Perle

Want no ads? Go Premium and unlock all our brewing tools!

Average AA: 8.2

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American Pale Ale	4597	17%	1% - 100%
American Pale Ale	1810	23%	1% - 100%
American IPA	1037	23%	1% - 100%
German Pilsner (Pils)	738	45%	3% - 100%
Kölsch	670	52%	6% - 100%
Weizen/Weissbier	606	60%	1% - 100%
Weissbier	578	61%	1% - 100%
American IPA	555	22%	1% - 100%
American Light Lager	523	51%	1% - 100%
California Common Beer	495	42%	1% - 100%
Saison	488	42%	1% - 100%
American Amber Ale	478	39%	1% - 100%
Blonde Ale	380	40%	3% - 100%
No Profile Selected	376	53%	2% - 100%
Kölsch	365	51%	7% - 100%
German Pils	356	43%	6% - 100%
Maibock/Helles Bock	349	54%	12% - 100%
Blonde Ale	320	48%	1% - 100%
Russian Imperial Stout	316	39%	7% - 100%
Oktoberfest/Märzen	312	50%	1% - 100%
Bohemian Pilsener	304	40%	1% - 100%
Robust Porter	294	51%	8% - 100%
American Brown Ale	293	46%	4% - 100%
American Amber Ale	279	47%	1% - 100%
Saison	264	51%	3% - 100%
Witbier	262	63%	6% - 100%
International Pale Lager	260	54%	4% - 100%
American Stout	254	57%	2% - 100%
Märzen	250	63%	8% - 100%
Altbier	240	55%	12% - 100%
American Porter	236	57%	3% - 100%
Düsseldorf Altbier	225	50%	10% - 100%
Doppelbock	224	62%	15% - 100%
Baltic Porter	223	54%	2% - 100%
Extra Special/Strong Bitter (ESB)	222	38%	7% - 100%
Belgian Specialty Ale	211	48%	5% - 100%
American Brown Ale	199	53%	8% - 100%
Czech Premium Pale Lager	194	35%	8% - 100%
Sweet Stout	193	75%	4% - 100%
American Wheat or Rye Beer	191	51%	7% - 100%
American Wheat Beer	191	47%	5% - 100%
Witbier	188	64%	10% - 100%
Belgian Dubbel	170	55%	6% - 100%
Belgian Tripel	165	48%	8% - 100%
Vienna Lager	165	57%	11% - 100%
English IPA	164	31%	3% - 100%
Irish Red Ale	161	46%	1% - 100%
Fruit Beer	160	71%	4% - 100%
Munich Dunkel	158	68%	11% - 100%
Vienna Lager	158	53%	6% - 100%
Imperial IPA	155	21%	2% - 100%
Munich Helles	154	53%	4% - 100%
Oatmeal Stout	154	59%	2% - 100%
Belgian Pale Ale	154	40%	5% - 100%
Belgian Pale Ale	153	42%	3% - 100%
Imperial Stout	151	45%	6% - 100%
Belgian Blond Ale	148	58%	4% - 100%
Dunkles Weissbier	148	73%	4% - 100%
Doppelbock	145	66%	9% - 100%
Traditional Bock	141	62%	10% - 100%
Specialty Beer	140	53%	8% - 100%
American Stout	139	58%	6% - 100%
Czech Pale Lager	139	37%	4% - 100%
Belgian Dark Strong Ale	138	59%	5% - 100%
Belgian Tripel	138	48%	2% - 100%
Cream Ale	130	54%	8% - 100%
Irish Red Ale	128	51%	10% - 100%
Dunkelweizen	127	75%	4% - 100%
Schwarzbier	127	64%	5% - 100%
North German Altbier	125	54%	17% - 100%
Classic American Pilsner	121	45%	3% - 100%
Strong Scotch Ale	121	46%	5% - 100%
Belgian Dubbel	120	59%	15% - 100%
Schwarzbier	119	53%	12% - 100%
Cream Ale	119	52%	8% - 100%
Holiday/Winter Special Spiced Beer	119	52%	8% - 100%
Belgian Blond Ale	118	56%	6% - 100%
Belgian Dark Strong Ale	117	52%	7% - 100%
Munich Helles	117	60%	8% - 100%
Brown Porter	115	59%	13% - 100%
Dry Stout	112	67%	10% - 100%
American Lager	111	50%	4% - 100%
Experimental Beer	103	54%	3% - 100%
Weizenbock	101	65%	11% - 100%
Helles Bock	98	57%	8% - 100%
Special/Best/Premium Bitter	96	35%	2% - 100%
Standard/Ordinary Bitter	96	37%	6% - 100%
Munich Dunkel	89	75%	10% - 100%
Old Ale	87	43%	9% - 100%
Spice, Herb, or Vegetable Beer	80	72%	7% - 100%
Premium American Lager	79	53%	13% - 100%
Festbier	79	54%	13% - 100%
International Amber Lager	78	51%	7% - 100%
Roggenbier (German Rye Beer)	74	59%	9% - 100%
Gose	74	88%	11% - 100%
Belgian Golden Strong Ale	73	55%	13% - 100%
Strong Bitter	73	35%	3% - 100%
American Barleywine	73	31%	5% - 100%
Specialty IPA: New England IPA	71	9%	1% - 50%
Other Smoked Beer	70	57%	19% - 100%
British Brown Ale	69	50%	11% - 100%
Weizenbock	67	73%	9% - 100%
Trappist Single	67	49%	9% - 100%
Specialty IPA: Red IPA	66	24%	5% - 67%
Belgian Golden Strong Ale	65	49%	13% - 100%
Best Bitter	65	35%	11% - 100%
Mild	63	54%	4% - 100%
Specialty IPA: Black IPA	62	27%	5% - 100%
Baltic Porter	62	55%	4% - 100%
Berliner Weisse	62	89%	5% - 100%
Northern English Brown	61	52%	13% - 100%
Specialty IPA: Rye IPA	60	29%	6% - 100%
Bière de Garde	56	40%	11% - 100%
Kellerbier: Pale Kellerbier	52	45%	10% - 100%
Winter Seasonal Beer	52	66%	14% - 100%
Irish Stout	52	64%	12% - 100%
Dark American Lager	51	51%	13% - 100%
Double IPA	51	15%	1% - 44%
Foreign Extra Stout	50	51%	8% - 100%
California Common	50	60%	13% - 100%
Dunkles Bock	48	73%	22% - 100%
Classic Rauchbier	48	68%	25% - 100%
German Helles Exportbier	46	52%	14% - 100%
Scottish Export	46	54%	17% - 100%
Specialty IPA: Belgian IPA	45	32%	8% - 100%
English Porter	43	55%	14% - 100%
British Golden Ale	41	49%	8% - 100%
American Strong Ale	39	37%	2% - 100%
English Barleywine	38	28%	11% - 100%
Bière de Garde	38	48%	7% - 100%
Mixed-Style Beer	37	49%	3% - 100%
Standard American Lager	36	50%	9% - 100%
British Strong Ale	36	41%	5% - 100%
Specialty IPA: White IPA	36	32%	4% - 100%
Light American Lager	35	58%	8% - 100%
Classic Style Smoked Beer	34	53%	7% - 100%
Scottish Heavy	33	38%	17% - 100%
International Dark Lager	33	64%	15% - 100%
Spice, Herb, or Vegetable Beer	32	67%	10% - 100%
Sweet Stout	32	62%	14% - 100%
Dortmunder Export	32	61%	20% - 100%
Berliner Weisse	30	94%	29% - 100%
Rauchbier	29	68%	1% - 100%
Czech Amber Lager	26	51%	11% - 100%
Old Ale	26	39%	11% - 67%
Kellerbier: Amber Kellerbier	24	54%	17% - 100%
Ordinary Bitter	24	38%	4% - 100%
Clone Beer	23	45%	7% - 100%
Flanders Red Ale	22	84%	7% - 100%
German Leichtbier	22	45%	17% - 100%
Oatmeal Stout	21	63%	17% - 100%
Scottish Export 80/-	20	58%	12% - 100%
Roggenbier	20	80%	25% - 100%
Specialty Smoked Beer	18	44%	17% - 100%
Mixed-Fermentation Sour Beer	18	66%	1% - 100%
Wee Heavy	18	50%	14% - 100%
English Barleywine	16	48%	13% - 100%
Braggot	16	56%	17% - 100%
American Barleywine	15	44%	20% - 100%
Specialty IPA: Brown IPA	15	38%	13% - 71%
Southern English Brown	14	59%	13% - 100%
Sahti	14	75%	8% - 100%
Flanders Brown Ale/Oud Bruin	14	63%	25% - 100%
Specialty Fruit Beer	14	85%	23% - 100%
Pre-Prohibition Lager	13	51%	8% - 100%
Wood-Aged Beer	13	66%	20% - 100%
Australian Sparkling Ale	13	31%	13% - 100%
English IPA	13	31%	6% - 73%
Dark Mild	13	67%	8% - 100%
Eisbock	13	48%	17% - 100%
Wheatwine	12	54%	16% - 100%
Alternative Grain Beer	12	48%	9% - 73%
Czech Dark Lager	12	42%	17% - 100%
Foreign Extra Stout	11	45%	8% - 100%
Gueuze	11	75%	20% - 100%
Autumn Seasonal Beer	11	69%	33% - 100%
Fruit Lambic	11	84%	8% - 100%
Eisbock	10	76%	40% - 100%
Irish Extra Stout	10	73%	33% - 100%
Scottish Heavy 70/-	9	47%	25% - 100%
Gueuze	9	97%	74% - 100%
Scottish Light 60/-	8	81%	44% - 100%
Oud Bruin	8	94%	50% - 100%
Straight (Unblended) Lambic	7	89%	20% - 100%
Piwo Grodziskie	7	51%	11% - 100%
Flanders Red Ale	6	77%	30% - 100%
Fruit and Spice Beer	6	69%	33% - 100%
Brett Beer	6	73%	25% - 100%
Kentucky Common	5	63%	44% - 100%
Wood-Aged Beer	5	33%	14% - 75%
Lambic	5	80%	50% - 100%
Lichtenhainer	3	68%	53% - 100%
Wild Specialty Beer	3	86%	59% - 100%
Fruit Lambic	2	100%	100% - 100%
Semi-Sweet Mead	2	51%	47% - 56%
Scottish Light	2	41%	31% - 50%
Specialty Wood-Aged Beer	2	60%	50% - 69%
Tropical Stout	2	58%	50% - 67%
Other Specialty Cider or Perry	2	53%	7% - 100%
Burton Ale	1	18%	18% - 18%
Other Fruit Melomel	1	17%	17% - 17%
Common Cider	1	100%	100% - 100%
Fruit Beer	1	17%	17% - 17%
Metheglin	1	100%	100% - 100%

Want no ads? Go Premium and unlock all our brewing tools!

Brewer's Friend Home Brewing Software

Most Used In: