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Hallertau Mittelfruh


Most Used In:

Style Uses Avg. Usage Usage Range
Weissbier204587%9% - 100%
Weizen/Weissbier160085%9% - 100%
German Pilsner (Pils)114757%1% - 100%
Kölsch112676%9% - 100%
Märzen93466%9% - 100%
Oktoberfest/Märzen80867%11% - 100%
Munich Helles80880%6% - 100%
Kölsch75774%7% - 100%
German Pils71160%1% - 100%
Saison69655%5% - 100%
Witbier67380%11% - 100%
American Light Lager65569%3% - 100%
Vienna Lager52365%12% - 100%
Witbier50177%5% - 100%
International Pale Lager50165%4% - 100%
Vienna Lager48166%7% - 100%
Munich Helles47181%15% - 100%
Belgian Blond Ale44174%13% - 100%
Belgian Dark Strong Ale42247%3% - 100%
Belgian Dark Strong Ale40249%12% - 100%
No Profile Selected40162%1% - 100%
Munich Dunkel39975%17% - 100%
Saison38658%1% - 100%
Schwarzbier33976%1% - 100%
Festbier33872%2% - 100%
Dunkles Weissbier32886%12% - 100%
American Wheat Beer32765%13% - 100%
Belgian Tripel32545%11% - 100%
Munich Dunkel31673%20% - 100%
Belgian Tripel31343%11% - 100%
Dunkelweizen30484%4% - 100%
Traditional Bock29976%13% - 100%
American Pale Ale27950%3% - 100%
Doppelbock27468%16% - 100%
Belgian Specialty Ale27454%7% - 100%
Doppelbock27472%6% - 100%
Blonde Ale26261%3% - 100%
American Pale Ale25843%1% - 100%
American Lager25360%5% - 100%
Belgian Blond Ale24764%12% - 100%
Altbier24052%13% - 100%
California Common Beer24063%10% - 100%
Belgian Pale Ale23756%2% - 100%
Blonde Ale22264%3% - 100%
Belgian Dubbel22262%1% - 100%
Bohemian Pilsener22249%7% - 100%
Maibock/Helles Bock21966%10% - 100%
Fruit Beer21478%6% - 100%
Belgian Dubbel20956%8% - 100%
Trappist Single20155%7% - 100%
Weizenbock19679%6% - 100%
Helles Bock19462%9% - 100%
Berliner Weisse17691%5% - 100%
Cream Ale17371%15% - 100%
International Amber Lager16261%8% - 100%
American IPA16130%3% - 100%
American Amber Ale16053%1% - 100%
American Wheat or Rye Beer16065%6% - 100%
Classic American Pilsner15952%10% - 100%
Cream Ale15871%14% - 100%
German Helles Exportbier15867%15% - 100%
Experimental Beer15763%2% - 100%
Belgian Pale Ale15457%11% - 100%
Schwarzbier15471%13% - 100%
Premium American Lager14572%13% - 100%
Berliner Weisse14292%5% - 100%
Czech Premium Pale Lager14153%3% - 100%
Gose14192%16% - 100%
Düsseldorf Altbier14057%13% - 100%
American IPA13634%4% - 100%
Weizenbock13376%6% - 100%
American Amber Ale13251%7% - 100%
Specialty Beer12461%5% - 100%
Holiday/Winter Special Spiced Beer11360%9% - 100%
Light American Lager10974%10% - 100%
Russian Imperial Stout10636%12% - 100%
Dortmunder Export10565%12% - 100%
Robust Porter10444%4% - 100%
Czech Pale Lager10359%4% - 100%
Dunkles Bock9574%14% - 100%
American Porter9550%7% - 100%
North German Altbier9353%8% - 100%
Baltic Porter9256%11% - 100%
Belgian Golden Strong Ale9054%12% - 100%
English IPA8628%4% - 100%
Roggenbier (German Rye Beer)8270%5% - 100%
Irish Red Ale8148%11% - 100%
Belgian Golden Strong Ale7945%7% - 100%
German Leichtbier7750%5% - 100%
Spice, Herb, or Vegetable Beer7674%20% - 100%
Imperial Stout7246%6% - 100%
Bière de Garde7156%10% - 100%
Dark American Lager7057%14% - 100%
Rauchbier7076%13% - 100%
American Brown Ale6944%9% - 100%
Clone Beer6561%13% - 100%
Kellerbier: Pale Kellerbier6361%10% - 100%
Mixed-Fermentation Sour Beer6282%21% - 100%
Classic Rauchbier6275%11% - 100%
Kellerbier: Amber Kellerbier6264%17% - 100%
Bière de Garde6051%12% - 100%
Mixed-Style Beer5946%7% - 100%
Irish Red Ale5449%13% - 100%
