| American IPA | 427 | 1% | 1% - 100% |
| American Pale Ale | 347 | 1% | 1% - 100% |
| American IPA | 315 | 1% | 1% - 100% |
| American Pale Ale | 181 | 1% | 1% - 100% |
| Blonde Ale | 131 | 1% | 1% - 100% |
| German Pilsner (Pils) | 85 | 1% | 1% - 100% |
| Munich Helles | 83 | 1% | 1% - 100% |
| German Pils | 77 | 1% | 1% - 100% |
| International Pale Lager | 75 | 1% | 1% - 100% |
| Blonde Ale | 73 | 1% | 1% - 100% |
| Märzen | 73 | 1% | 1% - 100% |
| Cream Ale | 70 | 1% | 1% - 100% |
| Double IPA | 65 | 1% | 1% - 100% |
| Kölsch | 62 | 1% | 1% - 100% |
| American Lager | 61 | 1% | 1% - 100% |
| Cream Ale | 60 | 1% | 1% - 100% |
| Extra Special/Strong Bitter (ESB) | 60 | 1% | 1% - 100% |
| American Amber Ale | 57 | 1% | 1% - 100% |
| Irish Red Ale | 57 | 1% | 1% - 100% |
| Kölsch | 56 | 1% | 1% - 100% |
| Robust Porter | 53 | 1% | 1% - 50% |
| Imperial IPA | 52 | 1% | 1% - 100% |
| American Amber Ale | 52 | 1% | 1% - 100% |
| Standard/Ordinary Bitter | 51 | 1% | 1% - 100% |
| Strong Bitter | 48 | 1% | 1% - 100% |
| Best Bitter | 46 | 1% | 1% - 100% |
| American Light Lager | 45 | 1% | 1% - 100% |
| Saison | 43 | 1% | 1% - 96% |
| American Brown Ale | 40 | 1% | 1% - 100% |
| Special/Best/Premium Bitter | 39 | 1% | 1% - 67% |
| Vienna Lager | 39 | 1% | 1% - 100% |
| Specialty IPA: Red IPA | 37 | 1% | 1% - 100% |
| Light American Lager | 36 | 1% | 1% - 83% |
| Bohemian Pilsener | 35 | 1% | 1% - 100% |
| Saison | 35 | 1% | 1% - 43% |
| Specialty IPA: Black IPA | 32 | 1% | 1% - 100% |
| California Common Beer | 29 | 1% | 1% - 83% |
| Czech Premium Pale Lager | 29 | 1% | 1% - 100% |
| American Porter | 29 | 1% | 1% - 100% |
| Oktoberfest/Märzen | 28 | 1% | 1% - 100% |
| American Brown Ale | 27 | 1% | 1% - 100% |
| Irish Red Ale | 25 | 1% | 1% - 100% |
| Munich Helles | 25 | 2% | 1% - 100% |
| Dark Mild | 25 | 1% | 1% - 100% |
| American Wheat Beer | 24 | 1% | 1% - 75% |
| Sweet Stout | 23 | 1% | 1% - 50% |
| Czech Pale Lager | 23 | 1% | 1% - 83% |
| Munich Dunkel | 23 | 2% | 1% - 100% |
| Fruit Beer | 22 | 1% | 1% - 96% |
| Ordinary Bitter | 22 | 2% | 1% - 100% |
| Schwarzbier | 22 | 1% | 1% - 50% |
| Witbier | 21 | 1% | 1% - 9% |
| California Common | 21 | 1% | 1% - 95% |
| American Wheat or Rye Beer | 21 | 1% | 1% - 50% |
| English IPA | 21 | 2% | 1% - 100% |
| Northern English Brown | 20 | 1% | 1% - 100% |
| Weissbier | 20 | 2% | 1% - 100% |
| Oatmeal Stout | 20 | 1% | 1% - 100% |
| Classic American Pilsner | 19 | 3% | 1% - 100% |
| Doppelbock | 19 | 2% | 1% - 80% |
| Specialty IPA: New England IPA | 18 | 1% | 1% - 100% |
| Belgian Blond Ale | 18 | 2% | 1% - 100% |
| British Brown Ale | 18 | 1% | 1% - 99% |
| British Golden Ale | 18 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 18 | 1% | 1% - 70% |
| Baltic Porter | 17 | 4% | 1% - 100% |
| Festbier | 17 | 1% | 1% - 60% |
| Belgian Specialty Ale | 16 | 2% | 1% - 96% |
| Spice, Herb, or Vegetable Beer | 16 | 1% | 1% - 9% |
| Piwo Grodziskie | 16 | 1% | 1% - 50% |
| Scottish Export | 15 | 2% | 1% - 83% |
| Specialty IPA: Rye IPA | 15 | 2% | 1% - 100% |
| Premium American Lager | 15 | 2% | 1% - 100% |
| American Stout | 14 | 1% | 1% - 100% |
| Vienna Lager | 14 | 3% | 1% - 71% |
| Oatmeal Stout | 13 | 1% | 1% - 50% |
| British Strong Ale | 13 | 3% | 1% - 87% |
| Altbier | 13 | 3% | 1% - 97% |
| Experimental Beer | 13 | 1% | 1% - 56% |
| Spice, Herb, or Vegetable Beer | 13 | 3% | 1% - 100% |
| Belgian Blond Ale | 12 | 2% | 2% - 100% |
| Belgian Golden Strong Ale | 12 | 2% | 1% - 95% |
| Other Fruit Melomel | 12 | 3% | 8% - 36% |
| Irish Stout | 12 | 1% | 1% - 100% |
| American Barleywine | 11 | 2% | 1% - 89% |
| International Amber Lager | 11 | 3% | 1% - 93% |
| American Stout | 11 | 1% | 1% - 29% |
| Standard American Lager | 11 | 1% | 1% - 50% |
| Dry Stout | 11 | 2% | 1% - 96% |
| Specialty Beer | 11 | 4% | 1% - 100% |
| Braggot | 10 | 3% | 4% - 43% |
| Belgian Tripel | 10 | 3% | 1% - 94% |
| English Barleywine | 10 | 3% | 1% - 100% |
| Strong Scotch Ale | 10 | 4% | 2% - 89% |
| Specialty IPA: White IPA | 10 | 5% | 1% - 100% |
| Witbier | 10 | 1% | 1% - 43% |
| Russian Imperial Stout | 10 | 1% | 1% - 12% |
| Imperial Stout | 10 | 1% | 1% - 49% |
| Pre-Prohibition Lager | 10 | 2% | 1% - 95% |
| Specialty IPA: Belgian IPA | 9 | 2% | 1% - 50% |
| Belgian Golden Strong Ale | 9 | 5% | 1% - 100% |
| Wild Specialty Beer | 9 | 7% | 35% - 100% |
| German Leichtbier | 9 | 4% | 1% - 50% |
| Belgian Dubbel | 9 | 2% | 1% - 83% |
| Brown Porter | 9 | 1% | 1% - 22% |
| Belgian Pale Ale | 9 | 4% | 1% - 100% |
| Weizen/Weissbier | 9 | 1% | 2% - 35% |
| Mild | 9 | 2% | 1% - 100% |
| Belgian Dark Strong Ale | 8 | 3% | 1% - 100% |
| German Helles Exportbier | 8 | 4% | 1% - 100% |
| Berliner Weisse | 8 | 1% | 1% - 28% |
| English Porter | 8 | 2% | 1% - 99% |
| American Strong Ale | 8 | 3% | 1% - 75% |
| Belgian Tripel | 8 | 3% | 1% - 71% |
| American Barleywine | 8 | 4% | 1% - 53% |
| Düsseldorf Altbier | 8 | 5% | 2% - 87% |
| Dry Mead | 8 | 6% | 1% - 100% |
| Schwarzbier | 8 | 1% | 1% - 1% |
| Metheglin | 8 | 1% | 2% - 17% |
| Alternative Sugar Beer | 7 | 1% | 1% - 2% |
| Scottish Heavy | 7 | 1% | 1% - 50% |
| Belgian Dubbel | 7 | 5% | 1% - 100% |
| Winter Seasonal Beer | 7 | 2% | 1% - 67% |
| Mixed-Style Beer | 7 | 3% | 1% - 50% |
| Trappist Single | 7 | 3% | 1% - 50% |
| Baltic Porter | 7 | 1% | 1% - 50% |
| Holiday/Winter Special Spiced Beer | 7 | 1% | 1% - 10% |
| Belgian Pale Ale | 7 | 5% | 1% - 100% |
| English IPA | 6 | 8% | 1% - 99% |
| Alternative Grain Beer | 6 | 6% | 31% - 39% |
| Gose | 6 | 2% | 1% - 65% |
| Bière de Garde | 6 | 5% | 1% - 100% |
| English Barleywine | 6 | 2% | 1% - 50% |
| Traditional Bock | 6 | 1% | 1% - 18% |
| Doppelbock | 6 | 1% | 1% - 25% |
| Dunkelweizen | 6 | 1% | 1% - 25% |
| Old Ale | 5 | 6% | 1% - 53% |
| North German Altbier | 5 | 5% | 8% - 94% |
| Maibock/Helles Bock | 5 | 7% | 8% - 50% |
| Autumn Seasonal Beer | 5 | 1% | 1% - 9% |
| Specialty Fruit Beer | 5 | 3% | 1% - 50% |
| Fruit Beer | 5 | 3% | 1% - 50% |
| Tropical Stout | 5 | 1% | 1% - 1% |
