| American Pale Ale | 1,073 | 1% | 1% - 100% |
| American IPA | 1,028 | 1% | 1% - 100% |
| American IPA | 648 | 1% | 1% - 100% |
| American Pale Ale | 477 | 1% | 1% - 100% |
| International Pale Lager | 302 | 1% | 1% - 100% |
| Blonde Ale | 277 | 1% | 1% - 100% |
| Czech Premium Pale Lager | 197 | 1% | 1% - 100% |
| Best Bitter | 197 | 1% | 1% - 100% |
| English IPA | 184 | 1% | 3% - 100% |
| German Pilsner (Pils) | 177 | 1% | 1% - 100% |
| Specialty IPA: New England IPA | 150 | 1% | 1% - 100% |
| Saison | 147 | 1% | 1% - 100% |
| Saison | 143 | 1% | 1% - 100% |
| British Golden Ale | 133 | 1% | 1% - 100% |
| Extra Special/Strong Bitter (ESB) | 129 | 1% | 1% - 100% |
| Strong Bitter | 129 | 1% | 1% - 100% |
| Double IPA | 126 | 1% | 1% - 100% |
| Witbier | 112 | 1% | 1% - 100% |
| Imperial Stout | 110 | 1% | 1% - 100% |
| Ordinary Bitter | 108 | 1% | 1% - 100% |
| Weissbier | 107 | 1% | 1% - 100% |
| American Amber Ale | 107 | 1% | 1% - 100% |
| German Pils | 105 | 1% | 2% - 100% |
| Standard/Ordinary Bitter | 102 | 1% | 1% - 100% |
| Imperial IPA | 91 | 1% | 1% - 100% |
| Russian Imperial Stout | 88 | 1% | 1% - 100% |
| Märzen | 87 | 1% | 1% - 100% |
| Special/Best/Premium Bitter | 85 | 1% | 1% - 100% |
| Irish Red Ale | 85 | 1% | 1% - 100% |
| Blonde Ale | 84 | 1% | 1% - 100% |
| Bohemian Pilsener | 82 | 1% | 1% - 100% |
| Robust Porter | 81 | 1% | 1% - 100% |
| Kölsch | 79 | 1% | 1% - 100% |
| Kölsch | 77 | 1% | 2% - 100% |
| Belgian Tripel | 77 | 1% | 1% - 100% |
| Dry Stout | 73 | 1% | 1% - 100% |
| American Light Lager | 71 | 1% | 2% - 100% |
| American Amber Ale | 68 | 1% | 1% - 100% |
| Czech Pale Lager | 68 | 1% | 1% - 100% |
| Specialty IPA: Black IPA | 68 | 1% | 1% - 100% |
| Berliner Weisse | 62 | 1% | 1% - 100% |
| British Strong Ale | 58 | 1% | 1% - 100% |
| Belgian Blond Ale | 57 | 1% | 1% - 100% |
| Classic American Pilsner | 57 | 1% | 2% - 100% |
| Experimental Beer | 57 | 1% | 1% - 100% |
| Munich Helles | 57 | 1% | 3% - 100% |
| Vienna Lager | 55 | 1% | 1% - 100% |
| Witbier | 52 | 1% | 1% - 100% |
| Belgian Pale Ale | 51 | 1% | 1% - 100% |
| Specialty IPA: White IPA | 50 | 1% | 1% - 100% |
| Specialty IPA: Red IPA | 49 | 1% | 1% - 100% |
| Munich Dunkel | 49 | 1% | 1% - 100% |
| California Common Beer | 49 | 1% | 1% - 100% |
| American Brown Ale | 49 | 1% | 1% - 100% |
| British Brown Ale | 48 | 2% | 1% - 100% |
| English IPA | 47 | 2% | 2% - 100% |
| Oatmeal Stout | 46 | 2% | 1% - 100% |
| Weizen/Weissbier | 44 | 2% | 1% - 100% |
| American Lager | 44 | 2% | 1% - 100% |
| Northern English Brown | 43 | 1% | 1% - 100% |
| Mild | 43 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 42 | 1% | 1% - 100% |
| Belgian Blond Ale | 42 | 2% | 1% - 100% |
| American Porter | 42 | 2% | 1% - 100% |
| Belgian Pale Ale | 41 | 1% | 1% - 100% |
| American Stout | 41 | 1% | 6% - 100% |
| Brown Porter | 41 | 1% | 1% - 100% |
| English Porter | 39 | 2% | 1% - 100% |
| Fruit Beer | 39 | 1% | 1% - 100% |
| American Wheat Beer | 39 | 1% | 1% - 100% |
| Belgian Dubbel | 39 | 2% | 1% - 100% |
| Sweet Stout | 39 | 1% | 1% - 100% |
| Irish Red Ale | 39 | 2% | 1% - 100% |
| Vienna Lager | 38 | 2% | 3% - 100% |
| Belgian Dark Strong Ale | 38 | 1% | 2% - 100% |
| Old Ale | 37 | 2% | 2% - 100% |
| American Stout | 36 | 2% | 1% - 100% |
| Baltic Porter | 36 | 1% | 1% - 100% |
| Doppelbock | 36 | 2% | 2% - 100% |
| California Common | 36 | 2% | 2% - 100% |
| Dark Mild | 34 | 2% | 6% - 100% |
| Irish Stout | 34 | 2% | 1% - 100% |
