American Pale Ale | 866 | 1% | 1% - 100% |
American IPA | 808 | 1% | 1% - 100% |
American IPA | 587 | 1% | 1% - 100% |
American Pale Ale | 419 | 1% | 1% - 100% |
No Profile Selected | 251 | 1% | 1% - 100% |
Blonde Ale | 225 | 1% | 1% - 100% |
International Pale Lager | 167 | 1% | 1% - 100% |
Czech Premium Pale Lager | 151 | 1% | 1% - 100% |
English IPA | 148 | 1% | 3% - 100% |
Best Bitter | 136 | 1% | 1% - 100% |
German Pilsner (Pils) | 127 | 1% | 1% - 100% |
Saison | 122 | 1% | 1% - 100% |
Saison | 112 | 1% | 1% - 100% |
Extra Special/Strong Bitter (ESB) | 112 | 1% | 1% - 100% |
Double IPA | 107 | 1% | 1% - 100% |
Witbier | 102 | 1% | 1% - 100% |
British Golden Ale | 99 | 1% | 2% - 100% |
Strong Bitter | 96 | 1% | 1% - 100% |
Imperial IPA | 88 | 1% | 1% - 100% |
Imperial Stout | 83 | 1% | 1% - 100% |
Weissbier | 80 | 1% | 1% - 100% |
Blonde Ale | 80 | 1% | 1% - 100% |
Standard/Ordinary Bitter | 79 | 1% | 1% - 100% |
German Pils | 76 | 1% | 2% - 100% |
Russian Imperial Stout | 75 | 1% | 1% - 100% |
American Amber Ale | 73 | 1% | 1% - 100% |
Specialty IPA: New England IPA | 71 | 1% | 1% - 100% |
Irish Red Ale | 67 | 1% | 1% - 100% |
American Light Lager | 66 | 1% | 2% - 100% |
Special/Best/Premium Bitter | 63 | 1% | 1% - 100% |
Robust Porter | 62 | 1% | 1% - 100% |
Bohemian Pilsener | 61 | 1% | 1% - 100% |
Specialty IPA: Black IPA | 59 | 1% | 1% - 100% |
Belgian Tripel | 57 | 1% | 1% - 100% |
Märzen | 57 | 1% | 1% - 100% |
Kölsch | 57 | 1% | 3% - 100% |
Kölsch | 56 | 1% | 1% - 100% |
Ordinary Bitter | 56 | 1% | 1% - 100% |
Berliner Weisse | 55 | 1% | 1% - 100% |
Experimental Beer | 54 | 1% | 1% - 100% |
American Amber Ale | 51 | 1% | 1% - 100% |
California Common Beer | 47 | 1% | 1% - 100% |
Classic American Pilsner | 45 | 1% | 3% - 100% |
Belgian Blond Ale | 44 | 1% | 1% - 100% |
Witbier | 43 | 1% | 1% - 100% |
Czech Pale Lager | 43 | 1% | 1% - 100% |
Dry Stout | 43 | 1% | 1% - 100% |
Specialty IPA: White IPA | 42 | 1% | 1% - 100% |
American Brown Ale | 42 | 2% | 1% - 100% |
Weizen/Weissbier | 41 | 2% | 1% - 100% |
British Strong Ale | 40 | 2% | 1% - 100% |
Specialty IPA: Red IPA | 40 | 2% | 3% - 100% |
Vienna Lager | 39 | 2% | 1% - 100% |
American Lager | 39 | 2% | 33% - 100% |
Mild | 39 | 1% | 1% - 100% |
Northern English Brown | 38 | 1% | 1% - 100% |
Munich Dunkel | 38 | 2% | 1% - 100% |
Belgian Blond Ale | 37 | 2% | 1% - 100% |
Belgian Dubbel | 36 | 2% | 1% - 100% |
British Brown Ale | 36 | 2% | 1% - 100% |
Belgian Pale Ale | 35 | 2% | 1% - 100% |
Munich Helles | 35 | 2% | 7% - 100% |
American Stout | 35 | 2% | 6% - 100% |
Irish Red Ale | 35 | 2% | 1% - 100% |
Brown Porter | 34 | 2% | 1% - 100% |
Baltic Porter | 34 | 1% | 1% - 100% |
English IPA | 34 | 2% | 3% - 100% |
American Porter | 33 | 2% | 1% - 100% |
American Stout | 33 | 2% | 1% - 100% |
Oatmeal Stout | 33 | 2% | 1% - 100% |
Old Ale | 31 | 3% | 2% - 100% |
Fruit Beer | 30 | 2% | 1% - 100% |
American Wheat Beer | 30 | 1% | 1% - 100% |
Oktoberfest/Märzen | 29 | 3% | 1% - 100% |
California Common | 29 | 2% | 2% - 100% |
Clone Beer | 28 | 3% | 7% - 100% |
American Brown Ale | 28 | 2% | 1% - 100% |
Belgian Dark Strong Ale | 27 | 2% | 2% - 100% |
Belgian Pale Ale | 26 | 3% | 1% - 100% |
Vienna Lager | 26 | 3% | 3% - 100% |
Belgian Dark Strong Ale | 26 | 1% | 1% - 100% |
Winter Seasonal Beer | 26 | 1% | 1% - 99% |
Foreign Extra Stout | 26 | 3% | 1% - 100% |
Sweet Stout | 26 | 1% | 1% - 100% |
Dark Mild | 26 | 3% | 6% - 100% |
Belgian Golden Strong Ale | 26 | 2% | 1% - 100% |
Doppelbock | 25 | 3% | 3% - 100% |
Irish Stout | 25 | 3% | 1% - 100% |
English Barleywine | 24 | 1% | 1% - 100% |
Spice, Herb, or Vegetable Beer | 24 | 1% | 1% - 100% |
Belgian Specialty Ale | 24 | 2% | 1% - 100% |
Specialty IPA: Rye IPA | 24 | 2% | 1% - 100% |
Strong Scotch Ale | 24 | 2% | 1% - 100% |
Specialty IPA: Brown IPA | 23 | 3% | 4% - 100% |
Sweet Stout | 22 | 1% | 1% - 100% |
American Strong Ale | 21 | 4% | 6% - 100% |
English Porter | 21 | 3% | 2% - 100% |
Old Ale | 20 | 3% | 1% - 100% |
Oatmeal Stout | 20 | 3% | 4% - 100% |
Belgian Tripel | 20 | 3% | 1% - 100% |
Wee Heavy | 19 | 4% | 3% - 100% |
International Amber Lager | 19 | 4% | 7% - 100% |
Gose | 18 | 2% | 1% - 97% |
Foreign Extra Stout | 18 | 3% | 1% - 100% |
Cream Ale | 18 | 3% | 1% - 100% |
Scottish Export | 18 | 3% | 1% - 100% |
Altbier | 17 | 4% | 4% - 100% |
Mixed-Style Beer | 16 | 4% | 2% - 100% |
Dunkles Bock | 16 | 2% | 1% - 100% |
American Barleywine | 15 | 3% | 1% - 100% |
Specialty Beer | 15 | 4% | 2% - 100% |
Belgian Dubbel | 15 | 5% | 1% - 100% |
Holiday/Winter Special Spiced Beer | 15 | 3% | 1% - 100% |
German Helles Exportbier | 14 | 5% | 8% - 100% |
Baltic Porter | 14 | 4% | 1% - 100% |
Premium American Lager | 14 | 4% | 4% - 100% |
Schwarzbier | 14 | 6% | 35% - 100% |
Berliner Weisse | 13 | 3% | 1% - 100% |
Scottish Light 60/- | 13 | 7% | 33% - 100% |
Specialty Smoked Beer | 13 | 6% | 5% - 100% |
American Wheat or Rye Beer | 13 | 4% | 1% - 100% |
Maibock/Helles Bock | 12 | 4% | 2% - 100% |
Doppelbock | 12 | 6% | 1% - 100% |
Trappist Single | 12 | 5% | 4% - 100% |
Rauchbier | 11 | 6% | 1% - 100% |
Dortmunder Export | 11 | 8% | 50% - 100% |
Mixed-Fermentation Sour Beer | 11 | 8% | 1% - 100% |
Festbier | 11 | 5% | 3% - 100% |
Czech Amber Lager | 11 | 5% | 7% - 100% |
American Barleywine | 11 | 6% | 1% - 100% |
Munich Helles | 11 | 4% | 1% - 98% |
Bière de Garde | 10 | 7% | 2% - 100% |
Munich Dunkel | 10 | 8% | 1% - 100% |
Scottish Export 80/- | 9 | 7% | 1% - 100% |
Sahti | 9 | 11% | 83% - 100% |
English Barleywine | 9 | 6% | 1% - 100% |
Dunkles Weissbier | 9 | 5% | 1% - 100% |
Light American Lager | 8 | 11% | 50% - 100% |
Specialty Fruit Beer | 8 | 1% | 1% - 11% |
Classic Style Smoked Beer | 8 | 7% | 4% - 100% |
Brett Beer | 8 | 9% | 2% - 100% |
Schwarzbier | 8 | 4% | 1% - 100% |
Spice, Herb, or Vegetable Beer | 7 | 8% | 1% - 100% |
Irish Extra Stout | 7 | 11% | 1% - 100% |
Dark American Lager | 7 | 12% | 6% - 100% |
Other Smoked Beer | 7 | 11% | 17% - 100% |
Flanders Red Ale | 6 | 8% | 1% - 100% |
Southern English Brown | 6 | 11% | 3% - 100% |
Specialty IPA: Belgian IPA | 6 | 9% | 1% - 100% |
Scottish Light | 6 | 6% | 1% - 100% |
Piwo Grodziskie | 6 | 9% | 28% - 100% |
Traditional Bock | 5 | 13% | 8% - 100% |
Weizenbock | 5 | 20% | 100% - 100% |
Gueuze | 5 | 5% | 3% - 99% |
Belgian Golden Strong Ale | 5 | 18% | 50% - 100% |
Weizenbock | 4 | 15% | 14% - 100% |
Scottish Heavy | 4 | 17% | 1% - 100% |
Helles Bock | 4 | 24% | 96% - 100% |
Fruit Lambic | 4 | 21% | 69% - 100% |
Bière de Garde | 4 | 13% | 3% - 97% |
Alternative Grain Beer | 4 | 13% | 2% - 100% |
Tropical Stout | 4 | 19% | 50% - 100% |
German Leichtbier | 3 | 33% | 96% - 100% |
Other Specialty Cider or Perry | 3 | 1% | 1% - 0% |
North German Altbier | 3 | 33% | 100% - 100% |
Semi-Sweet Mead | 3 | 11% | 1% - 100% |
Standard American Lager | 3 | 28% | 50% - 100% |
Kellerbier: Pale Kellerbier | 3 | 16% | 14% - 100% |
Roggenbier (German Rye Beer) | 3 | 22% | 1% - 100% |
Other Fruit Melomel | 3 | 1% | 1% - 0% |
Fruit and Spice Beer | 3 | 1% | 1% - 7% |
Wheatwine | 3 | 23% | 8% - 100% |
Classic Rauchbier | 2 | 28% | 10% - 100% |
Dunkelweizen | 2 | 37% | 49% - 100% |
Cream Ale | 2 | 5% | 8% - 14% |
Dry Mead | 2 | 4% | 7% - 7% |
Düsseldorf Altbier | 2 | 42% | 69% - 100% |
Australian Sparkling Ale | 2 | 33% | 33% - 100% |
Braggot | 2 | 21% | 33% - 50% |
Flanders Brown Ale/Oud Bruin | 1 | 33% | 33% - 33% |
London Brown Ale | 1 | 100% | 100% - 100% |
International Dark Lager | 1 | 100% | 100% - 100% |
Kentucky Common | 1 | 100% | 100% - 100% |
Common Cider | 1 | 1% | 1% - 0% |
Burton Ale | 1 | 100% | 100% - 100% |
Specialty Wood-Aged Beer | 1 | 91% | 91% - 91% |
English Cider | 1 | 100% | 100% - 100% |
Flanders Red Ale | 1 | 1% | 1% - 0% |
French Cider | 1 | 100% | 100% - 100% |
Kellerbier: Amber Kellerbier | 1 | 100% | 100% - 100% |
Autumn Seasonal Beer | 1 | 9% | 9% - 9% |
Fruit Lambic | 1 | 33% | 33% - 33% |
Roggenbier | 1 | 60% | 60% - 60% |
Pre-Prohibition Porter | 1 | 100% | 100% - 100% |
Czech Dark Lager | 1 | 14% | 14% - 14% |