| Weissbier | 553 | 81% | 15% - 100% |
| Weizen/Weissbier | 243 | 83% | 11% - 100% |
| Märzen | 203 | 69% | 5% - 100% |
| German Pilsner (Pils) | 181 | 54% | 4% - 100% |
| Witbier | 162 | 80% | 14% - 100% |
| Kölsch | 153 | 70% | 4% - 100% |
| International Pale Lager | 145 | 61% | 2% - 100% |
| Kölsch | 143 | 62% | 14% - 100% |
| Munich Helles | 142 | 73% | 21% - 100% |
| American Light Lager | 116 | 64% | 4% - 100% |
| Saison | 110 | 59% | 6% - 100% |
| Dunkles Weissbier | 110 | 93% | 33% - 100% |
| Oktoberfest/Märzen | 109 | 65% | 17% - 100% |
| Belgian Dubbel | 95 | 54% | 11% - 100% |
| Belgian Dark Strong Ale | 94 | 58% | 9% - 100% |
| German Pils | 93 | 56% | 3% - 100% |
| American Wheat Beer | 90 | 62% | 20% - 100% |
| Belgian Dark Strong Ale | 82 | 51% | 13% - 100% |
| Saison | 76 | 53% | 13% - 100% |
| Munich Dunkel | 70 | 74% | 20% - 100% |
| Vienna Lager | 70 | 61% | 8% - 100% |
| Witbier | 69 | 86% | 17% - 100% |
| Belgian Blond Ale | 66 | 57% | 13% - 100% |
| Doppelbock | 61 | 70% | 13% - 100% |
| Schwarzbier | 60 | 80% | 33% - 100% |
| Doppelbock | 59 | 74% | 13% - 100% |
| Belgian Tripel | 59 | 48% | 11% - 100% |
| Cream Ale | 58 | 57% | 17% - 100% |
| Dunkelweizen | 56 | 86% | 18% - 100% |
| American Lager | 56 | 64% | 12% - 100% |
| Vienna Lager | 54 | 64% | 14% - 100% |
| Helles Bock | 54 | 56% | 15% - 100% |
| Belgian Pale Ale | 52 | 50% | 5% - 100% |
| Weizenbock | 50 | 80% | 29% - 100% |
| Blonde Ale | 49 | 53% | 13% - 100% |
| American Pale Ale | 49 | 44% | 2% - 100% |
| American Pale Ale | 47 | 56% | 5% - 100% |
| Festbier | 47 | 69% | 19% - 100% |
| Munich Helles | 46 | 73% | 22% - 100% |
| American Amber Ale | 45 | 49% | 14% - 100% |
| Trappist Single | 45 | 53% | 23% - 100% |
| Fruit Beer | 44 | 77% | 11% - 100% |
| Belgian Specialty Ale | 43 | 59% | 18% - 100% |
| Berliner Weisse | 41 | 85% | 25% - 100% |
| Belgian Dubbel | 41 | 47% | 10% - 100% |
| Maibock/Helles Bock | 40 | 66% | 20% - 100% |
| Traditional Bock | 40 | 67% | 14% - 100% |
| Berliner Weisse | 40 | 91% | 50% - 100% |
| Belgian Tripel | 39 | 46% | 10% - 100% |
| Belgian Blond Ale | 38 | 57% | 6% - 100% |
| Gose | 36 | 95% | 50% - 100% |
| Blonde Ale | 34 | 55% | 14% - 100% |
| International Amber Lager | 34 | 56% | 10% - 100% |
| Light American Lager | 33 | 70% | 14% - 100% |
| American IPA | 33 | 26% | 4% - 100% |
| Experimental Beer | 33 | 51% | 11% - 100% |
| Altbier | 31 | 46% | 15% - 100% |
| Cream Ale | 30 | 68% | 20% - 100% |
| Schwarzbier | 30 | 70% | 7% - 100% |
| Bohemian Pilsener | 29 | 40% | 11% - 100% |
| Classic Style Smoked Beer | 29 | 69% | 17% - 100% |
| Weizenbock | 28 | 74% | 17% - 100% |
| Belgian Pale Ale | 27 | 68% | 25% - 100% |
| Classic American Pilsner | 27 | 60% | 4% - 100% |
| Belgian Golden Strong Ale | 27 | 47% | 9% - 100% |
| Munich Dunkel | 25 | 77% | 13% - 100% |
| American Wheat or Rye Beer | 23 | 64% | 17% - 100% |
| Czech Pale Lager | 23 | 57% | 20% - 100% |
| Dunkles Bock | 23 | 68% | 20% - 100% |
| Dortmunder Export | 22 | 80% | 12% - 100% |
| Bière de Garde | 22 | 63% | 20% - 100% |
| Rauchbier | 22 | 71% | 13% - 100% |
| Premium American Lager | 21 | 57% | 13% - 100% |
| Irish Red Ale | 21 | 45% | 7% - 100% |
| Czech Premium Pale Lager | 21 | 46% | 23% - 100% |
