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Perle


Most Used In:

Style Uses Avg. Usage Usage Range
American Pale Ale475217%1% - 100%
American Pale Ale190023%1% - 100%
American IPA105623%1% - 100%
German Pilsner (Pils)79645%3% - 100%
Kölsch68852%6% - 100%
Weissbier62861%1% - 100%
Weizen/Weissbier61460%1% - 100%
American IPA60122%1% - 100%
American Light Lager53151%1% - 100%
Saison50542%1% - 100%
California Common Beer49642%1% - 100%
American Amber Ale48039%1% - 100%
No Profile Selected47453%2% - 100%
Blonde Ale41239%3% - 100%
Kölsch40650%7% - 100%
German Pils38343%6% - 100%
Maibock/Helles Bock36355%12% - 100%
Blonde Ale32648%1% - 100%
Russian Imperial Stout31939%7% - 100%
Oktoberfest/Märzen31550%1% - 100%
Bohemian Pilsener31340%1% - 100%
American Amber Ale30247%1% - 100%
Robust Porter29751%8% - 100%
American Brown Ale29346%4% - 100%
International Pale Lager29154%4% - 100%
Witbier27564%6% - 100%
Saison27451%3% - 100%
Altbier26955%12% - 100%
Märzen26563%8% - 100%
American Stout25857%2% - 100%
American Porter24057%3% - 100%
Doppelbock23362%15% - 100%
Düsseldorf Altbier23050%10% - 100%
Extra Special/Strong Bitter (ESB)22938%7% - 100%
Baltic Porter22954%2% - 100%
Belgian Specialty Ale21149%5% - 100%
American Brown Ale21052%8% - 100%
American Wheat Beer20947%11% - 100%
Czech Premium Pale Lager20835%8% - 100%
Sweet Stout20174%4% - 100%
Witbier19364%10% - 100%
American Wheat or Rye Beer19151%7% - 100%
Belgian Dubbel18155%6% - 100%
Vienna Lager17954%6% - 100%
English IPA17432%3% - 100%
Munich Helles17353%4% - 100%
Belgian Pale Ale17343%3% - 100%
Munich Dunkel17267%11% - 100%
Vienna Lager17156%8% - 100%
Fruit Beer17071%4% - 100%
Belgian Tripel16948%8% - 100%
Irish Red Ale16547%1% - 100%
Doppelbock16066%9% - 100%
Oatmeal Stout16059%2% - 100%
Dunkles Weissbier15873%4% - 100%
Belgian Pale Ale15840%5% - 100%
Imperial Stout15745%3% - 100%
Czech Pale Lager15536%3% - 100%
Imperial IPA15521%2% - 100%
Irish Red Ale15251%10% - 100%
Belgian Blond Ale15058%4% - 100%
Belgian Tripel14948%7% - 100%
Traditional Bock14662%10% - 100%
American Stout14359%6% - 100%
Cream Ale14255%8% - 100%
Specialty Beer14053%8% - 100%
Belgian Dark Strong Ale14058%5% - 100%
Belgian Dubbel13561%15% - 100%
Schwarzbier13264%5% - 100%
Dunkelweizen12875%4% - 100%
North German Altbier12854%17% - 100%
Strong Scotch Ale12746%5% - 100%
American Lager12750%4% - 100%
Schwarzbier12655%12% - 100%
Belgian Blond Ale12656%6% - 100%
Belgian Dark Strong Ale12553%7% - 100%
Classic American Pilsner12546%3% - 100%
Cream Ale12252%8% - 100%
Munich Helles12160%8% - 100%
Holiday/Winter Special Spiced Beer11952%8% - 100%
Helles Bock11858%8% - 100%
Brown Porter11459%13% - 100%
Dry Stout11467%10% - 100%
Experimental Beer10755%3% - 100%
Standard/Ordinary Bitter10337%6% - 100%
Weizenbock10265%11% - 100%
Special/Best/Premium Bitter9836%2% - 100%
Old Ale9343%9% - 100%
Munich Dunkel9175%10% - 100%
Festbier8856%13% - 100%
Gose8790%11% - 100%
International Amber Lager8551%7% - 100%
Belgian Golden Strong Ale8253%13% - 100%
Premium American Lager8053%13% - 100%
Specialty IPA: New England IPA7910%1% - 50%
Spice, Herb, or Vegetable Beer7872%7% - 100%
Strong Bitter7736%3% - 100%
Roggenbier (German Rye Beer)7760%9% - 100%
Trappist Single7448%9% - 100%
Best Bitter7336%11% - 100%
American Barleywine7331%5% - 100%
Baltic Porter7257%4% - 100%
British Brown Ale7150%11% - 100%
Specialty IPA: Red IPA7025%5% - 67%
Other Smoked Beer7057%19% - 100%
Weizenbock6972%9% - 100%
Berliner Weisse6589%5% - 100%
Mild6553%4% - 100%
Specialty IPA: Black IPA6527%2% - 100%
Belgian Golden Strong Ale6449%13% - 100%
Specialty IPA: Rye IPA6230%6% - 100%
Northern English Brown6252%13% - 100%
Bière de Garde6142%11% - 100%
Kellerbier: Pale Kellerbier5845%10% - 100%
German Helles Exportbier5650%14% - 100%
Irish Stout5666%12% - 100%
Dunkles Bock5374%18% - 100%
Specialty IPA: Belgian IPA5333%8% - 100%
Winter Seasonal Beer5266%14% - 100%
California Common5259%13% - 100%
Double IPA5215%1% - 44%
Dark American Lager5051%13% - 100%
Foreign Extra Stout4950%8% - 100%
Scottish Export4955%17% - 100%
Classic Rauchbier4967%25% - 100%
British Golden Ale4548%8% - 100%
English Porter4456%14% - 100%
Light American Lager4156%8% - 100%
Specialty IPA: White IPA4033%4% - 100%
American Strong Ale3937%9% - 100%
Mixed-Style Beer3849%3% - 100%
Scottish Heavy3839%17% - 100%
Classic Style Smoked Beer3755%7% - 100%
Bière de Garde3750%7% - 100%
English Barleywine3728%11% - 100%
Standard American Lager3650%9% - 100%
British Strong Ale3642%5% - 100%
International Dark Lager3563%14% - 100%
Sweet Stout3563%14% - 100%
Spice, Herb, or Vegetable Beer3468%10% - 100%
Dortmunder Export3459%20% - 100%
Berliner Weisse3396%33% - 100%
Kellerbier: Amber Kellerbier3251%10% - 100%
Rauchbier3269%1% - 100%
Old Ale3239%11% - 67%
Czech Amber Lager2750%11% - 100%
Clone Beer2647%7% - 100%
Mixed-Fermentation Sour Beer2471%1% - 100%
Ordinary Bitter2338%4% - 100%
Flanders Red Ale2384%7% - 100%
Specialty Smoked Beer2246%9% - 100%
German Leichtbier2245%17% - 100%
Oatmeal Stout2263%17% - 100%
Scottish Export 80/-2256%12% - 100%
Roggenbier2178%25% - 100%
Wee Heavy2048%14% - 100%
English IPA1828%6% - 73%
Braggot1759%17% - 100%
Wheatwine1653%16% - 100%
English Barleywine1648%13% - 100%
Pre-Prohibition Lager1547%8% - 100%
American Barleywine1544%20% - 100%
Specialty Fruit Beer1581%23% - 100%
Czech Dark Lager1447%17% - 100%
Specialty IPA: Brown IPA1435%13% - 50%
Flanders Brown Ale/Oud Bruin1463%25% - 100%
Southern English Brown1459%13% - 100%
Sahti1475%8% - 100%
Eisbock1348%17% - 100%
Alternative Grain Beer1348%9% - 73%
Dark Mild1367%8% - 100%
Australian Sparkling Ale1331%13% - 100%
Wood-Aged Beer1366%20% - 100%
Eisbock1273%40% - 100%
Irish Extra Stout1269%33% - 100%
Fruit Lambic1285%8% - 100%
Gueuze1175%20% - 100%
Autumn Seasonal Beer1169%33% - 100%
Foreign Extra Stout1046%8% - 100%
Gueuze997%74% - 100%
Oud Bruin994%50% - 100%
Scottish Heavy 70/-947%25% - 100%
Scottish Light 60/-881%44% - 100%
Piwo Grodziskie851%11% - 100%
Flanders Red Ale780%30% - 100%
Straight (Unblended) Lambic789%20% - 100%
Fruit and Spice Beer669%33% - 100%
Brett Beer673%25% - 100%
Kentucky Common563%44% - 100%
Wood-Aged Beer533%14% - 75%
Lambic580%50% - 100%
Scottish Light551%31% - 79%
Wild Specialty Beer477%50% - 100%
Lichtenhainer368%53% - 100%
Semi-Sweet Mead251%47% - 56%
Tropical Stout258%50% - 67%
Specialty Wood-Aged Beer260%50% - 69%
Fruit Beer258%17% - 100%
Other Specialty Cider or Perry253%7% - 100%
Fruit Lambic2100%100% - 100%
Other Fruit Melomel117%17% - 17%
Burton Ale118%18% - 18%
Common Cider1100%100% - 100%
Metheglin1100%100% - 100%
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