Weissbier | 505 | 82% | 15% - 100% |
Weizen/Weissbier | 227 | 83% | 11% - 100% |
Märzen | 181 | 67% | 5% - 100% |
German Pilsner (Pils) | 160 | 54% | 4% - 100% |
Witbier | 151 | 81% | 14% - 100% |
Kölsch | 134 | 68% | 4% - 100% |
Kölsch | 131 | 62% | 15% - 100% |
Munich Helles | 130 | 73% | 21% - 100% |
International Pale Lager | 122 | 60% | 2% - 100% |
American Light Lager | 111 | 64% | 4% - 100% |
Saison | 103 | 59% | 6% - 100% |
Oktoberfest/Märzen | 102 | 65% | 17% - 100% |
Dunkles Weissbier | 100 | 93% | 50% - 100% |
Belgian Dark Strong Ale | 88 | 59% | 9% - 100% |
American Wheat Beer | 87 | 61% | 20% - 100% |
Belgian Dubbel | 86 | 56% | 11% - 100% |
Belgian Dark Strong Ale | 79 | 51% | 13% - 100% |
German Pils | 77 | 57% | 3% - 100% |
Saison | 71 | 54% | 13% - 100% |
Vienna Lager | 67 | 60% | 8% - 100% |
Witbier | 66 | 86% | 17% - 100% |
Munich Dunkel | 64 | 75% | 20% - 100% |
Belgian Blond Ale | 63 | 56% | 13% - 100% |
Doppelbock | 56 | 69% | 13% - 100% |
Dunkelweizen | 54 | 86% | 18% - 100% |
Doppelbock | 54 | 73% | 13% - 100% |
Belgian Tripel | 54 | 46% | 11% - 100% |
Schwarzbier | 54 | 81% | 33% - 100% |
Cream Ale | 52 | 57% | 17% - 100% |
Vienna Lager | 48 | 62% | 14% - 100% |
Belgian Pale Ale | 47 | 51% | 5% - 100% |
American Pale Ale | 46 | 55% | 5% - 100% |
American Lager | 46 | 65% | 12% - 100% |
Helles Bock | 46 | 53% | 15% - 100% |
American Pale Ale | 45 | 41% | 2% - 100% |
Munich Helles | 45 | 74% | 23% - 100% |
Weizenbock | 44 | 84% | 30% - 100% |
Belgian Specialty Ale | 43 | 60% | 18% - 100% |
Blonde Ale | 42 | 54% | 16% - 100% |
Fruit Beer | 41 | 77% | 11% - 100% |
Belgian Dubbel | 41 | 47% | 10% - 100% |
Trappist Single | 41 | 54% | 23% - 100% |
Festbier | 40 | 72% | 19% - 100% |
Berliner Weisse | 39 | 91% | 50% - 100% |
Belgian Tripel | 38 | 45% | 10% - 100% |
Berliner Weisse | 38 | 86% | 25% - 100% |
American Amber Ale | 37 | 48% | 14% - 71% |
Maibock/Helles Bock | 35 | 71% | 20% - 100% |
Blonde Ale | 35 | 54% | 14% - 100% |
Belgian Blond Ale | 34 | 60% | 10% - 100% |
Traditional Bock | 33 | 70% | 14% - 100% |
Experimental Beer | 31 | 50% | 11% - 100% |
Altbier | 31 | 47% | 15% - 100% |
Gose | 31 | 96% | 50% - 100% |
Light American Lager | 30 | 68% | 14% - 100% |
Cream Ale | 29 | 68% | 20% - 100% |
Schwarzbier | 29 | 71% | 7% - 100% |
American IPA | 29 | 23% | 4% - 70% |
Weizenbock | 28 | 74% | 17% - 100% |
International Amber Lager | 27 | 56% | 14% - 100% |
Classic American Pilsner | 27 | 60% | 4% - 100% |
Bohemian Pilsener | 27 | 39% | 11% - 100% |
Belgian Pale Ale | 27 | 68% | 25% - 100% |
Munich Dunkel | 25 | 77% | 13% - 100% |
Belgian Golden Strong Ale | 24 | 49% | 9% - 100% |
American Wheat or Rye Beer | 23 | 64% | 17% - 100% |
Dunkles Bock | 22 | 67% | 20% - 100% |
Classic Style Smoked Beer | 21 | 66% | 17% - 100% |
Premium American Lager | 20 | 57% | 13% - 100% |
American Porter | 20 | 49% | 17% - 100% |
Rauchbier | 19 | 70% | 13% - 100% |
Düsseldorf Altbier | 19 | 55% | 33% - 100% |
Bière de Garde | 19 | 64% | 20% - 100% |
Dortmunder Export | 19 | 83% | 18% - 100% |
American Amber Ale | 18 | 57% | 17% - 100% |
Roggenbier (German Rye Beer) | 18 | 75% | 19% - 100% |
American IPA | 18 | 30% | 1% - 100% |
Czech Pale Lager | 18 | 62% | 20% - 100% |
Irish Red Ale | 18 | 43% | 7% - 100% |
Bière de Garde | 17 | 57% | 18% - 100% |
German Helles Exportbier | 17 | 76% | 25% - 100% |
Specialty Beer | 16 | 50% | 18% - 100% |
Spice, Herb, or Vegetable Beer | 16 | 77% | 20% - 100% |
Czech Premium Pale Lager | 16 | 49% | 23% - 100% |
Holiday/Winter Special Spiced Beer | 15 | 42% | 23% - 62% |
North German Altbier | 15 | 52% | 20% - 100% |
Brown Porter | 15 | 39% | 20% - 90% |
Spice, Herb, or Vegetable Beer | 15 | 66% | 25% - 100% |
California Common Beer | 14 | 63% | 17% - 100% |
Dark American Lager | 13 | 71% | 15% - 100% |
Baltic Porter | 13 | 54% | 17% - 100% |
Sweet Stout | 13 | 66% | 50% - 100% |
Extra Special/Strong Bitter (ESB) | 12 | 36% | 8% - 73% |
Russian Imperial Stout | 12 | 34% | 13% - 67% |
Classic Rauchbier | 12 | 87% | 50% - 100% |
Imperial Stout | 12 | 60% | 11% - 100% |
Strong Bitter | 12 | 38% | 13% - 100% |
American Brown Ale | 12 | 49% | 17% - 100% |
Mixed-Fermentation Sour Beer | 12 | 87% | 5% - 100% |
International Dark Lager | 12 | 71% | 31% - 100% |
English IPA | 11 | 28% | 8% - 100% |
American Stout | 11 | 44% | 29% - 62% |
Flanders Red Ale | 11 | 88% | 33% - 100% |
Mixed-Style Beer | 11 | 41% | 15% - 72% |
Specialty IPA: New England IPA | 10 | 21% | 2% - 67% |
Clone Beer | 10 | 46% | 25% - 100% |
Standard American Lager | 10 | 74% | 33% - 100% |
Oatmeal Stout | 10 | 42% | 17% - 100% |
Special/Best/Premium Bitter | 9 | 46% | 31% - 67% |
Standard/Ordinary Bitter | 9 | 61% | 8% - 100% |
Robust Porter | 9 | 34% | 14% - 67% |
Winter Seasonal Beer | 9 | 47% | 3% - 100% |
German Leichtbier | 9 | 69% | 10% - 100% |
Autumn Seasonal Beer | 8 | 63% | 20% - 100% |
British Brown Ale | 8 | 62% | 15% - 100% |
British Golden Ale | 8 | 45% | 5% - 100% |
Kellerbier: Amber Kellerbier | 8 | 53% | 19% - 100% |
Flanders Red Ale | 8 | 85% | 33% - 100% |
Irish Red Ale | 7 | 52% | 20% - 100% |
Roggenbier | 7 | 80% | 33% - 100% |
Kellerbier: Pale Kellerbier | 7 | 49% | 33% - 80% |
Best Bitter | 7 | 62% | 8% - 100% |
Lambic | 6 | 64% | 20% - 100% |
Kentucky Common | 6 | 55% | 20% - 100% |
Specialty Smoked Beer | 6 | 54% | 22% - 100% |
Dry Stout | 6 | 32% | 17% - 50% |
Scottish Export | 6 | 52% | 33% - 100% |
Sahti | 6 | 78% | 20% - 100% |
Imperial IPA | 6 | 30% | 11% - 88% |
Belgian Golden Strong Ale | 5 | 24% | 10% - 53% |
Irish Stout | 5 | 41% | 21% - 60% |
Other Smoked Beer | 5 | 58% | 12% - 100% |
Oud Bruin | 5 | 90% | 50% - 100% |
Old Ale | 5 | 19% | 11% - 33% |
Czech Dark Lager | 5 | 33% | 13% - 60% |
Specialty IPA: Belgian IPA | 5 | 36% | 18% - 56% |
Eisbock | 5 | 58% | 26% - 100% |
Baltic Porter | 5 | 58% | 44% - 100% |
English Porter | 5 | 57% | 20% - 100% |
Lichtenhainer | 5 | 80% | 50% - 100% |