Omega Yeast Labs - Hornindal Kveik OYL-091 - Yeast

Type: Norwegian Ales

Form: Liquid

Flocculation: High/Low

Laboratory: Omega Yeast Labs

Attenuation: 79%

Alcohol Tolerance: 12%

Minimum Temperature: 70°F

Maximum Temperature: 95°F

Most Used In:

Style	Recipes
Specialty IPA: New England IPA	295
American IPA	221
American Pale Ale	119
No Profile Selected	70
Blonde Ale	44
Imperial Stout	42
American IPA	41
Experimental Beer	34
Double IPA	34
American Light Lager	29
Mixed-Fermentation Sour Beer	23
Russian Imperial Stout	22
American Pale Ale	21
American Wheat Beer	19
American Barleywine	17
American Stout	16
Sahti	15
Saison	15
Saison	15
American Amber Ale	14
Berliner Weisse	14
Imperial IPA	13
Cream Ale	12
Specialty IPA: Black IPA	12
Specialty IPA: Rye IPA	12
Irish Red Ale	12
Berliner Weisse	11
Irish Stout	10
Gose	10
International Pale Lager	9
Tropical Stout	9
Weissbier	9
American Porter	8
English IPA	8
Specialty IPA: White IPA	7
Belgian Golden Strong Ale	7
Witbier	7
American Barleywine	7
English Barleywine	7
American Strong Ale	7
Specialty IPA: Red IPA	7
Spice, Herb, or Vegetable Beer	6
American Brown Ale	6
Fruit Beer	6
Kölsch	6
Other Specialty Cider or Perry	5
Flanders Red Ale	5
British Golden Ale	5
American Stout	5
Braggot	5
Wheatwine	4
Light American Lager	4
Specialty IPA: Belgian IPA	4
Mixed-Style Beer	4
British Brown Ale	4
Bohemian Pilsener	3
Ordinary Bitter	3
Wild Specialty Beer	3
Spice, Herb, or Vegetable Beer	3
Sweet Stout	3
Holiday/Winter Special Spiced Beer	3
Brett Beer	3
Oatmeal Stout	3
Schwarzbier	3
English Barleywine	3
Dry Mead	2
Baltic Porter	2
German Pils	2
Cream Ale	2
Bière de Garde	2
Belgian Specialty Ale	2
International Amber Lager	2
Blonde Ale	2
Festbier	2
Weizen/Weissbier	2
Best Bitter	2
Baltic Porter	2
Gueuze	2
Winter Seasonal Beer	2
Foreign Extra Stout	2
English Porter	2
Roggenbier	1
Piwo Grodziskie	1
Sweet Stout	1
Fruit and Spice Beer	1
Flanders Brown Ale/Oud Bruin	1
Other Fruit Melomel	1
Dunkles Weissbier	1
New England Cider	1
Belgian Blond Ale	1
Old Ale	1
Straight (Unblended) Lambic	1
Kentucky Common	1
Czech Premium Pale Lager	1
German Pilsner (Pils)	1
Alternative Grain Beer	1
American Wheat or Rye Beer	1
Standard/Ordinary Bitter	1
American Amber Ale	1
American Brown Ale	1
Czech Pale Lager	1
Belgian Dubbel	1
American Lager	1
Extra Special/Strong Bitter (ESB)	1
Robust Porter	1
Oatmeal Stout	1
Belgian Pale Ale	1
Oud Bruin	1
Belgian Pale Ale	1
Kölsch	1
German Leichtbier	1
English Cider	1
Open Category Mead	1
Vienna Lager	1
Oktoberfest/Märzen	1
Belgian Dark Strong Ale	1
Altbier	1
Special/Best/Premium Bitter	1
Specialty Beer	1
Munich Helles	1
Strong Scotch Ale	1
Fruit Beer	1

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Omega Yeast Labs - Hornindal Kveik OYL-091

Most Used In: