Fermentis - Saflager - Swiss Lager Yeast S-189 - Yeast

Type: Lagers

Form: Dry

Flocculation: High

Laboratory: Fermentis / Safale

Attenuation: 84%

Alcohol Tolerance: 10.5%

Minimum Temperature: 48°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
International Pale Lager	169
American Light Lager	110
German Pilsner (Pils)	100
American Lager	84
German Pils	70
Munich Helles	69
Czech Premium Pale Lager	60
Schwarzbier	58
Bohemian Pilsener	53
Märzen	50
Vienna Lager	47
California Common Beer	46
Czech Pale Lager	44
Munich Dunkel	43
International Amber Lager	38
Vienna Lager	34
Doppelbock	33
Classic American Pilsner	31
Oktoberfest/Märzen	27
Light American Lager	25
Doppelbock	24
No Profile Selected	24
Baltic Porter	20
Munich Helles	19
Traditional Bock	19
Czech Amber Lager	18
Czech Dark Lager	16
Baltic Porter	15
Dark American Lager	15
Helles Bock	14
Kellerbier: Pale Kellerbier	14
Premium American Lager	14
Munich Dunkel	13
Pre-Prohibition Lager	13
American Pale Ale	13
German Helles Exportbier	13
Festbier	12
American IPA	12
International Dark Lager	12
Schwarzbier	11
Dunkles Bock	11
American Wheat Beer	9
Rauchbier	9
Standard American Lager	9
Kellerbier: Amber Kellerbier	9
Cream Ale	8
American Porter	7
California Common	7
Irish Red Ale	7
American Wheat or Rye Beer	5
American Brown Ale	5
Eisbock	5
Cream Ale	5
Experimental Beer	5
American Amber Ale	5
Altbier	5
Dortmunder Export	5
Blonde Ale	5
American IPA	4
Maibock/Helles Bock	4
Fruit Beer	4
Kölsch	4
Düsseldorf Altbier	4
Weissbier	4
Belgian Specialty Ale	4
Weizenbock	3
Robust Porter	3
American Pale Ale	3
Clone Beer	3
Classic Rauchbier	3
Pre-Prohibition Porter	3
Old Ale	2
Australian Sparkling Ale	2
Cyser (Apple Melomel)	2
Dark Mild	2
English IPA	2
Specialty IPA: Red IPA	2
Russian Imperial Stout	2
Roggenbier (German Rye Beer)	2
Tropical Stout	2
Double IPA	2
Gose	2
North German Altbier	2
Mixed-Style Beer	2
Berliner Weisse	2
Belgian Pale Ale	2
English Porter	2
Alternative Grain Beer	2
Sweet Stout	1
Specialty IPA: New England IPA	1
German Leichtbier	1
Specialty Fruit Beer	1
Brown Porter	1
Classic Style Smoked Beer	1
Other Fruit Melomel	1
Belgian Dark Strong Ale	1
Autumn Seasonal Beer	1
Northern English Brown	1
English Barleywine	1
Ordinary Bitter	1
British Golden Ale	1
American Amber Ale	1
British Strong Ale	1
Specialty IPA: Rye IPA	1
Weizen/Weissbier	1
Strong Bitter	1
Flanders Red Ale	1
Old Ale	1
Fruit Lambic	1
Eisbock	1
Blonde Ale	1
Imperial Stout	1
American Strong Ale	1
American Barleywine	1
Kölsch	1
Berliner Weisse	1
Bière de Garde	1

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Fermentis - Saflager - Swiss Lager Yeast S-189

Most Used In: