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Tettnanger


Most Used In:

Style Uses Avg. Usage Usage Range
Weizen/Weissbier139178%12% - 100%
Oktoberfest/Märzen113959%1% - 100%
Kölsch99959%7% - 100%
Weissbier71580%3% - 100%
German Pilsner (Pils)70549%2% - 100%
Saison63750%7% - 100%
Märzen50859%12% - 100%
Witbier49163%8% - 100%
Dunkelweizen46279%11% - 100%
California Common Beer44254%9% - 100%
Belgian Tripel43953%1% - 100%
Kölsch42160%9% - 100%
American Wheat or Rye Beer40559%3% - 100%
American Pale Ale40245%1% - 100%
Belgian Dubbel39369%10% - 100%
American Amber Ale38848%5% - 100%
Blonde Ale37956%7% - 100%
Robust Porter35941%10% - 100%
Vienna Lager35759%5% - 100%
American Light Lager35658%6% - 100%
American IPA30726%1% - 100%
Belgian Specialty Ale28451%9% - 100%
Specialty Beer28058%7% - 100%
Düsseldorf Altbier28049%5% - 100%
German Pils27745%8% - 100%
Munich Helles24364%12% - 100%
Blonde Ale23853%10% - 100%
Munich Dunkel23167%7% - 100%
Witbier22960%8% - 100%
Bohemian Pilsener22248%1% - 100%
Belgian Dubbel22068%14% - 100%
International Pale Lager21955%10% - 100%
Saison21952%8% - 100%
Belgian Tripel21156%13% - 100%
Doppelbock21054%10% - 100%
Fruit Beer20162%13% - 100%
Vienna Lager20067%8% - 100%
Cream Ale19852%9% - 100%
No Profile Selected18961%5% - 100%
Extra Special/Strong Bitter (ESB)18444%11% - 100%
American Pale Ale18245%1% - 100%
Classic American Pilsner18050%3% - 100%
American Wheat Beer18059%6% - 100%
Dunkles Weissbier17680%13% - 100%
Belgian Blond Ale17154%5% - 100%
Munich Dunkel17066%11% - 100%
Altbier16952%13% - 100%
American Brown Ale16640%11% - 100%
Munich Helles15667%10% - 100%
Belgian Dark Strong Ale15554%6% - 100%
Schwarzbier15361%12% - 100%
Roggenbier (German Rye Beer)15168%17% - 100%
Premium American Lager15051%17% - 100%
Traditional Bock14952%14% - 100%
Maibock/Helles Bock14951%10% - 100%
Weizenbock14764%12% - 100%
American Porter14738%10% - 100%
Belgian Golden Strong Ale14141%10% - 100%
Baltic Porter13547%3% - 100%
North German Altbier12857%11% - 100%
Belgian Pale Ale12154%11% - 100%
Irish Red Ale11953%13% - 100%
American IPA11827%3% - 100%
Dark American Lager11156%5% - 100%
Berliner Weisse11091%13% - 100%
American Stout10945%5% - 100%
American Lager10656%7% - 100%
Cream Ale10562%8% - 100%
Holiday/Winter Special Spiced Beer10548%13% - 100%
Oatmeal Stout10354%17% - 100%
Schwarzbier10360%12% - 100%
American Amber Ale10247%11% - 100%
Belgian Blond Ale9860%13% - 100%
Festbier9271%20% - 100%
Helles Bock9050%11% - 100%
Brown Porter8751%13% - 100%
Dortmunder Export8652%18% - 100%
Imperial IPA8322%3% - 67%
Belgian Golden Strong Ale8149%5% - 100%
Belgian Pale Ale8049%9% - 100%
English IPA7830%6% - 72%
Weizenbock7774%2% - 100%
Other Smoked Beer7657%20% - 100%
Light American Lager7560%13% - 100%
Sweet Stout7459%12% - 100%
Doppelbock7359%13% - 100%
Belgian Dark Strong Ale7253%17% - 100%
International Amber Lager7257%14% - 100%
Russian Imperial Stout7142%3% - 100%
Spice, Herb, or Vegetable Beer6855%12% - 100%
Bière de Garde6652%8% - 100%
Gose6495%17% - 100%
Old Ale6237%2% - 100%
Experimental Beer6161%17% - 100%
Northern English Brown5944%11% - 100%
American Brown Ale5850%17% - 100%
Strong Bitter5741%10% - 100%
Mild5756%20% - 100%
Clone Beer5545%3% - 100%
Czech Premium Pale Lager5536%7% - 100%
