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Wyeast - French Saison 3711

Most Used In:

Style Recipes
Saison3,754
Saison1,514
Belgian Specialty Ale129
American Light Lager125
Bière de Garde109
Bière de Garde83
Belgian Pale Ale66
No Profile Selected64
Witbier49
California Common Beer45
Specialty Beer44
American IPA42
Witbier35
Mixed-Fermentation Sour Beer35
Belgian Dark Strong Ale34
Belgian Blond Ale33
Belgian Pale Ale33
Belgian Blond Ale30
Experimental Beer29
Specialty IPA: Belgian IPA29
Belgian Golden Strong Ale27
Spice, Herb, or Vegetable Beer26
Fruit Beer26
American IPA25
Spice, Herb, or Vegetable Beer21
American Pale Ale21
Belgian Golden Strong Ale21
Belgian Tripel19
Imperial IPA18
Russian Imperial Stout17
Blonde Ale16
American Pale Ale15
American Wheat or Rye Beer14
Holiday/Winter Special Spiced Beer13
Mixed-Style Beer12
Berliner Weisse11
Berliner Weisse11
Belgian Dark Strong Ale11
Fruit and Spice Beer11
Weizen/Weissbier11
Specialty IPA: White IPA11
Imperial Stout10
Braggot9
Blonde Ale9
Gose9
Fruit Lambic9
Brett Beer8
American Wheat Beer8
Specialty IPA: Red IPA7
Autumn Seasonal Beer7
Clone Beer7
Flanders Brown Ale/Oud Bruin6
Belgian Tripel6
American Brown Ale6
Trappist Single6
Winter Seasonal Beer6
Straight (Unblended) Lambic6
Flanders Red Ale5
Strong Bitter5
Weissbier4
Common Cider4
Belgian Dubbel4
Wild Specialty Beer4
Dunkelweizen4
Wheatwine4
Brown Porter3
Specialty Fruit Beer3
Oud Bruin3
Belgian Dubbel3
Metheglin3
American Amber Ale3
Dry Stout3
English Cider3
American Amber Ale3
American Porter3
Fruit Lambic3
Wood-Aged Beer2
Alternative Sugar Beer2
Alternative Grain Beer2
English Barleywine2
Roggenbier (German Rye Beer)2
Lambic2
Vienna Lager2
American Stout2
American Stout2
British Golden Ale2
Flanders Red Ale2
Classic American Pilsner2
Semi-Sweet Mead2
Double IPA2
Dry Mead2
Specialty Smoked Beer2
American Barleywine2
Pre-Prohibition Lager2
Gueuze2
Foreign Extra Stout2
German Pils2
Ordinary Bitter1
Southern English Brown1
Kölsch1
Roggenbier1
International Pale Lager1
Strong Scotch Ale1
Munich Helles1
British Strong Ale1
Kölsch1
English IPA1
Irish Red Ale1
French Cider1
Extra Special/Strong Bitter (ESB)1
German Pilsner (Pils)1
Old Ale1
Specialty IPA: New England IPA1
Weizenbock1
Munich Helles1
Dark Mild1
Cyser (Apple Melomel)1
Schwarzbier1
Specialty IPA: Rye IPA1
Other Specialty Cider or Perry1
Light American Lager1
English Barleywine1
Baltic Porter1
Fruit Cider1
Oatmeal Stout1
Tropical Stout1
English IPA1
Cream Ale1
Weizenbock1
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