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White Labs - Monastary Ale Yeast WLP500

Most Used In:

Style Recipes
Belgian Tripel424
Belgian Dubbel345
Belgian Dark Strong Ale317
Belgian Dubbel290
Belgian Tripel286
Belgian Specialty Ale224
Belgian Dark Strong Ale211
Belgian Blond Ale156
Belgian Blond Ale127
Trappist Single123
Belgian Pale Ale107
Belgian Golden Strong Ale82
Belgian Golden Strong Ale73
Belgian Pale Ale70
California Common Beer43
Witbier30
Witbier30
American IPA29
Specialty IPA: Belgian IPA29
No Profile Selected28
American Light Lager28
Saison28
American Barleywine25
Russian Imperial Stout25
Imperial IPA22
Specialty Beer20
American Pale Ale20
Specialty IPA: White IPA17
Saison14
Holiday/Winter Special Spiced Beer12
Clone Beer12
Experimental Beer11
Spice, Herb, or Vegetable Beer11
Old Ale11
Bière de Garde11
Blonde Ale10
Bière de Garde10
Oatmeal Stout10
American IPA8
Mixed-Style Beer8
Imperial Stout8
Braggot7
Common Cider7
Blonde Ale7
Fruit Beer7
Foreign Extra Stout6
English IPA6
Sweet Stout6
Specialty IPA: Red IPA6
American Barleywine6
Metheglin5
American Brown Ale5
Flanders Red Ale5
Flanders Brown Ale/Oud Bruin5
Winter Seasonal Beer5
American Stout5
Oud Bruin4
Robust Porter4
Weizen/Weissbier4
Weissbier4
American Wheat or Rye Beer3
American Strong Ale3
English Barleywine3
Cream Ale3
Autumn Seasonal Beer3
Dry Mead3
Double IPA3
Traditional Bock3
American Amber Ale3
Baltic Porter3
Weizenbock2
Dry Stout2
American Pale Ale2
American Porter2
Maibock/Helles Bock2
Fruit and Spice Beer2
Standard/Ordinary Bitter2
Mixed-Fermentation Sour Beer2
Irish Red Ale2
English Cider2
American Wheat Beer2
Weizenbock2
Specialty Smoked Beer1
Rauchbier1
Best Bitter1
Wood-Aged Beer1
Light American Lager1
Strong Bitter1
Special/Best/Premium Bitter1
Extra Special/Strong Bitter (ESB)1
Pyment (Grape Melomel)1
Northern English Brown1
Straight (Unblended) Lambic1
Doppelbock1
Schwarzbier1
Flanders Red Ale1
Classic American Pilsner1
Wood-Aged Beer1
Märzen1
Fruit Lambic1
German Pilsner (Pils)1
Strong Scotch Ale1
English Barleywine1
Irish Stout1
Alternative Sugar Beer1
British Strong Ale1
Sahti1
Cyser (Apple Melomel)1
Gueuze1
Doppelbock1
Czech Pale Lager1
Semi-Sweet Mead1
Old Ale1
American Stout1
Specialty Fruit Beer1
Wheatwine1
Dunkelweizen1
Baltic Porter1
American Brown Ale1
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