Czech Pale Lager5442%12% - 100%
Classic Rauchbier5369%14% - 100%
Bière de Garde5058%16% - 100%
Irish Red Ale5046%5% - 100%
Standard/Ordinary Bitter4454%8% - 100%
German Helles Exportbier4451%13% - 100%
Rauchbier4362%19% - 100%
Standard American Lager4259%20% - 100%
American Stout4253%18% - 100%
Berliner Weisse4289%26% - 100%
Trappist Single3958%13% - 100%
Spice, Herb, or Vegetable Beer3459%17% - 100%
Winter Seasonal Beer3443%14% - 100%
Dunkles Bock3255%26% - 100%
British Brown Ale3253%7% - 100%
Dry Stout3154%8% - 100%
Strong Scotch Ale2950%21% - 100%
Imperial Stout2840%11% - 100%
Specialty Smoked Beer2857%25% - 100%
American Barleywine2835%13% - 100%
Roggenbier2762%25% - 100%
Classic Style Smoked Beer2770%31% - 100%
Mixed-Style Beer2754%9% - 100%
Special/Best/Premium Bitter2646%11% - 100%
Braggot2559%13% - 100%
Flanders Red Ale2283%25% - 100%
Specialty IPA: Black IPA2134%6% - 100%
Straight (Unblended) Lambic2092%40% - 100%
Best Bitter2041%9% - 100%
German Leichtbier1962%10% - 100%
Fruit Lambic1975%20% - 100%
Specialty IPA: Rye IPA1828%11% - 56%
International Dark Lager1866%8% - 100%
Oatmeal Stout1848%14% - 100%
Flanders Brown Ale/Oud Bruin1875%10% - 100%
Pre-Prohibition Lager1860%25% - 100%
English Porter1742%15% - 90%
British Strong Ale1741%6% - 100%
California Common1736%7% - 85%
Kellerbier: Amber Kellerbier1740%17% - 71%
American Strong Ale1635%2% - 70%
Specialty IPA: Belgian IPA1628%8% - 60%
Specialty IPA: White IPA1629%5% - 67%
Gueuze1592%32% - 100%
Baltic Porter1544%20% - 100%
Foreign Extra Stout1552%16% - 100%
British Golden Ale1450%9% - 100%
Double IPA1429%5% - 74%
Kentucky Common1449%20% - 83%
Flanders Red Ale1474%33% - 100%
Specialty Fruit Beer1353%33% - 100%
English IPA1357%20% - 95%
Czech Amber Lager1252%20% - 100%
English Barleywine1248%29% - 80%
Common Cider1281%33% - 100%
American Barleywine1133%24% - 63%
Irish Extra Stout1149%22% - 100%
Autumn Seasonal Beer1072%11% - 100%
Kellerbier: Pale Kellerbier1075%25% - 100%
Southern English Brown1068%20% - 100%
Lambic1095%50% - 100%
Ordinary Bitter960%25% - 100%
Sweet Stout970%15% - 100%
Irish Stout952%3% - 100%
Wheatwine841%8% - 100%
Old Ale840%19% - 76%
Czech Dark Lager766%14% - 100%
Mixed-Fermentation Sour Beer792%47% - 100%
Dark Mild765%20% - 100%
Brett Beer783%50% - 100%
Alternative Grain Beer676%33% - 100%
Eisbock640%28% - 50%
Scottish Export654%33% - 100%
Eisbock533%20% - 50%
Oud Bruin584%56% - 100%
Scottish Export 80/-567%14% - 100%
Scottish Light547%33% - 50%
Scottish Heavy561%33% - 80%
Specialty IPA: Red IPA431%20% - 43%
Australian Sparkling Ale436%15% - 87%
Wild Specialty Beer434%14% - 57%
Wood-Aged Beer456%20% - 100%
Piwo Grodziskie476%45% - 100%
Other Specialty Cider or Perry463%50% - 100%
Fruit Lambic369%7% - 100%
Lichtenhainer3100%100% - 100%
Sahti3100%100% - 100%
English Barleywine324%20% - 27%
Scottish Heavy 70/-379%36% - 100%
Fruit and Spice Beer364%54% - 70%
Gueuze2100%100% - 100%
Wee Heavy233%33% - 33%
Fruit Beer250%50% - 50%
Dry Mead2100%100% - 100%
Foreign Extra Stout251%43% - 60%
Cyser (Apple Melomel)125%25% - 25%
Specialty IPA: Brown IPA114%14% - 14%
Scottish Light 60/-133%33% - 33%
London Brown Ale125%25% - 25%
Wood-Aged Beer140%40% - 40%
Metheglin167%67% - 67%
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