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Home
»
Yeasts
»
Fermentis - Safale S-33
Fermentis - Safale S-33
Type:
Ales
Form:
Liquid
Flocculation:
Low
Laboratory:
Fermentis
Attenuation:
68.72%
Alcohol Tolerance:
Low
Minimum Temperature:
65°F
Maximum Temperature:
78°F
Most Used In:
Style
Recipes
Specialty IPA: New England IPA
157
American IPA
40
American Pale Ale
38
Witbier
29
Fruit Beer
20
American IPA
17
Sweet Stout
17
Belgian Pale Ale
17
Blonde Ale
15
Belgian Blond Ale
14
Belgian Tripel
14
American Pale Ale
13
Belgian Dubbel
10
Weissbier
10
Strong Bitter
9
Standard/Ordinary Bitter
8
American Wheat Beer
8
Brown Porter
8
American Stout
7
Belgian Specialty Ale
7
Belgian Pale Ale
7
Specialty IPA: White IPA
7
Belgian Dark Strong Ale
6
Oatmeal Stout
6
English IPA
6
Belgian Blond Ale
6
Belgian Tripel
6
American Light Lager
6
English Barleywine
6
American Amber Ale
6
Bière de Garde
6
British Brown Ale
5
Trappist Single
5
Oatmeal Stout
5
Specialty IPA: Belgian IPA
5
British Golden Ale
5
Dry Stout
5
Sweet Stout
5
Saison
5
Imperial Stout
4
Spice, Herb, or Vegetable Beer
4
Belgian Dark Strong Ale
4
Irish Red Ale
4
Irish Red Ale
4
Belgian Dubbel
4
International Pale Lager
3
Best Bitter
3
Specialty IPA: Black IPA
3
German Pilsner (Pils)
3
Altbier
3
Foreign Extra Stout
3
Gose
3
Experimental Beer
3
Spice, Herb, or Vegetable Beer
3
Scottish Export
3
Irish Stout
3
Belgian Golden Strong Ale
3
American Brown Ale
3
English IPA
2
Baltic Porter
2
Special/Best/Premium Bitter
2
Ordinary Bitter
2
Doppelbock
2
Russian Imperial Stout
2
British Strong Ale
2
American Porter
2
Clone Beer
2
Czech Pale Lager
2
English Porter
2
Märzen
2
Southern English Brown
2
Specialty IPA: Red IPA
2
Imperial IPA
2
Classic American Pilsner
2
Double IPA
2
Blonde Ale
2
Vienna Lager
2
Extra Special/Strong Bitter (ESB)
2
Belgian Golden Strong Ale
2
Irish Extra Stout
1
American Barleywine
1
Doppelbock
1
Kölsch
1
American Stout
1
Munich Helles
1
American Brown Ale
1
Munich Helles
1
Weizen/Weissbier
1
Flanders Red Ale
1
Scottish Light 60/-
1
Dortmunder Export
1
Tropical Stout
1
Mixed-Style Beer
1
American Strong Ale
1
Czech Premium Pale Lager
1
Alternative Grain Beer
1
American Amber Ale
1
Sahti
1
Classic Style Smoked Beer
1
Munich Dunkel
1
Weizenbock
1
Berliner Weisse
1
Witbier
1
Flanders Red Ale
1
American Lager
1
Scottish Export 80/-
1
Scottish Heavy
1
Robust Porter
1
Specialty IPA: Rye IPA
1
Wee Heavy
1
Specialty Fruit Beer
1
Eisbock
1
Wild Specialty Beer
1
Bière de Garde
1
German Leichtbier
1
Scottish Heavy 70/-
1
Straight (Unblended) Lambic
1
Specialty Smoked Beer
1
Maibock/Helles Bock
1
Mild
1
Cream Ale
1
International Amber Lager
1
Fruit Beer
1
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