| American Porter | 20 | 48% | 17% - 100% |
| Düsseldorf Altbier | 19 | 55% | 33% - 100% |
| American Amber Ale | 19 | 59% | 17% - 100% |
| Roggenbier (German Rye Beer) | 19 | 76% | 19% - 100% |
| American IPA | 19 | 30% | 1% - 100% |
| Bière de Garde | 18 | 59% | 18% - 100% |
| German Helles Exportbier | 18 | 75% | 25% - 100% |
| Spice, Herb, or Vegetable Beer | 17 | 63% | 25% - 100% |
| Specialty Beer | 16 | 50% | 18% - 100% |
| Holiday/Winter Special Spiced Beer | 15 | 42% | 23% - 62% |
| North German Altbier | 15 | 52% | 20% - 100% |
| Brown Porter | 15 | 39% | 20% - 90% |
| Dark American Lager | 15 | 68% | 15% - 100% |
| Spice, Herb, or Vegetable Beer | 15 | 75% | 20% - 100% |
| International Dark Lager | 15 | 73% | 31% - 100% |
| California Common Beer | 14 | 63% | 17% - 100% |
| Russian Imperial Stout | 14 | 37% | 13% - 69% |
| Baltic Porter | 14 | 51% | 11% - 100% |
| Extra Special/Strong Bitter (ESB) | 13 | 34% | 8% - 73% |
| Sweet Stout | 13 | 66% | 50% - 100% |
| Clone Beer | 13 | 49% | 25% - 100% |
| Classic Rauchbier | 12 | 84% | 50% - 100% |
| Flanders Red Ale | 12 | 89% | 33% - 100% |
| Mixed-Style Beer | 12 | 42% | 15% - 72% |
| Imperial Stout | 12 | 60% | 11% - 100% |
| German Leichtbier | 12 | 71% | 10% - 100% |
| American Brown Ale | 12 | 49% | 17% - 100% |
| Mixed-Fermentation Sour Beer | 12 | 87% | 5% - 100% |
| English IPA | 11 | 28% | 8% - 100% |
| Special/Best/Premium Bitter | 11 | 45% | 31% - 67% |
| Oatmeal Stout | 11 | 40% | 17% - 100% |
| American Stout | 11 | 44% | 29% - 62% |
| Strong Bitter | 11 | 40% | 13% - 100% |
| Robust Porter | 10 | 34% | 14% - 67% |
| Standard American Lager | 10 | 72% | 25% - 100% |
| Winter Seasonal Beer | 10 | 47% | 3% - 100% |
| Standard/Ordinary Bitter | 9 | 61% | 8% - 100% |
| British Golden Ale | 9 | 42% | 5% - 100% |
| Specialty IPA: New England IPA | 9 | 24% | 2% - 67% |
| Flanders Red Ale | 8 | 85% | 33% - 100% |
| Roggenbier | 8 | 71% | 33% - 100% |
| Kellerbier: Pale Kellerbier | 8 | 49% | 33% - 80% |
| Kellerbier: Amber Kellerbier | 8 | 53% | 19% - 100% |
| Autumn Seasonal Beer | 8 | 63% | 20% - 100% |
| Irish Red Ale | 7 | 52% | 20% - 100% |
| Dry Stout | 7 | 34% | 17% - 50% |
| Sahti | 7 | 81% | 20% - 100% |
| Other Smoked Beer | 7 | 63% | 12% - 100% |
| Czech Dark Lager | 7 | 42% | 13% - 100% |
| Best Bitter | 7 | 62% | 8% - 100% |
| British Brown Ale | 7 | 57% | 15% - 100% |
| Lambic | 7 | 62% | 20% - 100% |
| Imperial IPA | 6 | 30% | 11% - 88% |
| Irish Stout | 6 | 41% | 21% - 60% |
| Scottish Export | 6 | 52% | 33% - 100% |
| Old Ale | 6 | 18% | 11% - 33% |
| Specialty Smoked Beer | 6 | 54% | 22% - 100% |
| Specialty IPA: White IPA | 6 | 43% | 25% - 100% |
| California Common | 6 | 68% | 50% - 100% |
| Czech Amber Lager | 6 | 51% | 21% - 89% |
| Belgian Golden Strong Ale | 5 | 24% | 10% - 53% |
| Oud Bruin | 5 | 90% | 50% - 100% |
| Scottish Heavy | 5 | 39% | 17% - 100% |
| Specialty IPA: Belgian IPA | 5 | 36% | 18% - 56% |
| Baltic Porter | 5 | 58% | 44% - 100% |
| Pre-Prohibition Lager | 5 | 63% | 15% - 100% |
| Old Ale | 5 | 54% | 33% - 100% |
| English Porter | 5 | 57% | 20% - 100% |
| Kentucky Common | 5 | 55% | 20% - 100% |
| Lichtenhainer | 5 | 80% | 50% - 100% |
