| Saison | 548 | 52% | 8% - 100% |
| Saison | 481 | 52% | 10% - 100% |
| Belgian Tripel | 322 | 52% | 9% - 100% |
| Belgian Dubbel | 291 | 66% | 10% - 100% |
| Belgian Dark Strong Ale | 287 | 51% | 9% - 100% |
| Belgian Blond Ale | 253 | 57% | 10% - 100% |
| Belgian Golden Strong Ale | 244 | 55% | 9% - 100% |
| Belgian Pale Ale | 224 | 53% | 9% - 100% |
| Belgian Tripel | 203 | 50% | 13% - 100% |
| Belgian Dark Strong Ale | 195 | 50% | 7% - 100% |
| Witbier | 159 | 59% | 11% - 100% |
| Best Bitter | 150 | 46% | 5% - 100% |
| Belgian Dubbel | 146 | 65% | 10% - 100% |
| Trappist Single | 137 | 47% | 13% - 100% |
| Belgian Blond Ale | 123 | 61% | 18% - 100% |
| Belgian Golden Strong Ale | 115 | 53% | 9% - 100% |
| Belgian Specialty Ale | 102 | 53% | 18% - 100% |
| Standard/Ordinary Bitter | 85 | 45% | 17% - 100% |
| American Light Lager | 82 | 54% | 7% - 100% |
| Strong Bitter | 80 | 46% | 9% - 100% |
| Ordinary Bitter | 79 | 45% | 12% - 100% |
| Irish Red Ale | 79 | 57% | 12% - 100% |
| Special/Best/Premium Bitter | 78 | 41% | 12% - 100% |
| American IPA | 71 | 26% | 5% - 100% |
| American Pale Ale | 66 | 41% | 6% - 100% |
| Blonde Ale | 65 | 59% | 9% - 100% |
| Weissbier | 58 | 59% | 9% - 100% |
| Belgian Pale Ale | 55 | 59% | 18% - 100% |
| Russian Imperial Stout | 55 | 40% | 13% - 100% |
| American Amber Ale | 55 | 52% | 21% - 100% |
| English IPA | 52 | 28% | 8% - 86% |
| Extra Special/Strong Bitter (ESB) | 51 | 50% | 15% - 100% |
| American Porter | 49 | 43% | 14% - 100% |
| Witbier | 46 | 70% | 15% - 100% |
| Baltic Porter | 46 | 55% | 14% - 100% |
| Fruit Beer | 42 | 60% | 18% - 100% |
| Bière de Garde | 42 | 56% | 15% - 100% |
| American IPA | 41 | 25% | 2% - 59% |
| Imperial Stout | 40 | 44% | 19% - 100% |
| Robust Porter | 39 | 45% | 11% - 100% |
| Oatmeal Stout | 38 | 68% | 9% - 100% |
| British Brown Ale | 38 | 57% | 8% - 100% |
| International Pale Lager | 38 | 61% | 22% - 100% |
| American Pale Ale | 37 | 41% | 5% - 100% |
| American Brown Ale | 36 | 54% | 25% - 100% |
| American Stout | 36 | 63% | 17% - 100% |
| British Golden Ale | 34 | 46% | 14% - 100% |
| Winter Seasonal Beer | 33 | 62% | 13% - 100% |
| Baltic Porter | 30 | 49% | 10% - 100% |
| Blonde Ale | 28 | 50% | 13% - 100% |
| Spice, Herb, or Vegetable Beer | 28 | 54% | 20% - 100% |
| Roggenbier | 27 | 80% | 21% - 100% |
| Sweet Stout | 26 | 59% | 20% - 100% |
| Dry Stout | 26 | 64% | 20% - 100% |
| British Strong Ale | 26 | 51% | 6% - 100% |
| Dark Mild | 26 | 68% | 20% - 100% |
| Irish Red Ale | 25 | 48% | 13% - 100% |
| Brown Porter | 23 | 66% | 8% - 100% |
| Vienna Lager | 23 | 51% | 14% - 100% |
| Specialty IPA: Belgian IPA | 23 | 35% | 4% - 100% |
| Cream Ale | 22 | 70% | 14% - 100% |
| Northern English Brown | 21 | 49% | 22% - 100% |
| Mixed-Fermentation Sour Beer | 21 | 60% | 19% - 100% |
| German Pilsner (Pils) | 21 | 42% | 3% - 100% |
| Experimental Beer | 21 | 54% | 11% - 100% |
| Kölsch | 21 | 53% | 12% - 100% |
| Holiday/Winter Special Spiced Beer | 20 | 48% | 13% - 81% |
| Weizen/Weissbier | 19 | 50% | 14% - 100% |
| Scottish Export | 19 | 56% | 17% - 100% |
| Clone Beer | 19 | 48% | 20% - 100% |
| Old Ale | 18 | 39% | 16% - 67% |
| Sweet Stout | 18 | 36% | 6% - 71% |
| Strong Scotch Ale | 17 | 54% | 20% - 100% |
| Irish Stout | 17 | 68% | 29% - 100% |
| Scottish Heavy | 17 | 51% | 16% - 100% |
| English IPA | 17 | 49% | 18% - 100% |
| American Amber Ale | 16 | 45% | 23% - 83% |
| Spice, Herb, or Vegetable Beer | 16 | 48% | 20% - 67% |
| Mild | 16 | 62% | 10% - 100% |
| Roggenbier (German Rye Beer) | 16 | 72% | 33% - 100% |
| English Barleywine | 16 | 52% | 20% - 100% |
| Doppelbock | 15 | 63% | 21% - 100% |
| Märzen | 15 | 45% | 17% - 100% |
| English Porter | 14 | 62% | 11% - 100% |
| Specialty IPA: New England IPA | 14 | 26% | 2% - 71% |
| Specialty Beer | 13 | 45% | 3% - 100% |
| Vienna Lager | 13 | 51% | 13% - 100% |
| Czech Pale Lager | 13 | 58% | 6% - 100% |
| German Leichtbier | 13 | 49% | 7% - 100% |
| American Wheat Beer | 13 | 59% | 20% - 100% |
| California Common Beer | 12 | 49% | 18% - 100% |
| American Strong Ale | 12 | 46% | 7% - 100% |
| Imperial IPA | 11 | 21% | 8% - 59% |
| Flanders Red Ale | 11 | 90% | 20% - 100% |
| International Amber Lager | 11 | 55% | 14% - 100% |
| Oud Bruin | 11 | 80% | 29% - 100% |
| American Stout | 10 | 54% | 37% - 100% |
| Berliner Weisse | 10 | 69% | 9% - 100% |
| Oatmeal Stout | 10 | 62% | 19% - 100% |
| Wild Specialty Beer | 10 | 61% | 17% - 100% |
| Munich Helles | 10 | 57% | 15% - 100% |
| Foreign Extra Stout | 9 | 59% | 11% - 100% |
| Bière de Garde | 9 | 50% | 11% - 100% |
| Braggot | 9 | 72% | 40% - 100% |
| German Pils | 9 | 50% | 18% - 100% |
| Light American Lager | 9 | 56% | 25% - 100% |
| Wee Heavy | 9 | 56% | 17% - 100% |
| Old Ale | 8 | 45% | 20% - 100% |
| Kölsch | 8 | 60% | 21% - 100% |
| American Lager | 8 | 64% | 24% - 100% |
| Gose | 8 | 89% | 10% - 100% |
| Bohemian Pilsener | 8 | 45% | 7% - 100% |
| Munich Dunkel | 8 | 62% | 33% - 100% |
| Czech Premium Pale Lager | 8 | 56% | 26% - 100% |
| American Brown Ale | 7 | 43% | 25% - 50% |
| English Barleywine | 7 | 39% | 9% - 100% |
| Oktoberfest/Märzen | 7 | 37% | 16% - 75% |
| Classic American Pilsner | 7 | 32% | 18% - 50% |
| Fruit and Spice Beer | 7 | 66% | 27% - 100% |
| Mixed-Style Beer | 7 | 57% | 25% - 100% |
| Specialty IPA: Black IPA | 7 | 39% | 24% - 69% |
| Lambic | 7 | 80% | 44% - 100% |
| Brett Beer | 7 | 37% | 15% - 88% |
| Specialty Smoked Beer | 7 | 62% | 31% - 100% |
| Dunkles Weissbier | 7 | 68% | 24% - 100% |
| Flanders Brown Ale/Oud Bruin | 6 | 68% | 20% - 100% |
| American Wheat or Rye Beer | 6 | 72% | 33% - 100% |
| Czech Dark Lager | 6 | 54% | 12% - 90% |
| Maibock/Helles Bock | 6 | 52% | 31% - 100% |
| Flanders Red Ale | 6 | 77% | 50% - 100% |
| Dunkelweizen | 5 | 68% | 17% - 100% |
| Doppelbock | 5 | 56% | 33% - 100% |
| Scottish Export 80/- | 5 | 75% | 50% - 100% |
| Foreign Extra Stout | 5 | 46% | 23% - 56% |
| Specialty Fruit Beer | 5 | 66% | 30% - 100% |
| Irish Extra Stout | 5 | 51% | 33% - 77% |
| Burton Ale | 5 | 49% | 27% - 59% |
| American Barleywine | 5 | 35% | 18% - 67% |
| Schwarzbier | 5 | 39% | 25% - 50% |
