|
Munich - Light 10L
|
41 |
25% |
5% - 77% |
|
German - Pilsner
|
41 |
53% |
12% - 90% |
|
German - Carafa III
|
31 |
4% |
1% - 10% |
|
German - Carafa II
|
30 |
5% |
1% - 8% |
|
German - CaraMunich III
|
26 |
9% |
3% - 20% |
|
German - Vienna
|
23 |
34% |
4% - 81% |
|
German - CaraMunich II
|
22 |
8% |
4% - 17% |
|
German - Floor-Malted Bohemian Pilsner
|
18 |
55% |
19% - 86% |
|
German - Bohemian Pilsner
|
16 |
52% |
11% - 77% |
|
Munich Dark 20L
|
16 |
23% |
5% - 94% |
|
American - Pilsner
|
15 |
54% |
15% - 89% |
|
American - Victory
|
13 |
10% |
4% - 11% |
|
German - Melanoidin
|
13 |
6% |
2% - 23% |
|
American - Midnight Wheat Malt
|
13 |
5% |
2% - 10% |
|
German - Acidulated Malt
|
12 |
2% |
1% - 5% |
|
German - CaraMunich I
|
12 |
14% |
6% - 42% |
|
Belgian - CaraMunich
|
11 |
8% |
2% - 16% |
|
German - Carafa I
|
11 |
4% |
1% - 9% |
|
American - Chocolate
|
10 |
5% |
1% - 9% |
|
Belgian - Pilsner
|
9 |
48% |
11% - 78% |
|
German - CaraBohemian
|
9 |
9% |
2% - 13% |
|
Weyermann - Carafa Special Type II
|
8 |
5% |
2% - 7% |
|
Briess - Midnight Wheat Malt
|
8 |
3% |
1% - 9% |
|
Munich
|
8 |
23% |
11% - 36% |
|
Belgian - Special B
|
8 |
5% |
1% - 10% |
|
United Kingdom - Pale Chocolate
|
8 |
6% |
2% - 9% |
|
German - CaraAroma
|
8 |
7% |
1% - 20% |
|
American - Vienna
|
7 |
23% |
5% - 49% |
|
Weyermann - Pilsner
|
7 |
59% |
35% - 82% |
|
Weyermann - Munich Type I
|
7 |
26% |
5% - 40% |
|
American - Blackprinz
|
7 |
4% |
2% - 5% |
|
German - Floor-Malted Bohemian Pilsner Dk
|
6 |
39% |
10% - 71% |
|
Belgian - Chocolate
|
6 |
5% |
0% - 12% |
|
American - Caramel / Crystal 60L
|
6 |
8% |
5% - 11% |
|
Weyermann - Caramunich Type 3
|
5 |
10% |
5% - 16% |
|
Pale 2-Row
|
5 |
36% |
11% - 85% |
|
United Kingdom - Maris Otter Pale
|
5 |
62% |
37% - 82% |
|
Finland - Pilsner Malt
|
5 |
50% |
30% - 88% |
|
Bestmalz - BEST Pilsen
|
5 |
55% |
43% - 73% |
|
Weyermann - Munich Type II (Dark)
|
5 |
33% |
13% - 67% |
|
United Kingdom - Chocolate
|
5 |
6% |
2% - 12% |
|
German - De-Husked Caraf II
|
5 |
5% |
3% - 7% |
|
Thomas Fawcett - Pale Chocolate Malt
|
5 |
5% |
4% - 7% |
|
American - Carapils (Dextrine Malt)
|
4 |
8% |
5% - 10% |
|
German - Chocolate Rye
|
4 |
8% |
5% - 11% |
|
Avangard - Light Munich
|
4 |
22% |
10% - 30% |
|
Crisp Malting - Pale Chocolate
|
4 |
7% |
1% - 9% |
|
Weyermann - Caramunich Type 2
|
4 |
8% |
5% - 12% |
|
Weyermann - Bohemian Pilsner Malt
|
4 |
50% |
32% - 67% |
|
Weyermann - Carafa II
|
4 |
6% |
3% - 10% |
|
German - Pale Ale
|
4 |
57% |
9% - 82% |
|
Munich Malt
|
4 |
30% |
17% - 35% |
|
German - De-Husked Caraf III
|
4 |
4% |
1% - 6% |
|
Weyermann - Melanoidin
|
4 |
6% |
1% - 10% |
|
Briess - Chocolate
|
3 |
5% |
2% - 9% |
|
Weyermann - Floor-Malted Bohemian Pilsner
|
3 |
43% |
36% - 54% |
|
Liquid Malt Extract - Pilsen
|
3 |
53% |
43% - 65% |
|
Weyermann - Carafa III
|
3 |
4% |
1% - 7% |
|
New Zealand - Roast Barley
|
3 |
1% |
0% - 1% |
|
Briess - Victory Malt
|
3 |
10% |
10% - 11% |
|
Weyermann - Carafa Special Type III
|
3 |
7% |
4% - 12% |
|
Finland - Melanoid Malt
|
3 |
8% |
5% - 11% |
|
Briess - Dark Munich Malt 30L
|
3 |
16% |
5% - 34% |
|
Flaked Oats
|
3 |
3% |
3% - 4% |
|
American - Roasted Barley
|
3 |
3% |
1% - 5% |
|
American - Caramel / Crystal 120L
|
3 |
11% |
2% - 22% |
|
American - Black Malt
|
3 |
2% |
1% - 2% |
|
Honey Malt
|
3 |
5% |
4% - 6% |
|
Belgian - Biscuit
|
3 |
7% |
4% - 9% |
|
Briess - Caramel Munich 60L
|
3 |
10% |
9% - 12% |
|
Weyermann - Barke Pilsner Malt
|
3 |
79% |
69% - 92% |
|
German - Carapils
|
3 |
18% |
18% - 19% |
|
New Zealand - Pilsner Malt
|
3 |
59% |
46% - 81% |
|
American - Caramel / Crystal 75L
|
3 |
4% |
4% - 4% |
|
Bestmalz - BEST Munich
|
2 |
29% |
27% - 30% |
|
Liquid Malt Extract - Dark
|
2 |
6% |
5% - 7% |
|
New Zealand - Biscuit Malt
|
2 |
4% |
4% - 5% |
|
Finland - Crystal Malt 100
|
2 |
6% |
6% - 6% |
|
Briess - Bonlander Munich Malt 10L
|
2 |
31% |
21% - 41% |
|
Briess - Blackprinz Malt
|
2 |
6% |
2% - 11% |
|
Finland - Black Malt
|
2 |
3% |
3% - 3% |
|
Weyermann - Caramunich Type 1
|
2 |
11% |
11% - 12% |
|
United Kingdom - Brown
|
2 |
6% |
5% - 8% |
|
Belgian - Roasted Barley
|
2 |
5% |
3% - 8% |
|
United Kingdom - Dark Crystal 80L
|
2 |
7% |
4% - 10% |
|
Belgian - CaraVienne
|
2 |
6% |
2% - 9% |
|
Weyermann - Acidulated
|
2 |
3% |
1% - 5% |
|
Finland - Chocolate Malt
|
2 |
2% |
1% - 3% |
|
American - Caramel / Crystal 90L
|
2 |
10% |
5% - 14% |
|
Proximity - Pale Chocolate
|
2 |
5% |
3% - 7% |
|
Weyermann - Carafa Special Type 1
|
2 |
2% |
2% - 3% |
|
Dry Malt Extract - Pilsen
|
2 |
77% |
54% - 100% |
|
Bestmalz - BEST Vienna
|
2 |
16% |
14% - 18% |
|
Finland - Cookie Malt
|
2 |
3% |
3% - 3% |
|
Weyermann - Vienna Malt
|
2 |
64% |
62% - 66% |
|
Gladfield - Munich Malt
|
2 |
15% |
5% - 21% |
|
Finland - Vienna Malt
|
2 |
38% |
16% - 59% |
|
Avangard - Munich Dark
|
2 |
11% |
5% - 18% |
|
Avangard - Pilsner
|
2 |
70% |
60% - 80% |
|
Dry Malt Extract - Extra Light
|
2 |
20% |
11% - 29% |
|
Weyermann - Carafoam
|
2 |
10% |
10% - 10% |
|
Castle Malting - Château Melano
|
2 |
6% |
4% - 7% |
|
Belgian - Caramel Pils
|
2 |
17% |
4% - 31% |
|
Liquid Malt Extract - Munich
|
2 |
48% |
46% - 50% |
|
Rice Hulls
|
2 |
10% |
4% - 17% |
|
Avangard - Vienna
|
2 |
32% |
20% - 44% |
|
United Kingdom - Black Patent
|
2 |
1% |
0% - 1% |
