Mangrove Jack - Liberty Bell Ale M36 - Yeast

Type: Ale

Form: Dry

Flocculation: Med-High

Laboratory: Mangrove Jack

Attenuation: 76%

Alcohol Tolerance: n/a

Minimum Temperature: 62°F

Maximum Temperature: 74°F

Most Used In:

Style	Recipes
American Pale Ale	341
American IPA	277
American IPA	118
Best Bitter	117
Strong Bitter	116
British Golden Ale	110
Blonde Ale	108
No Profile Selected	91
Specialty IPA: New England IPA	87
American Pale Ale	85
Extra Special/Strong Bitter (ESB)	69
American Amber Ale	66
Irish Red Ale	65
English IPA	59
Standard/Ordinary Bitter	46
Ordinary Bitter	41
American Light Lager	36
Oatmeal Stout	34
Specialty IPA: Red IPA	33
Special/Best/Premium Bitter	32
British Brown Ale	31
American Porter	30
Specialty IPA: Black IPA	28
English IPA	28
Double IPA	27
American Stout	24
Dark Mild	23
Imperial IPA	22
Irish Red Ale	22
English Porter	21
American Brown Ale	20
Oatmeal Stout	20
Experimental Beer	19
Brown Porter	18
British Strong Ale	18
Sweet Stout	18
Old Ale	15
Irish Stout	15
Blonde Ale	14
Specialty IPA: Rye IPA	14
Specialty IPA: White IPA	13
Cream Ale	13
Fruit Beer	13
American Wheat Beer	12
Dry Stout	12
Specialty IPA: Brown IPA	12
Imperial Stout	12
English Barleywine	11
American Stout	10
Robust Porter	10
Belgian Pale Ale	9
Irish Extra Stout	9
Holiday/Winter Special Spiced Beer	9
Spice, Herb, or Vegetable Beer	8
Scottish Export	8
Sweet Stout	7
Spice, Herb, or Vegetable Beer	7
Northern English Brown	7
American Amber Ale	7
Specialty IPA: Belgian IPA	6
Kölsch	6
Kölsch	5
Autumn Seasonal Beer	5
American Brown Ale	5
Mild	5
Berliner Weisse	5
Foreign Extra Stout	5
Cream Ale	4
Belgian Blond Ale	4
Australian Sparkling Ale	4
Märzen	4
Belgian Specialty Ale	4
Gose	4
Russian Imperial Stout	4
American Strong Ale	4
Light American Lager	3
Clone Beer	3
Winter Seasonal Beer	3
Weissbier	3
Belgian Golden Strong Ale	3
Berliner Weisse	3
Classic Style Smoked Beer	3
Old Ale	3
Southern English Brown	3
Saison	2
Scottish Light 60/-	2
Other Smoked Beer	2
Baltic Porter	2
Schwarzbier	2
Wood-Aged Beer	2
Mixed-Style Beer	2
American Barleywine	2
International Amber Lager	2
Kentucky Common	2
Foreign Extra Stout	2
German Pilsner (Pils)	2
Strong Scotch Ale	1
Czech Pale Lager	1
Doppelbock	1
Mixed-Fermentation Sour Beer	1
Other Specialty Cider or Perry	1
Kellerbier: Amber Kellerbier	1
Witbier	1
London Brown Ale	1
Czech Dark Lager	1
Wild Specialty Beer	1
Altbier	1
German Helles Exportbier	1
Dunkles Bock	1
Baltic Porter	1
American Lager	1
Specialty Smoked Beer	1
Belgian Tripel	1
Belgian Pale Ale	1
American Wheat or Rye Beer	1
Rauchbier	1
Kellerbier: Pale Kellerbier	1
International Pale Lager	1
Roggenbier	1
Scottish Export 80/-	1
California Common	1
Wee Heavy	1
Fruit Lambic	1
Fruit and Spice Beer	1
Weizenbock	1
Munich Helles	1
Scottish Heavy 70/-	1
Bohemian Pilsener	1
Dunkles Weissbier	1
Dunkelweizen	1
Belgian Dark Strong Ale	1

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Mangrove Jack - Liberty Bell Ale M36

Most Used In: