|
American - Pilsner
|
195 |
76% |
3% - 100% |
|
Flaked Corn
|
104 |
19% |
3% - 38% |
|
German - Pilsner
|
103 |
75% |
16% - 100% |
|
US - Pale 2-Row
|
80 |
59% |
12% - 100% |
|
American - Carapils (Dextrine Malt)
|
77 |
8% |
2% - 100% |
|
German - Carapils
|
45 |
6% |
2% - 20% |
|
Flaked Rice
|
43 |
19% |
3% - 67% |
|
Munich - Light 10L
|
42 |
10% |
1% - 36% |
|
American - Pale 6-Row
|
39 |
56% |
4% - 100% |
|
German - Acidulated Malt
|
36 |
3% |
1% - 9% |
|
American - Vienna
|
26 |
16% |
2% - 67% |
|
Liquid Malt Extract - Pilsen
|
26 |
67% |
27% - 100% |
|
Dry Malt Extract - Pilsen
|
25 |
55% |
4% - 100% |
|
German - Vienna
|
24 |
16% |
2% - 63% |
|
Flaked Oats
|
22 |
7% |
2% - 20% |
|
Belgian - Pilsner
|
19 |
72% |
31% - 100% |
|
American - Caramel / Crystal 10L
|
18 |
5% |
2% - 10% |
|
German - Bohemian Pilsner
|
18 |
65% |
20% - 100% |
|
Munich
|
18 |
15% |
4% - 43% |
|
Corn Sugar - Dextrose
|
18 |
12% |
2% - 29% |
|
Cane Sugar
|
17 |
16% |
2% - 100% |
|
Briess - Carapils Malt
|
17 |
6% |
2% - 11% |
|
American - Wheat
|
15 |
15% |
2% - 45% |
|
Flaked Barley
|
14 |
11% |
3% - 31% |
|
Weyermann - Pilsner
|
14 |
77% |
48% - 100% |
|
Briess - Pilsen Malt 2-Row
|
14 |
79% |
36% - 100% |
|
German - CaraFoam
|
12 |
6% |
3% - 9% |
|
Flaked Wheat
|
11 |
10% |
2% - 32% |
|
Dry Malt Extract - Light
|
11 |
54% |
10% - 100% |
|
United Kingdom - Pilsen
|
11 |
77% |
49% - 100% |
|
German - Melanoidin
|
10 |
4% |
1% - 9% |
|
United Kingdom - Maris Otter Pale
|
10 |
34% |
12% - 74% |
|
New Zealand - Pilsner Malt
|
10 |
78% |
51% - 100% |
|
Weyermann - Acidulated
|
10 |
4% |
2% - 5% |
|
Briess - DME Pilsen Light
|
10 |
55% |
9% - 100% |
|
American - Caramel / Crystal 20L
|
9 |
7% |
1% - 14% |
|
American - Pale Ale
|
9 |
33% |
1% - 91% |
|
Honey Malt
|
9 |
10% |
4% - 29% |
|
German - CaraMunich I
|
9 |
5% |
2% - 9% |
|
German - Wheat Malt
|
9 |
9% |
2% - 36% |
|
Finland - Pilsner Malt
|
9 |
75% |
53% - 92% |
|
Munich Dark 20L
|
8 |
9% |
4% - 20% |
|
German - CaraHell
|
8 |
6% |
2% - 10% |
|
Rice Syrup Solids
|
8 |
21% |
13% - 29% |
|
American - Caramel / Crystal 40L
|
7 |
7% |
2% - 18% |
|
American - Victory
|
7 |
5% |
2% - 10% |
|
Canadian - Pale 2-Row
|
7 |
60% |
13% - 100% |
|
German - Caramel Pils
|
7 |
8% |
1% - 18% |
|
Liquid Malt Extract - Light
|
7 |
81% |
40% - 100% |
|
Honey
|
7 |
17% |
8% - 30% |
|
Weyermann - Carapils
|
7 |
16% |
2% - 64% |
|
Rice Hulls
|
7 |
8% |
3% - 18% |
|
Caramel / Crystal 60L
|
6 |
5% |
4% - 8% |
|
American - White Wheat
|
6 |
16% |
4% - 32% |
|
German - Floor-Malted Bohemian Pilsner
|
6 |
77% |
30% - 100% |
|
German - Pale Ale
|
6 |
46% |
11% - 88% |
|
Dry Malt Extract - Extra Light
|
6 |
26% |
13% - 50% |
|
Maltodextrin
|
6 |
5% |
2% - 6% |
|
Weyermann - Barke Pilsner Malt
|
6 |
77% |
37% - 91% |
|
Avangard - Pilsner
|
6 |
78% |
48% - 100% |
|
BA Malt - Pilsen
|
6 |
90% |
80% - 97% |
|
Aromatic Malt
|
5 |
24% |
5% - 100% |
|
German - CaraMunich II
|
5 |
5% |
2% - 9% |
|
United Kingdom - Lager
|
5 |
74% |
48% - 92% |
|
Lactose (Milk Sugar)
|
5 |
7% |
2% - 13% |
|
Rahr - Standard 2-Row
|
5 |
68% |
45% - 100% |
|
Viking - Pilsner Malt
|
5 |
90% |
77% - 95% |
|
Briess - Victory Malt
|
5 |
6% |
4% - 10% |
|
Bestmalz - BEST Chit Malt
|
5 |
8% |
6% - 9% |
|
Castle Malting - Château Pilsen 2RS
|
5 |
72% |
53% - 92% |
|
Briess - Brewers Malt 2-Row
|
5 |
42% |
18% - 75% |
|
Rahr - Premium Pilsner
|
5 |
86% |
67% - 100% |
|
American - Caramel / Crystal 15L
|
4 |
5% |
4% - 6% |
|
American - Caramel / Crystal 120L
|
4 |
2% |
1% - 3% |
|
Belgian - Caramel Pils
|
4 |
6% |
3% - 8% |
|
United Kingdom - Golden Promise
|
4 |
39% |
10% - 65% |
|
United Kingdom - Pale 2-Row
|
4 |
44% |
32% - 54% |
|
Liquid Malt Extract - Extra Light
|
4 |
57% |
32% - 88% |
|
Finland - Cara Pale
|
4 |
13% |
6% - 29% |
|
Dingemans - Pilsen
|
4 |
84% |
71% - 91% |
|
Bestmalz - BEST Pilsen
|
4 |
52% |
40% - 85% |
|
Bestmalz - BEST Melanoidin
|
4 |
3% |
2% - 5% |
|
Bestmalz - BEST Acidulated
|
4 |
3% |
2% - 5% |
|
Maltear - Pilsener
|
4 |
93% |
84% - 100% |
|
Briess - Rice, Flaked
|
4 |
18% |
9% - 36% |
|
Dry Malt Extract - Amber
|
3 |
18% |
8% - 25% |
|
Briess - Bonlander Munich
|
3 |
12% |
8% - 19% |
|
American - Caramel / Crystal 30L
|
3 |
6% |
5% - 6% |
|
American - Caramel / Crystal 80L
|
3 |
20% |
2% - 51% |
|
Rye
|
3 |
19% |
8% - 40% |
|
Belgian - Biscuit
|
3 |
6% |
2% - 13% |
|
German - CaraRed
|
3 |
7% |
2% - 11% |
|
German - Pale Wheat
|
3 |
7% |
6% - 7% |
|
United Kingdom - Dextrine Malt
|
3 |
7% |
6% - 9% |
|
Finland - Vienna Malt
|
3 |
13% |
9% - 19% |
|
New Zealand - Light Crystal Malt
|
3 |
3% |
2% - 6% |
|
Munich Malt
|
3 |
37% |
7% - 96% |
|
New Zealand - Vienna Malt
|
3 |
14% |
10% - 21% |
|
Weyermann - Munich Type I
|
3 |
13% |
4% - 20% |
|
Ireks - Pilsner Malt
|
3 |
91% |
82% - 100% |
|
Weyermann - Bohemian Pilsner Malt
|
3 |
72% |
50% - 85% |
|
Briess - LME Pilsen Light
|
3 |
55% |
17% - 86% |
|
Briess - Goldpils Vienna Malt
|
3 |
12% |
6% - 20% |
|
BA Malt - Avena
|
3 |
6% |
3% - 9% |
|
Extra Pale Malt
|
3 |
48% |
4% - 93% |
|
Weyermann - Carafoam
|
3 |
8% |
4% - 12% |
|
Gambrinus - Pilsner Malt
|
3 |
76% |
59% - 100% |
|
Gladfield - Gladiator Malt
|
3 |
7% |
4% - 10% |
|
BA Malt - Carapils
|
3 |
5% |
3% - 6% |
|
Canada Malting - SUPERIOR PILSEN MALT
|
3 |
92% |
90% - 95% |
|
Flaked Rye
|
2 |
8% |
4% - 13% |
|
Torrified Wheat
|
2 |
5% |
2% - 8% |
|
Dry Malt Extract - Wheat
|
2 |
21% |
13% - 29% |
|
Ashburne Mild
|
2 |
18% |
10% - 26% |
|
Munich - 60L
|
2 |
7% |
4% - 10% |
|
Belgian - Aromatic
|
2 |
5% |
1% - 8% |
|
BE - Pale Ale
|
2 |
30% |
23% - 36% |
|
Belgian - Wheat
|
2 |
3% |
2% - 4% |
|
Canadian - Pale Wheat
|
2 |
13% |
12% - 14% |
|
Weyermann - CARABELGE
|
2 |
38% |
4% - 73% |
|
German - Carafa III
|
2 |
2% |
0% - 4% |
|
German - CaraMunich III
|
2 |
3% |
2% - 4% |
|
German - Rye
|
2 |
8% |
4% - 13% |
|
Smoked Malt
|
2 |
4% |
2% - 5% |
|
United Kingdom - Crystal 60L
|
2 |
1% |
1% - 2% |
|
United Kingdom - Wheat
|
2 |
7% |
2% - 12% |
|
Dry Malt Extract - Munich
|
2 |
13% |
13% - 13% |
|
New Zealand - Gladiator Malt
|
2 |
9% |
4% - 14% |
|
New Zealand - Lager Light
|
2 |
92% |
92% - 92% |
|
New Zealand - Sour Grapes Malt
|
2 |
2% |
2% - 2% |
|
Toffee Malt
|
2 |
16% |
5% - 27% |
|
Bestmalz - BEST Vienna
|
2 |
22% |
18% - 27% |
|
Castle Malting - Château Biscuit
|
2 |
3% |
1% - 5% |
|
Weyermann - Carahell
|
2 |
5% |
5% - 5% |
|
Crisp Malting - Europils Malt
|
2 |
83% |
83% - 83% |
|
Bestmalz - BEST Heidelberg
|
2 |
91% |
91% - 91% |
|
Great Western - California Select 2-Row Malt
|
2 |
35% |
11% - 60% |
|
Proximity - Pilsen Malt
|
2 |
79% |
65% - 92% |
|
Avangard - Light Munich
|
2 |
16% |
10% - 22% |
|
Great Western - Pure Idaho Pilsen
|
2 |
57% |
48% - 67% |
|
Briess - DME Golden Light
|
2 |
24% |
15% - 29% |
|
Briess - LME Golden Light
|
2 |
79% |
57% - 100% |
|
Briess - Brewers Yellow Corn Flakes
|
2 |
9% |
4% - 14% |
|
Briess - Synergy Select Pilsen Malt
|
2 |
41% |
10% - 73% |
|
Briess - White Wheat Raw
|
2 |
22% |
12% - 31% |
|
Great Western - Superior Pilsen (1.6 °L)
|
2 |
71% |
60% - 82% |
|
Gladfield - Sour Grapes Acid Malt
|
2 |
3% |
1% - 5% |
|
BA Malt - Biscuit
|
2 |
5% |
4% - 6% |
|
Gladfield - German Pilsner Malt
|
2 |
88% |
84% - 93% |
|
Malteurop - 2 Row
|
2 |
64% |
48% - 80% |
