Fermentis - Saflager - Swiss Lager Yeast S-189 - Yeast

Type: Lagers

Form: Dry

Flocculation: High

Laboratory: Fermentis / Safale

Attenuation: 84%

Alcohol Tolerance: 10.5%

Minimum Temperature: 48°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
International Pale Lager	173
American Light Lager	110
German Pilsner (Pils)	105
American Lager	89
German Pils	73
Munich Helles	70
Czech Premium Pale Lager	59
Schwarzbier	59
Bohemian Pilsener	53
Märzen	51
Vienna Lager	49
California Common Beer	46
Czech Pale Lager	45
Munich Dunkel	45
International Amber Lager	38
Doppelbock	34
Vienna Lager	33
Classic American Pilsner	32
Oktoberfest/Märzen	27
No Profile Selected	27
Light American Lager	26
Doppelbock	23
Baltic Porter	21
Munich Helles	20
Czech Amber Lager	20
Traditional Bock	19
Helles Bock	16
Czech Dark Lager	16
Baltic Porter	15
Dark American Lager	15
Kellerbier: Pale Kellerbier	14
German Helles Exportbier	14
Premium American Lager	14
Festbier	13
Munich Dunkel	13
Pre-Prohibition Lager	13
International Dark Lager	13
American Pale Ale	13
American IPA	12
Schwarzbier	12
Dunkles Bock	11
American Wheat Beer	10
Standard American Lager	10
Rauchbier	9
Kellerbier: Amber Kellerbier	9
Cream Ale	8
American Porter	7
California Common	7
Irish Red Ale	7
American Wheat or Rye Beer	5
American Brown Ale	5
Eisbock	5
Cream Ale	5
Experimental Beer	5
Altbier	5
Dortmunder Export	5
Blonde Ale	5
American IPA	4
Maibock/Helles Bock	4
Düsseldorf Altbier	4
Fruit Beer	4
Kölsch	4
Belgian Specialty Ale	4
Weizenbock	3
Robust Porter	3
American Pale Ale	3
American Amber Ale	3
Specialty IPA: Red IPA	3
Clone Beer	3
Classic Rauchbier	3
Pre-Prohibition Porter	3
Old Ale	2
Cyser (Apple Melomel)	2
Dark Mild	2
English IPA	2
Roggenbier (German Rye Beer)	2
Russian Imperial Stout	2
Gose	2
Tropical Stout	2
Double IPA	2
Mixed-Style Beer	2
North German Altbier	2
Weissbier	2
Berliner Weisse	2
Belgian Pale Ale	2
Alternative Grain Beer	2
Australian Sparkling Ale	2
Sweet Stout	1
Bière de Garde	1
Specialty Fruit Beer	1
Other Fruit Melomel	1
Belgian Dark Strong Ale	1
Brown Porter	1
Classic Style Smoked Beer	1
Ordinary Bitter	1
British Golden Ale	1
Autumn Seasonal Beer	1
Northern English Brown	1
English Barleywine	1
Specialty IPA: Rye IPA	1
American Amber Ale	1
British Strong Ale	1
Strong Bitter	1
Weizen/Weissbier	1
Old Ale	1
Flanders Red Ale	1
Fruit Lambic	1
Blonde Ale	1
English Porter	1
American Strong Ale	1
Berliner Weisse	1
Imperial Stout	1
Bière de Garde	1
American Barleywine	1
Kölsch	1
Specialty IPA: New England IPA	1
German Leichtbier	1

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Fermentis - Saflager - Swiss Lager Yeast S-189

Most Used In: