Fermentis - Safale S-33 - Yeast

Type: Ales

Form: Liquid

Flocculation: Low

Laboratory: Fermentis

Attenuation: 68.72%

Alcohol Tolerance: Low

Minimum Temperature: 65°F

Maximum Temperature: 78°F

Most Used In:

Style	Recipes
Specialty IPA: New England IPA	128
American Pale Ale	34
American IPA	28
Witbier	23
Fruit Beer	17
Sweet Stout	15
American IPA	14
Belgian Blond Ale	13
American Pale Ale	12
Blonde Ale	12
Belgian Pale Ale	11
Belgian Tripel	11
Belgian Dubbel	9
Strong Bitter	8
Brown Porter	8
Weissbier	8
American Stout	7
Standard/Ordinary Bitter	7
Belgian Pale Ale	7
Irish Red Ale	6
English IPA	6
American Wheat Beer	6
American Amber Ale	6
Belgian Dark Strong Ale	5
Trappist Single	5
Oatmeal Stout	5
Belgian Blond Ale	5
Belgian Specialty Ale	5
Specialty IPA: White IPA	5
Belgian Tripel	5
American Light Lager	5
Dry Stout	5
Bière de Garde	5
Saison	5
British Brown Ale	4
Imperial Stout	4
Spice, Herb, or Vegetable Beer	4
Belgian Dark Strong Ale	4
Belgian Dubbel	3
International Pale Lager	3
Specialty IPA: Black IPA	3
German Pilsner (Pils)	3
Foreign Extra Stout	3
Specialty IPA: Belgian IPA	3
Gose	3
Scottish Export	3
English Barleywine	3
Sweet Stout	3
Oatmeal Stout	3
Baltic Porter	2
Best Bitter	2
Special/Best/Premium Bitter	2
Altbier	2
Russian Imperial Stout	2
American Porter	2
Czech Pale Lager	2
British Golden Ale	2
English Porter	2
Spice, Herb, or Vegetable Beer	2
American Amber Ale	2
Irish Stout	2
Southern English Brown	2
Specialty IPA: Red IPA	2
Imperial IPA	2
Double IPA	2
Blonde Ale	2
Vienna Lager	2
Irish Extra Stout	1
Kölsch	1
American Stout	1
Doppelbock	1
American Brown Ale	1
Munich Helles	1
Irish Red Ale	1
Weizen/Weissbier	1
British Strong Ale	1
Flanders Red Ale	1
Clone Beer	1
Dortmunder Export	1
Tropical Stout	1
Mixed-Style Beer	1
Experimental Beer	1
American Strong Ale	1
English IPA	1
Märzen	1
Czech Premium Pale Lager	1
Alternative Grain Beer	1
Sahti	1
Classic Style Smoked Beer	1
Munich Dunkel	1
Weizenbock	1
Berliner Weisse	1
Witbier	1
Flanders Red Ale	1
American Lager	1
Scottish Export 80/-	1
Old Ale	1
Scottish Heavy	1
Classic American Pilsner	1
Robust Porter	1
Specialty IPA: Rye IPA	1
Wee Heavy	1
Specialty Fruit Beer	1
Eisbock	1
Wild Specialty Beer	1
Bière de Garde	1
German Leichtbier	1
Scottish Heavy 70/-	1
Straight (Unblended) Lambic	1

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