| American Pale Ale | 1,273 | 1% | 1% - 100% |
| American IPA | 1,187 | 1% | 1% - 100% |
| American IPA | 682 | 1% | 1% - 100% |
| American Pale Ale | 538 | 1% | 1% - 100% |
| International Pale Lager | 426 | 1% | 1% - 100% |
| Blonde Ale | 312 | 1% | 1% - 100% |
| Best Bitter | 260 | 1% | 1% - 100% |
| Czech Premium Pale Lager | 240 | 1% | 1% - 100% |
| German Pilsner (Pils) | 234 | 1% | 1% - 100% |
| English IPA | 209 | 1% | 3% - 100% |
| Specialty IPA: New England IPA | 205 | 1% | 1% - 100% |
| British Golden Ale | 178 | 1% | 1% - 100% |
| Saison | 177 | 1% | 1% - 100% |
| Strong Bitter | 170 | 1% | 1% - 100% |
| Saison | 162 | 1% | 1% - 100% |
| Imperial Stout | 147 | 1% | 1% - 100% |
| Extra Special/Strong Bitter (ESB) | 141 | 1% | 1% - 100% |
| Double IPA | 141 | 1% | 1% - 100% |
| American Amber Ale | 135 | 1% | 1% - 100% |
| Standard/Ordinary Bitter | 133 | 1% | 1% - 100% |
| German Pils | 131 | 1% | 1% - 100% |
| Ordinary Bitter | 130 | 1% | 1% - 100% |
| Weissbier | 125 | 1% | 1% - 100% |
| Witbier | 123 | 1% | 1% - 100% |
| Irish Red Ale | 107 | 1% | 1% - 100% |
| Dry Stout | 103 | 1% | 1% - 100% |
| Special/Best/Premium Bitter | 102 | 1% | 1% - 100% |
| Belgian Tripel | 101 | 1% | 1% - 100% |
| Märzen | 101 | 1% | 1% - 100% |
| Imperial IPA | 98 | 1% | 1% - 100% |
| Russian Imperial Stout | 97 | 1% | 1% - 100% |
| Kölsch | 92 | 1% | 1% - 100% |
| Robust Porter | 88 | 1% | 1% - 100% |
| Blonde Ale | 87 | 1% | 1% - 100% |
| Bohemian Pilsener | 85 | 1% | 1% - 100% |
| American Light Lager | 83 | 1% | 1% - 100% |
| Munich Helles | 83 | 1% | 3% - 100% |
| Specialty IPA: Black IPA | 83 | 1% | 1% - 100% |
| Kölsch | 81 | 1% | 2% - 100% |
| Czech Pale Lager | 81 | 1% | 1% - 100% |
| Classic American Pilsner | 75 | 1% | 1% - 100% |
| American Amber Ale | 74 | 1% | 1% - 100% |
| British Strong Ale | 74 | 1% | 1% - 100% |
| Berliner Weisse | 68 | 1% | 1% - 100% |
| American Wheat Beer | 66 | 1% | 1% - 100% |
| Vienna Lager | 65 | 1% | 1% - 100% |
| Witbier | 64 | 1% | 1% - 100% |
| Belgian Blond Ale | 63 | 1% | 1% - 100% |
| British Brown Ale | 62 | 1% | 1% - 100% |
| Experimental Beer | 61 | 1% | 1% - 100% |
| Munich Dunkel | 61 | 1% | 1% - 100% |
| Brown Porter | 57 | 1% | 1% - 100% |
| Specialty IPA: White IPA | 57 | 1% | 1% - 100% |
| Oatmeal Stout | 56 | 1% | 1% - 100% |
| Belgian Pale Ale | 56 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 56 | 1% | 2% - 100% |
| American Brown Ale | 55 | 1% | 1% - 100% |
| Specialty IPA: Red IPA | 54 | 1% | 1% - 100% |
| American Porter | 54 | 1% | 1% - 100% |
| Dark Mild | 54 | 1% | 1% - 100% |
| English IPA | 53 | 1% | 1% - 100% |
| American Stout | 53 | 1% | 1% - 100% |
| English Porter | 51 | 1% | 1% - 100% |
| Irish Stout | 51 | 1% | 1% - 100% |
| California Common Beer | 49 | 1% | 1% - 100% |
| American Lager | 49 | 2% | 1% - 100% |
| Mild | 47 | 1% | 1% - 100% |
| Fruit Beer | 47 | 1% | 1% - 100% |
| Vienna Lager | 46 | 1% | 1% - 100% |
| Sweet Stout | 46 | 1% | 1% - 100% |
| Northern English Brown | 45 | 1% | 1% - 100% |
| Weizen/Weissbier | 45 | 2% | 1% - 100% |
| Belgian Blond Ale | 45 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 45 | 1% | 1% - 100% |
| Irish Red Ale | 44 | 2% | 1% - 100% |
| Old Ale | 44 | 2% | 2% - 100% |
| Belgian Dubbel | 44 | 2% | 1% - 100% |
| Doppelbock | 44 | 1% | 2% - 100% |
| Belgian Pale Ale | 41 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 41 | 1% | 1% - 100% |
| Specialty IPA: Rye IPA | 41 | 1% | 1% - 100% |
| Sweet Stout | 41 | 1% | 1% - 100% |
| Baltic Porter | 40 | 1% | 1% - 100% |
| Winter Seasonal Beer | 38 | 1% | 1% - 99% |
| Festbier | 38 | 1% | 2% - 100% |
| English Barleywine | 38 | 1% | 1% - 100% |
| American Stout | 37 | 2% | 1% - 100% |
| Berliner Weisse | 37 | 1% | 1% - 100% |
| Clone Beer | 36 | 2% | 7% - 100% |
| Oatmeal Stout | 36 | 2% | 1% - 100% |
| California Common | 36 | 2% | 2% - 100% |
| Old Ale | 36 | 2% | 1% - 100% |
| Schwarzbier | 36 | 2% | 3% - 100% |
| Oktoberfest/Märzen | 33 | 2% | 1% - 100% |
| Scottish Export | 33 | 2% | 1% - 100% |
| Czech Amber Lager | 32 | 2% | 7% - 100% |
| Wee Heavy | 32 | 2% | 1% - 100% |
| Altbier | 31 | 2% | 1% - 100% |
| Foreign Extra Stout | 30 | 2% | 1% - 100% |
| International Amber Lager | 30 | 2% | 3% - 100% |
| American Brown Ale | 29 | 2% | 1% - 100% |
| Cream Ale | 29 | 2% | 1% - 100% |
| American Strong Ale | 29 | 2% | 4% - 100% |
| Belgian Tripel | 28 | 2% | 1% - 100% |
| Foreign Extra Stout | 28 | 3% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 28 | 1% | 1% - 100% |
| Belgian Specialty Ale | 27 | 1% | 1% - 100% |
| Specialty IPA: Brown IPA | 27 | 2% | 1% - 100% |
| Strong Scotch Ale | 27 | 2% | 1% - 100% |
| Light American Lager | 27 | 3% | 1% - 100% |
| Trappist Single | 26 | 2% | 1% - 100% |
| Dunkles Bock | 25 | 2% | 1% - 100% |
| Maibock/Helles Bock | 25 | 1% | 2% - 100% |
| Gose | 24 | 2% | 1% - 97% |
| Belgian Dubbel | 23 | 3% | 1% - 100% |
| Helles Bock | 23 | 3% | 4% - 100% |
| Specialty Smoked Beer | 22 | 3% | 1% - 100% |
| Munich Helles | 21 | 2% | 1% - 100% |
| Mixed-Style Beer | 21 | 3% | 1% - 100% |
| Baltic Porter | 21 | 3% | 1% - 100% |
| Doppelbock | 20 | 3% | 1% - 100% |
| Specialty IPA: Belgian IPA | 20 | 1% | 1% - 100% |
| Holiday/Winter Special Spiced Beer | 19 | 2% | 1% - 100% |
| American Barleywine | 19 | 2% | 1% - 100% |
| Dortmunder Export | 18 | 5% | 10% - 100% |
| Bière de Garde | 18 | 4% | 2% - 100% |
| German Helles Exportbier | 18 | 4% | 8% - 100% |
| Premium American Lager | 17 | 3% | 1% - 100% |
| Mixed-Fermentation Sour Beer | 17 | 3% | 1% - 100% |
| Specialty Beer | 16 | 4% | 2% - 100% |
| American Barleywine | 16 | 3% | 1% - 100% |
| Classic Style Smoked Beer | 16 | 4% | 4% - 100% |
| Specialty Fruit Beer | 15 | 2% | 1% - 97% |
| Scottish Light 60/- | 14 | 7% | 33% - 100% |
| Weizenbock | 14 | 5% | 1% - 100% |
| Dunkles Weissbier | 14 | 3% | 1% - 100% |
| Scottish Export 80/- | 13 | 5% | 1% - 100% |
| American Wheat or Rye Beer | 13 | 4% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 13 | 3% | 1% - 100% |
| Piwo Grodziskie | 13 | 4% | 1% - 100% |
| Belgian Golden Strong Ale | 12 | 5% | 1% - 100% |
| Munich Dunkel | 12 | 7% | 1% - 100% |
| Rauchbier | 12 | 5% | 1% - 100% |
| Czech Dark Lager | 12 | 5% | 1% - 100% |
| Schwarzbier | 11 | 3% | 1% - 100% |
| Scottish Heavy | 11 | 4% | 1% - 100% |
| Brett Beer | 11 | 5% | 2% - 100% |
| Sahti | 10 | 9% | 6% - 100% |
| International Dark Lager | 10 | 9% | 11% - 100% |
| Irish Extra Stout | 9 | 9% | 1% - 100% |
| Cream Ale | 9 | 3% | 1% - 97% |
| English Barleywine | 8 | 6% | 1% - 90% |
| Wheatwine | 8 | 3% | 1% - 100% |
| Southern English Brown | 7 | 10% | 3% - 100% |
| Other Smoked Beer | 7 | 11% | 17% - 100% |
| Roggenbier (German Rye Beer) | 7 | 8% | 1% - 100% |
| Dark American Lager | 7 | 12% | 6% - 100% |
| Fruit Lambic | 7 | 9% | 1% - 100% |
| Alternative Grain Beer | 7 | 5% | 1% - 100% |
| Standard American Lager | 6 | 9% | 6% - 100% |
| Kentucky Common | 6 | 13% | 8% - 100% |
| Scottish Light | 6 | 6% | 1% - 100% |
| Flanders Red Ale | 6 | 8% | 1% - 100% |
| Düsseldorf Altbier | 6 | 14% | 36% - 100% |
| Bière de Garde | 5 | 9% | 3% - 97% |
| Traditional Bock | 5 | 13% | 8% - 100% |
| Gueuze | 5 | 5% | 3% - 99% |
