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American - Carapils (Dextrine Malt)


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA102465%1% - 100%
American IPA100395%1% - 100%
American Pale Ale53436%1% - 100%
American Pale Ale44045%1% - 100%
Imperial IPA41445%1% - 51%
Blonde Ale23377%1% - 45%
Blonde Ale17666%1% - 46%
Cream Ale16085%1% - 50%
California Common Beer15686%1% - 63%
Double IPA15225%1% - 24%
American Amber Ale14666%1% - 69%
American Light Lager12166%1% - 100%
Robust Porter11875%1% - 22%
Saison9105%1% - 25%
American Brown Ale8786%1% - 19%
Russian Imperial Stout8204%1% - 69%
American Amber Ale7065%1% - 31%
American Porter6945%1% - 83%
Cream Ale6656%1% - 38%
English IPA6525%1% - 71%
American Stout6395%1% - 85%
Irish Red Ale5656%1% - 44%
American Wheat or Rye Beer5586%1% - 40%
Bohemian Pilsener5216%1% - 67%
Weizen/Weissbier5116%1% - 32%
Fruit Beer5106%1% - 33%
Specialty IPA: New England IPA5076%1% - 25%
Oatmeal Stout4924%1% - 16%
American Brown Ale4806%1% - 32%
Extra Special/Strong Bitter (ESB)4495%1% - 50%
No Profile Selected4457%1% - 100%
American Wheat Beer4176%1% - 42%
Specialty Beer4076%1% - 38%
Sweet Stout3995%1% - 26%
Imperial Stout3854%1% - 70%
Oktoberfest/Märzen3785%1% - 86%
Irish Red Ale3715%1% - 21%
German Pilsner (Pils)3606%1% - 82%
Kölsch3596%1% - 24%
American Stout3445%1% - 20%
Specialty IPA: Rye IPA3275%1% - 44%
Spice, Herb, or Vegetable Beer3136%1% - 42%
Specialty IPA: Black IPA3085%1% - 19%
Classic American Pilsner3017%1% - 29%
Weissbier3005%1% - 53%
Belgian Specialty Ale2976%1% - 20%
American Lager2846%1% - 38%
Brown Porter2735%1% - 19%
Saison2645%1% - 100%
Strong Scotch Ale2635%1% - 33%
Northern English Brown2606%1% - 43%
Holiday/Winter Special Spiced Beer2594%1% - 16%
Specialty IPA: Red IPA2275%1% - 14%
American Barleywine2204%1% - 30%
International Pale Lager2046%1% - 18%
Baltic Porter2035%1% - 14%
Dry Stout2026%2% - 27%
Experimental Beer1977%1% - 48%
Belgian Tripel1965%1% - 40%
Czech Premium Pale Lager1886%1% - 21%
Specialty IPA: White IPA1806%2% - 23%
Belgian Blond Ale1798%2% - 37%
Märzen1775%1% - 13%
Witbier1776%1% - 48%
German Pils1735%1% - 20%
Witbier1675%1% - 14%
Kölsch1636%1% - 18%
Standard/Ordinary Bitter1596%2% - 35%
Mild1586%1% - 29%
Belgian Golden Strong Ale1575%1% - 13%
Specialty IPA: Belgian IPA1525%1% - 15%
Munich Helles1515%1% - 31%
Premium American Lager1497%1% - 19%
Munich Helles1495%1% - 19%
Special/Best/Premium Bitter1475%1% - 17%
Belgian Pale Ale1437%1% - 50%
American Strong Ale1396%1% - 29%
British Brown Ale1366%1% - 38%
Strong Bitter1265%1% - 33%
Light American Lager1256%1% - 26%
Old Ale1225%1% - 25%
Vienna Lager1205%1% - 15%
Belgian Dark Strong Ale1155%1% - 36%
Belgian Dubbel1125%1% - 19%
Southern English Brown1115%2% - 29%
Scottish Export 80/-1115%1% - 13%
British Golden Ale1096%1% - 15%
Spice, Herb, or Vegetable Beer1096%2% - 40%
Belgian Pale Ale1086%1% - 49%
English Porter1035%1% - 15%
Belgian Tripel1026%1% - 53%
Czech Pale Lager1016%1% - 25%
California Common975%1% - 11%
Clone Beer965%1% - 26%
Winter Seasonal Beer914%1% - 14%
Belgian Blond Ale885%1% - 16%
Scottish Export855%1% - 11%
Oatmeal Stout834%1% - 16%
