Fermentis - Safale S-33 - Yeast

Type: Ales

Form: Liquid

Flocculation: Low

Laboratory: Fermentis

Attenuation: 68.72%

Alcohol Tolerance: Low

Minimum Temperature: 65°F

Maximum Temperature: 78°F

Most Used In:

Style	Recipes
Specialty IPA: New England IPA	104
American IPA	26
American Pale Ale	22
Witbier	22
American IPA	13
Fruit Beer	11
Sweet Stout	10
Belgian Blond Ale	10
Blonde Ale	10
Belgian Pale Ale	9
Belgian Tripel	9
Weissbier	9
Belgian Dubbel	8
Strong Bitter	8
Brown Porter	8
Belgian Pale Ale	7
Standard/Ordinary Bitter	7
American Pale Ale	7
English IPA	6
American Stout	6
Trappist Single	5
American Wheat Beer	5
Irish Red Ale	5
Belgian Dark Strong Ale	5
Belgian Blond Ale	4
Specialty IPA: White IPA	4
Spice, Herb, or Vegetable Beer	4
Belgian Tripel	4
American Light Lager	4
British Brown Ale	4
Oatmeal Stout	3
Gose	3
Dry Stout	3
Scottish Export	3
English Barleywine	3
American Amber Ale	3
International Pale Lager	3
Belgian Dark Strong Ale	3
German Pilsner (Pils)	3
Specialty IPA: Black IPA	2
English Porter	2
Belgian Dubbel	2
Oatmeal Stout	2
Imperial Stout	2
Sweet Stout	2
British Golden Ale	2
Special/Best/Premium Bitter	2
Czech Pale Lager	2
Specialty IPA: Belgian IPA	2
American Porter	2
Baltic Porter	2
Bière de Garde	2
Belgian Specialty Ale	2
Southern English Brown	2
Saison	2
Irish Stout	2
Russian Imperial Stout	2
Double IPA	1
Classic Style Smoked Beer	1
Sahti	1
Munich Dunkel	1
Specialty IPA: Red IPA	1
American Lager	1
Specialty IPA: Rye IPA	1
Weizenbock	1
Berliner Weisse	1
Witbier	1
Robust Porter	1
Classic American Pilsner	1
Flanders Red Ale	1
Scottish Heavy	1
Imperial IPA	1
Scottish Export 80/-	1
Foreign Extra Stout	1
Clone Beer	1
Irish Extra Stout	1
Best Bitter	1
American Stout	1
Altbier	1
Doppelbock	1
American Brown Ale	1
Munich Helles	1
Irish Red Ale	1
Weizen/Weissbier	1
British Strong Ale	1
Flanders Red Ale	1
American Amber Ale	1
Dortmunder Export	1
Tropical Stout	1
Mixed-Style Beer	1
Experimental Beer	1
American Strong Ale	1
English IPA	1
Märzen	1
Czech Premium Pale Lager	1
Alternative Grain Beer	1
Spice, Herb, or Vegetable Beer	1

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