| American IPA | 3467 | 25% | 1% - 100% |
| American IPA | 1453 | 26% | 1% - 100% |
| American Pale Ale | 1374 | 30% | 1% - 100% |
| Imperial IPA | 729 | 27% | 2% - 100% |
| Specialty IPA: New England IPA | 679 | 17% | 1% - 100% |
| Double IPA | 568 | 24% | 1% - 100% |
| American Pale Ale | 524 | 30% | 1% - 100% |
| American Light Lager | 385 | 41% | 1% - 100% |
| Imperial Stout | 338 | 62% | 4% - 100% |
| American Amber Ale | 306 | 41% | 2% - 100% |
| Specialty IPA: Black IPA | 304 | 28% | 1% - 100% |
| Blonde Ale | 296 | 39% | 2% - 100% |
| Russian Imperial Stout | 256 | 60% | 1% - 100% |
| Specialty IPA: Red IPA | 224 | 27% | 2% - 100% |
| Specialty IPA: Rye IPA | 204 | 30% | 3% - 100% |
| English IPA | 172 | 28% | 2% - 100% |
| American Stout | 167 | 57% | 8% - 100% |
| American Porter | 167 | 55% | 6% - 100% |
| American Amber Ale | 146 | 32% | 4% - 100% |
| American Brown Ale | 123 | 39% | 6% - 100% |
| American Stout | 121 | 57% | 3% - 100% |
| Sweet Stout | 102 | 55% | 2% - 100% |
| Robust Porter | 100 | 47% | 11% - 100% |
| American Wheat Beer | 98 | 36% | 3% - 100% |
| Saison | 95 | 35% | 4% - 100% |
| Specialty IPA: White IPA | 92 | 25% | 2% - 100% |
| Irish Red Ale | 90 | 52% | 1% - 100% |
| Specialty IPA: Belgian IPA | 90 | 27% | 2% - 100% |
| California Common Beer | 89 | 33% | 3% - 100% |
| Oatmeal Stout | 86 | 57% | 14% - 100% |
| American Barleywine | 77 | 36% | 9% - 100% |
| Dry Stout | 74 | 60% | 5% - 100% |
| Saison | 66 | 30% | 2% - 100% |
| Cream Ale | 64 | 61% | 2% - 100% |
| Experimental Beer | 63 | 43% | 3% - 100% |
| Specialty Beer | 62 | 33% | 7% - 100% |
| American Brown Ale | 61 | 41% | 12% - 100% |
| American Strong Ale | 59 | 34% | 6% - 100% |
| American Barleywine | 56 | 51% | 8% - 100% |
| Belgian Pale Ale | 52 | 31% | 2% - 100% |
| Fruit Beer | 50 | 49% | 7% - 100% |
| International Pale Lager | 47 | 40% | 5% - 100% |
| Blonde Ale | 44 | 33% | 2% - 100% |
| Irish Red Ale | 41 | 44% | 9% - 100% |
| Witbier | 40 | 49% | 4% - 100% |
| Weissbier | 39 | 58% | 5% - 100% |
| Winter Seasonal Beer | 37 | 56% | 3% - 100% |
| Brown Porter | 36 | 56% | 10% - 100% |
| American Wheat or Rye Beer | 35 | 34% | 1% - 100% |
| Strong Bitter | 35 | 27% | 4% - 100% |
| Foreign Extra Stout | 35 | 49% | 3% - 100% |
| British Golden Ale | 35 | 41% | 5% - 100% |
| Standard/Ordinary Bitter | 34 | 31% | 5% - 100% |
| Holiday/Winter Special Spiced Beer | 34 | 51% | 5% - 100% |
| German Pilsner (Pils) | 33 | 33% | 9% - 100% |
| British Brown Ale | 31 | 49% | 12% - 100% |
| Spice, Herb, or Vegetable Beer | 30 | 57% | 6% - 100% |
| Specialty IPA: Brown IPA | 30 | 27% | 3% - 71% |
| Extra Special/Strong Bitter (ESB) | 29 | 26% | 4% - 100% |
| American Lager | 28 | 46% | 2% - 100% |
| Baltic Porter | 27 | 49% | 6% - 100% |
| Clone Beer | 26 | 36% | 7% - 100% |
| Best Bitter | 26 | 40% | 5% - 100% |
| British Strong Ale | 25 | 50% | 11% - 100% |
| Oatmeal Stout | 24 | 69% | 15% - 100% |
| English Porter | 24 | 71% | 8% - 100% |
| Special/Best/Premium Bitter | 24 | 36% | 10% - 100% |
| Mixed-Style Beer | 24 | 38% | 3% - 100% |
| English IPA | 22 | 33% | 7% - 100% |
| Irish Stout | 22 | 66% | 11% - 100% |
| English Barleywine | 22 | 54% | 14% - 100% |
| Belgian Tripel | 20 | 42% | 4% - 100% |
| Spice, Herb, or Vegetable Beer | 20 | 77% | 13% - 100% |
| Belgian Specialty Ale | 20 | 36% | 6% - 100% |
| Berliner Weisse | 20 | 68% | 5% - 100% |
| Classic American Pilsner | 20 | 36% | 4% - 100% |
| Belgian Blond Ale | 18 | 49% | 11% - 100% |
| Sweet Stout | 17 | 65% | 33% - 100% |
| Cream Ale | 16 | 34% | 4% - 100% |
| English Barleywine | 16 | 42% | 11% - 100% |
| Light American Lager | 16 | 57% | 5% - 100% |
| Ordinary Bitter | 15 | 46% | 10% - 100% |
| Old Ale | 15 | 47% | 4% - 100% |
| Märzen | 15 | 47% | 13% - 100% |
| Mild | 14 | 49% | 14% - 100% |
| Weizen/Weissbier | 14 | 44% | 6% - 100% |
| Munich Helles | 14 | 36% | 5% - 100% |
| German Pils | 14 | 32% | 2% - 100% |
| Kölsch | 13 | 30% | 11% - 100% |
| Witbier | 13 | 39% | 8% - 100% |
| Kölsch | 13 | 41% | 7% - 100% |
| Berliner Weisse | 13 | 87% | 14% - 100% |
| Baltic Porter | 12 | 41% | 20% - 100% |
| Bohemian Pilsener | 12 | 25% | 7% - 50% |
| Southern English Brown | 12 | 53% | 14% - 100% |
| Roggenbier (German Rye Beer) | 12 | 52% | 14% - 100% |
| Belgian Tripel | 12 | 38% | 10% - 100% |
| California Common | 12 | 53% | 4% - 100% |
| Foreign Extra Stout | 12 | 51% | 23% - 100% |
| Belgian Dark Strong Ale | 11 | 61% | 9% - 100% |
| Dark Mild | 11 | 59% | 20% - 100% |
| Schwarzbier | 11 | 47% | 4% - 100% |
| Strong Scotch Ale | 11 | 64% | 31% - 100% |
| Belgian Dubbel | 11 | 47% | 18% - 100% |
| Belgian Blond Ale | 11 | 54% | 5% - 100% |
| Belgian Golden Strong Ale | 10 | 38% | 11% - 100% |
| Dunkles Weissbier | 10 | 59% | 17% - 100% |
| Scottish Export | 10 | 68% | 25% - 100% |
| Vienna Lager | 10 | 46% | 16% - 100% |
| Belgian Pale Ale | 10 | 41% | 11% - 100% |
| Munich Dunkel | 10 | 48% | 9% - 100% |
| Tropical Stout | 10 | 55% | 11% - 100% |
| Belgian Dark Strong Ale | 9 | 54% | 21% - 100% |
| Belgian Dubbel | 9 | 55% | 14% - 100% |
| Wee Heavy | 9 | 37% | 9% - 100% |
| Alternative Grain Beer | 8 | 48% | 18% - 100% |
| Vienna Lager | 8 | 36% | 17% - 55% |
| Scottish Heavy | 8 | 66% | 31% - 100% |
| Czech Pale Lager | 8 | 24% | 6% - 50% |
| Mixed-Fermentation Sour Beer | 8 | 71% | 9% - 100% |
| Irish Extra Stout | 8 | 47% | 7% - 100% |
| International Amber Lager | 8 | 30% | 7% - 62% |
| Wheatwine | 7 | 55% | 20% - 100% |
| Old Ale | 7 | 67% | 30% - 100% |
| Wood-Aged Beer | 7 | 53% | 10% - 100% |
| Specialty Smoked Beer | 7 | 67% | 6% - 100% |
| Trappist Single | 7 | 65% | 25% - 100% |
| Doppelbock | 6 | 49% | 8% - 100% |
| Czech Premium Pale Lager | 6 | 17% | 11% - 26% |
| Brett Beer | 6 | 43% | 4% - 100% |
| Specialty Fruit Beer | 6 | 65% | 11% - 100% |
| Bière de Garde | 6 | 50% | 7% - 100% |
| Scottish Light | 6 | 57% | 18% - 100% |
| Belgian Golden Strong Ale | 6 | 34% | 11% - 100% |
| Northern English Brown | 6 | 39% | 24% - 67% |
| Other Smoked Beer | 6 | 55% | 19% - 100% |
| Dark American Lager | 6 | 30% | 9% - 64% |
| Doppelbock | 5 | 43% | 13% - 100% |
| Premium American Lager | 5 | 36% | 11% - 50% |
| Altbier | 5 | 24% | 7% - 50% |
| Weizenbock | 5 | 78% | 38% - 100% |
