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Campden Tablets


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA461%9% - 99%
American IPA331%11% - 100%
American Brown Ale175%50% - 99%
Extra Special/Strong Bitter (ESB)128%98% - 100%
Common Cider118%38% - 100%
American Pale Ale105%20% - 96%
Saison87%25% - 100%
American Pale Ale86%1% - 100%
Saison711%50% - 100%
American Stout714%93% - 98%
Blonde Ale77%33% - 96%
Märzen520%100% - 100%
Sweet Stout54%12% - 41%
Specialty IPA: Black IPA57%16% - 98%
German Pilsner (Pils)510%50% - 50%
Dry Mead417%41% - 100%
Imperial IPA410%32% - 49%
Kölsch422%65% - 98%
American Amber Ale425%98% - 98%
Cream Ale48%4% - 50%
Cream Ale319%39% - 88%
Imperial Stout331%94% - 95%
Irish Red Ale316%49% - 49%
Fruit Beer34%11% - 11%
Weizenbock316%31% - 82%
American Brown Ale312%8% - 50%
Oatmeal Stout333%98% - 98%
American Light Lager316%3% - 98%
Double IPA322%49% - 97%
No Profile Selected213%1% - 50%
Specialty IPA: New England IPA235%44% - 95%
Holiday/Winter Special Spiced Beer22%3% - 3%
Sweet Stout212%18% - 30%
Irish Red Ale242%83% - 83%
American Porter225%18% - 80%
American Amber Ale22%5% - 5%
Belgian Pale Ale244%80% - 96%
Experimental Beer230%19% - 99%
Witbier245%91% - 91%
Belgian Specialty Ale212%25% - 25%
Specialty IPA: White IPA241%65% - 100%
California Common Beer21%1% - 0%
English Cider247%90% - 100%
Best Bitter250%100% - 100%
Oatmeal Stout233%65% - 65%
Specialty IPA: Belgian IPA224%48% - 49%
Belgian Tripel24%8% - 8%
Northern English Brown210%20% - 20%
Robust Porter233%33% - 99%
Semi-Sweet Mead222%43% - 43%
Strong Bitter198%98% - 98%
Cyser (Apple Melomel)196%96% - 96%
Belgian Dubbel114%14% - 14%
Belgian Dark Strong Ale1100%100% - 100%
Belgian Dubbel143%43% - 43%
Bohemian Pilsener198%98% - 98%
Specialty Beer197%97% - 97%
Mild150%50% - 50%
Weissbier150%50% - 50%
Specialty IPA: Rye IPA196%96% - 96%
Classic American Pilsner127%27% - 27%
British Brown Ale198%98% - 98%
Belgian Dark Strong Ale122%22% - 22%
Spice, Herb, or Vegetable Beer137%37% - 37%
Belgian Blond Ale195%95% - 95%
Trappist Single1100%100% - 100%
Foreign Extra Stout199%99% - 99%
American Lager198%98% - 98%
American Barleywine149%49% - 49%
Dark Mild150%50% - 50%
Winter Seasonal Beer161%61% - 61%
Berliner Weisse120%20% - 20%
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