Fermentis / Safale - Saflager - Swiss Lager Yeast S-189 - Yeast

Type: Lager

Form: Dry

Flocculation: High

Laboratory: Fermentis / Safale

Attenuation: 84%

Alcohol Tolerance: 10.5%

Minimum Temperature: 48°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
International Pale Lager	105
American Light Lager	99
German Pilsner (Pils)	69
American Lager	59
German Pils	43
California Common Beer	42
Bohemian Pilsener	41
Munich Helles	41
Schwarzbier	40
Czech Premium Pale Lager	38
Märzen	34
International Amber Lager	33
Munich Dunkel	29
Vienna Lager	28
Czech Pale Lager	24
Classic American Pilsner	22
Light American Lager	22
Vienna Lager	22
Oktoberfest/Märzen	19
Doppelbock	16
Doppelbock	15
Dark American Lager	14
Traditional Bock	14
Munich Helles	13
Czech Amber Lager	12
Munich Dunkel	11
Helles Bock	10
American Pale Ale	10
Festbier	9
Baltic Porter	9
Schwarzbier	9
Premium American Lager	9
Dunkles Bock	9
Rauchbier	8
Pre-Prohibition Lager	8
German Helles Exportbier	7
Czech Dark Lager	7
American IPA	7
International Dark Lager	7
No Profile Selected	7
Cream Ale	7
Kellerbier: Pale Kellerbier	6
California Common	6
American Porter	6
Standard American Lager	5
Irish Red Ale	5
Baltic Porter	5
American Wheat or Rye Beer	5
American Brown Ale	5
Kellerbier: Amber Kellerbier	4
American Wheat Beer	4
Eisbock	4
Experimental Beer	4
Maibock/Helles Bock	4
Dortmunder Export	4
Belgian Specialty Ale	4
Blonde Ale	3
Fruit Beer	3
Specialty IPA: Red IPA	3
Clone Beer	3
Pre-Prohibition Porter	3
Cream Ale	3
Altbier	3
Alternative Grain Beer	2
Roggenbier (German Rye Beer)	2
Cyser (Apple Melomel)	2
American Pale Ale	2
American IPA	2
Robust Porter	2
Tropical Stout	2
Classic Rauchbier	2
American Amber Ale	2
Weissbier	2
Old Ale	2
Imperial Stout	1
Bière de Garde	1
Brown Porter	1
Weizenbock	1
German Leichtbier	1
Australian Sparkling Ale	1
Sweet Stout	1
Northern English Brown	1
Specialty Fruit Beer	1
Autumn Seasonal Beer	1
American Amber Ale	1
Other Fruit Melomel	1
Dark Mild	1
Belgian Dark Strong Ale	1
Weizen/Weissbier	1
Classic Style Smoked Beer	1
Ordinary Bitter	1
English IPA	1
British Golden Ale	1
Russian Imperial Stout	1
English Barleywine	1
Specialty IPA: Rye IPA	1
English IPA	1
Gose	1
British Strong Ale	1
Strong Bitter	1
Double IPA	1
Mixed-Style Beer	1
Weizenbock	1
North German Altbier	1
Old Ale	1
Fruit Lambic	1
Flanders Red Ale	1
Kölsch	1
Blonde Ale	1
American Barleywine	1
Belgian Pale Ale	1
Berliner Weisse	1
American Strong Ale	1
Kölsch	1

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Fermentis / Safale - Saflager - Swiss Lager Yeast S-189

Most Used In: