Imperial Yeast - A07 Flagship - Yeast

Type: Ale

Form: Liquid

Flocculation: Medium-low

Laboratory: Imperial Yeast

Attenuation: 73%

Alcohol Tolerance:

Minimum Temperature: 60°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
American IPA	390
American Pale Ale	314
American IPA	125
Blonde Ale	82
American Pale Ale	77
American Amber Ale	70
Double IPA	59
American Wheat Beer	48
Specialty IPA: Black IPA	45
American Porter	40
American Light Lager	39
Imperial Stout	38
No Profile Selected	37
Cream Ale	37
Berliner Weisse	35
American Brown Ale	33
Specialty IPA: Red IPA	33
American Stout	30
Imperial IPA	29
Specialty IPA: Rye IPA	22
Fruit Beer	20
Russian Imperial Stout	18
Specialty IPA: New England IPA	16
American Barleywine	15
Experimental Beer	15
Blonde Ale	14
American Strong Ale	14
Sweet Stout	13
Baltic Porter	13
Irish Red Ale	13
Spice, Herb, or Vegetable Beer	12
American Amber Ale	12
American Stout	12
Berliner Weisse	9
Gose	7
Cream Ale	7
Weissbier	6
California Common Beer	6
English IPA	6
Holiday/Winter Special Spiced Beer	5
American Wheat or Rye Beer	5
Clone Beer	5
Robust Porter	5
Strong Bitter	4
Sweet Stout	4
Irish Red Ale	4
Autumn Seasonal Beer	4
Oatmeal Stout	4
British Strong Ale	4
Irish Stout	4
British Golden Ale	3
Ordinary Bitter	3
Brown Porter	3
Oatmeal Stout	3
Common Cider	3
Alternative Grain Beer	3
Oktoberfest/Märzen	2
American Barleywine	2
Baltic Porter	2
Light American Lager	2
Classic American Pilsner	2
Witbier	2
Kentucky Common	2
Mixed-Fermentation Sour Beer	2
British Brown Ale	2
Wheatwine	2
English Barleywine	2
Foreign Extra Stout	2
American Lager	2
Munich Helles	2
Weizen/Weissbier	2
Specialty Fruit Beer	2
Märzen	2
Spice, Herb, or Vegetable Beer	2
International Pale Lager	2
Specialty IPA: White IPA	2
Dark Mild	2
Strong Scotch Ale	2
Specialty IPA: Brown IPA	2
Flanders Red Ale	1
California Common	1
Wild Specialty Beer	1
Maibock/Helles Bock	1
Old Ale	1
Scottish Export	1
Fruit and Spice Beer	1
Extra Special/Strong Bitter (ESB)	1
Dry Stout	1
Best Bitter	1
Scottish Heavy	1
Southern English Brown	1
Winter Seasonal Beer	1
Classic Style Smoked Beer	1
English Porter	1
Schwarzbier	1
Standard/Ordinary Bitter	1
American Brown Ale	1
Saison	1
Vienna Lager	1
Munich Dunkel	1
Belgian Specialty Ale	1
Bohemian Pilsener	1
Kölsch	1

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Imperial Yeast - A07 Flagship

Most Used In: