian Golden Strong Ale721%1% - 71%
American Stout711%1% - 100%
Mixed-Fermentation Sour Beer691%1% - 100%
Czech Pale Lager681%1% - 100%
Winter Seasonal Beer681%1% - 36%
Brown Porter681%1% - 100%
Special/Best/Premium Bitter671%1% - 80%
Irish Red Ale661%1% - 38%
British Strong Ale661%1% - 50%
Festbier641%1% - 68%
Belgian Blond Ale641%1% - 100%
Altbier621%1% - 65%
Dunkles Weissbier621%1% - 100%
American Barleywine611%1% - 100%
Scottish Export601%1% - 100%
Specialty IPA: Belgian IPA541%1% - 100%
Cream Ale541%1% - 20%
Belgian Tripel521%1% - 83%
Oktoberfest/Märzen521%1% - 49%
English Barleywine491%1% - 33%
Witbier481%1% - 11%
Standard/Ordinary Bitter481%1% - 63%
Belgian Dark Strong Ale481%1% - 25%
Sweet Stout461%1% - 100%
Wee Heavy461%1% - 32%
Doppelbock451%1% - 71%
Spice, Herb, or Vegetable Beer451%1% - 30%
Specialty Smoked Beer431%1% - 100%
Helles Bock431%1% - 100%
Baltic Porter431%1% - 100%
Schwarzbier421%1% - 43%
Munich Helles411%1% - 99%
English IPA401%1% - 50%
Mixed-Style Beer401%1% - 42%
American Strong Ale401%1% - 100%
Northern English Brown391%1% - 100%
Maibock/Helles Bock391%1% - 100%
Munich Dunkel381%1% - 28%
Kentucky Common381%1% - 22%
Classic Style Smoked Beer371%1% - 22%
International Amber Lager351%1% - 100%
Bohemian Pilsener351%1% - 75%
Belgian Specialty Ale351%1% - 56%
Bière de Garde351%1% - 44%
Trappist Single351%1% - 20%
American Wheat or Rye Beer341%1% - 100%
Old Ale331%1% - 33%
Gueuze331%1% - 100%
Flanders Red Ale331%1% - 38%
Spice, Herb, or Vegetable Beer321%1% - 67%
Light American Lager321%1% - 89%
Tropical Stout311%1% - 43%
Mild311%1% - 50%
American Brown Ale301%1% - 31%
Weizenbock301%1% - 33%
Autumn Seasonal Beer291%1% - 38%
Wild Specialty Beer291%1% - 61%
Baltic Porter291%1% - 100%
Lambic281%1% - 53%
Holiday/Winter Special Spiced Beer271%1% - 50%
Clone Beer261%1% - 40%
Classic American Pilsner261%1% - 33%
Vienna Lager251%1% - 25%
Brett Beer251%1% - 44%
Australian Sparkling Ale241%1% - 33%
Foreign Extra Stout221%1% - 22%
Strong Scotch Ale221%1% - 29%
Belgian Blond Ale221%1% - 34%
Wheatwine221%1% - 24%
Foreign Extra Stout221%1% - 76%
Scottish Light211%1% - 100%
Premium American Lager211%1% - 44%
Pre-Prohibition Lager211%1% - 18%
Gueuze211%1% - 74%
Irish Extra Stout211%1% - 100%
Specialty Fruit Beer201%1% - 100%
California Common Beer201%1% - 37%
Specialty IPA: Brown IPA201%1% - 25%
German Leichtbier191%1% - 100%
Czech Amber Lager191%1% - 24%
Belgian Dubbel191%1% - 25%
Scottish Heavy181%1% - 28%
Belgian Pale Ale171%1% - 50%
Fruit and Spice Beer171%1% - 11%
London Brown Ale171%1% - 14%
Belgian Golden Strong Ale161%1% - 13%
Old Ale161%1% - 33%
Düsseldorf Altbier151%1% - 22%
Traditional Bock151%1% - 22%
English Barleywine151%1% - 32%
Bière de Garde151%1% - 27%
German Helles Exportbier151%1% - 100%
Roggenbier151%1% - 20%
Schwarzbier141%1% - 77%
Czech Dark Lager131%1% - 100%
Dunkelweizen121%1% - 24%
Oud Bruin121%1% - 16%
Doppelbock121%1% - 50%
Burton Ale112%2% - 100%
Fruit Lambic102%3% - 54%
Munich Dunkel102%1% - 50%
International Dark Lager101%1% - 26%
Other Smoked Beer101%1% - 21%
Specialty Beer91%1% - 4%
Roggenbier (German Rye Beer)91%1% - 11%
Sahti91%1% - 11%
North German Altbier91%1% - 36%
Piwo Grodziskie91%1% - 20%
Braggot92%1% - 100%
Dunkles Bock81%1% - 22%
Alternative Grain Beer81%1% - 6%
Rauchbier71%2% - 20%
Weizenbock72%1% - 33%
Standard American Lager71%1% - 10%
Kellerbier: Amber Kellerbier71%1% - 25%
Flanders Red Ale71%1% - 21%
Scottish Export 80/-61%1% - 17%
Dortmunder Export61%1% - 16%
Lichtenhainer61%1% - 11%
American Barleywine61%1% - 17%
Dark American Lager64%2% - 87%
Southern English Brown51%1% - 9%
Dry Mead52%1% - 27%