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Hallertau Hersbrucker


Most Used In:

Style Uses Avg. Usage Usage Range
Weissbier22682%17% - 100%
Weizen/Weissbier18485%11% - 100%
Kölsch9162%15% - 100%
German Pilsner (Pils)8953%4% - 100%
Witbier8681%14% - 100%
Oktoberfest/Märzen8565%17% - 100%
Märzen8472%12% - 100%
Saison7759%6% - 100%
Kölsch6967%20% - 100%
Belgian Dark Strong Ale6355%9% - 100%
Dunkles Weissbier5692%50% - 100%
American Wheat Beer5462%20% - 100%
Belgian Dark Strong Ale5451%13% - 100%
Munich Helles5381%20% - 100%
American Light Lager5359%4% - 100%
Dunkelweizen4784%18% - 100%
Belgian Dubbel4655%11% - 100%
International Pale Lager4560%2% - 100%
Witbier4384%17% - 100%
Saison4259%20% - 100%
German Pils3952%13% - 100%
Doppelbock3872%13% - 100%
Vienna Lager3762%8% - 100%
Belgian Specialty Ale3559%18% - 100%
Belgian Tripel3445%11% - 100%
Munich Dunkel3472%20% - 100%
Belgian Tripel3245%10% - 100%
American Pale Ale3257%11% - 100%
Vienna Lager3158%14% - 100%
Fruit Beer3078%11% - 100%
Belgian Blond Ale2953%13% - 100%
Doppelbock2968%13% - 100%
Belgian Dubbel2844%10% - 100%
Schwarzbier2682%33% - 100%
Belgian Pale Ale2666%25% - 100%
Munich Helles2676%33% - 100%
Maibock/Helles Bock2571%20% - 100%
Weizenbock2571%17% - 100%
American Lager2563%12% - 100%
Helles Bock2449%16% - 100%
Cream Ale2457%20% - 100%
Blonde Ale2452%15% - 100%
Blonde Ale2455%16% - 100%
Weizenbock2388%40% - 100%
American Wheat or Rye Beer2364%17% - 100%
Traditional Bock2367%14% - 100%
Belgian Blond Ale2361%10% - 100%
Trappist Single2354%23% - 100%
Berliner Weisse2290%25% - 100%
Schwarzbier2167%19% - 100%
Berliner Weisse2194%50% - 100%
Altbier2050%15% - 100%
Cream Ale2064%29% - 100%
Classic American Pilsner2060%4% - 100%
American Amber Ale1849%14% - 67%
Munich Dunkel1872%13% - 100%
No Profile Selected1861%20% - 100%
Bohemian Pilsener1834%18% - 64%
Düsseldorf Altbier1752%33% - 100%
Premium American Lager1758%13% - 100%
Specialty Beer1650%18% - 100%
American IPA1632%1% - 100%
American Porter1647%17% - 100%
Roggenbier (German Rye Beer)1675%19% - 100%
International Amber Lager1552%14% - 100%
American IPA1522%5% - 70%
Holiday/Winter Special Spiced Beer1541%23% - 62%
Experimental Beer1458%22% - 100%
California Common Beer1460%17% - 100%
Belgian Pale Ale1449%18% - 100%
Spice, Herb, or Vegetable Beer1376%20% - 100%
American Amber Ale1354%17% - 100%
American Pale Ale1344%2% - 100%
Light American Lager1366%14% - 100%
Spice, Herb, or Vegetable Beer1270%25% - 100%
Belgian Golden Strong Ale1240%9% - 100%
Dortmunder Export1280%38% - 100%
Bière de Garde1261%33% - 100%
Classic Style Smoked Beer1174%25% - 100%
Dunkles Bock1168%23% - 100%
Festbier1176%39% - 100%
Brown Porter1139%20% - 90%
Czech Premium Pale Lager1047%23% - 83%
Extra Special/Strong Bitter (ESB)1035%8% - 73%
Gose997%71% - 100%
North German Altbier950%25% - 100%
Robust Porter938%22% - 67%
Rauchbier969%13% - 100%
Dark American Lager964%15% - 100%
Winter Seasonal Beer846%3% - 100%
Russian Imperial Stout834%18% - 67%
Imperial Stout855%11% - 100%
German Helles Exportbier884%33% - 100%
American Brown Ale852%29% - 100%
Oatmeal Stout846%17% - 100%
Bière de Garde852%20% - 100%
Special/Best/Premium Bitter848%31% - 67%
Flanders Red Ale892%38% - 100%
American Stout845%33% - 62%
Baltic Porter752%17% - 100%
Mixed-Fermentation Sour Beer786%5% - 100%
Irish Red Ale751%26% - 100%
Mixed-Style Beer741%15% - 72%
Sweet Stout776%50% - 100%
English IPA727%8% - 100%
International Dark Lager676%56% - 100%
Classic Rauchbier692%50% - 100%
Irish Red Ale655%20% - 100%
Czech Pale Lager643%20% - 77%
Belgian Golden Strong Ale626%10% - 53%
Roggenbier692%50% - 100%
Sahti678%20% - 100%
Flanders Red Ale590%50% - 100%
Kellerbier: Amber Kellerbier550%19% - 100%
Other Smoked Beer558%12% - 100%
Autumn Seasonal Beer552%20% - 100%
Clone Beer545%25% - 67%
Standard American Lager593%67% - 100%
Dry Stout431%17% - 50%
British Golden Ale429%5% - 69%
British Brown Ale470%50% - 100%
Lambic486%43% - 100%
Scottish Export440%33% - 43%
Imperial IPA421%13% - 34%
Eisbock352%50% - 56%
Kellerbier: Pale Kellerbier350%33% - 80%
Old Ale339%33% - 44%
Eisbock375%50% - 100%
Fruit Lambic3100%100% - 100%
Oud Bruin383%50% - 100%
Common Cider353%50% - 59%
California Common374%50% - 100%
Czech Dark Lager329%13% - 60%
Strong Bitter336%25% - 50%
Baltic Porter368%50% - 100%
Braggot354%29% - 100%
Specialty IPA: Belgian IPA333%18% - 56%
Specialty Smoked Beer356%22% - 100%
Standard/Ordinary Bitter333%8% - 67%
Specialty IPA: White IPA334%25% - 38%
Flanders Brown Ale/Oud Bruin283%67% - 100%
American Strong Ale229%25% - 33%
Best Bitter242%21% - 63%
Specialty IPA: Red IPA211%4% - 19%
Fruit Lambic2100%100% - 100%
Specialty IPA: Black IPA228%19% - 37%
Strong Scotch Ale253%50% - 56%
German Leichtbier255%10% - 100%
British Strong Ale250%50% - 51%
Fruit and Spice Beer2100%100% - 100%
Foreign Extra Stout238%29% - 47%
English Porter233%25% - 40%
Irish Stout238%37% - 38%
Old Ale219%16% - 21%
Wild Specialty Beer266%32% - 100%
American Brown Ale237%33% - 40%
Southern English Brown245%33% - 57%
Alternative Grain Beer229%25% - 33%
Scottish Heavy228%17% - 40%
Double IPA211%6% - 15%
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