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Domestic Hallertau


Most Used In:

Style Uses Avg. Usage Usage Range
Weissbier23585%20% - 100%
Weizen/Weissbier13286%25% - 100%
American Light Lager13074%9% - 100%
Märzen11571%21% - 100%
Witbier10383%17% - 100%
Saison10158%6% - 100%
Kölsch8471%14% - 100%
Kölsch7470%17% - 100%
German Pilsner (Pils)6855%13% - 100%
American Wheat Beer6665%18% - 100%
Oktoberfest/Märzen6273%22% - 100%
Witbier5482%25% - 100%
Dunkles Weissbier5193%33% - 100%
Cream Ale5078%27% - 100%
Fruit Beer4980%17% - 100%
Saison4664%6% - 100%
International Pale Lager4662%14% - 100%
No Profile Selected4569%14% - 100%
Munich Dunkel4584%11% - 100%
Munich Helles4079%33% - 100%
American Lager3675%14% - 100%
American Pale Ale3637%8% - 100%
American IPA3622%3% - 51%
Blonde Ale3560%13% - 100%
Dunkelweizen3386%25% - 100%
Belgian Dark Strong Ale3361%19% - 100%
Vienna Lager3270%33% - 100%
American Wheat or Rye Beer3265%3% - 100%
Weizenbock3188%33% - 100%
Vienna Lager3170%6% - 100%
Schwarzbier3185%33% - 100%
American Porter3037%10% - 100%
Belgian Pale Ale3049%19% - 100%
Belgian Dark Strong Ale3050%20% - 100%
Berliner Weisse3086%15% - 100%
Belgian Tripel2954%14% - 100%
Belgian Dubbel2962%23% - 100%
Gose2997%50% - 100%
Blonde Ale2962%25% - 100%
California Common Beer2961%9% - 100%
Cream Ale2977%50% - 100%
American Amber Ale2853%14% - 100%
Belgian Blond Ale2857%20% - 100%
German Pils2754%14% - 100%
Belgian Tripel2638%17% - 100%
American Pale Ale2656%11% - 100%
Doppelbock2679%33% - 100%
Robust Porter2640%20% - 80%
Altbier2558%20% - 100%
Berliner Weisse2496%50% - 100%
Traditional Bock2367%20% - 100%
Belgian Dubbel2254%8% - 100%
American IPA2221%3% - 66%
American Amber Ale2248%4% - 100%
Maibock/Helles Bock2259%14% - 100%
Doppelbock2264%13% - 100%
Light American Lager2276%11% - 100%
Experimental Beer2264%3% - 100%
Festbier2176%17% - 100%
Holiday/Winter Special Spiced Beer2161%17% - 100%
Belgian Golden Strong Ale2053%20% - 100%
Schwarzbier2064%7% - 100%
Belgian Specialty Ale1949%4% - 100%
Winter Seasonal Beer1843%25% - 67%
Trappist Single1751%27% - 100%
Munich Helles1783%29% - 100%
Spice, Herb, or Vegetable Beer1758%17% - 100%
Roggenbier (German Rye Beer)1765%29% - 100%
Bière de Garde1652%16% - 100%
Specialty Beer1663%29% - 100%
Classic Style Smoked Beer1668%20% - 100%
Czech Pale Lager1667%15% - 100%
Mixed-Style Beer1556%18% - 100%
Bohemian Pilsener1558%11% - 100%
International Amber Lager1562%25% - 100%
Classic American Pilsner1463%17% - 100%
Helles Bock1353%12% - 100%
Premium American Lager1360%20% - 100%
American Brown Ale1349%15% - 100%
Belgian Pale Ale1354%20% - 100%
Weizenbock1283%38% - 100%
Munich Dunkel1281%27% - 100%
Belgian Blond Ale1261%30% - 100%
Irish Red Ale1258%23% - 100%
Irish Red Ale1254%20% - 100%
Clone Beer1170%25% - 100%
North German Altbier1155%29% - 100%
Dunkles Bock1156%20% - 100%
Oatmeal Stout1066%11% - 100%
Spice, Herb, or Vegetable Beer1057%20% - 100%
Russian Imperial Stout941%17% - 68%
Brown Porter958%17% - 100%
Imperial IPA929%4% - 75%
Rauchbier983%50% - 100%
Dark American Lager950%20% - 100%
Belgian Golden Strong Ale951%9% - 100%
Autumn Seasonal Beer964%25% - 100%
Czech Premium Pale Lager846%16% - 100%
Imperial Stout844%15% - 75%
Standard American Lager778%33% - 100%
American Stout767%33% - 100%
Flanders Brown Ale/Oud Bruin795%63% - 100%
Flanders Red Ale793%50% - 100%
Mild764%18% - 100%
German Leichtbier763%20% - 100%
Dortmunder Export772%18% - 100%
American Brown Ale735%25% - 57%
Other Smoked Beer671%44% - 100%
American Strong Ale645%17% - 100%
American Stout652%25% - 100%
International Dark Lager637%20% - 50%
Bière de Garde659%14% - 100%
Sweet Stout683%50% - 100%
Specialty IPA: Belgian IPA621%4% - 40%
Classic Rauchbier570%25% - 100%
British Brown Ale537%4% - 53%
Specialty Smoked Beer568%17% - 100%
Flanders Red Ale5100%100% - 100%
British Golden Ale532%17% - 50%
Eisbock540%25% - 50%
Foreign Extra Stout553%32% - 100%
Specialty IPA: White IPA540%14% - 100%
German Helles Exportbier563%50% - 100%
Roggenbier572%50% - 100%
Strong Scotch Ale543%29% - 58%
Scottish Export556%19% - 100%
Baltic Porter448%25% - 100%
Specialty IPA: Rye IPA440%3% - 67%
Mixed-Fermentation Sour Beer494%75% - 100%
Gueuze4100%100% - 100%
Old Ale440%22% - 71%
Specialty Fruit Beer482%29% - 100%
Wild Specialty Beer483%33% - 100%
Lambic4100%100% - 100%
Dark Mild469%54% - 100%
Piwo Grodziskie475%33% - 100%
Extra Special/Strong Bitter (ESB)431%14% - 40%
English Porter467%33% - 100%
Düsseldorf Altbier445%40% - 50%
Baltic Porter483%50% - 100%
Sahti4100%100% - 100%
Standard/Ordinary Bitter444%22% - 67%
Kellerbier: Amber Kellerbier347%24% - 67%
Czech Dark Lager344%38% - 50%
Alternative Grain Beer341%33% - 50%
Dry Stout361%33% - 87%
Specialty IPA: New England IPA314%11% - 17%
Ordinary Bitter343%11% - 81%
Irish Stout350%50% - 50%
Sweet Stout375%25% - 100%
Czech Amber Lager361%33% - 100%
American Barleywine324%19% - 27%
Braggot3100%100% - 100%
Wheatwine226%23% - 29%
Kentucky Common245%40% - 50%
Pre-Prohibition Lager240%39% - 40%
English Barleywine259%18% - 100%
Brett Beer280%60% - 100%
Gueuze2100%100% - 100%
Special/Best/Premium Bitter264%63% - 65%
Eisbock248%47% - 48%
Fruit Lambic2100%100% - 100%
Northern English Brown243%36% - 50%
English IPA223%6% - 40%
Strong Bitter243%20% - 67%
Fruit and Spice Beer2100%100% - 100%
Scottish Export 80/-241%40% - 42%
Oatmeal Stout261%50% - 71%
Best Bitter238%33% - 43%