| American IPA | 1507 | 16% | 1% - 100% |
| American IPA | 584 | 18% | 1% - 100% |
| American Pale Ale | 530 | 20% | 1% - 100% |
| Specialty IPA: New England IPA | 416 | 8% | 1% - 100% |
| Imperial IPA | 298 | 18% | 1% - 100% |
| Double IPA | 204 | 16% | 1% - 100% |
| Russian Imperial Stout | 171 | 58% | 5% - 100% |
| American Pale Ale | 169 | 20% | 2% - 100% |
| Imperial Stout | 154 | 63% | 8% - 100% |
| American Light Lager | 131 | 36% | 2% - 100% |
| Specialty IPA: Black IPA | 125 | 22% | 2% - 100% |
| Blonde Ale | 123 | 28% | 1% - 100% |
| American Amber Ale | 107 | 27% | 3% - 100% |
| American Stout | 91 | 60% | 6% - 100% |
| Specialty IPA: Red IPA | 85 | 23% | 1% - 100% |
| English IPA | 67 | 22% | 3% - 100% |
| American Porter | 67 | 55% | 8% - 100% |
| American Brown Ale | 63 | 31% | 4% - 100% |
| American Stout | 53 | 58% | 5% - 100% |
| Sweet Stout | 50 | 72% | 20% - 100% |
| Saison | 49 | 40% | 4% - 100% |
| Specialty IPA: Rye IPA | 48 | 21% | 4% - 75% |
| American Wheat Beer | 46 | 29% | 1% - 100% |
| Saison | 42 | 24% | 2% - 100% |
| American Barleywine | 42 | 38% | 4% - 100% |
| Oatmeal Stout | 41 | 59% | 6% - 100% |
| Specialty IPA: White IPA | 39 | 15% | 1% - 45% |
| Robust Porter | 38 | 49% | 4% - 100% |
| German Pilsner (Pils) | 35 | 33% | 7% - 100% |
| American Amber Ale | 34 | 24% | 4% - 100% |
| American Strong Ale | 34 | 28% | 6% - 100% |
| Specialty IPA: Belgian IPA | 33 | 18% | 3% - 50% |
| Cream Ale | 33 | 60% | 9% - 100% |
| Dry Stout | 33 | 60% | 4% - 100% |
| International Pale Lager | 30 | 35% | 6% - 100% |
| American Barleywine | 26 | 30% | 8% - 67% |
| Specialty IPA: Brown IPA | 26 | 25% | 5% - 100% |
| Irish Red Ale | 26 | 47% | 8% - 100% |
| Experimental Beer | 24 | 48% | 3% - 100% |
| Schwarzbier | 23 | 34% | 4% - 100% |
| Specialty Beer | 22 | 21% | 4% - 54% |
| American Brown Ale | 21 | 36% | 8% - 50% |
| Weissbier | 21 | 58% | 5% - 100% |
| British Golden Ale | 21 | 20% | 3% - 100% |
| Belgian Dark Strong Ale | 20 | 54% | 14% - 100% |
| California Common Beer | 20 | 30% | 3% - 100% |
| Foreign Extra Stout | 20 | 57% | 5% - 100% |
| Sweet Stout | 19 | 69% | 13% - 100% |
| American Wheat or Rye Beer | 18 | 24% | 5% - 100% |
| Bohemian Pilsener | 18 | 26% | 5% - 80% |
| Brown Porter | 18 | 46% | 10% - 100% |
| Fruit Beer | 18 | 54% | 8% - 100% |
| Extra Special/Strong Bitter (ESB) | 17 | 26% | 2% - 86% |
| Best Bitter | 17 | 25% | 4% - 100% |
| Belgian Tripel | 16 | 34% | 7% - 100% |
| Vienna Lager | 16 | 42% | 4% - 100% |
| American Lager | 16 | 32% | 7% - 100% |
| Strong Bitter | 16 | 24% | 2% - 55% |
| Oatmeal Stout | 16 | 64% | 9% - 100% |
| English Barleywine | 16 | 44% | 6% - 100% |
| German Pils | 16 | 25% | 1% - 100% |
| Witbier | 16 | 51% | 5% - 100% |
| Belgian Specialty Ale | 16 | 32% | 2% - 100% |
| Mixed-Style Beer | 16 | 40% | 4% - 100% |
| Baltic Porter | 15 | 51% | 11% - 100% |
| Belgian Dark Strong Ale | 15 | 47% | 11% - 100% |
| English Barleywine | 14 | 50% | 9% - 100% |
| International Amber Lager | 13 | 38% | 5% - 100% |
| Märzen | 13 | 36% | 5% - 100% |
| Irish Stout | 12 | 76% | 13% - 100% |
| Belgian Pale Ale | 12 | 22% | 2% - 50% |
| Munich Helles | 12 | 47% | 10% - 100% |
| Belgian Dubbel | 12 | 49% | 9% - 100% |
| Spice, Herb, or Vegetable Beer | 12 | 61% | 17% - 100% |
| Spice, Herb, or Vegetable Beer | 12 | 51% | 2% - 100% |
| Weizen/Weissbier | 11 | 47% | 11% - 100% |
| Classic American Pilsner | 11 | 21% | 5% - 33% |
| Holiday/Winter Special Spiced Beer | 11 | 61% | 5% - 100% |
| Kölsch | 11 | 24% | 2% - 100% |
| Czech Premium Pale Lager | 11 | 24% | 7% - 100% |
| Dark Mild | 10 | 62% | 9% - 100% |
| Wheatwine | 10 | 50% | 12% - 100% |
| Altbier | 10 | 33% | 20% - 60% |
| Winter Seasonal Beer | 10 | 61% | 17% - 100% |
| Specialty Fruit Beer | 10 | 37% | 4% - 100% |
| Belgian Golden Strong Ale | 10 | 38% | 8% - 100% |
| Gose | 9 | 91% | 17% - 100% |
| Standard/Ordinary Bitter | 9 | 24% | 7% - 100% |
| Belgian Blond Ale | 9 | 37% | 12% - 100% |
| Munich Dunkel | 9 | 43% | 6% - 100% |
| Foreign Extra Stout | 9 | 70% | 6% - 100% |
| English Porter | 9 | 41% | 9% - 100% |
| Mixed-Fermentation Sour Beer | 9 | 40% | 3% - 100% |
| Blonde Ale | 9 | 40% | 5% - 100% |
| Special/Best/Premium Bitter | 9 | 11% | 4% - 20% |
| Czech Pale Lager | 8 | 39% | 6% - 100% |
| British Brown Ale | 8 | 43% | 15% - 100% |
| English IPA | 8 | 31% | 9% - 100% |
| Berliner Weisse | 8 | 90% | 17% - 100% |
| Autumn Seasonal Beer | 8 | 48% | 11% - 100% |
| Bière de Garde | 8 | 62% | 14% - 100% |
| British Strong Ale | 8 | 36% | 19% - 100% |
| Berliner Weisse | 8 | 88% | 8% - 100% |
| Mild | 8 | 38% | 17% - 100% |
| Doppelbock | 7 | 49% | 12% - 100% |
| Baltic Porter | 7 | 54% | 20% - 100% |
| Scottish Heavy | 7 | 52% | 6% - 100% |
| Light American Lager | 7 | 29% | 7% - 50% |
| Ordinary Bitter | 7 | 31% | 9% - 50% |
| Belgian Dubbel | 7 | 41% | 14% - 67% |
| Irish Red Ale | 7 | 30% | 20% - 40% |
| Old Ale | 7 | 41% | 25% - 57% |
| Wood-Aged Beer | 7 | 51% | 14% - 100% |
| Scottish Export | 6 | 51% | 19% - 100% |
| Cream Ale | 6 | 29% | 11% - 50% |
| Weizenbock | 6 | 67% | 20% - 100% |
| Maibock/Helles Bock | 6 | 39% | 16% - 100% |
| Festbier | 6 | 39% | 15% - 100% |
| Brett Beer | 6 | 35% | 14% - 100% |
| Clone Beer | 6 | 35% | 6% - 100% |
| Southern English Brown | 5 | 39% | 3% - 100% |
| Belgian Tripel | 5 | 33% | 4% - 50% |
| Belgian Blond Ale | 5 | 45% | 25% - 100% |
| Doppelbock | 5 | 75% | 24% - 100% |
| Wee Heavy | 5 | 38% | 9% - 100% |
| Fruit and Spice Beer | 5 | 27% | 7% - 49% |
| California Common | 5 | 34% | 15% - 45% |
