| American IPA | 6236 | 13% | 1% - 100% |
| American IPA | 5296 | 19% | 1% - 100% |
| Imperial IPA | 2609 | 17% | 1% - 100% |
| American Pale Ale | 1955 | 16% | 1% - 100% |
| American Pale Ale | 1567 | 20% | 1% - 100% |
| Double IPA | 914 | 15% | 1% - 100% |
| Specialty IPA: New England IPA | 901 | 8% | 1% - 100% |
| Russian Imperial Stout | 811 | 57% | 4% - 100% |
| Imperial Stout | 518 | 60% | 3% - 100% |
| American Light Lager | 510 | 34% | 1% - 100% |
| Specialty IPA: Black IPA | 461 | 20% | 1% - 89% |
| No Profile Selected | 459 | 33% | 1% - 100% |
| California Common Beer | 401 | 28% | 1% - 100% |
| American Amber Ale | 365 | 26% | 3% - 100% |
| American Amber Ale | 362 | 26% | 2% - 100% |
| American Stout | 329 | 55% | 5% - 100% |
| Specialty IPA: Red IPA | 316 | 19% | 1% - 100% |
| American Stout | 307 | 64% | 4% - 100% |
| Blonde Ale | 306 | 24% | 1% - 100% |
| American Porter | 261 | 49% | 2% - 100% |
| American Brown Ale | 259 | 33% | 2% - 100% |
| English IPA | 250 | 20% | 2% - 100% |
| Saison | 240 | 25% | 2% - 100% |
| Oatmeal Stout | 229 | 65% | 6% - 100% |
| Specialty IPA: Rye IPA | 226 | 19% | 1% - 100% |
| American Barleywine | 223 | 33% | 1% - 100% |
| Saison | 213 | 34% | 2% - 100% |
| Robust Porter | 211 | 47% | 2% - 100% |
| Sweet Stout | 209 | 65% | 6% - 100% |
| American Brown Ale | 193 | 37% | 2% - 100% |
| Specialty Beer | 180 | 29% | 1% - 100% |
| American Wheat Beer | 158 | 25% | 2% - 100% |
| Specialty IPA: White IPA | 155 | 16% | 1% - 59% |
| Belgian Specialty Ale | 147 | 32% | 2% - 100% |
| American Barleywine | 128 | 33% | 3% - 100% |
| American Strong Ale | 108 | 22% | 2% - 100% |
| American Wheat or Rye Beer | 105 | 23% | 1% - 100% |
| Specialty IPA: Belgian IPA | 102 | 20% | 1% - 75% |
| Dry Stout | 100 | 61% | 7% - 100% |
| Baltic Porter | 95 | 56% | 3% - 100% |
| Extra Special/Strong Bitter (ESB) | 92 | 27% | 2% - 100% |
| Cream Ale | 90 | 53% | 6% - 100% |
| Experimental Beer | 86 | 43% | 2% - 100% |
| International Pale Lager | 83 | 25% | 5% - 100% |
| Irish Red Ale | 83 | 48% | 5% - 100% |
| Blonde Ale | 75 | 33% | 2% - 100% |
| Irish Red Ale | 75 | 29% | 1% - 100% |
| German Pilsner (Pils) | 73 | 24% | 2% - 100% |
| Belgian Dark Strong Ale | 71 | 57% | 11% - 100% |
| Mixed-Fermentation Sour Beer | 71 | 22% | 2% - 100% |
| Specialty IPA: Brown IPA | 70 | 19% | 1% - 50% |
| Sweet Stout | 70 | 71% | 8% - 100% |
| Strong Bitter | 67 | 26% | 5% - 100% |
| Brown Porter | 66 | 45% | 7% - 100% |
| Fruit Beer | 66 | 54% | 2% - 100% |
| Brett Beer | 62 | 22% | 2% - 100% |
| Weissbier | 62 | 55% | 5% - 100% |
| British Brown Ale | 60 | 35% | 3% - 100% |
| Weizen/Weissbier | 60 | 41% | 6% - 100% |
| Spice, Herb, or Vegetable Beer | 60 | 62% | 2% - 100% |
| Spice, Herb, or Vegetable Beer | 59 | 56% | 2% - 100% |
| British Golden Ale | 59 | 18% | 3% - 100% |
| German Pils | 57 | 21% | 1% - 100% |
| Belgian Tripel | 54 | 29% | 7% - 60% |
| Foreign Extra Stout | 54 | 59% | 5% - 100% |
| Belgian Tripel | 54 | 47% | 11% - 100% |
| Vienna Lager | 53 | 48% | 4% - 100% |
| Belgian Dark Strong Ale | 52 | 58% | 3% - 100% |
| Belgian Pale Ale | 52 | 24% | 2% - 100% |
| Bohemian Pilsener | 48 | 22% | 5% - 80% |
| Kölsch | 48 | 23% | 2% - 100% |
| Oatmeal Stout | 47 | 62% | 9% - 100% |
| Belgian Pale Ale | 47 | 31% | 7% - 100% |
| Irish Stout | 46 | 66% | 12% - 100% |
| Special/Best/Premium Bitter | 46 | 16% | 4% - 58% |
| Kölsch | 46 | 32% | 3% - 100% |
| Old Ale | 44 | 38% | 3% - 100% |
| Classic American Pilsner | 44 | 26% | 1% - 100% |
| English Barleywine | 44 | 44% | 6% - 100% |
| Schwarzbier | 43 | 31% | 4% - 100% |
| Altbier | 42 | 45% | 7% - 100% |
| Holiday/Winter Special Spiced Beer | 42 | 59% | 13% - 100% |
| English Barleywine | 40 | 43% | 8% - 100% |
| Mixed-Style Beer | 40 | 32% | 2% - 100% |
| Märzen | 39 | 45% | 7% - 100% |
| Cream Ale | 39 | 58% | 6% - 100% |
| Witbier | 37 | 50% | 5% - 100% |
| Czech Premium Pale Lager | 37 | 17% | 3% - 100% |
| Belgian Dubbel | 37 | 55% | 5% - 100% |
| Belgian Golden Strong Ale | 36 | 46% | 6% - 100% |
| Mild | 35 | 42% | 7% - 100% |
| Strong Scotch Ale | 34 | 55% | 14% - 100% |
| Standard/Ordinary Bitter | 33 | 21% | 6% - 100% |
| English Porter | 32 | 43% | 5% - 100% |
| Best Bitter | 32 | 24% | 8% - 100% |
| Winter Seasonal Beer | 31 | 51% | 3% - 100% |
| Baltic Porter | 29 | 57% | 3% - 100% |
| Ordinary Bitter | 29 | 23% | 8% - 100% |
| Foreign Extra Stout | 28 | 80% | 8% - 100% |
| Czech Pale Lager | 27 | 30% | 4% - 100% |
| Berliner Weisse | 27 | 64% | 2% - 100% |
| American Lager | 27 | 35% | 3% - 100% |
| Clone Beer | 26 | 34% | 3% - 100% |
| Gose | 26 | 55% | 9% - 100% |
| Munich Helles | 26 | 38% | 3% - 100% |
| Northern English Brown | 26 | 43% | 4% - 100% |
| English IPA | 25 | 20% | 6% - 100% |
| Other Smoked Beer | 24 | 47% | 7% - 100% |
| Belgian Blond Ale | 24 | 39% | 4% - 100% |
| Oktoberfest/Märzen | 23 | 43% | 4% - 100% |
| Wee Heavy | 23 | 57% | 9% - 100% |
| British Strong Ale | 22 | 28% | 9% - 100% |
| Munich Dunkel | 22 | 57% | 11% - 100% |
| Wood-Aged Beer | 21 | 37% | 14% - 100% |
| Wheatwine | 21 | 48% | 13% - 100% |
| Berliner Weisse | 20 | 65% | 1% - 100% |
| Weizenbock | 20 | 60% | 7% - 100% |
| California Common | 20 | 20% | 1% - 100% |
| Schwarzbier | 20 | 31% | 6% - 100% |
| Doppelbock | 19 | 72% | 13% - 100% |
| Light American Lager | 19 | 47% | 7% - 100% |
| International Amber Lager | 19 | 34% | 8% - 100% |
| Southern English Brown | 19 | 46% | 3% - 100% |
| Witbier | 17 | 42% | 2% - 100% |
| Autumn Seasonal Beer | 16 | 58% | 25% - 100% |
| Irish Extra Stout | 16 | 80% | 38% - 100% |
| Belgian Blond Ale | 16 | 36% | 25% - 50% |
| Doppelbock | 16 | 61% | 9% - 100% |
| Australian Sparkling Ale | 15 | 9% | 4% - 18% |
| Old Ale | 15 | 72% | 6% - 100% |
| Specialty Fruit Beer | 14 | 46% | 3% - 100% |
| Premium American Lager | 14 | 45% | 8% - 100% |
| Scottish Export 80/- | 14 | 32% | 6% - 100% |
| Belgian Golden Strong Ale | 14 | 40% | 8% - 100% |
| Scottish Export | 13 | 44% | 14% - 100% |
| Belgian Dubbel | 13 | 31% | 9% - 67% |
| Dark Mild | 13 | 70% | 5% - 100% |
| Braggot | 12 | 57% | 33% - 100% |
| Bière de Garde | 12 | 41% | 13% - 100% |
| Festbier | 12 | 45% | 5% - 100% |
| Weizenbock | 11 | 73% | 44% - 100% |
| Scottish Heavy | 11 | 75% | 20% - 100% |
| Standard American Lager | 11 | 44% | 7% - 100% |
| Specialty Smoked Beer | 10 | 44% | 8% - 100% |
| Roggenbier (German Rye Beer) | 10 | 87% | 32% - 100% |
| Fruit and Spice Beer | 9 | 41% | 7% - 100% |
| International Dark Lager | 9 | 41% | 17% - 100% |
| Maibock/Helles Bock | 9 | 46% | 7% - 100% |
| Munich Helles | 9 | 30% | 3% - 100% |
| Flanders Red Ale | 8 | 100% | 100% - 100% |
| Vienna Lager | 8 | 26% | 11% - 48% |
| Düsseldorf Altbier | 8 | 63% | 10% - 100% |
| Wood-Aged Beer | 8 | 33% | 7% - 100% |
| Helles Bock | 7 | 30% | 3% - 51% |
| Specialty Wood-Aged Beer | 7 | 51% | 21% - 100% |
| Trappist Single | 7 | 43% | 7% - 100% |
| Dunkles Weissbier | 7 | 60% | 10% - 100% |
| Sahti | 6 | 69% | 17% - 100% |
| Flanders Red Ale | 6 | 78% | 33% - 100% |
| Kentucky Common | 6 | 54% | 23% - 100% |
| Bière de Garde | 6 | 36% | 6% - 67% |
| North German Altbier | 6 | 62% | 14% - 100% |
| Scottish Light | 6 | 67% | 23% - 100% |
| Kellerbier: Pale Kellerbier | 6 | 32% | 12% - 56% |
| Munich Dunkel | 6 | 29% | 7% - 60% |
| Wild Specialty Beer | 6 | 50% | 17% - 100% |
| German Leichtbier | 5 | 19% | 11% - 29% |
| Tropical Stout | 5 | 44% | 2% - 100% |
| Roggenbier | 5 | 42% | 6% - 100% |
| Traditional Bock | 5 | 100% | 100% - 100% |
| Czech Amber Lager | 5 | 16% | 10% - 29% |
| Oud Bruin | 4 | 44% | 12% - 100% |
| Dortmunder Export | 4 | 29% | 11% - 60% |
| Alternative Grain Beer | 4 | 23% | 11% - 34% |
| Classic Style Smoked Beer | 4 | 30% | 17% - 43% |
| Fruit Lambic | 4 | 30% | 5% - 100% |
| Dark American Lager | 4 | 16% | 8% - 33% |
| Other Specialty Cider or Perry | 4 | 75% | 50% - 100% |
| Flanders Brown Ale/Oud Bruin | 4 | 75% | 67% - 100% |
| Classic Rauchbier | 3 | 56% | 33% - 100% |
| Dunkelweizen | 3 | 44% | 8% - 100% |
| Common Cider | 3 | 45% | 1% - 100% |
| Burton Ale | 3 | 37% | 3% - 100% |
| Czech Dark Lager | 3 | 21% | 9% - 33% |
| Straight (Unblended) Lambic | 2 | 52% | 3% - 100% |
| Eisbock | 2 | 62% | 50% - 73% |
| Pre-Prohibition Lager | 2 | 54% | 33% - 75% |
| Dunkles Bock | 2 | 59% | 18% - 100% |
| Dry Mead | 2 | 100% | 100% - 100% |
| German Helles Exportbier | 2 | 12% | 10% - 15% |
| Open Category Mead | 2 | 58% | 17% - 100% |
| Kellerbier: Amber Kellerbier | 2 | 27% | 9% - 46% |
| Fruit Beer | 2 | 58% | 17% - 100% |
| Rauchbier | 1 | 100% | 100% - 100% |
| Lambic | 1 | 100% | 100% - 100% |
| Scottish Heavy 70/- | 1 | 100% | 100% - 100% |
| Gueuze | 1 | 100% | 100% - 100% |
| Metheglin | 1 | 9% | 9% - 9% |
| London Brown Ale | 1 | 2% | 2% - 2% |
| Pre-Prohibition Porter | 1 | 41% | 41% - 41% |
| Piwo Grodziskie | 1 | 13% | 13% - 13% |
