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Liquid Malt Extract - Light


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA4,59772%1% - 100%
American Pale Ale3,11773%1% - 100%
American IPA2,36472%6% - 100%
American Pale Ale1,71072%1% - 100%
Imperial IPA1,22267%4% - 100%
California Common Beer1,18070%7% - 100%
American Amber Ale1,04370%3% - 100%
American Light Lager75970%1% - 100%
Irish Red Ale61775%8% - 100%
Robust Porter60769%3% - 100%
Extra Special/Strong Bitter (ESB)57471%7% - 100%
Russian Imperial Stout55555%2% - 100%
Blonde Ale52170%4% - 100%
American Stout44864%6% - 100%
English IPA43971%2% - 100%
Oatmeal Stout43465%9% - 100%
American Brown Ale42872%5% - 100%
Saison39364%13% - 100%
Blonde Ale35673%6% - 100%
American Amber Ale32875%1% - 100%
Sweet Stout32564%7% - 100%
Specialty Beer31465%8% - 100%
Double IPA29260%1% - 100%
Brown Porter27675%8% - 100%
Cream Ale27462%11% - 100%
Irish Red Ale27076%8% - 100%
Special/Best/Premium Bitter26374%1% - 100%
Fruit Beer26065%2% - 100%
Strong Scotch Ale25773%18% - 100%
Holiday/Winter Special Spiced Beer25466%5% - 100%
American Porter25071%6% - 100%
Standard/Ordinary Bitter24975%9% - 100%
Belgian Specialty Ale23062%11% - 100%
No Profile Selected22566%2% - 100%
Northern English Brown22170%9% - 100%
Dry Stout21269%7% - 100%
American Wheat or Rye Beer20556%7% - 100%
Mild19672%16% - 100%
Imperial Stout18853%2% - 100%
Specialty IPA: Black IPA18767%16% - 100%
Spice, Herb, or Vegetable Beer17767%12% - 100%
American Barleywine16757%8% - 100%
Belgian Dubbel16658%8% - 97%
Baltic Porter15359%7% - 100%
Old Ale15158%4% - 100%
Belgian Dark Strong Ale14454%6% - 100%
International Pale Lager14468%14% - 100%
Cream Ale14067%21% - 100%
Belgian Tripel13960%5% - 100%
American Brown Ale13872%5% - 100%
American Stout12568%8% - 100%
Belgian Pale Ale12469%4% - 100%
Kölsch12166%15% - 100%
Belgian Blond Ale12060%10% - 100%
Specialty IPA: New England IPA12061%3% - 100%
Weizen/Weissbier11847%3% - 100%
British Brown Ale11077%9% - 100%
Experimental Beer10263%9% - 100%
Scottish Export 80/-10274%14% - 100%
Oktoberfest/Märzen10158%13% - 100%
Strong Bitter9669%6% - 100%
Foreign Extra Stout9659%9% - 100%
German Pilsner (Pils)9456%7% - 100%
American Strong Ale8960%6% - 100%
Saison8761%17% - 100%
Premium American Lager8567%7% - 100%
British Golden Ale8073%11% - 100%
Ordinary Bitter7977%26% - 100%
Specialty IPA: Red IPA7864%7% - 100%
Bohemian Pilsener7861%9% - 100%
English Barleywine7756%11% - 100%
Witbier7648%12% - 100%
Light American Lager7567%22% - 100%
Best Bitter7072%16% - 100%
American Wheat Beer7052%7% - 100%
Irish Stout6776%20% - 100%
Classic American Pilsner6570%14% - 100%
Scottish Export6472%3% - 100%
Winter Seasonal Beer6263%10% - 100%
Clone Beer6261%6% - 100%
Belgian Pale Ale6171%7% - 100%
American Lager6172%23% - 100%
Weissbier6047%4% - 100%
American Barleywine6038%3% - 92%
Southern English Brown5972%13% - 100%
Belgian Golden Strong Ale5858%5% - 96%
Specialty IPA: Rye IPA5760%22% - 100%
Specialty IPA: Belgian IPA5658%5% - 100%
Vienna Lager5459%21% - 100%
Belgian Tripel5364%18% - 90%
Spice, Herb, or Vegetable Beer5173%15% - 100%
English Porter5073%14% - 100%
Belgian Dark Strong Ale5042%8% - 91%
Scottish Heavy 70/-4872%32% - 100%
Belgian Dubbel4863%11% - 91%
Doppelbock4655%11% - 100%
Other Smoked Beer4669%23% - 100%
Specialty IPA: White IPA4561%15% - 100%
Dark Mild4479%16% - 100%
Belgian Golden Strong Ale4255%11% - 100%
Wood-Aged Beer4261%18% - 100%
British Strong Ale4259%6% - 100%
Braggot4239%5% - 100%
Maibock/Helles Bock4172%3% - 100%
Australian Sparkling Ale3856%19% - 100%
California Common3870%22% - 100%
Czech Pale Lager3776%22% - 100%
Standard American Lager3566%8% - 100%
Düsseldorf Altbier3564%26% - 100%
Belgian Blond Ale3565%16% - 100%
Kölsch3465%19% - 100%
Sweet Stout3354%13% - 100%
Scottish Heavy3270%25% - 100%
Traditional Bock3253%13% - 96%
Wee Heavy3170%10% - 100%
North German Altbier3150%14% - 100%
Witbier3051%20% - 100%
Dunkelweizen3045%13% - 100%
Dark American Lager3064%23% - 100%
English IPA2974%39% - 100%
Dortmunder Export2968%45% - 100%
Autumn Seasonal Beer2857%14% - 93%
English Barleywine2744%1% - 100%
Oatmeal Stout2658%20% - 100%
Old Ale2668%19% - 100%
Scottish Light 60/-2673%34% - 100%
International Amber Lager2659%10% - 100%
Bière de Garde2560%22% - 100%
Märzen2558%11% - 100%
Specialty IPA: Brown IPA2560%25% - 100%
Czech Premium Pale Lager2463%9% - 100%
Mixed-Style Beer2470%24% - 100%
Schwarzbier2257%22% - 100%
Irish Extra Stout2253%16% - 100%
Bière de Garde2155%11% - 100%
Scottish Light2178%18% - 100%
Flanders Red Ale2060%20% - 100%
Weizenbock1837%11% - 74%
Foreign Extra Stout1747%6% - 100%
Other Specialty Cider or Perry1737%1% - 100%
Munich Helles1767%35% - 100%
Altbier1658%8% - 100%
Specialty Fruit Beer1644%8% - 100%
Trappist Single1670%31% - 100%
Doppelbock1543%8% - 100%
Kellerbier: Pale Kellerbier15100%100% - 100%
German Pils1359%13% - 95%
Fruit and Spice Beer1365%27% - 87%
Munich Dunkel1268%8% - 100%
Roggenbier (German Rye Beer)1249%8% - 100%
Wood-Aged Beer1142%14% - 98%
Baltic Porter1154%17% - 100%
Common Cider1147%11% - 100%
Gose1043%33% - 73%
Munich Dunkel973%24% - 100%
Flanders Brown Ale/Oud Bruin961%8% - 100%
Munich Helles977%38% - 100%
Kentucky Common892%67% - 100%
Weizenbock833%12% - 50%
Specialty Smoked Beer870%40% - 100%
Czech Amber Lager880%17% - 100%
Mixed-Fermentation Sour Beer772%48% - 86%
International Dark Lager760%16% - 100%
Berliner Weisse760%33% - 100%
Schwarzbier760%31% - 100%
Dry Mead639%16% - 67%
Tropical Stout664%21% - 100%
Fruit Lambic663%48% - 100%
Eisbock659%15% - 100%
Rauchbier671%27% - 100%
Festbier669%50% - 87%
Helles Bock659%27% - 77%
Brett Beer636%5% - 86%
Classic Rauchbier640%32% - 75%
Straight (Unblended) Lambic551%34% - 75%
Pre-Prohibition Lager575%52% - 100%
Dunkles Weissbier533%4% - 85%
Classic Style Smoked Beer576%51% - 100%
Vienna Lager460%32% - 86%
Alternative Grain Beer470%38% - 100%
Gueuze459%50% - 70%
Alternative Sugar Beer458%31% - 84%
Sahti440%17% - 100%
Berliner Weisse436%4% - 70%
German Leichtbier359%32% - 100%
Wild Specialty Beer359%33% - 100%
Lambic369%48% - 93%
Open Category Mead354%44% - 64%
Dunkles Bock360%39% - 89%
Flanders Red Ale260%41% - 79%
English Cider237%29% - 45%
Oud Bruin275%64% - 87%
German Helles Exportbier281%77% - 84%
Common Perry1100%100% - 100%
Kellerbier: Amber Kellerbier170%70% - 70%
Wheatwine124%24% - 24%
Lichtenhainer1100%100% - 100%
Czech Dark Lager1100%100% - 100%
Gueuze135%35% - 35%
Sweet Mead1100%100% - 100%
Fruit Beer140%40% - 40%
Specialty Wood-Aged Beer172%72% - 72%
Fruit Lambic167%67% - 67%
Burton Ale160%60% - 60%
Apple Wine110%10% - 10%
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