| English Barleywine | 34 | 1% | 1% - 100% |
| Clone Beer | 33 | 2% | 7% - 100% |
| Belgian Dark Strong Ale | 32 | 1% | 1% - 100% |
| Oktoberfest/Märzen | 32 | 2% | 1% - 100% |
| Specialty IPA: Rye IPA | 32 | 2% | 1% - 100% |
| Sweet Stout | 32 | 1% | 1% - 100% |
| Winter Seasonal Beer | 30 | 1% | 1% - 99% |
| Wee Heavy | 29 | 2% | 1% - 100% |
| Foreign Extra Stout | 28 | 3% | 1% - 100% |
| Oatmeal Stout | 27 | 2% | 1% - 100% |
| American Brown Ale | 27 | 2% | 1% - 100% |
| Berliner Weisse | 27 | 2% | 1% - 100% |
| Belgian Specialty Ale | 26 | 1% | 1% - 100% |
| Belgian Tripel | 26 | 2% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 26 | 1% | 1% - 100% |
| American Strong Ale | 26 | 3% | 4% - 100% |
| International Amber Lager | 25 | 2% | 3% - 100% |
| Strong Scotch Ale | 25 | 2% | 1% - 100% |
| Cream Ale | 25 | 2% | 1% - 100% |
| Old Ale | 24 | 2% | 1% - 100% |
| Specialty IPA: Brown IPA | 24 | 3% | 4% - 100% |
| Foreign Extra Stout | 23 | 2% | 1% - 100% |
| Altbier | 23 | 3% | 4% - 100% |
| Maibock/Helles Bock | 23 | 2% | 2% - 100% |
| Scottish Export | 22 | 2% | 1% - 100% |
| Gose | 22 | 2% | 1% - 97% |
| Schwarzbier | 22 | 4% | 4% - 100% |
| Dunkles Bock | 21 | 2% | 1% - 100% |
| Belgian Dubbel | 20 | 4% | 1% - 100% |
| Helles Bock | 20 | 4% | 7% - 100% |
| Festbier | 19 | 3% | 2% - 100% |
| Trappist Single | 19 | 3% | 4% - 100% |
| Specialty IPA: Belgian IPA | 18 | 1% | 1% - 100% |
| Light American Lager | 18 | 5% | 50% - 100% |
| Holiday/Winter Special Spiced Beer | 17 | 3% | 1% - 100% |
| Mixed-Style Beer | 17 | 4% | 2% - 100% |
| American Barleywine | 17 | 2% | 1% - 100% |
| Baltic Porter | 17 | 4% | 1% - 100% |
| German Helles Exportbier | 17 | 4% | 8% - 100% |
| Czech Amber Lager | 16 | 3% | 7% - 100% |
| Specialty Smoked Beer | 16 | 5% | 5% - 100% |
| Bière de Garde | 16 | 5% | 2% - 100% |
| Specialty Beer | 15 | 4% | 2% - 100% |
| Doppelbock | 15 | 5% | 1% - 100% |
| Premium American Lager | 15 | 4% | 1% - 100% |
| Munich Helles | 15 | 3% | 1% - 100% |
| Mixed-Fermentation Sour Beer | 15 | 4% | 1% - 100% |
| Dortmunder Export | 14 | 6% | 50% - 100% |
| Scottish Light 60/- | 14 | 7% | 33% - 100% |
| Classic Style Smoked Beer | 13 | 4% | 4% - 100% |
| American Barleywine | 13 | 4% | 1% - 100% |
| American Wheat or Rye Beer | 13 | 4% | 1% - 100% |
| Rauchbier | 12 | 5% | 1% - 100% |
| Dunkles Weissbier | 12 | 4% | 1% - 100% |
| Belgian Golden Strong Ale | 11 | 6% | 1% - 100% |
| Munich Dunkel | 11 | 7% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 11 | 4% | 1% - 100% |
| Brett Beer | 11 | 5% | 2% - 100% |
| Weizenbock | 10 | 8% | 11% - 100% |
| Specialty Fruit Beer | 10 | 2% | 1% - 98% |
| Sahti | 10 | 9% | 6% - 100% |
| Schwarzbier | 10 | 4% | 1% - 100% |
| Scottish Export 80/- | 9 | 7% | 1% - 100% |
| Scottish Heavy | 9 | 4% | 1% - 100% |
| Piwo Grodziskie | 9 | 7% | 28% - 100% |
| Irish Extra Stout | 8 | 10% | 1% - 100% |
| English Barleywine | 8 | 6% | 1% - 90% |
| International Dark Lager | 7 | 14% | 100% - 100% |
| Scottish Light | 7 | 5% | 1% - 100% |
| Dark American Lager | 7 | 12% | 6% - 100% |
| Other Smoked Beer | 7 | 11% | 17% - 100% |
| Southern English Brown | 7 | 10% | 3% - 100% |
| Traditional Bock | 6 | 12% | 8% - 100% |
| Fruit Lambic | 6 | 12% | 15% - 100% |
| Flanders Red Ale | 6 | 8% | 1% - 100% |
| Roggenbier (German Rye Beer) | 5 | 12% | 1% - 100% |
| Cream Ale | 5 | 5% | 4% - 94% |
| Gueuze | 5 | 5% | 3% - 99% |
| Alternative Grain Beer | 5 | 9% | 2% - 100% |
| Düsseldorf Altbier | 5 | 19% | 69% - 100% |