Foreign Extra Stout825%2% - 15%
Belgian Golden Strong Ale816%1% - 18%
Dunkelweizen775%1% - 13%
Irish Stout767%2% - 77%
Best Bitter765%1% - 15%
Specialty IPA: Brown IPA727%1% - 22%
American Barleywine724%1% - 10%
Mixed-Fermentation Sour Beer715%1% - 14%
Mixed-Style Beer706%2% - 17%
English Barleywine695%1% - 17%
Doppelbock656%1% - 50%
Gose647%3% - 44%
Ordinary Bitter646%1% - 18%
British Strong Ale644%2% - 17%
Sweet Stout615%1% - 17%
Standard American Lager607%1% - 40%
Maibock/Helles Bock605%2% - 21%
English IPA586%1% - 37%
Schwarzbier586%1% - 19%
Bière de Garde576%2% - 20%
Dark American Lager567%2% - 25%
Vienna Lager555%1% - 87%
Schwarzbier555%1% - 10%
Belgian Dubbel554%1% - 17%
Belgian Dark Strong Ale534%1% - 16%
Dark Mild536%1% - 22%
Scottish Heavy535%1% - 17%
Dortmunder Export517%1% - 12%
Other Smoked Beer517%2% - 74%
Berliner Weisse496%2% - 34%
Braggot496%2% - 47%
Autumn Seasonal Beer465%1% - 16%
Dunkles Weissbier455%1% - 39%
North German Altbier455%2% - 11%
Wee Heavy456%1% - 38%
Wood-Aged Beer427%3% - 13%
Festbier425%1% - 16%
Brett Beer415%1% - 14%
Berliner Weisse396%2% - 17%
Old Ale395%1% - 21%
Doppelbock384%1% - 22%
Pre-Prohibition Lager376%2% - 11%
Roggenbier (German Rye Beer)366%2% - 30%
Trappist Single366%2% - 25%
Altbier355%2% - 19%
Classic Style Smoked Beer335%2% - 17%
Traditional Bock334%1% - 9%
Düsseldorf Altbier335%2% - 10%
Scottish Heavy 70/-335%1% - 13%
English Barleywine334%1% - 15%
Specialty Fruit Beer336%1% - 20%
Helles Bock315%1% - 14%
Munich Dunkel315%1% - 42%
Weizenbock315%1% - 12%
Fruit Lambic295%2% - 14%
Weizenbock294%2% - 7%
Classic Rauchbier296%1% - 18%
Bière de Garde285%1% - 16%
Wild Specialty Beer285%2% - 18%
Australian Sparkling Ale286%1% - 14%
Fruit and Spice Beer286%2% - 33%
Wood-Aged Beer276%1% - 10%
Munich Dunkel275%2% - 11%
Scottish Light 60/-266%2% - 13%
International Amber Lager245%2% - 15%
Scottish Light245%2% - 11%
International Dark Lager236%1% - 15%
Foreign Extra Stout224%2% - 14%
Specialty Smoked Beer216%2% - 9%
German Helles Exportbier207%2% - 13%
Straight (Unblended) Lambic206%3% - 13%
Tropical Stout183%1% - 7%
Flanders Brown Ale/Oud Bruin176%1% - 15%
Irish Extra Stout1510%1% - 31%
Dunkles Bock155%1% - 14%
Flanders Red Ale156%2% - 16%
Baltic Porter133%1% - 7%
Fruit Beer134%2% - 7%
Gueuze126%3% - 11%
German Leichtbier1110%4% - 20%
Alternative Grain Beer117%4% - 11%
Wheatwine105%2% - 15%
Other Specialty Cider or Perry94%1% - 15%
Eisbock96%3% - 10%
Common Cider95%1% - 12%
Fruit Lambic85%3% - 7%
Lambic76%2% - 8%
Specialty Wood-Aged Beer76%3% - 9%
Flanders Red Ale65%2% - 11%
Gueuze63%2% - 5%
Czech Amber Lager65%2% - 9%
Roggenbier54%2% - 5%
Rauchbier410%7% - 13%
Czech Dark Lager44%1% - 8%
Kellerbier: Amber Kellerbier46%3% - 14%
Sahti48%2% - 12%
Alternative Sugar Beer46%3% - 9%
Pre-Prohibition Porter35%5% - 5%
London Brown Ale36%2% - 8%
Kentucky Common35%4% - 5%
Eisbock28%7% - 9%
Piwo Grodziskie26%4% - 8%
Oud Bruin24%4% - 4%
Metheglin16%6% - 6%
Cyser (Apple Melomel)14%4% - 4%
Lichtenhainer14%4% - 4%
Dry Mead16%6% - 6%
Kellerbier: Pale Kellerbier15%5% - 5%
Fruit Cider13%3% - 3%
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