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Styrian Goldings


Most Used In:

Style Uses Avg. Usage Usage Range
Saison241752%4% - 100%
Saison122552%3% - 100%
Belgian Dark Strong Ale115452%7% - 100%
Belgian Tripel112951%1% - 100%
Belgian Dubbel78764%6% - 100%
Belgian Dark Strong Ale78648%3% - 100%
Belgian Golden Strong Ale77352%7% - 100%
Belgian Tripel76551%1% - 100%
Belgian Specialty Ale71954%3% - 100%
Belgian Blond Ale71360%4% - 100%
Belgian Dubbel66565%10% - 100%
Belgian Blond Ale59156%2% - 100%
Belgian Golden Strong Ale57155%9% - 100%
Belgian Pale Ale51359%11% - 100%
Belgian Pale Ale50154%8% - 100%
Special/Best/Premium Bitter49644%1% - 100%
English IPA49324%1% - 100%
Extra Special/Strong Bitter (ESB)44946%10% - 100%
Best Bitter39843%8% - 100%
Witbier33358%9% - 100%
Standard/Ordinary Bitter32542%5% - 100%
No Profile Selected31654%3% - 100%
American Light Lager30352%7% - 100%
Witbier30264%9% - 100%
Trappist Single29949%11% - 100%
Russian Imperial Stout29137%8% - 100%
American Pale Ale29141%5% - 100%
Strong Bitter26045%9% - 100%
California Common Beer25455%8% - 100%
American IPA23528%3% - 100%
American Amber Ale22152%6% - 100%
Ordinary Bitter21343%11% - 100%
American IPA20127%3% - 100%
Blonde Ale19655%3% - 100%
Robust Porter19043%11% - 100%
American Pale Ale17838%6% - 100%
Irish Red Ale16555%13% - 100%
Blonde Ale16559%12% - 100%
Irish Red Ale15163%11% - 100%
Specialty Beer14746%3% - 100%
Northern English Brown13648%13% - 100%
American Amber Ale13253%8% - 100%
Oatmeal Stout13059%10% - 100%
British Golden Ale12141%7% - 100%
Weizen/Weissbier12070%14% - 100%
Weissbier11264%13% - 100%
Fruit Beer11162%11% - 100%
Dry Stout10857%14% - 100%
American Porter10744%14% - 100%
Brown Porter10560%8% - 100%
British Brown Ale10549%8% - 100%
Sweet Stout10358%14% - 100%
Imperial Stout10343%5% - 100%
American Brown Ale10156%5% - 100%
Strong Scotch Ale9151%11% - 100%
Baltic Porter9148%8% - 100%
Winter Seasonal Beer8862%13% - 100%
British Strong Ale8844%13% - 100%
Old Ale8743%8% - 100%
Holiday/Winter Special Spiced Beer8654%7% - 100%
Imperial IPA7521%5% - 80%
American Stout7450%7% - 100%
Mixed-Fermentation Sour Beer7352%1% - 100%
Bière de Garde7159%10% - 100%
American Brown Ale7053%19% - 100%
Spice, Herb, or Vegetable Beer6967%17% - 100%
Bière de Garde6859%11% - 100%
American Stout6753%16% - 100%
Experimental Beer6461%11% - 100%
Scottish Export6454%17% - 100%
International Pale Lager6359%10% - 100%
Clone Beer6242%13% - 100%
Dark Mild6166%23% - 100%
Vienna Lager6034%7% - 100%
Specialty IPA: Belgian IPA5932%2% - 100%
English Barleywine5845%7% - 100%
American Wheat or Rye Beer5763%15% - 100%
Spice, Herb, or Vegetable Beer5753%13% - 100%
Mild5659%10% - 100%
German Pilsner (Pils)5444%2% - 100%
English IPA5238%10% - 95%
Foreign Extra Stout4956%11% - 100%
English Porter4956%11% - 100%
Vienna Lager4854%14% - 100%
Flanders Brown Ale/Oud Bruin4667%20% - 100%
Irish Stout4559%18% - 100%
Baltic Porter4252%6% - 100%
Flanders Red Ale4269%4% - 100%
English Barleywine4242%9% - 86%
American Wheat Beer4158%13% - 100%
Kölsch4053%15% - 100%
Cream Ale3860%14% - 100%
Southern English Brown3757%32% - 100%
German Leichtbier3653%7% - 100%
Classic American Pilsner3638%3% - 100%
Scottish Export 80/-3677%25% - 100%
Kölsch3562%10% - 100%
American Barleywine3443%6% - 100%
German Pils3464%8% - 100%
Märzen3449%17% - 100%
Scottish Heavy3361%17% - 100%
Cream Ale3360%25% - 100%
Oatmeal Stout3262%19% - 100%
Oktoberfest/Märzen3246%16% - 100%
Fruit Lambic3268%20% - 100%
Dunkelweizen3271%17% - 100%
Sweet Stout3256%6% - 100%
Doppelbock3151%21% - 100%
Bohemian Pilsener3142%7% - 100%
Old Ale2949%7% - 100%
Braggot2664%23% - 100%
Specialty IPA: Black IPA2632%5% - 88%
Mixed-Style Beer2647%14% - 100%
Premium American Lager2649%6% - 100%
Flanders Red Ale2678%20% - 100%
Dunkles Weissbier2668%24% - 100%
Wee Heavy2460%20% - 100%
American Lager2455%21% - 100%
Oud Bruin2482%20% - 100%
Berliner Weisse2378%3% - 100%
Brett Beer2354%14% - 100%
Foreign Extra Stout2337%14% - 67%
Roggenbier (German Rye Beer)2269%20% - 100%
Other Smoked Beer2259%16% - 100%
Czech Pale Lager2249%5% - 100%
Doppelbock2055%11% - 100%
American Strong Ale2043%7% - 100%
Czech Premium Pale Lager2036%16% - 67%
Specialty Smoked Beer1966%25% - 100%
Schwarzbier1945%8% - 100%
Fruit and Spice Beer1864%20% - 100%
Scottish Light 60/-1877%20% - 100%
Munich Helles1860%15% - 100%
Straight (Unblended) Lambic1767%33% - 100%
Lambic1782%44% - 100%
Roggenbier1694%50% - 100%
International Amber Lager1660%13% - 100%
Munich Helles1555%17% - 100%
Light American Lager1543%23% - 100%
Wild Specialty Beer1556%11% - 100%
Specialty IPA: Red IPA1429%17% - 54%
Wood-Aged Beer1457%13% - 100%
American Barleywine1335%9% - 67%
Schwarzbier1353%19% - 100%
Dark American Lager1349%20% - 100%
Gose1390%20% - 100%
Scottish Light1359%14% - 100%
Specialty IPA: Rye IPA1227%8% - 79%
Berliner Weisse1287%6% - 100%
Festbier1243%14% - 67%
Standard American Lager1147%9% - 83%
Weizenbock1150%16% - 100%
Maibock/Helles Bock1151%19% - 100%
Irish Extra Stout1140%20% - 68%
North German Altbier1153%13% - 100%
Munich Dunkel1045%17% - 100%
Düsseldorf Altbier1045%10% - 100%
Alternative Sugar Beer1067%20% - 100%
Double IPA918%3% - 71%
Altbier938%13% - 83%
Helles Bock957%12% - 100%
Munich Dunkel972%33% - 100%
Specialty IPA: Brown IPA837%8% - 75%
Specialty IPA: New England IPA831%11% - 83%
Scottish Heavy 70/-770%33% - 100%
Autumn Seasonal Beer761%38% - 100%
Pre-Prohibition Lager761%33% - 87%
Gueuze794%80% - 100%
Czech Dark Lager766%12% - 100%
Specialty Fruit Beer764%30% - 100%
Rauchbier668%33% - 100%
Weizenbock674%22% - 100%
Traditional Bock679%33% - 100%
Alternative Grain Beer552%21% - 100%
Classic Style Smoked Beer550%33% - 100%
Specialty IPA: White IPA538%9% - 67%
Classic Rauchbier547%33% - 68%
Dortmunder Export464%25% - 100%
Gueuze480%20% - 100%
Wood-Aged Beer423%15% - 32%
Kellerbier: Amber Kellerbier440%20% - 56%
Czech Amber Lager427%20% - 33%
International Dark Lager367%55% - 83%
Fruit Beer380%55% - 100%
Dunkles Bock3100%100% - 100%
Tropical Stout361%17% - 100%
Pyment (Grape Melomel)343%43% - 43%
German Helles Exportbier375%62% - 100%
Burton Ale356%50% - 59%
Metheglin235%25% - 45%
Fruit Lambic272%44% - 100%
Australian Sparkling Ale259%19% - 100%
Piwo Grodziskie2100%100% - 100%
Sahti2100%100% - 100%
Common Cider2100%100% - 100%
Wheatwine238%27% - 50%
Other Specialty Cider or Perry1100%100% - 100%
Specialty Wood-Aged Beer152%52% - 52%
Kellerbier: Pale Kellerbier120%20% - 20%
Other Fruit Melomel183%83% - 83%
Open Category Mead168%68% - 68%
California Common1100%100% - 100%
Kentucky Common156%56% - 56%
French Cider140%40% - 40%
Eisbock167%67% - 67%
Sweet Mead167%67% - 67%
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