Wyeast Denny's Favorite 50 1450

Type: Ale

Form: Liquid

Flocculation: Low

Laboratory: Wyeast

Attenuation: 75%

Alcohol Tolerance: 10%

Minimum Temperature: 60°F

Maximum Temperature: 70°F

Most Used In:

Style	Uses
American IPA	440
American IPA	311
American Pale Ale	205
American Amber Ale	142
American Pale Ale	135
Sweet Stout	115
American Porter	108
American Stout	103
Robust Porter	103
Imperial IPA	101
American Brown Ale	84
Oatmeal Stout	82
Imperial Stout	70
Russian Imperial Stout	62
American Amber Ale	57
American Stout	56
American Brown Ale	53
Specialty IPA: Rye IPA	53
Specialty Beer	47
Baltic Porter	45
British Brown Ale	41
California Common Beer	38
Cream Ale	38
Spice, Herb, or Vegetable Beer	36
Holiday/Winter Special Spiced Beer	31
American Wheat or Rye Beer	30
American Light Lager	30
Fruit Beer	29
Brown Porter	29
American Wheat Beer	28
Specialty IPA: Black IPA	27
Cream Ale	24
No Profile Selected	23
Irish Red Ale	23
Oatmeal Stout	21
Specialty IPA: Red IPA	21
Irish Red Ale	20
English IPA	20
Maibock/Helles Bock	19
Blonde Ale	19
Blonde Ale	17
American Strong Ale	16
Sweet Stout	15
Clone Beer	13
Double IPA	12
Northern English Brown	11
Autumn Seasonal Beer	11
Irish Stout	10
American Barleywine	10
English Porter	10
Specialty IPA: White IPA	9
Experimental Beer	9
Classic Rauchbier	9
English Barleywine	8
Extra Special/Strong Bitter (ESB)	8
Specialty IPA: Brown IPA	7
Dry Stout	7
Best Bitter	7
Mild	7
Foreign Extra Stout	6
Strong Scotch Ale	6
Common Cider	6
Other Smoked Beer	5
Mixed-Style Beer	5
Scottish Export	5
Scottish Export 80/-	5
American Barleywine	5
Wood-Aged Beer	5
Winter Seasonal Beer	4
Classic Style Smoked Beer	4
Spice, Herb, or Vegetable Beer	4
Traditional Bock	4
Belgian Golden Strong Ale	3
Belgian Specialty Ale	3
Premium American Lager	3
Märzen	3
International Pale Lager	3
Schwarzbier	3
Witbier	3
Braggot	3
Strong Bitter	3
Specialty IPA: Belgian IPA	3
Oktoberfest/Märzen	3
Standard American Lager	3
Weizen/Weissbier	2
Roggenbier (German Rye Beer)	2
Gose	2
Dark Mild	2
Belgian Blond Ale	2
Southern English Brown	2
Specialty Smoked Beer	2
California Common	2
Classic American Pilsner	2
Belgian Pale Ale	2
Standard/Ordinary Bitter	2
British Strong Ale	2
Helles Bock	2
Weissbier	2
Wood-Aged Beer	1
Pre-Prohibition Porter	1
Dark American Lager	1
English Barleywine	1
Witbier	1
Pre-Prohibition Lager	1
Scottish Heavy	1
Alternative Sugar Beer	1
Belgian Pale Ale	1
Munich Dunkel	1
English IPA	1
Baltic Porter	1
Light American Lager	1
Specialty Wood-Aged Beer	1
Berliner Weisse	1
North German Altbier	1
Wheatwine	1
Scottish Light 60/-	1
Australian Sparkling Ale	1
Fruit Lambic	1
Old Ale	1
Flanders Red Ale	1
Belgian Dubbel	1
Ordinary Bitter	1
Munich Dunkel	1
British Golden Ale	1

Brewer's Friend Home Brewing Software

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