Mangrove Jack - Empire Ale M15 - Yeast

Type: Ale

Form: Dry

Flocculation: Med-High

Laboratory: Mangrove Jack

Attenuation: 72.5%

Alcohol Tolerance: n/a

Minimum Temperature: 70°F

Maximum Temperature: 75°F

Most Used In:

Style	Recipes
Sweet Stout	106
American Amber Ale	98
British Brown Ale	70
Sweet Stout	67
Oatmeal Stout	58
Irish Red Ale	57
American Pale Ale	55
American Porter	55
English Porter	53
American IPA	49
American Stout	48
Oatmeal Stout	47
Robust Porter	43
Strong Bitter	42
Scottish Export	42
Scottish Heavy	40
Best Bitter	39
Wee Heavy	37
British Strong Ale	37
American Brown Ale	36
Dark Mild	36
Russian Imperial Stout	34
Brown Porter	33
Strong Scotch Ale	31
Imperial Stout	31
Irish Stout	29
Ordinary Bitter	26
Dry Stout	25
Irish Red Ale	23
Old Ale	23
Specialty IPA: New England IPA	21
Foreign Extra Stout	20
American IPA	19
American Stout	18
American Amber Ale	18
Winter Seasonal Beer	18
American Light Lager	18
Mild	16
Experimental Beer	15
English IPA	15
Tropical Stout	14
Specialty IPA: Red IPA	14
Fruit Beer	14
Blonde Ale	13
British Golden Ale	13
Northern English Brown	13
Baltic Porter	12
English IPA	12
Irish Extra Stout	12
Holiday/Winter Special Spiced Beer	11
Specialty IPA: Black IPA	11
Foreign Extra Stout	11
Scottish Export 80/-	10
English Barleywine	10
Special/Best/Premium Bitter	10
Standard/Ordinary Bitter	10
Spice, Herb, or Vegetable Beer	10
Scottish Light	10
Specialty Smoked Beer	9
American Strong Ale	9
Specialty IPA: Brown IPA	8
American Pale Ale	7
Specialty IPA: Rye IPA	7
American Brown Ale	7
Imperial IPA	6
Double IPA	6
English Barleywine	5
Classic Style Smoked Beer	5
Spice, Herb, or Vegetable Beer	5
Belgian Pale Ale	5
Braggot	5
Extra Special/Strong Bitter (ESB)	5
Roggenbier (German Rye Beer)	4
Mixed-Style Beer	4
Autumn Seasonal Beer	4
Munich Dunkel	4
Baltic Porter	3
American Barleywine	3
California Common Beer	3
German Pilsner (Pils)	3
Doppelbock	3
Flanders Red Ale	3
Fruit and Spice Beer	3
Belgian Dark Strong Ale	3
Belgian Golden Strong Ale	3
Doppelbock	3
Scottish Heavy 70/-	3
Other Smoked Beer	2
Kölsch	2
Belgian Specialty Ale	2
Specialty IPA: White IPA	2
Märzen	2
Altbier	2
Bière de Garde	2
Wheatwine	2
Old Ale	2
International Amber Lager	2
Belgian Blond Ale	2
Belgian Dubbel	2
Belgian Dark Strong Ale	2
Southern English Brown	2
American Wheat Beer	2
Czech Dark Lager	2
Wood-Aged Beer	1
Belgian Tripel	1
Bière de Garde	1
Australian Sparkling Ale	1
Munich Dunkel	1
Oud Bruin	1
Specialty IPA: Belgian IPA	1
Traditional Bock	1
Witbier	1
Flanders Red Ale	1
Weizenbock	1
Saison	1
Belgian Dubbel	1
Maibock/Helles Bock	1
Piwo Grodziskie	1
Dunkles Bock	1
Alternative Grain Beer	1
American Barleywine	1
Semi-Sweet Mead	1
Czech Amber Lager	1
Fruit Beer	1
Scottish Light 60/-	1
Schwarzbier	1
Dry Mead	1
Düsseldorf Altbier	1
Dunkles Weissbier	1
Czech Premium Pale Lager	1
Specialty Beer	1
Gose	1
Blonde Ale	1

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