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Danstar - Windsor Ale Yeast

Most Used In:

Style Recipes
American Brown Ale271
Robust Porter232
American IPA197
Oatmeal Stout194
American Amber Ale191
Extra Special/Strong Bitter (ESB)181
American Pale Ale157
Sweet Stout149
American Porter145
American Pale Ale141
Best Bitter141
Mild127
American Brown Ale125
American IPA121
Brown Porter117
British Brown Ale111
Irish Red Ale108
California Common Beer104
No Profile Selected103
Strong Bitter100
Standard/Ordinary Bitter99
Ordinary Bitter94
English Porter93
Northern English Brown90
Specialty IPA: New England IPA89
Irish Red Ale88
American Stout85
Special/Best/Premium Bitter84
Dark Mild82
English IPA82
American Stout78
American Light Lager74
Dry Stout63
American Amber Ale63
Specialty Beer54
Sweet Stout51
Blonde Ale50
Baltic Porter46
Russian Imperial Stout45
Oatmeal Stout43
Blonde Ale42
Foreign Extra Stout42
Spice, Herb, or Vegetable Beer36
Holiday/Winter Special Spiced Beer35
British Strong Ale34
British Golden Ale34
Old Ale31
Imperial Stout30
Southern English Brown30
Spice, Herb, or Vegetable Beer29
Strong Scotch Ale29
Winter Seasonal Beer28
Imperial IPA28
Scottish Export26
Cream Ale25
Belgian Specialty Ale23
Fruit Beer23
Old Ale22
Experimental Beer22
Scottish Export 80/-20
Irish Stout20
Mixed-Style Beer18
Clone Beer18
Specialty IPA: Black IPA18
Specialty IPA: Red IPA18
English Barleywine16
English IPA15
Braggot15
Double IPA14
Wee Heavy14
Weizen/Weissbier13
English Barleywine13
Wood-Aged Beer12
Cream Ale11
Belgian Pale Ale11
Scottish Light 60/-10
Scottish Heavy10
Foreign Extra Stout10
American Wheat or Rye Beer9
American Wheat Beer9
Scottish Light9
Other Smoked Beer8
Common Cider8
Weissbier8
American Strong Ale8
Scottish Heavy 70/-8
Kölsch7
International Pale Lager7
Irish Extra Stout7
German Pilsner (Pils)7
Witbier7
Belgian Dubbel7
Baltic Porter7
Autumn Seasonal Beer6
Bohemian Pilsener6
Specialty IPA: White IPA6
Tropical Stout6
Specialty IPA: Rye IPA5
Mixed-Fermentation Sour Beer5
London Brown Ale5
Belgian Blond Ale4
Düsseldorf Altbier4
Classic American Pilsner4
Saison4
American Barleywine4
North German Altbier4
Belgian Pale Ale4
Dunkelweizen4
Lambic4
Belgian Tripel4
Other Specialty Cider or Perry4
Specialty Fruit Beer4
Saison4
Burton Ale3
Open Category Mead3
Australian Sparkling Ale3
Oktoberfest/Märzen3
Semi-Sweet Mead3
Belgian Dark Strong Ale3
Roggenbier (German Rye Beer)3
Dunkles Bock3
American Barleywine3
Dry Mead3
Specialty Wood-Aged Beer2
Doppelbock2
Wood-Aged Beer2
Weizenbock2
German Leichtbier2
Munich Helles2
Specialty Smoked Beer2
Belgian Dubbel2
Wheatwine2
Flanders Red Ale2
Flanders Brown Ale/Oud Bruin2
Alternative Sugar Beer2
Belgian Tripel2
Specialty IPA: Brown IPA2
Sweet Mead1
Czech Dark Lager1
Traditional Bock1
German Pils1
Berliner Weisse1
Schwarzbier1
Alternative Grain Beer1
Belgian Dark Strong Ale1
Classic Style Smoked Beer1
Witbier1
Belgian Golden Strong Ale1
Premium American Lager1
Belgian Golden Strong Ale1
Maibock/Helles Bock1
Bière de Garde1
Märzen1
Sahti1
American Lager1
Gose1
Belgian Blond Ale1
Rauchbier1
Fruit and Spice Beer1
Vienna Lager1
Munich Helles1
Standard American Lager1
Vienna Lager1