Omega Yeast Labs - Voss Kveik OYL-061 - Yeast

Type: Norwegian Ales

Form: Liquid

Flocculation: Medium

Laboratory: Omega Yeast Labs

Attenuation: 79%

Alcohol Tolerance: 12%

Minimum Temperature: 68°F

Maximum Temperature: 98°F

Most Used In:

Style	Recipes
American IPA	162
Specialty IPA: New England IPA	148
American Pale Ale	119
American Pale Ale	46
American IPA	43
Blonde Ale	39
American Light Lager	37
American Wheat Beer	28
Experimental Beer	27
Specialty IPA: Rye IPA	26
No Profile Selected	23
Double IPA	22
Fruit Beer	20
Saison	19
Saison	17
Mixed-Fermentation Sour Beer	16
Imperial IPA	14
Sahti	14
Brett Beer	12
Gose	10
Russian Imperial Stout	10
American Amber Ale	9
British Golden Ale	9
Imperial Stout	9
Specialty IPA: Black IPA	8
Specialty IPA: White IPA	8
Berliner Weisse	7
Kölsch	6
Witbier	6
Blonde Ale	6
Braggot	6
Cream Ale	6
Belgian Pale Ale	5
Berliner Weisse	5
Winter Seasonal Beer	5
Spice, Herb, or Vegetable Beer	5
American Porter	5
Weissbier	5
Irish Red Ale	5
Czech Pale Lager	5
American Stout	5
German Pilsner (Pils)	4
Spice, Herb, or Vegetable Beer	4
Oatmeal Stout	4
Mixed-Style Beer	4
American Barleywine	4
Belgian Golden Strong Ale	4
Tropical Stout	3
English Barleywine	3
Other Smoked Beer	3
Extra Special/Strong Bitter (ESB)	3
Specialty Fruit Beer	3
German Pils	3
Kölsch	3
Belgian Tripel	3
Specialty IPA: Red IPA	3
American Amber Ale	3
Czech Premium Pale Lager	3
Vienna Lager	3
Witbier	3
Australian Sparkling Ale	2
Dark Mild	2
California Common	2
Cream Ale	2
Semi-Sweet Mead	2
British Strong Ale	2
Lambic	2
Foreign Extra Stout	2
Robust Porter	2
English IPA	2
British Brown Ale	2
Schwarzbier	2
American Wheat or Rye Beer	2
English IPA	2
American Brown Ale	2
Belgian Pale Ale	2
Wheatwine	2
Vienna Lager	2
American Strong Ale	1
Other Fruit Melomel	1
Belgian Specialty Ale	1
Weizen/Weissbier	1
Fruit and Spice Beer	1
Fruit Lambic	1
Classic American Pilsner	1
Weizenbock	1
Classic Style Smoked Beer	1
Mild	1
Specialty IPA: Brown IPA	1
Helles Bock	1
Foreign Extra Stout	1
Bière de Garde	1
American Stout	1
Specialty Wood-Aged Beer	1
Strong Bitter	1
American Brown Ale	1
Ordinary Bitter	1
Belgian Blond Ale	1
Bière de Garde	1
Bohemian Pilsener	1
International Pale Lager	1
American Lager	1
Irish Stout	1
Belgian Dubbel	1
Düsseldorf Altbier	1
Scottish Export	1
Sweet Stout	1
American Barleywine	1
Alternative Sugar Beer	1
English Barleywine	1
Munich Dunkel	1
Metheglin	1
Old Ale	1
Gueuze	1
English Porter	1

Brewer's Friend Home Brewing Software

Omega Yeast Labs - Voss Kveik OYL-061

Most Used In: