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Home
»
Yeasts
»
Fermentis - Safale S-33
Fermentis - Safale S-33
Type:
Ales
Form:
Liquid
Flocculation:
Low
Laboratory:
Fermentis
Attenuation:
68.72%
Alcohol Tolerance:
Low
Minimum Temperature:
65°F
Maximum Temperature:
78°F
Most Used In:
Style
Recipes
Specialty IPA: New England IPA
164
American IPA
46
American Pale Ale
44
Witbier
29
Fruit Beer
22
Belgian Pale Ale
19
Sweet Stout
18
American IPA
17
Belgian Tripel
16
Blonde Ale
16
Belgian Blond Ale
14
American Pale Ale
14
Belgian Dubbel
10
Weissbier
10
Strong Bitter
9
Brown Porter
9
Oatmeal Stout
8
Standard/Ordinary Bitter
8
American Wheat Beer
8
Specialty IPA: White IPA
8
American Amber Ale
8
Belgian Dark Strong Ale
7
American Stout
7
Belgian Specialty Ale
7
Belgian Pale Ale
7
Belgian Tripel
7
English IPA
6
Irish Red Ale
6
Belgian Blond Ale
6
American Light Lager
6
English Barleywine
6
Bière de Garde
6
British Brown Ale
5
Trappist Single
5
Oatmeal Stout
5
Spice, Herb, or Vegetable Beer
5
Specialty IPA: Belgian IPA
5
Dry Stout
5
Sweet Stout
5
Saison
5
International Pale Lager
4
Imperial Stout
4
Best Bitter
4
Belgian Dark Strong Ale
4
Irish Red Ale
4
British Golden Ale
4
Experimental Beer
4
Belgian Dubbel
4
Specialty IPA: Black IPA
3
German Pilsner (Pils)
3
Altbier
3
Russian Imperial Stout
3
Foreign Extra Stout
3
American Porter
3
Clone Beer
3
Gose
3
Spice, Herb, or Vegetable Beer
3
Scottish Export
3
Irish Stout
3
Double IPA
3
Belgian Golden Strong Ale
3
American Brown Ale
3
Belgian Golden Strong Ale
3
English IPA
2
Baltic Porter
2
Special/Best/Premium Bitter
2
Ordinary Bitter
2
American Stout
2
Doppelbock
2
British Strong Ale
2
Czech Pale Lager
2
English Porter
2
Märzen
2
Southern English Brown
2
Specialty IPA: Red IPA
2
Imperial IPA
2
Scottish Heavy
2
Classic American Pilsner
2
Robust Porter
2
Blonde Ale
2
Vienna Lager
2
Extra Special/Strong Bitter (ESB)
2
Irish Extra Stout
1
American Barleywine
1
Doppelbock
1
International Dark Lager
1
Kölsch
1
Munich Helles
1
American Brown Ale
1
Munich Helles
1
Weizen/Weissbier
1
Flanders Red Ale
1
Scottish Light 60/-
1
Dortmunder Export
1
Tropical Stout
1
Mixed-Style Beer
1
American Strong Ale
1
Czech Premium Pale Lager
1
Alternative Grain Beer
1
American Amber Ale
1
Sahti
1
Classic Style Smoked Beer
1
Munich Dunkel
1
Weizenbock
1
Berliner Weisse
1
Witbier
1
Flanders Red Ale
1
American Lager
1
Scottish Export 80/-
1
Specialty IPA: Rye IPA
1
Wee Heavy
1
Specialty Fruit Beer
1
Eisbock
1
Wild Specialty Beer
1
Bière de Garde
1
German Leichtbier
1
Scottish Heavy 70/-
1
Straight (Unblended) Lambic
1
Specialty Smoked Beer
1
Dark Mild
1
Maibock/Helles Bock
1
Mild
1
Cream Ale
1
International Amber Lager
1
Fruit Beer
1
Strong Scotch Ale
1
Pre-Prohibition Porter
1
Sweet Mead
1
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