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Hallertau Hersbrucker


Most Used In:

Style Uses Avg. Usage Usage Range
Weizen/Weissbier200785%10% - 100%
Weissbier128384%2% - 100%
Oktoberfest/Märzen79266%5% - 100%
Kölsch73268%5% - 100%
German Pilsner (Pils)64854%4% - 100%
Witbier64484%9% - 100%
Saison60759%4% - 100%
Belgian Dark Strong Ale54453%5% - 100%
Märzen46467%12% - 100%
Witbier45782%14% - 100%
Dunkelweizen43783%14% - 100%
American Light Lager38669%2% - 100%
Belgian Specialty Ale38357%6% - 100%
Kölsch38271%6% - 100%
Vienna Lager34869%2% - 100%
California Common Beer33864%5% - 100%
Belgian Dubbel32650%10% - 100%
Belgian Tripel32146%1% - 100%
Munich Helles30879%4% - 100%
Belgian Dark Strong Ale30551%9% - 100%
Munich Helles29781%13% - 100%
Doppelbock29674%1% - 100%
American Pale Ale29350%3% - 100%
International Pale Lager27064%2% - 100%
American Wheat or Rye Beer25764%1% - 100%
American Wheat Beer25562%9% - 100%
Belgian Blond Ale24261%10% - 100%
Blonde Ale23357%13% - 100%
Fruit Beer23176%11% - 100%
Dunkles Weissbier23188%17% - 100%
Saison22460%8% - 100%
American Amber Ale22250%1% - 100%
Traditional Bock21567%13% - 100%
Belgian Dubbel21453%8% - 100%
German Pils21352%2% - 100%
Maibock/Helles Bock21162%8% - 100%
Belgian Pale Ale20864%10% - 100%
Premium American Lager20564%6% - 100%
Berliner Weisse19993%25% - 100%
American IPA18927%1% - 100%
Holiday/Winter Special Spiced Beer18751%13% - 100%
Vienna Lager18669%8% - 100%
Belgian Blond Ale18556%9% - 100%
Blonde Ale18356%2% - 100%
Weizenbock18279%6% - 100%
Bohemian Pilsener17748%3% - 100%
Classic American Pilsner17657%1% - 100%
Schwarzbier17270%7% - 100%
Belgian Tripel16849%9% - 100%
No Profile Selected16761%6% - 100%
Munich Dunkel16376%13% - 100%
Munich Dunkel15975%13% - 100%
Weizenbock15786%10% - 100%
Doppelbock15667%10% - 100%
Cream Ale14962%17% - 100%
Düsseldorf Altbier14255%11% - 100%
American Pale Ale14241%2% - 100%
Specialty Beer14152%3% - 100%
Schwarzbier12677%9% - 100%
Belgian Pale Ale12056%9% - 100%
American Lager11266%10% - 100%
American IPA11130%2% - 100%
Cream Ale10862%17% - 100%
Robust Porter10646%7% - 100%
Berliner Weisse10186%7% - 100%
Helles Bock10064%16% - 100%
Light American Lager9977%14% - 100%
American Amber Ale9853%1% - 100%
Dortmunder Export9869%10% - 100%
Altbier9754%14% - 100%
Spice, Herb, or Vegetable Beer9664%7% - 100%
Roggenbier (German Rye Beer)9669%19% - 100%
Dark American Lager9549%15% - 100%
Trappist Single9449%11% - 100%
North German Altbier8955%8% - 100%
Brown Porter8744%20% - 100%
Irish Red Ale8753%4% - 100%
Baltic Porter8647%11% - 100%
Bière de Garde8252%9% - 100%
Russian Imperial Stout8234%5% - 100%
Belgian Golden Strong Ale7943%10% - 100%
Standard American Lager7774%6% - 100%
English IPA7535%8% - 100%
Experimental Beer7452%6% - 100%
Belgian Golden Strong Ale6945%3% - 100%
Festbier6768%13% - 100%
Imperial IPA6621%3% - 88%
Classic Rauchbier6678%14% - 100%
Flanders Red Ale6191%18% - 100%
American Stout6043%6% - 100%
International Amber Lager5953%2% - 100%
Clone Beer5952%13% - 100%
Sweet Stout5962%22% - 100%
American Brown Ale5747%11% - 100%
Czech Premium Pale Lager5645%10% - 100%
American Porter5541%11% - 100%
Gose5595%33% - 100%
Extra Special/Strong Bitter (ESB)5340%3% - 100%
Oatmeal Stout5348%17% - 100%
Bière de Garde5056%17% - 100%
American Brown Ale4548%15% - 100%
Dunkles Bock4360%14% - 100%
Mixed-Style Beer4249%11% - 100%
Czech Pale Lager4252%10% - 100%
Other Smoked Beer4162%12% - 100%
Irish Red Ale4046%7% - 100%
Special/Best/Premium Bitter4029%9% - 81%
Classic Style Smoked Beer3879%25% - 100%
Spice, Herb, or Vegetable Beer3864%6% - 100%
Imperial Stout3741%10% - 100%
Dry Stout3545%11% - 100%
Winter Seasonal Beer3558%3% - 100%
German Helles Exportbier3469%14% - 100%
Rauchbier3274%13% - 100%
International Dark Lager3160%15% - 100%
Fruit Lambic3190%25% - 100%
Strong Scotch Ale3155%11% - 100%
Braggot2965%5% - 100%
British Brown Ale2963%10% - 100%
Baltic Porter2859%5% - 100%
Northern English Brown2848%5% - 100%
Standard/Ordinary Bitter2741%8% - 100%
Roggenbier2671%21% - 100%
Kellerbier: Amber Kellerbier2653%11% - 100%
American Barleywine2525%4% - 100%
Mild2569%13% - 100%
Foreign Extra Stout2552%11% - 100%
Mixed-Fermentation Sour Beer2393%5% - 100%
Old Ale2344%11% - 100%
Flanders Red Ale2195%38% - 100%
Irish Stout2037%11% - 52%
British Golden Ale2052%5% - 100%
Straight (Unblended) Lambic1988%17% - 100%
English Porter1843%22% - 87%
Pre-Prohibition Lager1769%12% - 100%
Best Bitter1640%14% - 100%
Eisbock1646%18% - 64%
Common Cider1564%24% - 100%
Old Ale1546%12% - 100%
Fruit and Spice Beer1591%17% - 100%
Oud Bruin1593%50% - 100%
Eisbock1571%29% - 100%
Autumn Seasonal Beer1466%20% - 100%
American Strong Ale1443%25% - 100%
Specialty IPA: Black IPA1428%12% - 51%
Oatmeal Stout1440%12% - 67%
Foreign Extra Stout1352%13% - 100%
Specialty IPA: Red IPA1310%4% - 26%
Specialty IPA: Belgian IPA1344%15% - 67%
Gueuze1395%40% - 100%
American Stout1347%17% - 100%
Sahti1385%20% - 100%
British Strong Ale1339%3% - 74%
Dark Mild1268%11% - 100%
German Leichtbier1259%10% - 100%
Flanders Brown Ale/Oud Bruin1292%33% - 100%
Scottish Export 80/-1135%13% - 59%
California Common1159%33% - 100%
Brett Beer1143%12% - 100%
Specialty Smoked Beer1176%22% - 100%
Czech Dark Lager1154%13% - 100%
Strong Bitter1135%12% - 50%
Sweet Stout1044%33% - 67%
Double IPA1024%6% - 62%
Wheatwine1029%11% - 67%
Scottish Export1046%27% - 100%
Southern English Brown941%26% - 67%
Czech Amber Lager974%45% - 100%
American Barleywine934%17% - 51%
Lambic980%35% - 100%
Kellerbier: Pale Kellerbier949%33% - 94%
Alternative Grain Beer844%4% - 100%
Piwo Grodziskie860%32% - 100%
English Barleywine830%11% - 71%
Scottish Heavy766%17% - 100%
Wild Specialty Beer759%31% - 100%
Scottish Light655%17% - 100%
Fruit Lambic6100%100% - 100%
Specialty Fruit Beer664%33% - 100%
Specialty IPA: New England IPA536%2% - 100%
Specialty IPA: White IPA533%13% - 38%
English IPA529%15% - 57%
English Barleywine530%2% - 62%
Wood-Aged Beer560%33% - 100%
Ordinary Bitter446%32% - 67%
Kentucky Common458%40% - 69%
Irish Extra Stout455%17% - 76%
Lichtenhainer490%58% - 100%
Specialty IPA: Rye IPA356%18% - 100%
Semi-Sweet Mead353%29% - 100%
Specialty IPA: Brown IPA326%23% - 31%
Wee Heavy345%22% - 67%
Dry Mead275%50% - 100%
Wood-Aged Beer265%31% - 100%
Scottish Light 60/-228%16% - 40%
Gueuze275%50% - 100%
Burton Ale230%19% - 41%
Alternative Sugar Beer152%52% - 52%
Sweet Mead1100%100% - 100%
Other Fruit Melomel150%50% - 50%
Fruit Beer1100%100% - 100%
Australian Sparkling Ale115%15% - 15%
Tropical Stout153%53% - 53%
Other Specialty Cider or Perry1100%100% - 100%
London Brown Ale150%50% - 50%
Metheglin1100%100% - 100%
Pre-Prohibition Porter1100%100% - 100%
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