German - CaraMunich II - Fermentables | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

German - CaraMunich II


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA3326%1% - 33%
American Pale Ale2896%1% - 62%
Märzen1567%1% - 100%
American IPA1276%1% - 23%
American Pale Ale1187%1% - 40%
American Amber Ale1118%2% - 25%
Irish Red Ale796%1% - 25%
Russian Imperial Stout787%1% - 24%
American Light Lager789%1% - 99%
Altbier776%2% - 21%
Oktoberfest/Märzen707%1% - 54%
Imperial Stout666%1% - 27%
American Porter628%2% - 23%
Saison566%1% - 29%
Specialty IPA: Red IPA558%1% - 27%
Saison535%1% - 36%
Dunkles Weissbier516%2% - 25%
Munich Dunkel4911%2% - 90%
American Amber Ale488%1% - 18%
Brown Porter478%2% - 36%
Belgian Pale Ale477%1% - 14%
American Brown Ale477%2% - 20%
Sweet Stout468%2% - 42%
Weissbier445%1% - 14%
Doppelbock447%2% - 19%
Belgian Dark Strong Ale437%1% - 18%
Imperial IPA415%1% - 11%
Czech Dark Lager408%4% - 21%
Specialty IPA: Black IPA395%1% - 16%
English IPA377%1% - 28%
Belgian Dubbel376%1% - 23%
Belgian Dubbel376%1% - 18%
Blonde Ale376%1% - 18%
American Stout367%1% - 26%
Belgian Dark Strong Ale358%3% - 38%
Doppelbock357%1% - 24%
Strong Bitter348%1% - 25%
Vienna Lager327%2% - 19%
Baltic Porter306%3% - 19%
Robust Porter297%1% - 20%
Holiday/Winter Special Spiced Beer297%1% - 14%
Weizenbock296%1% - 20%
Oatmeal Stout285%1% - 13%
American Stout2813%3% - 77%
Düsseldorf Altbier275%2% - 12%
Dunkelweizen269%1% - 50%
Double IPA266%2% - 30%
Schwarzbier267%3% - 13%
Vienna Lager258%2% - 22%
German Pilsner (Pils)256%1% - 18%
British Brown Ale249%1% - 50%
International Amber Lager248%2% - 25%
Irish Red Ale239%3% - 28%
Traditional Bock2310%2% - 58%
Specialty IPA: New England IPA238%1% - 83%
Dry Stout218%2% - 30%
Best Bitter217%2% - 19%
Specialty IPA: Rye IPA205%1% - 14%
Extra Special/Strong Bitter (ESB)196%2% - 15%
Munich Dunkel1914%2% - 93%
Roggenbier (German Rye Beer)189%2% - 33%
California Common187%2% - 13%
Belgian Specialty Ale179%2% - 50%
Dark Mild176%1% - 18%
Scottish Export178%2% - 21%
Schwarzbier166%3% - 26%
Standard/Ordinary Bitter168%2% - 16%
Rauchbier167%2% - 13%
British Strong Ale168%3% - 33%
English Porter168%4% - 13%
Bière de Garde167%2% - 15%
Belgian Pale Ale155%2% - 11%
Weizen/Weissbier154%1% - 12%
Flanders Red Ale156%4% - 10%
Bohemian Pilsener145%1% - 11%
American Barleywine144%1% - 9%
Classic Style Smoked Beer148%4% - 14%
Foreign Extra Stout137%2% - 14%
International Pale Lager1311%2% - 50%
Roggenbier138%3% - 16%
American Strong Ale136%2% - 16%
California Common Beer128%3% - 21%
North German Altbier127%2% - 21%
Other Smoked Beer128%4% - 22%
Winter Seasonal Beer128%3% - 16%
Scottish Heavy128%1% - 27%
Baltic Porter127%2% - 10%
Spice, Herb, or Vegetable Beer126%1% - 13%
Wee Heavy117%4% - 15%
Special/Best/Premium Bitter117%3% - 11%
Kölsch114%1% - 9%
Ordinary Bitter118%4% - 20%
English Barleywine114%2% - 8%
Experimental Beer116%1% - 20%
Specialty Smoked Beer1114%3% - 50%
American Barleywine116%2% - 20%
Specialty Beer107%2% - 21%
Mild1010%5% - 32%
Fruit Beer105%2% - 10%
Spice, Herb, or Vegetable Beer105%2% - 11%
Specialty IPA: Belgian IPA105%2% - 11%
Munich Helles106%1% - 13%
Belgian Tripel108%3% - 14%
Czech Amber Lager108%5% - 11%
Maibock/Helles Bock911%2% - 35%
American Brown Ale99%1% - 19%
Dunkles Bock96%2% - 23%
Old Ale94%2% - 6%
Weizenbock99%2% - 25%
Belgian Blond Ale95%2% - 12%
Clone Beer96%1% - 11%
Sweet Stout95%2% - 9%
Witbier914%3% - 20%
Specialty IPA: Brown IPA96%3% - 11%
Autumn Seasonal Beer95%2% - 8%
Belgian Blond Ale83%1% - 7%
Northern English Brown86%2% - 15%
Festbier85%2% - 10%
English IPA86%3% - 10%
Oatmeal Stout89%4% - 20%
Belgian Golden Strong Ale84%2% - 7%
Cream Ale83%1% - 5%
Scottish Export 80/-77%3% - 13%
Dark American Lager77%3% - 15%
Oud Bruin76%4% - 9%
Foreign Extra Stout78%5% - 10%
Helles Bock78%3% - 19%
Specialty IPA: White IPA77%1% - 12%
Trappist Single77%2% - 13%
Kölsch75%2% - 17%
Scottish Light712%2% - 21%
Old Ale76%3% - 8%
Blonde Ale64%2% - 5%
German Pils64%1% - 11%
Kellerbier: Amber Kellerbier616%4% - 43%
American Wheat Beer65%2% - 8%
Mixed-Style Beer69%5% - 27%
Czech Pale Lager65%1% - 11%
Flanders Red Ale56%2% - 14%
Classic Rauchbier510%5% - 16%
Czech Premium Pale Lager54%3% - 6%
Classic American Pilsner55%2% - 9%
Cream Ale54%1% - 9%
American Lager510%2% - 22%
Southern English Brown514%4% - 24%