White Labs - German Ale/ Kölsch Yeast WLP029 - Yeast

Type: Ale

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 75%

Alcohol Tolerance: Medium

Minimum Temperature: 65°F

Maximum Temperature: 69°F

Most Used In:

Style	Recipes
Kölsch	2,884
Kölsch	1,722
No Profile Selected	269
Blonde Ale	222
Blonde Ale	217
Cream Ale	207
Gose	193
Altbier	179
Oktoberfest/Märzen	174
Märzen	157
American Pale Ale	151
American Pale Ale	141
American Light Lager	137
Cream Ale	126
Berliner Weisse	106
North German Altbier	105
Berliner Weisse	104
American Amber Ale	104
Düsseldorf Altbier	101
American Wheat Beer	97
American IPA	94
German Pilsner (Pils)	94
American IPA	88
American Amber Ale	86
American Wheat or Rye Beer	86
Munich Helles	85
Munich Helles	84
Specialty Beer	81
California Common Beer	77
Schwarzbier	76
International Pale Lager	69
Weissbier	67
German Leichtbier	43
Fruit Beer	42
Schwarzbier	41
Piwo Grodziskie	41
Gueuze	40
Doppelbock	40
Experimental Beer	39
Weizen/Weissbier	37
Festbier	32
Gueuze	31
Clone Beer	29
Vienna Lager	29
Mixed-Style Beer	29
German Pils	28
Belgian Specialty Ale	27
Bohemian Pilsener	25
Classic American Pilsner	24
Traditional Bock	23
Spice, Herb, or Vegetable Beer	22
Imperial IPA	22
Roggenbier (German Rye Beer)	20
Bière de Garde	19
Other Smoked Beer	19
American Brown Ale	19
Munich Dunkel	18
Vienna Lager	18
Maibock/Helles Bock	17
Munich Dunkel	17
Mixed-Fermentation Sour Beer	16
Irish Red Ale	15
American Lager	15
Specialty IPA: New England IPA	15
Helles Bock	15
Lichtenhainer	14
Witbier	14
Spice, Herb, or Vegetable Beer	12
Specialty Smoked Beer	12
International Amber Lager	12
Specialty IPA: Rye IPA	12
American Brown Ale	12
American Porter	12
Irish Red Ale	11
Dark American Lager	11
Bière de Garde	11
German Helles Exportbier	11
Belgian Pale Ale	11
Kentucky Common	11
Weizenbock	10
Dortmunder Export	10
Czech Premium Pale Lager	10
English IPA	10
British Golden Ale	10
Standard/Ordinary Bitter	9
Classic Style Smoked Beer	9
Robust Porter	9
Czech Pale Lager	9
Pre-Prohibition Lager	8
Old Ale	8
Baltic Porter	8
Fruit Lambic	8
International Dark Lager	8
Extra Special/Strong Bitter (ESB)	8
Specialty IPA: Red IPA	7
Belgian Blond Ale	7
Classic Rauchbier	7
English IPA	7
Light American Lager	7
Sweet Stout	7
Double IPA	7
Alternative Grain Beer	7
California Common	6
Premium American Lager	6
Dunkles Weissbier	6
Northern English Brown	6
American Stout	6
Saison	6
Wild Specialty Beer	5
Doppelbock	5
Mild	5
Specialty IPA: White IPA	5
Dark Mild	5
Dunkelweizen	5
Czech Amber Lager	5
Czech Dark Lager	5
Autumn Seasonal Beer	5
Straight (Unblended) Lambic	5
Saison	5
Baltic Porter	5
American Strong Ale	4
Kellerbier: Pale Kellerbier	4
Witbier	4
American Stout	4
Holiday/Winter Special Spiced Beer	4
Russian Imperial Stout	4
Belgian Pale Ale	4
Specialty IPA: Black IPA	3
Wheatwine	3
Tropical Stout	3
Kellerbier: Amber Kellerbier	3
British Brown Ale	3
Winter Seasonal Beer	3
Specialty IPA: Belgian IPA	3
Oatmeal Stout	3
Dunkles Bock	3
American Barleywine	3
American Barleywine	3
Belgian Golden Strong Ale	3
Rauchbier	3
Belgian Blond Ale	2
Brown Porter	2
Strong Bitter	2
Common Cider	2
Braggot	2
Scottish Heavy	2
Fruit and Spice Beer	2
Ordinary Bitter	2
Roggenbier	2
Specialty Fruit Beer	2
Irish Extra Stout	2
Belgian Dark Strong Ale	1
Sweet Mead	1
Belgian Dark Strong Ale	1
Special/Best/Premium Bitter	1
Trappist Single	1
Scottish Export	1
Alternative Sugar Beer	1
Wood-Aged Beer	1
Imperial Stout	1
Scottish Light	1
Best Bitter	1
Flanders Brown Ale/Oud Bruin	1
Irish Stout	1
Sweet Stout	1
Lambic	1
Oatmeal Stout	1
English Barleywine	1
Dry Stout	1
Standard American Lager	1
Oud Bruin	1

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White Labs - German Ale/ Kölsch Yeast WLP029

Most Used In: