Lallemand - Verdant IPA - Yeast

Want no ads? Go Premium and unlock all our brewing tools!

Home

Yeasts

Lallemand - Verdant IPA

Type: Ales

Form: Dry

Flocculation: High

Laboratory: Lallemand

Attenuation: 80%

Alcohol Tolerance: High

Minimum Temperature: 64°F

Maximum Temperature: 73°F

Most Used In:

Style	Recipes
Specialty IPA: New England IPA	5,313
American IPA	2,330
American Pale Ale	1,462
American IPA	799
Double IPA	225
English IPA	216
Blonde Ale	195
American Pale Ale	173
Specialty IPA: Black IPA	136
Imperial IPA	131
Best Bitter	123
British Golden Ale	120
Specialty IPA: Red IPA	94
American Amber Ale	90
Strong Bitter	87
Ordinary Bitter	87
Specialty IPA: White IPA	69
Imperial Stout	63
Sweet Stout	57
Specialty IPA: Rye IPA	55
English IPA	54
Dark Mild	49
Fruit Beer	48
British Brown Ale	41
Standard/Ordinary Bitter	40
American Porter	39
Experimental Beer	37
American Stout	37
American Wheat Beer	33
Special/Best/Premium Bitter	30
English Porter	29
Oatmeal Stout	29
Extra Special/Strong Bitter (ESB)	27
Australian Sparkling Ale	26
Dry Stout	20
American Light Lager	20
Berliner Weisse	19
Russian Imperial Stout	19
Irish Red Ale	19
Sweet Stout	18
American Brown Ale	18
American Amber Ale	16
Foreign Extra Stout	16
American Stout	15
Irish Stout	14
English Barleywine	14
Specialty IPA: Brown IPA	14
American Strong Ale	11
Berliner Weisse	11
Mixed-Style Beer	11
Specialty IPA: Belgian IPA	11
International Pale Lager	10
Oatmeal Stout	9
Irish Red Ale	9
Cream Ale	9
Robust Porter	9
Blonde Ale	9
British Strong Ale	9
Specialty Fruit Beer	7
Mixed-Fermentation Sour Beer	7
American Wheat or Rye Beer	6
Gose	6
Spice, Herb, or Vegetable Beer	6
Weissbier	6
Tropical Stout	6
Clone Beer	6
Light American Lager	6
Wheatwine	6
Mild	5
Holiday/Winter Special Spiced Beer	5
Winter Seasonal Beer	5
Irish Extra Stout	5
Brown Porter	5
Fruit Lambic	5
Old Ale	4
Kölsch	4
Saison	4
Dry Mead	4
American Brown Ale	4
Specialty Beer	4
Gueuze	4
Northern English Brown	4
Strong Scotch Ale	4
Belgian Pale Ale	4
Belgian Blond Ale	4
Saison	4
Belgian Blond Ale	3
American Barleywine	3
Witbier	3
Belgian Specialty Ale	3
Belgian Dubbel	3
Fruit Lambic	3
Autumn Seasonal Beer	3
English Barleywine	3
Wee Heavy	3
Specialty Smoked Beer	3
London Brown Ale	3
Scottish Export	3
Common Cider	3
Fruit Beer	3
Doppelbock	3
Cream Ale	3
Premium American Lager	3
Belgian Dark Strong Ale	2
Alternative Sugar Beer	2
German Pilsner (Pils)	2
Alternative Grain Beer	2
Witbier	2
Scottish Export 80/-	2
Spice, Herb, or Vegetable Beer	2
Scottish Heavy	2
Czech Pale Lager	2
Scottish Light	2
Classic American Pilsner	2
Belgian Dubbel	2
Classic Style Smoked Beer	2
Old Ale	2
Schwarzbier	2
Fruit and Spice Beer	2
Gueuze	2
Altbier	2
German Leichtbier	1
Baltic Porter	1
Sweet Mead	1
Märzen	1
Other Fruit Melomel	1
Burton Ale	1
Belgian Pale Ale	1
Czech Dark Lager	1
Kellerbier: Pale Kellerbier	1
Doppelbock	1
Sahti	1
Straight (Unblended) Lambic	1
Semi-Sweet Mead	1
Other Smoked Beer	1
Southern English Brown	1
Foreign Extra Stout	1
Belgian Golden Strong Ale	1
Vienna Lager	1

Want no ads? Go Premium and unlock all our brewing tools!