Lallemand - LALBREW® KÖLN KÖLSCH KOLSCH STYLE ALE YEAST - Yeast

Type: Ales

Form: Dry

Flocculation: Medium

Laboratory: Lallemand

Attenuation: 75%

Alcohol Tolerance: Medium

Minimum Temperature: 59°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
Kölsch	384
Kölsch	157
No Profile Selected	86
Altbier	40
American IPA	24
International Pale Lager	22
Cream Ale	22
American Pale Ale	19
Blonde Ale	14
German Pilsner (Pils)	13
Gose	12
Specialty IPA: New England IPA	12
American Light Lager	10
German Leichtbier	10
American Amber Ale	8
Berliner Weisse	7
Cream Ale	6
Experimental Beer	6
Weissbier	5
Märzen	5
American Pale Ale	5
Düsseldorf Altbier	5
Schwarzbier	5
Kentucky Common	5
American Wheat Beer	5
Munich Dunkel	5
International Amber Lager	4
Vienna Lager	4
Munich Helles	4
Blonde Ale	4
Piwo Grodziskie	4
Irish Red Ale	3
Foreign Extra Stout	3
Oktoberfest/Märzen	3
Doppelbock	3
Double IPA	3
Bière de Garde	3
Gueuze	3
Munich Helles	2
Festbier	2
Imperial IPA	2
California Common	2
Belgian Pale Ale	2
Sweet Stout	2
Specialty Smoked Beer	2
Czech Amber Lager	2
Bohemian Pilsener	2
Baltic Porter	2
American Lager	2
American IPA	2
Light American Lager	2
British Golden Ale	2
California Common Beer	2
Specialty IPA: Red IPA	2
Bière de Garde	1
Vienna Lager	1
Dunkles Weissbier	1
Specialty IPA: Rye IPA	1
English IPA	1
Schwarzbier	1
Best Bitter	1
Standard/Ordinary Bitter	1
Mixed-Fermentation Sour Beer	1
German Helles Exportbier	1
American Brown Ale	1
Belgian Pale Ale	1
Spice, Herb, or Vegetable Beer	1
Ordinary Bitter	1
Dunkelweizen	1
Classic Style Smoked Beer	1
Belgian Golden Strong Ale	1
Tropical Stout	1
Open Category Mead	1
German Pils	1
Roggenbier	1
Fruit Beer	1
Russian Imperial Stout	1
Helles Bock	1
Gueuze	1
Scottish Export	1
Spice, Herb, or Vegetable Beer	1
Clone Beer	1
Winter Seasonal Beer	1
Foreign Extra Stout	1
Witbier	1
American Porter	1
Belgian Tripel	1
Berliner Weisse	1
Mixed-Style Beer	1
Czech Pale Lager	1
Standard American Lager	1
Pre-Prohibition Porter	1
American Barleywine	1
Wee Heavy	1
Oatmeal Stout	1
Alternative Grain Beer	1
American Strong Ale	1
North German Altbier	1

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Lallemand - LALBREW® KÖLN KÖLSCH KOLSCH STYLE ALE YEAST

Most Used In: