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Hallertau Hersbrucker


Most Used In:

Style Uses Avg. Usage Usage Range
Weizen/Weissbier208085%10% - 100%
Weissbier154183%2% - 100%
Oktoberfest/Märzen81666%5% - 100%
Kölsch78967%5% - 100%
German Pilsner (Pils)75154%4% - 100%
Witbier66984%17% - 100%
Saison65159%4% - 100%
Märzen59067%12% - 100%
Belgian Dark Strong Ale57353%5% - 100%
Witbier54182%11% - 100%
Kölsch47069%6% - 100%
Dunkelweizen46183%14% - 100%
American Light Lager42269%4% - 100%
Munich Helles40878%13% - 100%
Belgian Specialty Ale38557%6% - 100%
Belgian Dark Strong Ale37352%9% - 100%
Vienna Lager36468%2% - 100%
International Pale Lager36363%2% - 100%
No Profile Selected35465%6% - 100%
Belgian Dubbel34250%10% - 100%
California Common Beer33964%5% - 100%
Munich Helles33279%4% - 100%
Doppelbock32674%13% - 100%
Belgian Tripel32646%1% - 100%
American Pale Ale31550%3% - 100%
American Wheat Beer30660%9% - 100%
Dunkles Weissbier29788%17% - 100%
German Pils26752%3% - 100%
Belgian Blond Ale26061%10% - 100%
American Wheat or Rye Beer25764%1% - 100%
Belgian Dubbel25654%8% - 100%
Saison25359%8% - 100%
Fruit Beer24677%11% - 100%
Blonde Ale23857%4% - 100%
Vienna Lager23668%8% - 100%
American Amber Ale23451%1% - 100%
Traditional Bock22467%13% - 100%
Berliner Weisse22293%25% - 100%
Maibock/Helles Bock22162%8% - 100%
Premium American Lager22164%6% - 100%
Blonde Ale21656%4% - 100%
Belgian Blond Ale21355%9% - 100%
Munich Dunkel20875%13% - 100%
Belgian Pale Ale20764%10% - 100%
Belgian Tripel20049%9% - 100%
Holiday/Winter Special Spiced Beer19451%13% - 100%
Weizenbock19179%6% - 100%
Bohemian Pilsener19047%3% - 100%
Doppelbock18970%10% - 100%
American IPA18827%1% - 100%
Classic American Pilsner18356%1% - 100%
Schwarzbier17970%7% - 100%
Munich Dunkel17676%13% - 100%
Weizenbock17385%10% - 100%
American Pale Ale16641%2% - 100%
Schwarzbier16576%9% - 100%
Belgian Pale Ale15856%9% - 100%
Cream Ale15862%17% - 100%
Düsseldorf Altbier14654%11% - 100%
Specialty Beer14352%3% - 100%
American Lager14164%10% - 100%
Berliner Weisse13787%7% - 100%
Cream Ale13663%17% - 100%
American IPA12830%2% - 100%
Helles Bock12364%13% - 100%
Light American Lager12074%13% - 100%
Trappist Single11750%11% - 100%
Robust Porter11645%7% - 100%
American Amber Ale11554%1% - 100%
Altbier11353%2% - 100%
Spice, Herb, or Vegetable Beer10465%7% - 100%
Roggenbier (German Rye Beer)10369%19% - 100%
Dortmunder Export10369%10% - 100%
Dark American Lager10251%15% - 100%
Festbier9968%13% - 100%
Brown Porter9343%20% - 100%
Baltic Porter9247%11% - 100%
North German Altbier9155%8% - 100%
Russian Imperial Stout9034%5% - 100%
Bière de Garde8951%9% - 100%
Irish Red Ale8853%4% - 100%
Standard American Lager8874%6% - 100%
Experimental Beer8453%6% - 100%
Belgian Golden Strong Ale8348%3% - 100%
English IPA8134%8% - 100%
Belgian Golden Strong Ale8043%10% - 100%
Gose7492%33% - 100%
Clone Beer7350%13% - 100%
Classic Rauchbier7078%14% - 100%
Imperial IPA7021%3% - 88%
International Amber Lager7054%2% - 100%
Czech Pale Lager6852%10% - 100%
American Porter6841%11% - 100%
Czech Premium Pale Lager6644%10% - 100%
Irish Red Ale6535%6% - 100%
Sweet Stout6462%22% - 100%
American Stout6244%6% - 100%
Flanders Red Ale6191%18% - 100%
American Brown Ale5947%11% - 100%
Bière de Garde5956%17% - 100%
Extra Special/Strong Bitter (ESB)5440%3% - 100%
Oatmeal Stout5446%17% - 100%
American Brown Ale5447%15% - 100%
Classic Style Smoked Beer5077%25% - 100%
Mixed-Style Beer4946%11% - 100%
Dunkles Bock4962%14% - 100%
German Helles Exportbier4871%14% - 100%
Imperial Stout4747%10% - 100%
International Dark Lager4260%15% - 100%
Winter Seasonal Beer4261%3% - 100%
Special/Best/Premium Bitter4129%9% - 81%
Other Smoked Beer4162%12% - 100%
Spice, Herb, or Vegetable Beer3964%6% - 100%
Rauchbier3974%13% - 100%
Dry Stout3643%11% - 100%
British Brown Ale3561%10% - 100%
Baltic Porter3558%5% - 100%
Fruit Lambic3489%25% - 100%
Strong Scotch Ale3357%11% - 100%
Kellerbier: Amber Kellerbier3353%11% - 100%
Braggot3263%5% - 100%
Standard/Ordinary Bitter3041%8% - 100%
Roggenbier3074%21% - 100%
Northern English Brown2947%5% - 100%
Old Ale2645%11% - 100%
Irish Stout2639%11% - 100%
British Golden Ale2552%5% - 100%
American Barleywine2525%4% - 100%
Mild2569%13% - 100%
Foreign Extra Stout2552%11% - 100%
Mixed-Fermentation Sour Beer2493%5% - 100%
Best Bitter2343%8% - 100%
English Porter2245%20% - 100%
Flanders Red Ale2295%38% - 100%
Fruit and Spice Beer2191%17% - 100%
Eisbock1949%18% - 100%
Straight (Unblended) Lambic1987%17% - 100%
Strong Bitter1836%12% - 100%
Oud Bruin1896%50% - 100%
Pre-Prohibition Lager1769%12% - 100%
British Strong Ale1743%9% - 74%
Eisbock1670%29% - 100%
Specialty IPA: Red IPA1612%4% - 40%
Specialty IPA: Belgian IPA1641%5% - 67%
American Stout1647%17% - 100%
Oatmeal Stout1541%12% - 83%
Specialty IPA: Black IPA1527%4% - 51%
Dark Mild1566%11% - 100%
Autumn Seasonal Beer1568%20% - 100%
Old Ale1546%12% - 100%
American Strong Ale1545%25% - 100%
Double IPA1520%4% - 62%
Foreign Extra Stout1452%13% - 100%
Common Cider1461%24% - 100%
Czech Amber Lager1467%23% - 100%
Sahti1486%20% - 100%
Alternative Grain Beer1348%4% - 100%
Czech Dark Lager1352%13% - 100%
Gueuze1392%40% - 100%
Wheatwine1330%11% - 67%
Kellerbier: Pale Kellerbier1356%33% - 94%
German Leichtbier1263%10% - 100%
Lambic1278%35% - 100%
Flanders Brown Ale/Oud Bruin1292%33% - 100%
California Common1253%33% - 100%
Specialty Smoked Beer1171%22% - 100%
Specialty IPA: New England IPA1139%2% - 100%
Wild Specialty Beer1151%31% - 100%
Scottish Export 80/-1135%13% - 59%
Brett Beer1143%12% - 100%
Sweet Stout1144%33% - 67%
Scottish Export1046%27% - 100%
Kentucky Common1057%33% - 100%
American Barleywine930%17% - 51%
Ordinary Bitter950%25% - 100%
Southern English Brown941%26% - 67%
Specialty Fruit Beer970%33% - 100%
Piwo Grodziskie860%32% - 100%
English Barleywine830%11% - 71%
English Barleywine826%2% - 62%
Specialty IPA: White IPA730%13% - 38%
Scottish Heavy766%17% - 100%
Scottish Light755%17% - 100%
Fruit Lambic6100%100% - 100%
English IPA627%15% - 57%
Lichtenhainer693%58% - 100%
Specialty IPA: Brown IPA543%23% - 74%
Wood-Aged Beer560%33% - 100%
Irish Extra Stout455%17% - 76%
Wee Heavy446%22% - 67%
Burton Ale432%19% - 50%
Gueuze473%50% - 100%
Specialty IPA: Rye IPA356%18% - 100%
Semi-Sweet Mead353%29% - 100%
Scottish Light 60/-322%10% - 40%
Metheglin270%40% - 100%
Australian Sparkling Ale212%8% - 15%
Wood-Aged Beer265%31% - 100%
Dry Mead275%50% - 100%
Fruit Beer275%50% - 100%
Sweet Mead1100%100% - 100%
Other Specialty Cider or Perry1100%100% - 100%
Pre-Prohibition Porter1100%100% - 100%
Alternative Sugar Beer152%52% - 52%
Other Fruit Melomel150%50% - 50%
London Brown Ale150%50% - 50%
Tropical Stout153%53% - 53%
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