American Stout5344%1% - 100%
Winter Seasonal Beer5258%25% - 100%
Imperial IPA5123%3% - 100%
Standard American Lager4869%8% - 100%
Other Smoked Beer4869%9% - 100%
Brown Porter4741%17% - 100%
Sweet Stout4654%17% - 100%
American Brown Ale4551%7% - 100%
Classic Style Smoked Beer4477%25% - 100%
Roggenbier4374%9% - 100%
Oatmeal Stout4048%15% - 100%
British Brown Ale3945%13% - 100%
British Golden Ale3849%17% - 100%
American Stout3748%8% - 100%
Baltic Porter3666%17% - 100%
Spice, Herb, or Vegetable Beer3555%17% - 100%
Flanders Red Ale3596%30% - 100%
Special/Best/Premium Bitter3438%5% - 100%
Extra Special/Strong Bitter (ESB)3437%14% - 100%
International Dark Lager3374%17% - 100%
Specialty IPA: Belgian IPA3242%13% - 100%
Lambic2985%8% - 100%
Standard/Ordinary Bitter2956%6% - 100%
Old Ale2960%21% - 100%
Specialty Smoked Beer2873%25% - 100%
California Common2754%18% - 100%
Strong Scotch Ale2746%13% - 73%
Foreign Extra Stout2749%8% - 100%
Specialty IPA: New England IPA2631%2% - 100%
Strong Bitter2543%7% - 100%
Flanders Brown Ale/Oud Bruin2573%14% - 100%
Double IPA2423%4% - 84%
Specialty IPA: Black IPA2425%1% - 58%
Northern English Brown2344%11% - 100%
Flanders Red Ale2394%50% - 100%
Dry Stout2343%8% - 100%
Gueuze2391%33% - 100%
Straight (Unblended) Lambic2387%14% - 100%
Specialty IPA: White IPA2230%13% - 67%
Specialty IPA: Red IPA2232%8% - 100%
British Strong Ale2245%13% - 100%
Specialty Fruit Beer2281%10% - 100%
Czech Amber Lager2051%13% - 100%
English Porter1952%15% - 100%
Oud Bruin1976%24% - 100%
Autumn Seasonal Beer1970%10% - 100%
Wild Specialty Beer1966%18% - 100%
Sahti1866%33% - 100%
Braggot1753%14% - 100%
Scottish Export1737%16% - 76%
American Barleywine1756%5% - 100%
Wheatwine1634%17% - 60%
American Barleywine1648%17% - 100%
Brett Beer1665%8% - 100%
Mild1672%23% - 100%
Gueuze1681%45% - 100%
Irish Stout1573%21% - 100%
Foreign Extra Stout1449%25% - 100%
Alternative Grain Beer1367%27% - 100%
Czech Dark Lager1372%17% - 100%
Pre-Prohibition Lager1344%20% - 100%
Eisbock1355%38% - 100%
Fruit and Spice Beer1387%41% - 100%
Specialty IPA: Rye IPA1328%8% - 67%
Eisbock1357%25% - 100%
Wood-Aged Beer1247%33% - 100%
Piwo Grodziskie1265%17% - 100%
Kentucky Common1233%15% - 60%
Oatmeal Stout1157%9% - 100%
Ordinary Bitter1148%14% - 100%
Dark Mild1150%15% - 100%
Scottish Heavy1150%13% - 100%
Irish Extra Stout1042%33% - 53%
American Strong Ale1060%6% - 100%
English Barleywine933%7% - 100%
Fruit Lambic983%33% - 100%
Scottish Light949%16% - 100%
Sweet Stout947%11% - 100%
Lichtenhainer894%50% - 100%
Best Bitter742%17% - 80%
English IPA736%14% - 60%
Fruit Lambic790%33% - 100%
English Barleywine729%9% - 100%
Wee Heavy634%14% - 69%
Fruit Beer682%44% - 100%
Southern English Brown666%45% - 100%
Scottish Export 80/-665%40% - 82%
Alternative Sugar Beer664%35% - 100%
Australian Sparkling Ale531%1% - 50%
Old Ale544%33% - 50%
Specialty IPA: Brown IPA437%20% - 67%
Semi-Sweet Mead3100%100% - 100%
Wood-Aged Beer381%67% - 100%
Pyment (Grape Melomel)329%29% - 29%
Specialty Wood-Aged Beer326%2% - 43%
London Brown Ale387%60% - 100%
Sweet Mead260%53% - 67%
English Cider2100%100% - 100%
Dry Mead244%38% - 50%
Scottish Light 60/-242%35% - 50%
Tropical Stout256%47% - 66%
Other Specialty Cider or Perry2100%100% - 100%
Open Category Mead130%30% - 30%
Common Cider1100%100% - 100%
Metheglin130%30% - 30%
Burton Ale143%43% - 43%
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