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Protafloc


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA771%1% - 100%
American Pale Ale581%1% - 100%
American IPA561%1% - 100%
American Pale Ale362%1% - 100%
Saison173%1% - 100%
English IPA145%6% - 100%
Strong Bitter126%1% - 100%
Best Bitter126%18% - 100%
Bohemian Pilsener117%5% - 100%
Imperial IPA116%1% - 100%
Blonde Ale108%4% - 100%
American Amber Ale96%6% - 100%
Extra Special/Strong Bitter (ESB)98%1% - 100%
Czech Premium Pale Lager99%4% - 100%
American Light Lager98%9% - 100%
Double IPA910%17% - 100%
Specialty IPA: Black IPA810%10% - 100%
Kölsch810%50% - 99%
Irish Red Ale89%1% - 100%
German Pilsner (Pils)89%11% - 100%
Saison88%8% - 100%
American Lager810%33% - 99%
Experimental Beer810%6% - 100%
Blonde Ale710%1% - 100%
Brown Porter710%33% - 100%
Imperial Stout75%1% - 99%
Witbier69%1% - 100%
Robust Porter66%8% - 100%
Oatmeal Stout612%14% - 100%
Munich Dunkel612%50% - 100%
Kölsch610%8% - 100%
Russian Imperial Stout66%1% - 96%
Oktoberfest/Märzen615%35% - 100%
Winter Seasonal Beer516%1% - 98%
Märzen520%97% - 100%
Czech Pale Lager511%11% - 98%
Weissbier516%6% - 100%
American Brown Ale516%50% - 100%
Premium American Lager512%4% - 100%
No Profile Selected513%20% - 100%
German Pils513%33% - 99%
Belgian Tripel56%1% - 100%
Northern English Brown513%9% - 100%
Specialty IPA: White IPA520%91% - 100%
Rauchbier425%99% - 100%
Classic American Pilsner411%14% - 99%
American Amber Ale418%33% - 100%
British Brown Ale425%98% - 100%
Specialty IPA: Rye IPA412%25% - 98%
Foreign Extra Stout425%98% - 100%
Specialty Smoked Beer423%84% - 100%
Belgian Dark Strong Ale413%3% - 100%
British Strong Ale425%99% - 100%
Dry Stout413%1% - 100%
Foreign Extra Stout47%1% - 99%
California Common Beer414%5% - 99%
Belgian Dark Strong Ale417%14% - 100%
Vienna Lager416%5% - 99%
International Pale Lager410%3% - 99%
Weizen/Weissbier419%8% - 100%
English Barleywine319%20% - 100%
American Brown Ale325%29% - 100%
Baltic Porter313%1% - 100%
British Golden Ale322%3% - 100%
Oatmeal Stout326%32% - 100%
Belgian Blond Ale322%1% - 100%
Irish Red Ale328%50% - 100%
Czech Amber Lager316%7% - 90%
Special/Best/Premium Bitter333%100% - 100%
Scottish Export328%50% - 100%
Specialty IPA: Red IPA323%8% - 100%
Berliner Weisse317%1% - 100%
Vienna Lager317%4% - 100%
Doppelbock328%50% - 99%
American Wheat Beer325%33% - 100%
Belgian Dubbel328%50% - 100%
English Porter310%7% - 50%
Belgian Pale Ale328%50% - 100%
Specialty IPA: New England IPA323%9% - 100%
Fruit Beer225%1% - 100%
Scottish Export 80/-225%50% - 51%
Clone Beer250%100% - 100%
International Amber Lager238%50% - 100%
Standard/Ordinary Bitter227%8% - 100%
English IPA250%100% - 100%
Piwo Grodziskie232%28% - 100%
Specialty IPA: Brown IPA229%14% - 100%
American Porter250%100% - 100%
Gose248%97% - 97%
California Common237%50% - 99%
American Barleywine229%14% - 100%
Mild250%99% - 100%
Dark Mild233%33% - 99%
Altbier237%50% - 97%
Belgian Golden Strong Ale250%99% - 100%
American Stout238%50% - 100%
Mixed-Style Beer249%95% - 100%
Traditional Bock229%16% - 99%
American Stout233%33% - 100%
American Wheat or Rye Beer225%1% - 100%
Munich Helles237%50% - 99%
Witbier21%2% - 3%
American Strong Ale237%50% - 98%
English Barleywine21%1% - 3%
Sweet Stout24%1% - 15%
Trappist Single235%40% - 99%
Belgian Specialty Ale225%50% - 50%
Ordinary Bitter217%33% - 33%
Schwarzbier235%50% - 88%
Sahti248%92% - 100%
Dortmunder Export237%50% - 99%
Bière de Garde250%100% - 100%
Irish Stout221%33% - 50%
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