Fermentis / Safale - Saflager - Swiss Lager Yeast S-189 - Yeast

Type: Lager

Form: Dry

Flocculation: High

Laboratory: Fermentis / Safale

Attenuation: 84%

Alcohol Tolerance: 10.5%

Minimum Temperature: 48°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
International Pale Lager	116
American Light Lager	97
German Pilsner (Pils)	71
American Lager	67
German Pils	46
Munich Helles	46
California Common Beer	43
Bohemian Pilsener	42
Schwarzbier	42
Czech Premium Pale Lager	41
Märzen	37
International Amber Lager	34
Vienna Lager	31
Munich Dunkel	28
Vienna Lager	27
Czech Pale Lager	24
Light American Lager	23
Classic American Pilsner	22
Oktoberfest/Märzen	21
Doppelbock	19
Doppelbock	18
Dark American Lager	15
Czech Amber Lager	14
Traditional Bock	14
Munich Helles	13
Munich Dunkel	12
Festbier	11
No Profile Selected	11
Premium American Lager	11
Helles Bock	10
Czech Dark Lager	10
Pre-Prohibition Lager	10
American Pale Ale	10
American IPA	9
Baltic Porter	9
Schwarzbier	9
Dunkles Bock	9
German Helles Exportbier	8
Rauchbier	8
Cream Ale	8
International Dark Lager	7
American Porter	7
American Wheat Beer	6
Standard American Lager	6
Kellerbier: Pale Kellerbier	6
California Common	6
Baltic Porter	6
Eisbock	5
Irish Red Ale	5
American Wheat or Rye Beer	5
American Brown Ale	5
Blonde Ale	4
Kellerbier: Amber Kellerbier	4
Experimental Beer	4
Dortmunder Export	4
Maibock/Helles Bock	4
Belgian Specialty Ale	4
American Pale Ale	3
Fruit Beer	3
Specialty IPA: Red IPA	3
Clone Beer	3
Classic Rauchbier	3
Pre-Prohibition Porter	3
Cream Ale	3
Altbier	3
Cyser (Apple Melomel)	2
Robust Porter	2
American IPA	2
Tropical Stout	2
American Amber Ale	2
Weissbier	2
Belgian Pale Ale	2
Old Ale	2
Alternative Grain Beer	2
Roggenbier (German Rye Beer)	2
German Leichtbier	1
Australian Sparkling Ale	1
Brown Porter	1
Weizenbock	1
Sweet Stout	1
Specialty Fruit Beer	1
Northern English Brown	1
Other Fruit Melomel	1
Dark Mild	1
Belgian Dark Strong Ale	1
Autumn Seasonal Beer	1
American Amber Ale	1
Classic Style Smoked Beer	1
Ordinary Bitter	1
English IPA	1
British Golden Ale	1
Russian Imperial Stout	1
Weizen/Weissbier	1
English Barleywine	1
Specialty IPA: Rye IPA	1
British Strong Ale	1
Strong Bitter	1
Double IPA	1
Mixed-Style Beer	1
English IPA	1
North German Altbier	1
Old Ale	1
Fruit Lambic	1
Düsseldorf Altbier	1
Weizenbock	1
Flanders Red Ale	1
Kölsch	1
Blonde Ale	1
Berliner Weisse	1
American Strong Ale	1
American Barleywine	1
Kölsch	1
Imperial Stout	1
Bière de Garde	1

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Fermentis / Safale - Saflager - Swiss Lager Yeast S-189

Most Used In: