Wyeast - California Lager 2112 - Yeast

Type: Lager

Form: Liquid

Flocculation: High

Laboratory: Wyeast

Attenuation: 69%

Alcohol Tolerance: 9%

Minimum Temperature: 58°F

Maximum Temperature: 68°F

Most Used In:

Style	Recipes
California Common Beer	665
California Common	308
Cream Ale	123
Oktoberfest/Märzen	106
Baltic Porter	85
American Lager	75
American Light Lager	63
American Pale Ale	54
Premium American Lager	54
Classic American Pilsner	51
Cream Ale	46
American IPA	34
Standard American Lager	32
Light American Lager	32
American IPA	32
German Pilsner (Pils)	31
Vienna Lager	29
American Pale Ale	27
International Pale Lager	27
International Amber Lager	27
Blonde Ale	25
Märzen	25
Specialty Beer	23
No Profile Selected	20
Schwarzbier	20
Vienna Lager	20
American Amber Ale	18
American Amber Ale	17
Bohemian Pilsener	17
Blonde Ale	16
Kentucky Common	15
Czech Premium Pale Lager	13
German Pils	12
Dark American Lager	12
Experimental Beer	12
American Brown Ale	11
Baltic Porter	11
Pre-Prohibition Lager	11
Classic Rauchbier	10
Maibock/Helles Bock	10
Munich Dunkel	9
Kölsch	9
Bière de Garde	9
Imperial IPA	9
Pre-Prohibition Porter	9
Dortmunder Export	8
American Wheat or Rye Beer	7
Irish Red Ale	7
Munich Dunkel	7
Doppelbock	7
Traditional Bock	6
Double IPA	6
English IPA	6
Gose	6
Irish Red Ale	6
Schwarzbier	6
Czech Pale Lager	6
Munich Helles	5
Fruit Beer	5
North German Altbier	5
Dark Mild	4
Clone Beer	4
Mixed-Style Beer	4
International Dark Lager	4
Altbier	4
American Brown Ale	4
Düsseldorf Altbier	3
Robust Porter	3
Foreign Extra Stout	3
Tropical Stout	3
Australian Sparkling Ale	3
Rauchbier	3
Imperial Stout	3
Dunkles Bock	3
Helles Bock	3
Spice, Herb, or Vegetable Beer	3
Kölsch	3
Extra Special/Strong Bitter (ESB)	2
Wheatwine	2
Doppelbock	2
Dunkelweizen	2
American Stout	2
Oatmeal Stout	2
Munich Helles	2
Scottish Export 80/-	2
American Porter	2
Bière de Garde	2
Holiday/Winter Special Spiced Beer	2
German Helles Exportbier	2
American Wheat Beer	2
British Golden Ale	2
Mixed-Fermentation Sour Beer	2
Mild	2
Sweet Stout	2
English IPA	2
British Strong Ale	2
Czech Amber Lager	1
American Barleywine	1
Berliner Weisse	1
Sweet Stout	1
Roggenbier (German Rye Beer)	1
Best Bitter	1
Alternative Sugar Beer	1
British Brown Ale	1
Fruit and Spice Beer	1
Braggot	1
Alternative Grain Beer	1
Weizenbock	1
Specialty IPA: Brown IPA	1
Weizen/Weissbier	1
Czech Dark Lager	1
Spice, Herb, or Vegetable Beer	1
Kellerbier: Amber Kellerbier	1
Specialty IPA: Red IPA	1
Specialty IPA: Rye IPA	1
Dry Stout	1
Flanders Red Ale	1
Witbier	1
Other Smoked Beer	1
Specialty IPA: New England IPA	1
Autumn Seasonal Beer	1
American Strong Ale	1
American Barleywine	1
Kellerbier: Pale Kellerbier	1
Belgian Specialty Ale	1
Russian Imperial Stout	1
Brown Porter	1
Specialty IPA: Black IPA	1
Specialty Fruit Beer	1

Brewer's Friend Home Brewing Software

Wyeast - California Lager 2112

Most Used In: