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Hallertau Hersbrucker


Most Used In:

Style Uses Avg. Usage Usage Range
Weissbier33482%17% - 100%
Weizen/Weissbier20884%11% - 100%
Märzen13967%5% - 100%
German Pilsner (Pils)12952%4% - 100%
Kölsch11862%15% - 100%
Witbier11780%14% - 100%
Oktoberfest/Märzen9565%17% - 100%
Kölsch9368%9% - 100%
Munich Helles9279%21% - 100%
Saison8757%6% - 100%
American Light Lager8262%4% - 100%
Belgian Dark Strong Ale8257%9% - 100%
International Pale Lager8161%2% - 100%
No Profile Selected7761%10% - 100%
Dunkles Weissbier7193%50% - 100%
American Wheat Beer7062%20% - 100%
Belgian Dark Strong Ale6952%13% - 100%
Belgian Dubbel6855%11% - 100%
German Pils5955%3% - 100%
Saison5555%20% - 100%
Witbier5587%17% - 100%
Dunkelweizen5386%18% - 100%
Doppelbock5274%13% - 100%
Vienna Lager5162%8% - 100%
Belgian Blond Ale5056%13% - 100%
Belgian Tripel4848%11% - 100%
Doppelbock4569%13% - 100%
Munich Dunkel4476%20% - 100%
Belgian Dubbel4047%10% - 100%
Vienna Lager4060%14% - 100%
Schwarzbier4080%33% - 100%
Belgian Specialty Ale3959%18% - 100%
American Lager3862%12% - 100%
Weizenbock3787%30% - 100%
Helles Bock3749%15% - 100%
American Pale Ale3755%5% - 100%
Belgian Tripel3746%10% - 100%
Trappist Single3652%23% - 100%
Fruit Beer3480%11% - 100%
Cream Ale3350%17% - 100%
Blonde Ale3354%16% - 100%
Munich Helles3374%23% - 100%
Belgian Pale Ale3247%5% - 100%
Maibock/Helles Bock3272%20% - 100%
Belgian Blond Ale3161%10% - 100%
Blonde Ale3149%13% - 100%
Berliner Weisse3087%25% - 100%
Traditional Bock3070%14% - 100%
Berliner Weisse2892%50% - 100%
American Pale Ale2838%2% - 100%
Weizenbock2874%17% - 100%
Altbier2749%15% - 100%
Schwarzbier2768%7% - 100%
Gose2799%71% - 100%
Belgian Pale Ale2768%25% - 100%
Festbier2773%19% - 100%
American Amber Ale2648%14% - 71%
Classic American Pilsner2660%4% - 100%
Cream Ale2669%29% - 100%
Experimental Beer2348%11% - 100%
Munich Dunkel2377%13% - 100%
American Wheat or Rye Beer2364%17% - 100%
Bohemian Pilsener2334%11% - 66%
Light American Lager2271%14% - 100%
American IPA2225%5% - 70%
International Amber Lager2253%14% - 100%
Belgian Golden Strong Ale2046%9% - 100%
Düsseldorf Altbier1955%33% - 100%
Premium American Lager1858%13% - 100%
American IPA1731%1% - 100%
Classic Style Smoked Beer1770%17% - 100%
Spice, Herb, or Vegetable Beer1774%20% - 100%
American Porter1745%17% - 100%
Rauchbier1770%13% - 100%
Roggenbier (German Rye Beer)1774%19% - 100%
German Helles Exportbier1678%25% - 100%
Specialty Beer1650%18% - 100%
Dortmunder Export1680%18% - 100%
Bière de Garde1659%20% - 100%
Dunkles Bock1661%20% - 100%
American Amber Ale1651%17% - 100%
California Common Beer1562%17% - 100%
Czech Premium Pale Lager1547%19% - 100%
Spice, Herb, or Vegetable Beer1566%25% - 100%
Bière de Garde1454%20% - 100%
Holiday/Winter Special Spiced Beer1442%23% - 62%
North German Altbier1350%20% - 100%
Dark American Lager1371%15% - 100%
Irish Red Ale1251%7% - 100%
Imperial Stout1260%11% - 100%
Brown Porter1239%20% - 90%
Extra Special/Strong Bitter (ESB)1138%8% - 73%
Baltic Porter1151%17% - 100%
International Dark Lager1065%31% - 100%
American Stout1045%29% - 62%
Mixed-Fermentation Sour Beer1085%5% - 100%
Flanders Red Ale1087%33% - 100%
Sweet Stout1070%50% - 100%
Mixed-Style Beer940%15% - 72%
Winter Seasonal Beer947%3% - 100%
Oatmeal Stout945%17% - 100%
Special/Best/Premium Bitter946%31% - 67%
Classic Rauchbier986%50% - 100%
Robust Porter935%14% - 67%
English IPA928%8% - 100%
Russian Imperial Stout933%18% - 67%
Standard American Lager883%33% - 100%
Clone Beer848%25% - 100%
Strong Bitter842%21% - 100%
American Brown Ale852%29% - 100%
Czech Pale Lager854%20% - 100%
British Golden Ale740%5% - 100%
German Leichtbier768%10% - 100%
Flanders Red Ale783%33% - 100%
Irish Red Ale752%20% - 100%
Kellerbier: Amber Kellerbier749%19% - 100%
Autumn Seasonal Beer758%20% - 100%
Sahti678%20% - 100%
British Brown Ale652%15% - 100%
Baltic Porter558%44% - 100%
Lichtenhainer580%50% - 100%
Lambic573%24% - 100%
Roggenbier590%50% - 100%
Belgian Golden Strong Ale524%10% - 53%
Kellerbier: Pale Kellerbier550%33% - 80%
Other Smoked Beer558%12% - 100%
Scottish Export542%33% - 50%
Specialty Smoked Beer549%22% - 100%
Imperial IPA519%11% - 34%
Dry Stout529%17% - 50%
Eisbock463%26% - 100%
Scottish Light471%33% - 100%
Irish Stout437%21% - 50%
English Porter446%20% - 100%
Czech Dark Lager428%13% - 60%
Old Ale454%33% - 100%
Old Ale416%11% - 21%
Specialty IPA: Belgian IPA437%18% - 56%
Specialty IPA: New England IPA417%2% - 28%
Oud Bruin488%50% - 100%
Eisbock464%50% - 100%
Standard/Ordinary Bitter450%8% - 100%
American Brown Ale341%33% - 50%
California Common374%50% - 100%
Czech Amber Lager340%21% - 50%
Common Cider353%50% - 59%
Braggot354%29% - 100%
Foreign Extra Stout358%29% - 100%
Specialty IPA: White IPA334%25% - 38%
Kentucky Common354%51% - 57%
Alternative Grain Beer353%25% - 100%
Scottish Heavy352%17% - 100%
Double IPA316%6% - 25%
American Strong Ale353%25% - 100%
Fruit Lambic3100%100% - 100%
Best Bitter361%21% - 100%
Fruit Lambic3100%100% - 100%
Specialty Fruit Beer275%50% - 100%
Oatmeal Stout267%50% - 83%
Pre-Prohibition Lager288%76% - 100%
Specialty IPA: Black IPA228%19% - 37%
Wild Specialty Beer266%32% - 100%
Alternative Sugar Beer276%52% - 100%
Flanders Brown Ale/Oud Bruin283%67% - 100%
Strong Scotch Ale253%50% - 56%
English Barleywine257%15% - 100%
Fruit and Spice Beer2100%100% - 100%
Northern English Brown241%32% - 50%
Gueuze250%50% - 50%
Southern English Brown245%33% - 57%
Piwo Grodziskie229%25% - 33%
Ordinary Bitter275%50% - 100%
British Strong Ale251%51% - 51%
Burton Ale234%19% - 50%
Specialty IPA: Red IPA211%4% - 19%
Foreign Extra Stout241%32% - 50%