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Hallertau Hersbrucker


Most Used In:

Style Uses Avg. Usage Usage Range
Weizen/Weissbier202385%10% - 100%
Weissbier131984%2% - 100%
Oktoberfest/Märzen80766%4% - 100%
Kölsch74467%1% - 100%
German Pilsner (Pils)66354%4% - 100%
Witbier64484%9% - 100%
Saison61258%4% - 100%
Belgian Dark Strong Ale54953%5% - 100%
Märzen51367%12% - 100%
Witbier46782%11% - 100%
Dunkelweizen43783%14% - 100%
Kölsch39970%6% - 100%
American Light Lager39068%2% - 100%
Belgian Specialty Ale38457%6% - 100%
Vienna Lager35369%2% - 100%
California Common Beer33864%5% - 100%
Belgian Dubbel32850%10% - 100%
Belgian Tripel32246%1% - 100%
Belgian Dark Strong Ale31551%9% - 100%
Munich Helles31179%4% - 100%
Munich Helles31181%13% - 100%
Doppelbock30374%1% - 100%
American Pale Ale29850%3% - 100%
International Pale Lager28864%2% - 100%
American Wheat Beer25862%9% - 100%
American Wheat or Rye Beer25664%1% - 100%
Belgian Blond Ale24561%10% - 100%
Dunkles Weissbier24089%17% - 100%
Blonde Ale23457%13% - 100%
Fruit Beer23276%11% - 100%
Saison23160%8% - 100%
American Amber Ale22350%1% - 100%
German Pils22052%2% - 100%
Traditional Bock21667%13% - 100%
Belgian Dubbel21653%8% - 100%
Maibock/Helles Bock21362%8% - 100%
Premium American Lager20864%6% - 100%
Belgian Pale Ale20564%10% - 100%
Berliner Weisse20493%25% - 100%
Belgian Blond Ale19255%9% - 100%
Vienna Lager18969%8% - 100%
Blonde Ale18856%4% - 100%
American IPA18827%1% - 100%
No Profile Selected18863%6% - 100%
Holiday/Winter Special Spiced Beer18651%13% - 100%
Weizenbock18679%6% - 100%
Bohemian Pilsener18047%3% - 100%
Classic American Pilsner17857%1% - 100%
Belgian Tripel17549%9% - 100%
Schwarzbier17270%7% - 100%
Munich Dunkel16976%13% - 100%
Munich Dunkel16476%13% - 100%
Doppelbock16068%10% - 100%
Weizenbock15887%10% - 100%
Cream Ale14961%17% - 100%
American Pale Ale14941%2% - 100%
Düsseldorf Altbier14355%11% - 100%
Specialty Beer14152%3% - 100%
Schwarzbier13077%9% - 100%
Belgian Pale Ale12555%8% - 100%
American IPA11429%2% - 100%
American Lager11366%10% - 100%
Cream Ale11163%17% - 100%
Robust Porter11046%7% - 100%
Berliner Weisse10986%7% - 100%
Altbier10253%14% - 100%
Light American Lager10077%14% - 100%
Dortmunder Export10069%10% - 100%
Helles Bock10064%16% - 100%
American Amber Ale9953%1% - 100%
Trappist Single9849%11% - 100%
Spice, Herb, or Vegetable Beer9865%7% - 100%
Roggenbier (German Rye Beer)9669%19% - 100%
Dark American Lager9549%15% - 100%
North German Altbier8855%8% - 100%
Irish Red Ale8853%4% - 100%
Baltic Porter8747%11% - 100%
Brown Porter8744%20% - 100%
Russian Imperial Stout8434%5% - 100%
Bière de Garde8352%9% - 100%
Belgian Golden Strong Ale7943%10% - 100%
Standard American Lager7874%6% - 100%
Experimental Beer7752%6% - 100%
Festbier7769%13% - 100%
English IPA7535%8% - 100%
Belgian Golden Strong Ale6944%3% - 100%
Imperial IPA6621%3% - 88%
Classic Rauchbier6678%14% - 100%
Gose6292%33% - 100%
Clone Beer6251%13% - 100%
Flanders Red Ale6191%18% - 100%
International Amber Lager6053%2% - 100%
American Stout6043%6% - 100%
Czech Premium Pale Lager5845%10% - 100%
American Brown Ale5848%11% - 100%
American Porter5741%11% - 100%
Sweet Stout5762%22% - 100%
Extra Special/Strong Bitter (ESB)5340%3% - 100%
Oatmeal Stout5348%17% - 100%
Bière de Garde5256%17% - 100%
Irish Red Ale4642%7% - 100%
Dunkles Bock4562%14% - 100%
Czech Pale Lager4553%10% - 100%
American Brown Ale4547%15% - 100%
Mixed-Style Beer4249%11% - 100%
Classic Style Smoked Beer4278%25% - 100%
Other Smoked Beer4162%12% - 100%
Special/Best/Premium Bitter4029%9% - 81%
Spice, Herb, or Vegetable Beer3964%6% - 100%
Imperial Stout3741%10% - 100%
German Helles Exportbier3667%14% - 100%
Winter Seasonal Beer3658%3% - 100%
Rauchbier3574%13% - 100%
Dry Stout3545%11% - 100%
International Dark Lager3259%15% - 100%
Fruit Lambic3190%25% - 100%
Strong Scotch Ale3155%11% - 100%
Baltic Porter2959%5% - 100%
British Brown Ale2963%10% - 100%
Braggot2965%5% - 100%
Northern English Brown2848%5% - 100%
Standard/Ordinary Bitter2741%8% - 100%
Kellerbier: Amber Kellerbier2653%11% - 100%
Roggenbier2671%21% - 100%
American Barleywine2525%4% - 100%
Mild2569%13% - 100%
Foreign Extra Stout2552%11% - 100%
Old Ale2445%11% - 100%
Mixed-Fermentation Sour Beer2393%5% - 100%
Flanders Red Ale2195%38% - 100%
Irish Stout2137%11% - 52%
British Golden Ale2151%5% - 100%
Fruit and Spice Beer1892%17% - 100%
Straight (Unblended) Lambic1887%17% - 100%
English Porter1843%22% - 87%
Pre-Prohibition Lager1769%12% - 100%
Oud Bruin1694%50% - 100%
Best Bitter1640%14% - 100%
Eisbock1646%18% - 64%
British Strong Ale1541%3% - 74%
Old Ale1546%12% - 100%
Autumn Seasonal Beer1568%20% - 100%
Eisbock1571%29% - 100%
Oatmeal Stout1440%12% - 67%
Specialty IPA: Red IPA1410%4% - 26%
Specialty IPA: Belgian IPA1441%5% - 67%
American Strong Ale1443%25% - 100%
Foreign Extra Stout1452%13% - 100%
American Stout1447%17% - 100%
Common Cider1461%24% - 100%
Specialty IPA: Black IPA1428%12% - 51%
Sahti1385%20% - 100%
Dark Mild1371%11% - 100%
Flanders Brown Ale/Oud Bruin1292%33% - 100%
Strong Bitter1234%12% - 50%
German Leichtbier1259%10% - 100%
Brett Beer1143%12% - 100%
Gueuze1195%40% - 100%
Scottish Export 80/-1135%13% - 59%
Czech Dark Lager1154%13% - 100%
Sweet Stout1044%33% - 67%
Double IPA1024%6% - 62%
Specialty Smoked Beer1076%22% - 100%
Scottish Export1046%27% - 100%
California Common1055%33% - 100%
Wheatwine1029%11% - 67%
Alternative Grain Beer942%4% - 100%
Czech Amber Lager974%45% - 100%
American Barleywine934%17% - 51%
Southern English Brown941%26% - 67%
Kellerbier: Pale Kellerbier949%33% - 94%
Lambic980%35% - 100%
English Barleywine830%11% - 71%
Piwo Grodziskie860%32% - 100%
Wild Specialty Beer759%31% - 100%
Specialty Fruit Beer769%33% - 100%
Specialty IPA: New England IPA734%2% - 100%
Scottish Light654%17% - 100%
Fruit Lambic6100%100% - 100%
English IPA627%15% - 57%
Scottish Heavy669%17% - 100%
Kentucky Common553%33% - 69%
Specialty IPA: White IPA533%13% - 38%
Ordinary Bitter543%32% - 67%
Wood-Aged Beer560%33% - 100%
English Barleywine530%2% - 62%
Irish Extra Stout455%17% - 76%
Lichtenhainer490%58% - 100%
Specialty IPA: Rye IPA356%18% - 100%
Semi-Sweet Mead353%29% - 100%
Specialty IPA: Brown IPA326%23% - 31%
Wee Heavy345%22% - 67%
Metheglin270%40% - 100%
Wood-Aged Beer265%31% - 100%
Scottish Light 60/-228%16% - 40%
Gueuze275%50% - 100%
Dry Mead275%50% - 100%
Burton Ale230%19% - 41%
Australian Sparkling Ale115%15% - 15%
Pre-Prohibition Porter1100%100% - 100%
Fruit Beer1100%100% - 100%
Alternative Sugar Beer152%52% - 52%
Sweet Mead1100%100% - 100%
Other Fruit Melomel150%50% - 50%
London Brown Ale150%50% - 50%
Tropical Stout153%53% - 53%
Other Specialty Cider or Perry1100%100% - 100%
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