American IPA | 458 | 1% | 1% - 100% |
Specialty IPA: New England IPA | 275 | 1% | 1% - 100% |
American Pale Ale | 252 | 1% | 1% - 100% |
American IPA | 138 | 1% | 1% - 100% |
American Wheat Beer | 115 | 1% | 1% - 100% |
American Pale Ale | 107 | 1% | 1% - 100% |
Weissbier | 95 | 1% | 1% - 100% |
Blonde Ale | 92 | 1% | 1% - 100% |
Cream Ale | 60 | 1% | 1% - 100% |
American Amber Ale | 59 | 1% | 1% - 100% |
American Porter | 58 | 1% | 1% - 100% |
Imperial IPA | 51 | 1% | 1% - 100% |
International Pale Lager | 50 | 1% | 1% - 100% |
Irish Red Ale | 49 | 1% | 1% - 100% |
Specialty IPA: Black IPA | 48 | 1% | 1% - 100% |
Double IPA | 48 | 1% | 1% - 100% |
Saison | 46 | 1% | 1% - 100% |
British Golden Ale | 44 | 1% | 2% - 81% |
American Brown Ale | 44 | 1% | 1% - 100% |
Oatmeal Stout | 43 | 1% | 1% - 100% |
American Light Lager | 43 | 1% | 1% - 100% |
Fruit Beer | 42 | 1% | 1% - 100% |
Irish Red Ale | 42 | 1% | 1% - 100% |
German Pilsner (Pils) | 39 | 1% | 2% - 100% |
Witbier | 38 | 1% | 1% - 100% |
Saison | 38 | 1% | 1% - 100% |
Strong Bitter | 38 | 1% | 1% - 100% |
Specialty Beer | 35 | 1% | 1% - 86% |
American Lager | 35 | 1% | 1% - 100% |
Ordinary Bitter | 35 | 2% | 2% - 100% |
Märzen | 35 | 1% | 1% - 100% |
Russian Imperial Stout | 32 | 1% | 1% - 100% |
Imperial Stout | 31 | 1% | 1% - 100% |
Blonde Ale | 31 | 1% | 2% - 100% |
Cream Ale | 30 | 1% | 1% - 100% |
American Stout | 29 | 1% | 1% - 100% |
Belgian Blond Ale | 29 | 1% | 1% - 100% |
Sweet Stout | 27 | 1% | 1% - 86% |
Belgian Dubbel | 27 | 1% | 1% - 100% |
Standard/Ordinary Bitter | 26 | 2% | 4% - 100% |
Experimental Beer | 26 | 1% | 1% - 100% |
Kölsch | 25 | 1% | 1% - 100% |
Robust Porter | 23 | 1% | 1% - 100% |
American Stout | 23 | 2% | 1% - 100% |
Belgian Pale Ale | 23 | 2% | 1% - 100% |
Kölsch | 22 | 2% | 1% - 100% |
Brown Porter | 21 | 1% | 1% - 100% |
Classic American Pilsner | 21 | 2% | 2% - 100% |
Specialty IPA: Red IPA | 21 | 2% | 1% - 100% |
Dry Stout | 20 | 2% | 3% - 100% |
Extra Special/Strong Bitter (ESB) | 20 | 2% | 1% - 100% |
British Brown Ale | 19 | 1% | 1% - 86% |
Belgian Tripel | 19 | 2% | 4% - 100% |
Belgian Golden Strong Ale | 19 | 2% | 1% - 100% |
Oktoberfest/Märzen | 19 | 3% | 4% - 100% |
Bohemian Pilsener | 18 | 4% | 4% - 100% |
Weizen/Weissbier | 17 | 4% | 4% - 100% |
Vienna Lager | 17 | 2% | 1% - 100% |
Oatmeal Stout | 16 | 1% | 1% - 74% |
Czech Pale Lager | 16 | 3% | 2% - 100% |
Czech Premium Pale Lager | 16 | 1% | 1% - 100% |
American Brown Ale | 16 | 3% | 2% - 100% |
Berliner Weisse | 16 | 4% | 1% - 100% |
American Wheat or Rye Beer | 16 | 2% | 2% - 67% |
Witbier | 16 | 1% | 1% - 89% |
Munich Dunkel | 15 | 3% | 4% - 100% |
Spice, Herb, or Vegetable Beer | 14 | 1% | 1% - 100% |
American Amber Ale | 14 | 3% | 2% - 100% |
Belgian Dark Strong Ale | 14 | 1% | 1% - 100% |
Spice, Herb, or Vegetable Beer | 14 | 2% | 1% - 100% |
English IPA | 13 | 2% | 2% - 100% |
Specialty IPA: White IPA | 13 | 4% | 3% - 100% |
German Pils | 13 | 3% | 2% - 100% |
Helles Bock | 13 | 2% | 1% - 80% |
English Porter | 13 | 4% | 2% - 81% |
Trappist Single | 13 | 1% | 1% - 68% |
California Common | 13 | 2% | 1% - 100% |
Specialty IPA: Belgian IPA | 12 | 4% | 3% - 100% |
Altbier | 12 | 2% | 1% - 80% |
Specialty IPA: Rye IPA | 12 | 3% | 2% - 82% |
Mild | 12 | 3% | 1% - 100% |
Vienna Lager | 12 | 2% | 1% - 63% |
Belgian Tripel | 12 | 2% | 2% - 83% |
Irish Stout | 11 | 3% | 2% - 76% |
Belgian Dark Strong Ale | 11 | 3% | 1% - 100% |
Dunkles Weissbier | 11 | 5% | 3% - 100% |
Foreign Extra Stout | 11 | 3% | 1% - 100% |
Roggenbier (German Rye Beer) | 10 | 6% | 4% - 100% |
American Barleywine | 10 | 4% | 1% - 100% |
Munich Helles | 10 | 5% | 1% - 100% |
Strong Scotch Ale | 10 | 3% | 4% - 79% |
Festbier | 9 | 4% | 2% - 100% |
English IPA | 9 | 4% | 1% - 100% |
Light American Lager | 9 | 4% | 4% - 100% |
Schwarzbier | 9 | 4% | 1% - 100% |
International Amber Lager | 8 | 6% | 4% - 100% |
Sweet Stout | 8 | 7% | 13% - 100% |
Weizenbock | 8 | 2% | 3% - 80% |
Scottish Export | 8 | 7% | 4% - 75% |
Northern English Brown | 8 | 2% | 1% - 65% |
Special/Best/Premium Bitter | 8 | 5% | 2% - 86% |
Belgian Specialty Ale | 8 | 5% | 2% - 100% |
Doppelbock | 7 | 6% | 1% - 100% |
Winter Seasonal Beer | 7 | 6% | 5% - 61% |
Mixed-Style Beer | 7 | 6% | 3% - 100% |
Specialty Fruit Beer | 7 | 6% | 1% - 75% |
Australian Sparkling Ale | 7 | 5% | 4% - 67% |
British Strong Ale | 7 | 4% | 1% - 100% |
Doppelbock | 7 | 6% | 4% - 100% |
Dark Mild | 7 | 4% | 4% - 100% |
Tropical Stout | 6 | 1% | 2% - 7% |
Maibock/Helles Bock | 6 | 3% | 3% - 76% |
Berliner Weisse | 6 | 2% | 1% - 74% |
Belgian Blond Ale | 6 | 3% | 4% - 73% |
German Leichtbier | 6 | 4% | 4% - 100% |
Specialty IPA: Brown IPA | 6 | 7% | 2% - 100% |
Belgian Golden Strong Ale | 6 | 3% | 2% - 83% |
Belgian Dubbel | 6 | 9% | 3% - 100% |
Best Bitter | 6 | 8% | 2% - 100% |
Gose | 5 | 5% | 3% - 69% |
Fruit and Spice Beer | 5 | 1% | 1% - 2% |
Munich Helles | 5 | 13% | 5% - 100% |
Flanders Red Ale | 5 | 6% | 2% - 100% |
Traditional Bock | 5 | 12% | 1% - 100% |
Old Ale | 5 | 1% | 2% - 4% |
American Strong Ale | 5 | 10% | 1% - 100% |
Southern English Brown | 5 | 17% | 76% - 100% |
Holiday/Winter Special Spiced Beer | 5 | 4% | 1% - 41% |
Schwarzbier | 5 | 10% | 7% - 100% |
Classic Rauchbier | 5 | 4% | 2% - 86% |
California Common Beer | 5 | 7% | 4% - 86% |
Irish Extra Stout | 5 | 16% | 4% - 100% |