Mangrove Jack - US West Coast Yeast M44 - Yeast

Type: Ale

Form: Dry

Flocculation: High

Laboratory: Mangrove Jack

Attenuation: 78%

Alcohol Tolerance: n/a

Minimum Temperature: 59°F

Maximum Temperature: 74°F

Most Used In:

Style	Recipes
American IPA	1,589
American Pale Ale	1,232
American IPA	937
American Pale Ale	660
Blonde Ale	235
Imperial IPA	189
Double IPA	152
Specialty IPA: Black IPA	140
English IPA	131
American Light Lager	126
American Amber Ale	126
American Amber Ale	118
Specialty IPA: Red IPA	112
No Profile Selected	104
Specialty IPA: New England IPA	82
California Common Beer	67
American Wheat Beer	67
Specialty IPA: Rye IPA	65
American Brown Ale	49
American Brown Ale	46
Blonde Ale	45
Specialty IPA: White IPA	45
Imperial Stout	44
Russian Imperial Stout	44
American Stout	43
Standard/Ordinary Bitter	42
American Porter	40
Sweet Stout	40
Fruit Beer	36
British Golden Ale	35
Experimental Beer	31
Specialty IPA: Brown IPA	29
Specialty Beer	27
Cream Ale	27
American Stout	24
English IPA	24
American Wheat or Rye Beer	22
Special/Best/Premium Bitter	21
Oatmeal Stout	21
Australian Sparkling Ale	20
Specialty IPA: Belgian IPA	19
American Strong Ale	19
Irish Red Ale	18
Irish Red Ale	18
Spice, Herb, or Vegetable Beer	17
Dry Stout	17
Robust Porter	17
Cream Ale	16
Autumn Seasonal Beer	16
Extra Special/Strong Bitter (ESB)	16
Best Bitter	13
British Strong Ale	13
Mixed-Style Beer	12
American Barleywine	12
Baltic Porter	12
Alternative Grain Beer	11
German Pilsner (Pils)	11
Scottish Export	10
Weissbier	10
Brown Porter	10
American Barleywine	9
Classic American Pilsner	9
Other Smoked Beer	9
Oatmeal Stout	9
Belgian Pale Ale	8
Weizen/Weissbier	8
Gose	8
California Common	7
Foreign Extra Stout	7
Specialty Fruit Beer	7
Strong Bitter	7
Spice, Herb, or Vegetable Beer	7
Ordinary Bitter	6
Kölsch	6
Clone Beer	6
International Pale Lager	6
Irish Stout	6
Witbier	6
English Porter	5
Düsseldorf Altbier	5
Belgian Specialty Ale	5
Bohemian Pilsener	5
British Brown Ale	5
Belgian Pale Ale	5
Witbier	5
Sweet Stout	5
Kölsch	5
Berliner Weisse	5
Classic Style Smoked Beer	4
Maibock/Helles Bock	4
Munich Helles	4
Strong Scotch Ale	4
Munich Dunkel	3
Standard American Lager	3
Winter Seasonal Beer	3
Märzen	3
Saison	3
Fruit and Spice Beer	3
German Leichtbier	3
Berliner Weisse	3
Vienna Lager	3
Belgian Blond Ale	3
Oktoberfest/Märzen	3
Scottish Export 80/-	3
English Barleywine	3
American Lager	3
Czech Pale Lager	3
Northern English Brown	3
Scottish Light	2
Gueuze	2
Premium American Lager	2
Vienna Lager	2
English Barleywine	2
German Helles Exportbier	2
London Brown Ale	2
Holiday/Winter Special Spiced Beer	2
Traditional Bock	2
Common Cider	2
English Cider	2
Old Ale	2
Specialty Smoked Beer	2
Saison	2
Mild	2
German Pils	2
Southern English Brown	2
Roggenbier	2
North German Altbier	2
Classic Rauchbier	2
Piwo Grodziskie	1
Rauchbier	1
Belgian Dark Strong Ale	1
Festbier	1
Doppelbock	1
Fruit Lambic	1
Mixed-Fermentation Sour Beer	1
Roggenbier (German Rye Beer)	1
Tropical Stout	1
Old Ale	1
Wild Specialty Beer	1
International Amber Lager	1
Light American Lager	1
Belgian Blond Ale	1
Flanders Red Ale	1
Altbier	1
Irish Extra Stout	1
Straight (Unblended) Lambic	1
Trappist Single	1
Baltic Porter	1
Schwarzbier	1
Dunkles Weissbier	1
Kentucky Common	1
Pre-Prohibition Lager	1
Scottish Heavy	1
Apple Wine	1
Braggot	1
Specialty Wood-Aged Beer	1

Want no ads? Go Premium and unlock all our brewing tools!

Brewer's Friend Home Brewing Software

Mangrove Jack - US West Coast Yeast M44

Most Used In: