Lallemand - LalBrew Diamond Lager - Yeast

Type: Lagers

Form: Dry

Flocculation: High

Laboratory: Danstar

Attenuation: 80%

Alcohol Tolerance: High

Minimum Temperature: 50°F

Maximum Temperature: 59°F

Most Used In:

Style	Recipes
International Pale Lager	474
German Pilsner (Pils)	316
Munich Helles	229
German Pils	174
American Lager	166
Vienna Lager	143
Märzen	143
Czech Premium Pale Lager	135
Bohemian Pilsener	127
American Light Lager	118
Czech Pale Lager	115
Munich Dunkel	109
Festbier	107
Classic American Pilsner	91
Light American Lager	85
Schwarzbier	79
Helles Bock	65
International Amber Lager	63
Vienna Lager	62
American IPA	58
Munich Helles	52
Dunkles Bock	42
California Common	41
Czech Amber Lager	40
Pre-Prohibition Lager	38
Oktoberfest/Märzen	36
Doppelbock	35
Baltic Porter	33
Baltic Porter	33
German Helles Exportbier	33
Standard American Lager	30
Czech Dark Lager	30
Premium American Lager	28
Traditional Bock	27
American Pale Ale	26
Doppelbock	25
Maibock/Helles Bock	23
German Leichtbier	22
Dark American Lager	20
International Dark Lager	20
Rauchbier	20
Schwarzbier	19
Dortmunder Export	17
Munich Dunkel	16
Cream Ale	14
Kellerbier: Pale Kellerbier	14
California Common Beer	12
Mixed-Style Beer	12
Experimental Beer	11
American IPA	11
Blonde Ale	11
Fruit Beer	8
American Wheat Beer	8
American Pale Ale	7
Weissbier	7
Classic Style Smoked Beer	6
Eisbock	6
Kölsch	6
American Amber Ale	6
Roggenbier (German Rye Beer)	5
Cream Ale	5
Altbier	5
Kellerbier: Amber Kellerbier	5
Specialty Smoked Beer	5
American Stout	4
Specialty IPA: New England IPA	4
Specialty IPA: White IPA	4
Alternative Grain Beer	4
Australian Sparkling Ale	4
Spice, Herb, or Vegetable Beer	3
Weizen/Weissbier	3
Irish Red Ale	3
Belgian Blond Ale	3
Standard/Ordinary Bitter	3
Belgian Tripel	3
Winter Seasonal Beer	3
Brett Beer	3
English IPA	2
Best Bitter	2
Clone Beer	2
Lambic	2
British Golden Ale	2
Imperial Stout	2
Belgian Blond Ale	2
Brown Porter	2
Belgian Golden Strong Ale	2
Tropical Stout	2
Oatmeal Stout	2
English Porter	2
Specialty Fruit Beer	2
Roggenbier	2
Double IPA	2
American Amber Ale	1
Specialty IPA: Red IPA	1
Trappist Single	1
Oatmeal Stout	1
Robust Porter	1
Wood-Aged Beer	1
Braggot	1
Autumn Seasonal Beer	1
Specialty Wood-Aged Beer	1
Belgian Pale Ale	1
Witbier	1
Belgian Dubbel	1
American Porter	1
Sweet Stout	1
Scottish Heavy	1
Classic Rauchbier	1
American Brown Ale	1
Specialty IPA: Rye IPA	1
Sweet Stout	1
Weizenbock	1
Gose	1
American Strong Ale	1
North German Altbier	1
Saison	1
Dark Mild	1
Pre-Prohibition Porter	1
Bière de Garde	1
English Barleywine	1
Ordinary Bitter	1
Alternative Sugar Beer	1
Spice, Herb, or Vegetable Beer	1
Irish Stout	1
Kentucky Common	1
American Barleywine	1
Kölsch	1
New Zealand Pilsner	1
Specialty IPA: Belgian IPA	1
Specialty IPA: Black IPA	1
Russian Imperial Stout	1
Berliner Weisse	1

Want no ads? Go Premium and unlock all our brewing tools!