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Tettnanger


Most Used In:

Style Uses Avg. Usage Usage Range
Weizen/Weissbier147678%12% - 100%
Oktoberfest/Märzen131260%1% - 100%
Kölsch120460%7% - 100%
Weissbier107980%3% - 100%
German Pilsner (Pils)97749%2% - 100%
Märzen93759%12% - 100%
Saison73750%6% - 100%
Kölsch72163%6% - 100%
Witbier57863%8% - 100%
American Light Lager57460%5% - 100%
German Pils49445%5% - 100%
Belgian Tripel48953%1% - 100%
Dunkelweizen48779%4% - 100%
California Common Beer44553%9% - 100%
American Pale Ale43946%1% - 100%
Vienna Lager43358%5% - 100%
Belgian Dubbel42269%10% - 100%
American Wheat or Rye Beer41760%3% - 100%
International Pale Lager41656%6% - 100%
Blonde Ale41552%7% - 100%
Blonde Ale41557%7% - 100%
American Amber Ale41348%5% - 100%
Robust Porter39341%10% - 100%
Vienna Lager37066%8% - 100%
Belgian Tripel36454%8% - 100%
Witbier36060%8% - 100%
No Profile Selected35162%5% - 100%
Saison34251%8% - 100%
Düsseldorf Altbier32748%5% - 100%
American IPA32426%1% - 100%
Munich Helles31968%10% - 100%
Belgian Dubbel31668%14% - 100%
Altbier30952%13% - 100%
Munich Dunkel30668%8% - 100%
Belgian Specialty Ale29951%9% - 100%
Dunkles Weissbier29282%6% - 100%
American Pale Ale29044%1% - 100%
Specialty Beer27958%7% - 100%
Munich Helles27465%12% - 100%
American Wheat Beer26561%6% - 100%
Munich Dunkel26167%7% - 100%
Bohemian Pilsener26147%1% - 100%
Cream Ale25452%9% - 100%
American Porter24438%10% - 100%
Fruit Beer24264%13% - 100%
Doppelbock23454%10% - 100%
Classic American Pilsner21550%3% - 100%
Extra Special/Strong Bitter (ESB)21444%11% - 100%
Belgian Blond Ale20554%5% - 100%
Festbier19968%14% - 100%
Belgian Dark Strong Ale18554%6% - 100%
American Lager18558%7% - 100%
American IPA18527%3% - 100%
Premium American Lager18349%17% - 100%
Traditional Bock18051%14% - 100%
Schwarzbier17761%12% - 100%
American Brown Ale17540%11% - 100%
Maibock/Helles Bock17452%10% - 100%
Cream Ale17062%8% - 100%
Roggenbier (German Rye Beer)16967%17% - 100%
Weizenbock16664%12% - 100%
American Amber Ale16251%2% - 100%
Schwarzbier16161%12% - 100%
Belgian Golden Strong Ale16041%10% - 100%
Baltic Porter15749%3% - 100%
Belgian Blond Ale15257%10% - 100%
Belgian Pale Ale14849%4% - 100%
North German Altbier14157%11% - 100%
Dark American Lager13657%5% - 100%
Doppelbock13563%13% - 100%
Berliner Weisse13191%13% - 100%
Belgian Pale Ale13054%11% - 100%
International Amber Lager12959%13% - 100%
Belgian Golden Strong Ale12951%5% - 100%
Irish Red Ale12952%13% - 100%
Belgian Dark Strong Ale12554%14% - 100%
Weizenbock12578%2% - 100%
Oatmeal Stout12355%17% - 100%
Helles Bock12350%13% - 100%
American Stout11745%5% - 100%
Holiday/Winter Special Spiced Beer11547%11% - 100%
Experimental Beer10860%14% - 100%
Gose10691%7% - 100%
Brown Porter10149%13% - 100%
Czech Premium Pale Lager9840%7% - 100%
Light American Lager9460%6% - 100%
Dortmunder Export9354%18% - 100%
German Helles Exportbier9155%13% - 100%
Imperial IPA8923%3% - 67%
Czech Pale Lager8943%9% - 100%
English IPA8931%6% - 100%
Sweet Stout8759%12% - 100%
Other Smoked Beer8357%20% - 100%
American Brown Ale8250%16% - 100%
Irish Red Ale8147%5% - 100%
Russian Imperial Stout8141%3% - 100%
Strong Bitter8142%3% - 100%
Spice, Herb, or Vegetable Beer8155%12% - 100%
Clone Beer7749%3% - 100%
Bière de Garde7753%8% - 100%
Bière de Garde7658%16% - 100%
Old Ale6739%2% - 100%
American Stout6455%17% - 100%
Mild6257%20% - 100%
Berliner Weisse6290%17% - 100%
Northern English Brown6044%11% - 100%
Trappist Single5961%13% - 100%
Winter Seasonal Beer5945%14% - 100%
Dunkles Bock5861%17% - 100%
Standard American Lager5757%3% - 100%
Classic Rauchbier5771%14% - 100%
Rauchbier5763%19% - 100%
British Brown Ale5055%7% - 100%
Spice, Herb, or Vegetable Beer5058%17% - 100%
Standard/Ordinary Bitter5054%8% - 100%
Mixed-Style Beer4656%9% - 100%
Roggenbier4663%25% - 100%
Classic Style Smoked Beer4566%29% - 100%
English Porter4247%11% - 100%
Imperial Stout4141%11% - 100%
Specialty Smoked Beer3760%25% - 100%
Dry Stout3554%8% - 100%
Strong Scotch Ale3448%21% - 100%
Baltic Porter3450%17% - 100%
Special/Best/Premium Bitter3242%11% - 100%
Kellerbier: Amber Kellerbier3045%4% - 100%
American Strong Ale3042%2% - 100%
German Leichtbier3061%10% - 100%
Braggot3060%13% - 100%
Specialty IPA: Belgian IPA2928%8% - 60%
International Dark Lager2969%8% - 100%
American Barleywine2834%13% - 100%
California Common2740%7% - 100%
Oatmeal Stout2753%14% - 100%
Czech Amber Lager2749%8% - 100%
Pre-Prohibition Lager2662%25% - 100%
Ordinary Bitter2653%9% - 100%
Best Bitter2542%9% - 100%
Specialty IPA: Black IPA2530%3% - 100%
Straight (Unblended) Lambic2393%40% - 100%
Flanders Red Ale2382%33% - 100%
Flanders Red Ale2384%25% - 100%
Flanders Brown Ale/Oud Bruin2378%10% - 100%
Specialty IPA: Rye IPA2229%11% - 56%
Fruit Lambic2275%20% - 100%
British Golden Ale2250%9% - 100%
British Strong Ale2139%6% - 100%
Autumn Seasonal Beer2165%25% - 100%
Specialty IPA: White IPA2132%5% - 100%
Specialty Fruit Beer2056%14% - 100%
Gueuze1991%32% - 100%
Irish Stout1857%6% - 100%
Kellerbier: Pale Kellerbier1869%32% - 100%
Foreign Extra Stout1849%15% - 100%
Sweet Stout1865%14% - 100%
Mixed-Fermentation Sour Beer1790%31% - 100%
Kentucky Common1756%20% - 100%
Double IPA1728%5% - 74%
Eisbock1643%20% - 100%
Brett Beer1570%14% - 100%
English IPA1551%11% - 95%
English Barleywine1548%29% - 80%
Scottish Export1349%11% - 100%
Lambic1393%50% - 100%
Old Ale1241%25% - 76%
Common Cider1281%33% - 100%
Irish Extra Stout1247%22% - 100%
Dark Mild1259%20% - 100%
Wheatwine1143%8% - 100%
Alternative Grain Beer1164%27% - 100%
Specialty IPA: New England IPA1116%5% - 50%
Czech Dark Lager1163%14% - 100%
American Barleywine1033%24% - 63%
Specialty IPA: Red IPA1027%9% - 43%
Piwo Grodziskie1073%38% - 100%
Southern English Brown1068%20% - 100%
Scottish Heavy1065%33% - 100%
Gueuze961%40% - 100%
Oud Bruin884%50% - 100%
Wild Specialty Beer848%14% - 100%
English Barleywine734%19% - 59%
Wood-Aged Beer745%20% - 100%
Fruit and Spice Beer669%54% - 100%
Eisbock644%20% - 100%
Fruit Lambic677%7% - 100%
Scottish Light650%33% - 67%
Lichtenhainer5100%100% - 100%
Scottish Export 80/-567%14% - 100%
Wee Heavy547%33% - 67%
Sahti590%50% - 100%
Australian Sparkling Ale535%15% - 87%
Other Specialty Cider or Perry463%50% - 100%
Specialty IPA: Brown IPA422%14% - 33%
Foreign Extra Stout447%25% - 60%
Tropical Stout329%29% - 29%
Fruit Beer367%50% - 100%
Wood-Aged Beer338%35% - 40%
Scottish Heavy 70/-379%36% - 100%
Dry Mead2100%100% - 100%
Scottish Light 60/-242%33% - 50%
Pre-Prohibition Porter183%83% - 83%
Cyser (Apple Melomel)125%25% - 25%
Semi-Sweet Mead169%69% - 69%
Alternative Sugar Beer167%67% - 67%
London Brown Ale125%25% - 25%
Metheglin167%67% - 67%
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