Wyeast - Denny's Favorite 50 1450 - Yeast

Type: Ale

Form: Liquid

Flocculation: Low

Laboratory: Wyeast

Attenuation: 75%

Alcohol Tolerance: 10%

Minimum Temperature: 60°F

Maximum Temperature: 70°F

Most Used In:

Style	Recipes
American IPA	473
American IPA	394
American Pale Ale	221
American Pale Ale	182
American Amber Ale	144
American Porter	133
Sweet Stout	125
Robust Porter	122
Oatmeal Stout	111
Imperial IPA	110
American Stout	108
Imperial Stout	92
American Brown Ale	87
American Stout	77
American Amber Ale	74
Specialty IPA: Rye IPA	69
Russian Imperial Stout	69
American Brown Ale	68
Baltic Porter	51
Specialty Beer	47
British Brown Ale	42
Cream Ale	40
California Common Beer	39
Specialty IPA: Black IPA	38
Spice, Herb, or Vegetable Beer	36
American Light Lager	36
No Profile Selected	35
Holiday/Winter Special Spiced Beer	34
Brown Porter	34
American Wheat or Rye Beer	30
Fruit Beer	30
American Wheat Beer	29
Irish Red Ale	29
Blonde Ale	28
Cream Ale	28
Irish Red Ale	24
Specialty IPA: Red IPA	23
Oatmeal Stout	22
English IPA	21
Double IPA	21
Sweet Stout	19
American Strong Ale	18
Blonde Ale	18
Maibock/Helles Bock	18
Irish Stout	16
Experimental Beer	16
Specialty IPA: New England IPA	16
Best Bitter	14
Clone Beer	13
Autumn Seasonal Beer	13
Dry Stout	12
English Porter	12
Northern English Brown	11
American Barleywine	11
Spice, Herb, or Vegetable Beer	9
Mild	9
Classic Rauchbier	9
Specialty IPA: White IPA	9
English Barleywine	8
Extra Special/Strong Bitter (ESB)	8
Specialty IPA: Brown IPA	7
Common Cider	7
Foreign Extra Stout	6
Dark Mild	6
Strong Scotch Ale	6
Winter Seasonal Beer	5
Other Smoked Beer	5
Mixed-Style Beer	5
Scottish Export 80/-	5
Wood-Aged Beer	5
American Barleywine	5
Classic Style Smoked Beer	4
Scottish Export	4
Märzen	4
International Pale Lager	4
Baltic Porter	4
Traditional Bock	4
British Golden Ale	4
Belgian Specialty Ale	3
Gose	3
Belgian Golden Strong Ale	3
Premium American Lager	3
Schwarzbier	3
Witbier	3
Strong Bitter	3
Braggot	3
Specialty IPA: Belgian IPA	3
Standard American Lager	3
Weizen/Weissbier	2
Belgian Blond Ale	2
Southern English Brown	2
Scottish Heavy	2
Belgian Pale Ale	2
Belgian Blond Ale	2
Classic American Pilsner	2
California Common	2
Belgian Pale Ale	2
British Strong Ale	2
Standard/Ordinary Bitter	2
Flanders Red Ale	2
Oktoberfest/Märzen	2
Belgian Dubbel	2
Helles Bock	2
Weissbier	2
Specialty Smoked Beer	2
Roggenbier (German Rye Beer)	1
Dark American Lager	1
Pre-Prohibition Porter	1
English Barleywine	1
Witbier	1
Alternative Sugar Beer	1
Pre-Prohibition Lager	1
Munich Dunkel	1
Light American Lager	1
Specialty Wood-Aged Beer	1
Kellerbier: Amber Kellerbier	1
Wheatwine	1
Scottish Light 60/-	1
Berliner Weisse	1
Fruit Lambic	1
North German Altbier	1
Old Ale	1
Ordinary Bitter	1
Belgian Tripel	1
Old Ale	1
Munich Dunkel	1
Wood-Aged Beer	1

Want no ads? Go Premium and unlock all our brewing tools!

Brewer's Friend Home Brewing Software

Wyeast - Denny's Favorite 50 1450

Most Used In: