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Danstar - Windsor Ale Yeast

Most Used In:

Style Recipes
American Brown Ale249
Robust Porter210
American Amber Ale181
Extra Special/Strong Bitter (ESB)177
Oatmeal Stout175
American IPA161
American Pale Ale131
Sweet Stout123
American Porter121
Mild116
American Pale Ale114
American IPA113
California Common Beer104
Brown Porter101
American Brown Ale97
Standard/Ordinary Bitter92
British Brown Ale89
Northern English Brown86
Strong Bitter86
Best Bitter83
Irish Red Ale81
American Stout79
English Porter78
Special/Best/Premium Bitter76
English IPA76
Ordinary Bitter74
Irish Red Ale74
American Light Lager69
Specialty Beer55
Dry Stout55
Dark Mild50
American Stout47
Baltic Porter44
Specialty IPA: New England IPA43
Blonde Ale41
Russian Imperial Stout40
American Amber Ale39
Foreign Extra Stout38
Spice, Herb, or Vegetable Beer37
Sweet Stout37
Blonde Ale35
Holiday/Winter Special Spiced Beer33
Old Ale30
Imperial IPA28
No Profile Selected28
Southern English Brown27
Strong Scotch Ale26
British Golden Ale26
British Strong Ale25
Cream Ale25
Belgian Specialty Ale24
Fruit Beer24
Oatmeal Stout23
Spice, Herb, or Vegetable Beer22
Imperial Stout20
Scottish Export19
Specialty IPA: Red IPA19
Scottish Export 80/-19
Clone Beer18
Winter Seasonal Beer17
Double IPA16
Mixed-Style Beer16
Specialty IPA: Black IPA16
English IPA16
Experimental Beer14
Old Ale14
Weizen/Weissbier13
Braggot13
English Barleywine12
Irish Stout12
Belgian Pale Ale11
Wood-Aged Beer10
Scottish Light 60/-10
English Barleywine9
Common Cider8
Scottish Heavy8
American Wheat Beer8
Scottish Light8
American Wheat or Rye Beer8
Other Smoked Beer8
Kölsch7
Cream Ale7
German Pilsner (Pils)7
American Strong Ale7
Scottish Heavy 70/-7
Wee Heavy7
Belgian Dubbel7
Baltic Porter6
Weissbier6
Foreign Extra Stout6
Bohemian Pilsener5
Specialty IPA: White IPA5
London Brown Ale5
Oktoberfest/Märzen4
North German Altbier4
American Barleywine4
Specialty IPA: Rye IPA4
Dunkelweizen4
Irish Extra Stout4
Belgian Tripel4
Other Specialty Cider or Perry4
Düsseldorf Altbier4
Belgian Blond Ale4
Saison4
Mixed-Fermentation Sour Beer4
Specialty Fruit Beer4
Classic American Pilsner4
Belgian Pale Ale3
Belgian Dark Strong Ale3
Roggenbier (German Rye Beer)3
Dry Mead3
American Barleywine3
Autumn Seasonal Beer3
Saison3
Open Category Mead3
Doppelbock2
Semi-Sweet Mead2
Australian Sparkling Ale2
Weizenbock2
Wood-Aged Beer2
Flanders Brown Ale/Oud Bruin2
Belgian Dubbel2
Specialty Smoked Beer2
Belgian Tripel2
Specialty IPA: Brown IPA2
Witbier2
Tropical Stout2
Specialty Wood-Aged Beer2
Berliner Weisse1
Traditional Bock1
Schwarzbier1
Munich Helles1
Belgian Dark Strong Ale1
Premium American Lager1
Witbier1
German Leichtbier1
Belgian Golden Strong Ale1
International Pale Lager1
Wheatwine1
Maibock/Helles Bock1
Alternative Sugar Beer1
Flanders Red Ale1
Dunkles Bock1
Bière de Garde1
Sahti1
Sweet Mead1
Rauchbier1
Vienna Lager1
Belgian Blond Ale1
American Lager1
Standard American Lager1
Czech Dark Lager1
Fruit and Spice Beer1
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