|
German - Melanoidin
|
41 |
5% |
1% - 28% |
|
German - Pilsner
|
39 |
69% |
16% - 100% |
|
German - Vienna
|
38 |
37% |
8% - 91% |
|
Munich - Light 10L
|
34 |
20% |
5% - 68% |
|
German - Bohemian Pilsner
|
34 |
62% |
28% - 100% |
|
United Kingdom - Maris Otter Pale
|
27 |
37% |
10% - 87% |
|
Weyermann - Melanoidin
|
16 |
6% |
2% - 11% |
|
Caramel / Crystal 60L
|
15 |
9% |
4% - 19% |
|
American - Pilsner
|
15 |
48% |
9% - 90% |
|
German - Chocolate Rye
|
15 |
4% |
1% - 8% |
|
Munich Dark 20L
|
14 |
17% |
7% - 31% |
|
German - CaraMunich I
|
14 |
7% |
4% - 17% |
|
Weyermann - Munich Type I
|
14 |
20% |
8% - 47% |
|
Weyermann - Floor-Malted Bohemian Pilsner
|
14 |
60% |
22% - 100% |
|
American - Vienna
|
13 |
26% |
9% - 89% |
|
German - CaraRed
|
13 |
11% |
1% - 36% |
|
Belgian - Pilsner
|
12 |
41% |
13% - 75% |
|
German - Floor-Malted Bohemian Pilsner
|
12 |
47% |
16% - 89% |
|
German - Carafa II
|
11 |
1% |
0% - 2% |
|
Munich
|
11 |
22% |
8% - 61% |
|
German - CaraMunich II
|
10 |
11% |
6% - 40% |
|
German - Carapils
|
10 |
7% |
2% - 13% |
|
American - Carapils (Dextrine Malt)
|
9 |
4% |
3% - 8% |
|
German - CaraBohemian
|
9 |
8% |
3% - 13% |
|
Weyermann - Caramunich Type 2
|
9 |
7% |
3% - 9% |
|
Weyermann - Vienna Malt
|
9 |
20% |
12% - 35% |
|
Flaked Oats
|
8 |
8% |
2% - 25% |
|
German - Acidulated Malt
|
8 |
3% |
1% - 4% |
|
German - Carafa III
|
8 |
1% |
1% - 3% |
|
Weyermann - Pilsner
|
8 |
71% |
43% - 94% |
|
Bestmalz - BEST Melanoidin
|
8 |
6% |
2% - 18% |
|
Weyermann - Barke Pilsner Malt
|
8 |
46% |
19% - 71% |
|
Weyermann - Bohemian Pilsner Malt
|
8 |
45% |
9% - 74% |
|
Weyermann - Munich Type II (Dark)
|
8 |
22% |
5% - 36% |
|
Rice Hulls
|
8 |
4% |
2% - 7% |
|
American - Caramel / Crystal 40L
|
7 |
8% |
4% - 10% |
|
American - Caramel / Crystal 90L
|
7 |
6% |
4% - 9% |
|
Weyermann - CaraRed
|
7 |
11% |
2% - 43% |
|
US - Pale 2-Row
|
6 |
61% |
30% - 89% |
|
Belgian - Biscuit
|
6 |
14% |
8% - 18% |
|
Honey Malt
|
6 |
7% |
4% - 10% |
|
German - CaraFoam
|
6 |
4% |
2% - 5% |
|
Munich Malt
|
6 |
22% |
15% - 30% |
|
Avangard - Light Munich
|
6 |
22% |
10% - 31% |
|
Flaked Barley
|
5 |
7% |
4% - 15% |
|
American - Caramel / Crystal 80L
|
5 |
8% |
5% - 10% |
|
American - Chocolate
|
5 |
2% |
0% - 3% |
|
American - Victory
|
5 |
5% |
2% - 10% |
|
Special B
|
5 |
4% |
1% - 7% |
|
German - Carafa I
|
5 |
2% |
1% - 3% |
|
German - CaraMunich III
|
5 |
8% |
2% - 17% |
|
United Kingdom - Dark Crystal 80L
|
5 |
4% |
2% - 5% |
|
United Kingdom - Pale Chocolate
|
5 |
2% |
1% - 3% |
|
Weyermann - Carafa Special Type III
|
5 |
1% |
1% - 2% |
|
Simpsons - Amber Malt
|
5 |
7% |
2% - 19% |
|
American - Caramel / Crystal 120L
|
4 |
3% |
2% - 5% |
|
Liquid Malt Extract - Light
|
4 |
90% |
74% - 100% |
|
Cane Sugar
|
4 |
15% |
3% - 33% |
|
Finland - Pilsner Malt
|
4 |
65% |
42% - 100% |
|
Bestmalz - Best RED X
|
4 |
21% |
9% - 57% |
|
Bestmalz - BEST Pilsen
|
4 |
62% |
40% - 81% |
|
Weyermann - Acidulated
|
4 |
2% |
1% - 3% |
|
Weyermann - Chocolate Rye
|
4 |
5% |
2% - 9% |
|
Crisp Malting - Finest Maris Otter
|
4 |
33% |
30% - 35% |
|
Briess - Caramel Malt - 80L
|
4 |
6% |
3% - 9% |
|
Weyermann - Barke Vienna
|
4 |
27% |
17% - 34% |
|
Weyermann - Carafa Special Type II
|
4 |
2% |
1% - 2% |
|
Gladfield - Pilsner Malt
|
4 |
71% |
32% - 91% |
|
Weyermann - Floor malted Bohemian Dark
|
4 |
45% |
12% - 100% |
|
Briess - Bonlander Munich Malt 10L
|
3 |
15% |
13% - 18% |
|
American - Caramel / Crystal 20L
|
3 |
6% |
3% - 9% |
|
American - Midnight Wheat Malt
|
3 |
1% |
0% - 1% |
|
Belgian - CaraMunich
|
3 |
15% |
11% - 18% |
|
German - CaraAroma
|
3 |
6% |
5% - 6% |
|
German - Pale Ale
|
3 |
73% |
45% - 100% |
|
German - Wheat Malt
|
3 |
10% |
6% - 14% |
|
United Kingdom - Chocolate
|
3 |
2% |
1% - 3% |
|
United Kingdom - Crystal 90L
|
3 |
5% |
5% - 6% |
|
United Kingdom - Golden Promise
|
3 |
35% |
33% - 38% |
|
United Kingdom - Lager
|
3 |
53% |
33% - 89% |
|
Honey
|
3 |
37% |
0% - 100% |
|
Red X
|
3 |
21% |
6% - 40% |
|
New Zealand - Vienna Malt
|
3 |
66% |
32% - 100% |
|
Bestmalz - BEST Vienna
|
3 |
30% |
19% - 42% |
|
Weyermann - Barke Munich Malt
|
3 |
38% |
7% - 88% |
|
Bestmalz - BEST Munich
|
3 |
11% |
10% - 12% |
|
Weyermann - CaraAroma
|
3 |
6% |
5% - 8% |
|
Ireks - Pilsner Malt
|
3 |
69% |
45% - 86% |
|
Sekado - Sekado Czech 2-Row
|
3 |
54% |
4% - 96% |
|
Viking - Caramel 100
|
3 |
4% |
1% - 6% |
|
Simpsons - Munich Malt
|
3 |
25% |
16% - 42% |
|
Crisp Malting - Brown Malt
|
3 |
10% |
6% - 17% |
|
Briess - Aromatic Munich Malt 20L
|
3 |
13% |
4% - 31% |
|
Briess - Goldpils Vienna Malt
|
3 |
15% |
11% - 20% |
|
Briess - Pilsen Malt 2-Row
|
3 |
71% |
29% - 100% |
|
Simpsons - Maris Otter pale
|
3 |
39% |
27% - 56% |
|
Gambrinus - Honey Malt
|
3 |
6% |
5% - 8% |
|
Weyermann - Caramunich Type 1
|
3 |
7% |
5% - 11% |
|
Dingemans - Aromatic Malt
|
3 |
4% |
3% - 4% |
|
Crisp Malting - Hana Malt
|
3 |
50% |
34% - 80% |
|
Great Western - American Munich
|
3 |
13% |
9% - 15% |
|
Dry Malt Extract - Light
|
2 |
22% |
6% - 38% |
|
Aromatic Malt
|
2 |
5% |
4% - 5% |
|
Ashburne Mild
|
2 |
44% |
5% - 83% |
|
American - Caramel / Crystal 10L
|
2 |
19% |
8% - 30% |
|
American - Caramel / Crystal 150L
|
2 |
6% |
5% - 7% |
|
Munich - 60L
|
2 |
13% |
8% - 17% |
|
American - Roasted Barley
|
2 |
2% |
1% - 2% |
|
Rye
|
2 |
29% |
29% - 30% |
|
American - Wheat
|
2 |
9% |
5% - 13% |
|
Cara 20L
|
2 |
12% |
8% - 17% |
|
Cara 45L
|
2 |
11% |
9% - 14% |
|
Belgian - CaraVienne
|
2 |
3% |
2% - 3% |
|
Canadian - Pale 2-Row
|
2 |
83% |
78% - 89% |
|
German - CaraAmber
|
2 |
6% |
4% - 8% |
|
German - Caramel Pils
|
2 |
30% |
4% - 56% |
|
German - Pale Wheat
|
2 |
8% |
7% - 10% |
|
United Kingdom - Crystal 60L
|
2 |
6% |
3% - 9% |
|
United Kingdom - Crystal 70L
|
2 |
4% |
4% - 4% |
|
Liquid Malt Extract - Pilsen
|
2 |
100% |
100% - 100% |
|
Maltodextrin
|
2 |
29% |
7% - 50% |
|
Finland - Pale Ale Malt
|
2 |
83% |
82% - 84% |
|
Finland - Wheat Malt
|
2 |
5% |
4% - 7% |
|
New Zealand - Light Crystal Malt
|
2 |
12% |
5% - 20% |
|
New Zealand - Red Back Malt
|
2 |
9% |
9% - 9% |
|
Weyermann - Extra Pale Premium Pilsner Malt
|
2 |
82% |
75% - 90% |
|
Viking - Pilsner Malt
|
2 |
41% |
39% - 43% |
|
Avangard - Munich Dark
|
2 |
30% |
10% - 50% |
|
Weyermann - CaraAmber
|
2 |
13% |
8% - 19% |
|
Viking - Munich Dark Malt
|
2 |
21% |
13% - 29% |
|
Thomas Fawcett - Pale Chocolate Malt
|
2 |
2% |
2% - 3% |
|
Weyermann - Carafa III
|
2 |
1% |
0% - 1% |
|
Barrett Burston - Pale Malt
|
2 |
63% |
60% - 66% |
|
Dingemans - Biscuit
|
2 |
5% |
4% - 5% |
|
Viking - Vienna
|
2 |
21% |
13% - 30% |
|
Bestmalz - BEST Caramel Pils
|
2 |
7% |
5% - 10% |
|
Mecca Grade - Opal 22
|
2 |
12% |
5% - 20% |
|
Viking - Munich Light
|
2 |
6% |
5% - 8% |
|
Simpsons - Aromatic Malt
|
2 |
4% |
4% - 4% |
|
Riverbend Malt - Pilsner
|
2 |
63% |
60% - 65% |
|
Blacklands - Brownfield 15 Munich
|
2 |
27% |
20% - 34% |
|
Bestmalz - BEST Munich Dark
|
2 |
26% |
24% - 27% |
|
Avangard - Pilsner
|
2 |
52% |
38% - 67% |
|
Simpsons - Finest Lager Malt
|
2 |
68% |
46% - 90% |
|
Crisp Malting - Crystal 60L
|
2 |
3% |
3% - 4% |
|
Crisp Malting - Crystal Dark - 77L
|
2 |
3% |
3% - 3% |
|
Briess - DME Pilsen Light
|
2 |
82% |
82% - 82% |
|
Briess - Caramel Malt - 60L
|
2 |
4% |
3% - 5% |
|
Viking - Red Active Malt
|
2 |
100% |
100% - 100% |
|
Viking - Extra pale malt
|
2 |
60% |
39% - 80% |
|
Voyager Craft Malt - Atlas Latrobe
|
2 |
75% |
75% - 75% |
|
Mecca Grade - Metolius [Munich Style]
|
2 |
38% |
37% - 39% |
|
Mecca Grade - Opal 44
|
2 |
6% |
5% - 7% |
|
Weyermann - Carafa II
|
2 |
2% |
1% - 2% |
|
Gladfield - Sour Grapes Acid Malt
|
2 |
4% |
4% - 5% |
|
Gladfield - Munich Malt
|
2 |
13% |
10% - 15% |
|
Gladfield - Light Chocolate Malt
|
2 |
2% |
2% - 2% |
|
Barrett Burston - Munich Malt
|
2 |
12% |
12% - 13% |
|
OiO - Flaked Corn
|
2 |
10% |
10% - 10% |
|
Dingemans - Cara 20 MD (Caravienne)
|
2 |
8% |
7% - 8% |
|
Gladfield - German Pilsner Malt
|
2 |
64% |
38% - 89% |
|
Rahr - North Star Pils
|
2 |
27% |
11% - 42% |
