Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Fermentables Used In Southern English Brown Recipes

Name Recipes Avg. Usage Usage Range
United Kingdom - Maris Otter Pale 53 68% 27% - 96%
United Kingdom - Chocolate 37 4% 0% - 9%
American - Chocolate 31 4% 1% - 12%
United Kingdom - Brown 21 9% 1% - 29%
American - Caramel / Crystal 120L 20 5% 2% - 13%
United Kingdom - Pale Chocolate 19 4% 1% - 9%
Pale 2-Row 19 62% 12% - 88%
Belgian - Special B 16 7% 2% - 17%
Flaked Oats 16 7% 1% - 16%
American - Pale Ale 14 67% 29% - 89%
American - Caramel / Crystal 60L 14 11% 4% - 33%
United Kingdom - Crystal 60L 14 8% 2% - 19%
Belgian - Biscuit 14 10% 3% - 36%
American - Roasted Barley 13 5% 1% - 7%
American - Caramel / Crystal 40L 13 10% 3% - 50%
American - Special Roast 12 5% 3% - 8%
American - Caramel / Crystal 80L 12 12% 7% - 17%
German - Carafa II 10 3% 1% - 5%
American - Carapils (Dextrine Malt) 10 7% 2% - 29%
United Kingdom - Pale 2-Row 8 73% 28% - 88%
United Kingdom - Dark Crystal 80L 8 6% 3% - 10%
United Kingdom - Black Patent 8 2% 1% - 5%
United Kingdom - Roasted Barley 7 4% 2% - 8%
Munich - Light 10L 7 29% 7% - 78%
German - Pale Ale 7 73% 40% - 100%
Dry Malt Extract - Dark 6 47% 17% - 70%
United Kingdom - Extra Dark Crystal 120L 6 5% 3% - 7%
Liquid Malt Extract - Amber 6 71% 40% - 100%
German - CaraRed 6 11% 6% - 20%
American - Caramel / Crystal 20L 6 17% 3% - 71%
American - Victory 6 6% 4% - 9%
United Kingdom - Crystal 90L 5 7% 6% - 11%
United Kingdom - Cara Malt 5 8% 1% - 31%
Flaked Barley 5 5% 2% - 9%
Liquid Malt Extract - Light 5 67% 40% - 78%
Brown Sugar 5 8% 3% - 10%
United Kingdom - Amber 5 26% 4% - 48%
American - Caramel / Crystal 150L 5 7% 3% - 12%
Molasses 5 22% 3% - 80%
United Kingdom - Crystal 70L 5 7% 6% - 8%
United Kingdom - Extra Dark Crystal 160L 5 10% 4% - 15%
Flaked Wheat 4 9% 7% - 11%
German - Wheat Malt 4 9% 3% - 13%
Honey 4 17% 9% - 25%
United Kingdom - Golden Promise 4 50% 6% - 86%
American - White Wheat 4 3% 3% - 3%
Lactose (Milk Sugar) 4 7% 3% - 11%
Briess - Victory Malt 4 7% 4% - 11%
United Kingdom - Wheat 4 9% 1% - 20%
Honey Malt 4 7% 4% - 9%
German - Melanoidin 4 8% 5% - 13%
Dry Malt Extract - Light 4 44% 13% - 68%
Dry Malt Extract - Amber 4 59% 16% - 100%
German - Vienna 4 37% 27% - 53%
German - CaraMunich II 3 13% 4% - 24%
Liquid Malt Extract - Munich 3 93% 80% - 100%
American - Caramel / Crystal 90L 3 13% 6% - 25%
American - Rye 3 10% 6% - 16%
German - CaraFoam 3 5% 4% - 5%
German - Pilsner 3 53% 17% - 80%
German - CaraMunich III 3 12% 4% - 29%
German - De-Husked Caraf II 3 3% 3% - 4%
German - CaraHell 3 9% 7% - 10%
German - Carapils 3 5% 3% - 7%
American - Black Malt 3 3% 1% - 6%
Belgian - Chocolate 3 3% 2% - 5%
United Kingdom - Crystal 15L 3 10% 3% - 15%
American - Caramel / Crystal 75L 3 9% 7% - 11%
German - CaraMunich I 3 8% 7% - 9%
Crisp Malting - Finest Maris Otter 3 35% 20% - 61%
Simpsons - Crystal Medium 2 6% 4% - 9%
American - Caramel / Crystal 30L 2 9% 4% - 13%
United Kingdom - Golden Naked Oats 2 4% 3% - 6%
Crisp Malting - Pale Chocolate 2 4% 4% - 4%
American - Vienna 2 11% 10% - 11%
American - Pale 6-Row 2 16% 4% - 29%
German - Bohemian Pilsner 2 23% 5% - 40%
Belgian Candi Sugar - Amber/Brown (60L) 2 13% 5% - 21%
Simpsons - Crystal Dark 2 4% 4% - 5%
Belgian - CaraMunich 2 8% 8% - 8%
German - Chocolate Wheat 2 6% 4% - 8%
Finland - Chocolate Malt 2 8% 4% - 13%
American - CaraCrystal Wheat Malt 2 11% 10% - 12%
Rolled Oats 2 7% 4% - 9%
Simpsons - Wheat Malt 2 8% 7% - 8%
Dry Malt Extract - Extra Light 2 42% 36% - 47%
United Kingdom - Crystal 50L 2 9% 6% - 12%
Muntons - Maris Otter 2 58% 47% - 70%
Belgian - CaraVienne 2 5% 2% - 8%
Briess - Carapils Malt 2 7% 6% - 8%
Smoked Malt 2 10% 7% - 13%
United Kingdom - Coffee Malt 2 4% 3% - 4%
Rice Hulls 2 4% 4% - 4%
American - Caramel / Crystal 15L 2 4% 3% - 4%
Bairds - Maris Otter Pale Ale 2 74% 74% - 74%
Smoked Malt 2 4% 4% - 5%
Muntons - Dark Crystal 2 9% 3% - 15%
Munich Dark 20L 2 12% 5% - 20%
American - Red Wheat 2 5% 2% - 8%
German - Carafa I 2 2% 1% - 3%
Corn Sugar - Dextrose 2 17% 13% - 22%
BE - Pale Ale 2 63% 43% - 83%
American - Pale 2-Row - Toasted 2 57% 56% - 58%
United Kingdom - Crystal 30L 2 11% 7% - 15%
Crisp Malting - Caramalt 2 6% 6% - 7%
Canadian - Pale 2-Row 2 72% 64% - 80%